Okinawa Sushi and Hibachi Steak House
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Hibachi Lunch Special
5. Hibachi Chicken Lunch
7. Hibachi Steak Lunch
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have a medical condition.
6. Hibachi Shrimp Lunch
1. Hibachi Vegetable Lunch
2. Hibachi Tofu Lunch
3. Hibachi Salmon Lunch
4. Hibachi Scallop Lunch
Lunch Special
Any Three Rolls
Available tuesday -sunday 11.a.m.-3 p.m your choice of 3 rolls and house salad .
Any Two Rolls
Your choice of two rolls, prepared by our sushi chef, and available during lunch only. any two rolls – 11.99 any 3 rolls – 14.99
Hibachi Combo
9. Special Hibachi Combo
Choice of any two flavors: chicken, salmon, shrimp, steak, scallop.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
10. Filet Mignon Combo
Choice of any one flavors: chicken, salmon, shrimp, steak, scallop.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
13. Hibachi Seafood Combo
Lobster, scallop, shrimp.
11. Lobster Tail Combo
Choice of any one flavors: chicken, salmon, shrimp, steak, scallop.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
12. Lobster & Filet Mignon Combo
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Children Hibachi Special Menu
4. Child Hibachi Steak
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
2. Child Hibachi Chicken
3.child Hibachi Shrimp
5. Child Hibachi Scallop
6. Child Hibachi Salmon
1. Child Hibachi Tofu
Appetizers from Kitchen
4. Gyoza
Pan fried Japanese pork dumpling.
8. Rocky Shrimp
Fried shrimp with spicy sweet sauce.
2. Harumaki
Spring roll.
10. Shrimp & Vegetable Tempura App
1. Edamame
Japanese steamed green bean.
12. Golden Spider
Fried soft shell crab with chef special sauce.
7. Beef Negimaki
Sliced beef roll with scallion.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have a medical condition.
9. Vegetable Tempura App
3. Shumai
Shrimp dumpling.
6. Chicken Yakitori
Grilled chicken vegetable on skewer.
11. Chicken & Vegetable Tempura App
13. Deep Fried Calamari
5. Age Tofu
Fried tofu with tempura sauce.
Chef's Special Rolls
31. Yummy Roll
Crunchy spicy tuna, avocado topped with tempura crab meat and special sauce.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have a medical condition.
1. Okinawa Roll (10 Pcs.)
Shrimp tempura, avocado, lobster meat, crab meat wrapped soy bean seaweed.
28. 2016 Roll
Shrimp tempura, cucumber topped with spicy crab meat and eel sauce.
18. Dancing Dragon Roll
Spicy, shrimp, jalapeño, crunchy topped with spicy crab meat and eel sauce.
20. Tuna Amazing Roll
Crunchy spicy tuna, avocado, tempura while fish topped with pepper tuna, masago, sauce and eel sauce.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have a medical condition.
10. Volcano Roll (8 Pcs.)
California roll inside grilled spicy scallop, crab meat, massago on the top.
11. Alabama Roll (8 Pcs.)
Shrimp tempura, cucumber topped with crunchy spicy tuna.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have a medical condition.
19. Tiger Roll (deep Fried Roll)
Smoked, salmon, cream cheese, asparagus with crunchy masago, seaweed salad, spicy mayo, and eel sauce.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have a medical condition.
25. Black Angel
Shrimp tempura topped with crab meat and black caviar with strawberry sauce.
17. Sashimi Cucumber Roll (6 Pcs.) (no Rice)
Tobiko avocado and choice one your favorite fish wrapped with cucumber, 1. tuna, 2. salmon, 3. eel, 4. spicy tuna or spicy salmon, 5. crab meat, 6. mix fish.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have a medical condition.
8. Tokyo Roll (8 Pcs.)
Crab meat, cream cheese, avocado, topped with smoked salmon and mayo.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have a medical condition.
2. Home Wood Roll (10 Pcs.)
Shrimp tempura, spicy tuna, avocado wrapped soy bean seaweed.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have a medical condition.
3. Samurai Roll (10 Pcs.)
Tuna, salmon, yellowtail, white fish, avocado wrapped soy bean seaweed.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have a medical condition.
4. Rock'n Roll (8 Pcs.)
Crunchy spicy yellowtail, jalapeño, topped with tuna and salmon.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have a medical condition.
5. Dynamite Roll
Crunchy spicy tuna inside, spicy crab on the top.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have a medical condition.
6. American Dream Roll (8 Pcs.)
Tempura salmon, asparagus, topped spicy crab and tempura flakes.
7. Sunshine Roll (8 Pcs.)
Spicy crab, avocado, cucumber topped with crunchy spicy salmon.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have a medical condition.
12. Golden Dragon Roll (8 Pcs.)
Eel, avocado topped with mango and tobiko.
15. Fantastic Roll (8 Pcs.)
Tuna, salmon, yellowtail, topped with spicy scallop and crunchy.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have a medical condition.
16. Ichiban Roll (8 Pcs.)
Tuna, avocado, jalapeño, topped with salmon and white tuna.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have a medical condition.
