Open Range - Steak Chops
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Mains
Oven-roasted Atlantic Cod
Grilled asparagus and steamed, ginger rice, topped with warm lobster, and smoked tomato chutney.
Pan-roasted Manitoba Walleye
Wilted spinach, pine nuts, and crispy boar bacon on sour cream chive mashed potatoes.
Seafood Pot Au Feu
Hot saffron broth with a seafood medley, mixed vegetables, and grilled bread.
Pan-seared Organic Pacific Salmon
Crab beurre blanc, chimichurri, and roasted potatoes.
Butter Chicken And Lobster
Curry hot pot with roasted broccoli, steamed ginger rice, and naan bread.
Pistachio Crusted Arctic Char
Sun-dried olive truffle butter and mushroom herb risotto.
Open Range Menu
Bison Short Ribs
Braised with house-made chipotle barbeque sauce and Spanish onion.
Local Ale Braised Lamb Shank
Slow-braised with wild rose ale, grainy dijon mustard, and chorizo sausage.
Wings
Wings by the pound tossed with chipotle barbeque, salt, and pepper or house-made hot sauce.
Canadian Duck Breast (12 Oz )
One order comes with braised apple, wild mushrooms, and apple cider glaze. Ten ounces.
Apricot Glazed Pork Chop
Stuffed with wild boar bacon and mushroom duxelles with a sweet potato hash.
Baked Sourdough Bread
Baked with Gouda cheese and basil pesto.
Platter Of Local Game Meats And Cheeses
Platter of local game meats and cheeses served with house-made chutney and crackers.
Herb Crusted Sirloin Bites
Panko herb crusted "steak bites" thin sliced sirloin with cirspy onions and smoked honey mustard.
Steak And Lobster
7 oz AAA Sirloin with 6 oz lobster tail, sauteed asparagus, herb butter and peppercorn cream.
Aaa 8 Oz Elk Sirloin
With red pepper jelly, market vegetables and roasted corn, poblano pepper, feta cheese stuffed twice baked potato
Aaa Bone-in Alberta Beef Ribeye (16 Oz)
with Rocky Mountain chimichurri, sauteed mushrooms and truffle butter.
Aaa Beef Tenderloin (7 Oz)
One order comes with pearl onion wild mushroom and black truffle gravy. Seven ounces.
Oven Roasted Chicken Breast
Chicken breast stuffed with bacon, spinach, roasted red pepper, and smoked cheddar with grilled asparagus, and herb cream beurre blanc.
Place Settings
Number Of Plastic Cutlery
How many people will be eating from this order?
Weekday Lunch
Bison Burger
Bison burger with double-smoked bacon, jalapeno jack cheese, and spicy aioli.
Organic Pacific Salmon Burger
Panko crusted with blueberry barbeque sauce and butter lettuce.
Seafood Enchilada
Seafood enchilada with roasted red peppers, shrimp, crab, and tomato mango salsa.
Lobster Poutine
Lobster poutine with crispy fries, cherry tomatoes, feta cheese, and Jack cheese cream.
Softshell Crab Club
Softshell crab club with double-smoked bacon, spicy aioli, and organic tomatoes.
Grilled Chicken Club
Grilled chicken club with apricot glaze, double-smoked bacon, lettuce, tomatoes, and lemon-caper aioli.
Appetizers
Crispy Calamari
Fresh mint, cucumbers, red radish, onions, and lemon-caper aioli.
Crab And Bay Shrimp Cakes
Crab and bay shrimp cakes with kimchi aioli and house coleslaw.
Bucket Of Peel And Eat Shrimp
Served with four-chilli cocktail sauce.
Fresh B.c. Mussels
Fresh B.C. mussels steamed with white wine, leeks, and creamy green curry.
Warm Lobster, Crab, And Artichoke Dip
Warm lobster, crab, and artichoke dip with toasted baguette.