21. Pink Lady Roll
Tempura scallop, avocado spicy tuna, wrapped pink soy bean paper with eel sauce and pineapple sauce.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have a medical condition.
22. Fujin Mountain Roll
Tuna, shrimp, crab meat, avocado, spring mix with rice paper with sweet chili sauce and special sauce.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have a medical condition.
26. X' Mas Roll
Spicy salmon, crunchy, avocado topped with lobster meat with sweet chili sauce.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have a medical condition.
30. Lucky Roll
Shrimp tempura, tuna, crab meat with red tobiko, eel sauce and spicy mayo.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have a medical condition.
32. Kabuki Roll
Tempura eel, creamy cheese topped with spicy crab and eel sauce.
36. Crazy Tuna Roll (deep Fried Roll)
Tuna, tendon, cream cheese, avocado and masago, scallion topped with eel sauce, spicy mayo, honey wasabi sauce.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have a medical condition.
38. Double Salmon Roll
Crunchy spicy salmon topped with salmon and lemon.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have a medical condition.
9. Sky Roll (10 Pcs.)
Shrimp tempura, eel, cream cheese, mango wrapped soy bean seaweed.
13. Osaka Roll (8 Pcs.)
Crunchy spicy tuna, topped with eel and avocado, masago.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have a medical condition.
14. Sakura Roll (8 Pcs.)
California roll topped with crunchy spicy tuna.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have a medical condition.
24. Sandwich Roll
Crunchy spicy tuna, mango, avocado, eel and red caviar with eel sauce.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have a medical condition.
27. Crazy Roll
Kani tempura, spicy tuna, cream cheese, seaweed salad wrapped soy bean paper with eel sauce and pineapple sauce.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have a medical condition.
29. Red Diamond Roll
Salmon, mango, avocado topped with pepper tuna.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have a medical condition.
35. Power Roll
Shrimp tempura topped with ground beef, black and red pepper and eel sauce.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have a medical condition.
37. Sweet Heart
Spicy crab meat, crunchy topped with tuna and red caviar.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have a medical condition.
23. Nijia Roll
Spicy yellowtail crunchy top with white tuna and jalapeño chili sauce.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have a medical condition.
Soup
1. Miso Soup
A soybean broth with seaweed, tofu, and scallions
2. Clear Soup
3. Seafood Soup
Shrimp, clam, scallop, crab meat, fish cake, and vegetable.
Roll & Hand Roll
31. Rainbow Roll (8)
California roll inside with four pieces raw fish and avocado on the top.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have a medical condition.
28. Crunchy Spicy Tuna
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have a medical condition.
20. Shrimp Tempura
Sushi served with two pieces and sashimi served with three pieces.
9. California
23. Spicy Tuna
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have a medical condition.
10. Spicy California
29. Philadelphia
Smoked salmon, cream cheese and avocado.
4. Cucumber Avocado
1. Cucumber
2. Avocado
6. Tofu Skin Avocado
8. Sweet Potato Tempura
13. Yellowtail Scallion
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have a medical condition.
16. Salmon Avocado
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have a medical condition.
21. Chicken Tempura
22. Snow Crab
24. Spicy Salmon
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have a medical condition.
3. Asparagus
11. Tuna
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have a medical condition.
12. Salmon
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have a medical condition.
14. Yellowtail Jalapeño
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have a medical condition.
15. Tuna Avocado
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have a medical condition.
17. Shrimp Avocado
18. Eel Cucumber
19. Eel Avocado
25. Spicy Yellowtail
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have a medical condition.
26. Spicy Scallop
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have a medical condition.
27. Spicy Tuna Mango
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have a medical condition.
29. Boston
Shrimp, cucumber, lettuce, mayo.
30. Spider
Fried soft shell crab, cucumber, lettuce, and masago.
32. Dragon (8)
Eel, cucumber topped with avocado.
Salmon Tempura
5. Aac
Asparagus, avocado, cucumber.
7. Mixed Vegetables
Lunch Special Bento Box
2. Chicken Teriyaki Bento Box
4. Ton Katsu (pork) Bento Box
9. Shrimp Teriyaki Bento Box
3. Chicken Katsu Bento Box
5. Shrimp & Vegetables Tempura Bento Box
6. Chicken & Vegetables Tempura Bento Box
7. Beef Teriyaki Bento Box
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have a medical condition.
8. Salmon Teriyaki Bento Box
1. Tofu Teriyaki Bento Box
Appetizers from Sushi Bar
2. Sashimi Appetizer (9 Pcs.)
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have a medical condition.
5. Tuna Tataki
Sliced seared tuna with masago and scallion with ponzu sauce.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have a medical condition.
1. Sushi Appetizer (5 Pcs.)
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have a medical condition.
6. Tuna Martini
Diced tuna, seaweed salad, cucumber, massago, tempura flake with spicy sauce.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have a medical condition.
4. Yellowtail Jalapeño App
Six pieces sliced yellowtail, jalapeño on the top with yuzu sauce.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have a medical condition.
Kani Poppers App
crabmeat, cream cheese and jalapeno deed fried with eel and spicy mayo on top.