Seafood Platter
Smoked salmon, cured arctic char, trout pate, smoked tomato chutney, seared scallops, and beer-battered prawns with lemon caper aioli.
Baked Oysters
Daily hot oyster feature.
Fried Frog Legs
Fried frog legs tossed in salt and pepper, and served with a side of fries and lemon caper aioli.
Freshly Shucked East And West Coast Oysters (dozen)
East and West Coast oysters, freshly shucked. Choice of region available.
Saffron Glazed Scallops
4 pan seared scallops with a saffron glaze and radish sprouts.
Freshly Shucked East And West Coast Oysters (each)
Premium variety with house-made ponzu, caper anchovy mignonette, and four-way cocktail sauce.
Freshly Shucked East And West Coast Oysters (1/2 Dozen)
East and West Coast oysters, shucked to order. Selection of region available.
Dockside Plates
Shrimp & Asparagus Lasagna
White Bay Shrimp with wild mushroom, gouda, truffle cream, grilled bread & side salad
Fish Tacos (3 Pcs)
Sauteed red snapper on corn tortillas with guacamole, tomato mango salsa, and sriracha lime aioli. One order comes with three pieces.
Wild Rose Ale Fish And Chips
Beer-battered red snapper with chips and lemon caper mayonnaise.
Soup and Salads
Creamy East Coast Seafood Chowder
Creamy east coast seafood chowder is served with grilled bread.
Warm Nicoise Salad
Albacore tuna, baby potatoes, oven-dried olives, golden beets, and crispy white anchovies.
Crab And Butter Lettuce Salad
Spicy sprouts and grapefruit buttermilk dressing.
Poached Pear And Golden Beets Salad
Red wine poached pears, beets, arugula, cream cheese coulis, apple cider vinaigrette and slivered almonds.
Organic Field Greens
Organic field greens with cherry tomatoes, cucumbers, spiced pecans, feta cheese, radish, and chive vinaigrette
Romaine And Organic Radish Sprouts
Romaine and organic radish sprouts served with roasted garlic dressing, and herb croutons.
Add-Ons
Lobster Tail With Herbs And Warm Butter (6 Oz)
One order comes with a six ounce lobster tail.
Roasted Marrow Bones
Slow roasted with chimichurri and grilled bread.
Desserts
Orange Creme Caramel
Gluten friendly. Orange creme caramel with field berries and meringue cookie.
Lemon Lavender Shortbread Tart
Field berries and vanilla bean mousse.
Flourless Chocolate Hazelnut Ganache Torte
Gluten friendly. Flourless chocolate hazelnut ganache torte with raspberry coulis.
Maple Bourbon Pecan Pie
Praline, vanilla bean mousse, and house caramel.
Red Wine
Joseph Drouhin Bourgogne Pinot Noir, 2019 Burgundy France
(13% ABV).
La Petite Perriere Pinot Noir, 2020 Central Loire France
(12.6% ABV).
Seguin Manuel Bourgogne Pinot Noir, 2020 Burgundy France
(12.5% ABV).
Planeta Cerasuolo Di Vittoria Docg Nero D’avola / Frappato, 2018 Sicily Italy
(13.0% ABV).
Illahe Pinot Noir, 2020 Willamette Valley, Oregon
(14.6% ABV).
Ken Wright Cellars Pinot Noir, 2021 Willamette Valley, Oregon
(13% ABV).
Vivier Pinot Noir, 2013 Sonoma California
(12.5% ABV).
Marques De Casa Conch Carmenere, 2020 Peumo Rabel Valley, Central Chile
(14% ABV).
Paul O'brien Pinot Noir, 2019 Willamette Valley, Oregon
(13.5% ABV).
Campagnola Ripasso Valpolicella Classico, 2020 Marano Italy
(13.5% ABV)
Galassi Appassimento, Emilia-romagna Doc Sangiovese, 2020 Northern Italy
(14.5% ABV).
Donna Laura Bramosia Chianti Classico Docg Sangiovese, 2019 Tuscany Italy
(13.4% ABV).
Isole E Olena Chianti Classico Docg Sangiovese, 2019 Tuscany Italy
(14% ABV)
Brunello Di Montalcino Mate Docg Sangiovese, 2016 Italy
(14% ABV).
Michele Chiarlo Barbera D’asti Docg Calamandrana 2019 Italy
(13.5% ABV).
Cvne Cune Roja (organic) Grenache/tempranillo, 2019 Spain
(13% ABV).
Hacienda Lopez De Haro Rioja, Tempranillo/garnacha 2019 Spain
(13.5% ABV).
Marques De Murrieta Ygay Reserva, 2017 Rioja Spain
(14.0% ABV).
Folonari Merlot/cabernet Sauvignon, 2018 Trevenezie, Italy
(12.5% ABV).
Bodegas Muga Reserva-crianza, 2017 Tempranillo Rioja Spain (1500 Ml) Magnum
(14.5% ABV).
Angels And Cowboys "proprietor Red" 2019 Zinfandel Blend Sanoma, California
(14.8% ABV).
Dancing Bull Zinfandel, 2018 Modesto California
(13.8% ABV).
Hester Creek Merlot, 202 Okanagan Valley Bc Voa Canada
(14.6% ABV)
Plantaze Vranac, 2019 Lake Skadar Montenegro
(13.5% ABV)
Chateau De La Gardine Chateauneuf-du-pape, Grenache / Syrah / Mourvedre 2018 Southern Rhone Valley, France
(13.5% ABV)
Zenato Amarone Della Valpolicella Classico Docg 2017 Veneto, Italy
(16.5% ABV)
Feudi San Gregorio “ognisole” Primitivo Di Manduria, 2018 Puglia Italy
(15% ABV)
Tenuta Di Biserno “biserno” Merlot / Cabernet Franc / Cabernet / Petit Verdot, 2010 Tuscany Italy
(14.5% ABV)
Colossal Reserva, Syrah / Touriga Nacional / Tinta Roriz, 2017 Vinho Regional Lisboa, Portugal
(14% ABV)
Niepoort Dialogo Tinto 2017, Tinta Barroca / Roriz / Touriga, Duoro Portugal
(14% ABV)
Weinert Cabernet Franc, 2019 Mendoza, Argentina
(14.5% ABV)
Pendiente Barrel Selection Malbec, 2019 Uco Valley Mendoza, Argentina
(14% ABV)
Louis M. Martini Cabernet Sauvignon, 2018 Napa Valley California
(14% ABV)
Garzon Cabernet Franc Tannat, 2018 Uruguay
(14% ABV)
Stuhlmuller Vineyards Estate Zinfandel, 2018 Alexander Valley California
(14.4% ABV)
William Hill Estate Winery, Cabernet Sauvignon 2019 Central Coast California
(13.9% ABV)
Thomas Goss Shiraz, 2020 Mclaren Vale, Australia
(14.5% ABV)
Schild Estate Shiraz, 2019 Barossa Valley, Australia
(14.5% ABV)
Yalumba Shiraz Cabernet Sauvignon 2017, Angaston, Southern Australia
(14.5% ABV)
Manos Negras "red Stone Soil" Malbec 2018 Paraje Altamira, Mendoza Argentina
(14.2% ABV)
Catena Alta Historic Rows Malbec, 2018 Mendoza Argentina
(14% ABV)
Double Canyon Vineyards, Cabernet Sauvignon, 2020 Horse Heaven Hills
(14.2% ABV)
Black Stallion Estate Winery, Cabernet Sauvignon, 2018 Napa Valley
(14.5% ABV)
St.francis, Cabernet Sauvignon, 2015 Sonoma County
(14.8% ABV)
Freemark Abbey, Cabernet Sauvignon, 2018 Napa Valley
(14.5% ABV)
Wakefield "promised Land" Shiraz, 2019 Auburn Southern Australia
(14% ABV)
Clos De Los Siete Malbec, Cabernet, Merlot, Syrah Blend 2018 Mendoza Argentina
(14.5% ABV)
Bubbly Wine
Paul Zinck Brut Rose, Alsace France
(12.5% ABV)
Antech Blanquette De Limoux, 2019 Languedoc France
(12% ABV)
Campagnola Arnaces Brut Prosecco Doc, Friuli Venezia Giulia Italy (organic)
(11.5% ABV)
Francis Coppola “sofia” Blanc De Blancs, 2016 California
(12% ABV)
Jacques Lorent Grande Reserve Brut, Champagne France
(12% ABV)
Pares Balta Cava Brut, Penedes Spain
(11.5% ABV)
Rose Wine
Bodegas Muga Rioja Rosado, 2017 Spain (60% Garnacha, 30% Viura, 10% Tempranillo)
(13.5% ABV)
Joya, Castelao/camarate, Lisboa Portugal 2018
(9.5% ABV)
Bonterra Organically Grown Rose, 2020 Mendocino California
(12.3% ABV)
Gerard Bertrand Cotes De Roses, 2019 Languedoc France (granache - Syrah - Cinsault)
(13% ABV)
Marques De Caceres, 2020 Rioja, Spain
(13.5% ABV)
White Wine
Bollini Pinot Grigio, 2020 Trentino Italy
(13% ABV)
Campagnola Pinot Grigio Delle Venezie Doc, 2022 Italy
(12% ABV)
50th Parallel Estate Pinot Gris, 2021 Okanagan Valley Canada
(13.5% ABV)
Dirty Laundry Vineyards Riesling, 2020 Okanagan Valley Canada
(12% ABV)
Fournier Pouilly-fume Sauvignon Blanc, 2019 Loire, France
(12.5% ABV)
La Vieille Ferme, Bourboulene / Grenache / Roussanne 2017 Luberon, France
(13% ABV)
Domaine Laroche Chablis Saint Martin, 2021 Burgundy France
(12.5% ABV)
Paul Zinck Pinot Blanc, 2019 Alsace France
(12.5% ABV)
Pascal Jolivet "attitude" Sauvignon Blanc, 2020 Loire Valley France
(12.5% ABV)
Whitehaven Pinot Gris, 2019 Marlborough New Zealand
(14% ABV)
Red Rooster Gewurztraminer, 2017 Okanagan Valley Canada
(13% ABV)
Blasted Church “hatfield’s Fuse”, 2020 Okanagan Valley Canada
(13.5% ABV)
Yalumba "the Y Series" Viognier, 2020 Eden Valley, South Australia
(13.5% ABV)
Babich "black Label" Sauvignon Blan, 2020 Marlborough New Zealand
(13% ABV)
Whitehaven Sauvignon Blanc, 2021 Marlborough New Zealand
(12.5% ABV)
Fontanafredda Gavi Di Gavi Cortese Docg, 2020 Piedmont Italy
(12.5% ABV)
Joseph Drouin Macon Village Chardonnay, 2020 Burgundy France
(13% ABV)
Domaine De Pellehaut Chardonnay, 2020 Gascogne France
(11% ABV)
Domaine Wachau Gruner Veltliner, 2019 Wachau Austria
(12% ABV)
Bread And Butter Chardonnay, 2021 Napa Valley California
(13.5% ABV)
Talbott Kali Hart Chardonnay, 2020 Monterey California
(14.2% ABV)
Rombauer Vineyards Carneros Chardonnay, 2019 Napa Valley California
(14.5% ABV)
Landlust Riesling, 2019 Mosel Germany (organic)
(12% ABV)
Zaccagnini Tralcetto Pinot Grigio, 2020 Abruzzo, Italy
(12.5% ABV)