Hibachi Dinner
5. Chicken Hibachi Dinner
Served with soup salad fried rice vegetables and two pieces of shrimp.
4. Filet Mignon Hibachi Dinner
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
2. Salmon Hibachi Dinner
Served with soup salad fried rice vegetables and two pieces of shrimp.
3. Steak Hibachi Dinner
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
6. Shrimp Hibachi Dinner
Served with soup salad fried rice vegetables and two pieces of shrimp.
7. Scallop Hibachi Dinner
Served with soup salad fried rice vegetables and two pieces of shrimp.
1. Tofu Hibachi Dinner(no Shrimp)
Served with soup salad fried rice vegetables and two pieces of shrimp.
8. Lobster Tail Hibachi Dinner(2pc)
Served with soup salad fried rice vegetables and two pieces of shrimp.
Hibachi Side Order
1. Side Of Fried Rice
Chicken Fried Rice
5.side Of Noodle
4. Side Of Steak
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have a medical condition.
7. Scallop
3. Side Of Shrimp
2.side Of Chicken
8. Vegetable
6. Side Of Salmon
Deep Fried Special Roll
4. Tiffany Roll (8 Pcs.)
Salmon, crabmeat, avocado with cream cheese.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have a medical condition.
1. Las Vegas Roll (8 Pcs.)
Eel, cream cheese, avocado with fried shredded potato on the top.
3. Godzilla Roll (8 Pcs.)
Crabmeat, avocado, cucumber, and masago on the top.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have a medical condition.
2. Crazy Salmon Roll (8 Pcs.)
Spicy salmon, asparagus with fried shredded potato on the top.
5. Hot Girl Roll (8 Pcs.)
Spicy tuna, jalapeño with cream cheese.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have a medical condition.
Sushi Sashimi Lunch
2. Sashimi Lunch
Nine pieces sashimi and one California roll.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have a medical condition.
1 . Sushi Lunch
Five pieces sushi and one California roll.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have a medical condition.
Kitchen Entrée - Katsu Dinner
2. Chicken Katsu Dinner
Breaded fried chicken cutlet with tonkatsu sauce.
1. Pork Katsu Dinner
Breaded fried pork cutlet with ton katsu sauce.
Sushi Sashimi a la Carte
1. Tuna (maguro)
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have a medical condition.
2. Salmon (sake)
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have a medical condition.
3. Yellowtail (hamachi)
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have a medical condition.
4. Eel (unagi)
Sushi served with two pieces and sashimi served with three pieces.
6. Kani (crab Meat)
Sushi served with two pieces and sashimi served with three pieces.
7. Smoked Salmon
Sushi served with two pieces and sashimi served with three pieces.
9. Ikura (salmon Roe)
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have a medical condition.
5. Shrimp (ebi)
Sushi served with two pieces and sashimi served with three pieces.
8. Red Clam (hokkigai)
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have a medical condition.
10. Scallop (hotate)
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have a medical condition.
11. Red Snapper (tai)
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have a medical condition.
12. Baby Octopus
Sushi served with two pieces and sashimi served with three pieces.
13. White Tuna
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have a medical condition.
15. Squid (ika)
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have a medical condition.
16. Mackerel (saba)
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have a medical condition.
17. Tomago (egg Omelet)
Sushi served with two pieces and sashimi served with three pieces.
20. Tobiko (flying Fish Roe)
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have a medical condition.
14. Octopus (tako)
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have a medical condition.
18. Inari (tofu Skin)
Sushi served with two pieces and sashimi served with three pieces.
Side Sauces
Yam Yam Sauce
Spicy Mayo
Eel Sauce
Teriyaki Sauce
Ginger Sauce
Ginger Dressing
Salad
5. Kani Salad
Crab meat, cucumber, masago with mayo.
2. Seaweed Salad
Salad with a salty seasoned microalgae base.
7. Okinawa Salad
Crab meat, shrimp, mango, avocado with special salad dressing.
4. Squid Salad
6. Spicy Seafood Salad
Crab meat, shrimp, clam, octopus, cucumber, masago with spicy mayo.
8. Tuna Or Salmon Mango Salad
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have a medical condition.
3. Avocado Salad
Salad mixed with avocado tobiko served with ginger dressing.
1. Fresh Garden Salad
Japanese Noodles
1. Yaki Udon Or Soba
Stir fried noodle with chicken and vegetables.
2. Tempura Udon Or Soba Soup
With two pieces tempura shrimp, fish cake, egg, crab meat, and vegetables.
Kitchen Entrée - Tempura Dinner
1. Shrimp Tempura Dinner
Five pieces shrimp tempura and four pieces vegetable with tempura sauce.
2. Chicken Tempura Dinner
Five pieces chicken tempura and four pieces vegetable with tempura sauce.
Kitchen Entrée - Teriyaki Dinner
4. Chicken Teriyaki Dinner
1. Tofu Teriyaki Dinner
2. Salmon Teriyaki Dinner
Served with soup salad fried rice vegetables and two pieces of shrimp.
3. Beef Teriyaki Dinner
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have a medical condition.
5. Shrimp Teriyaki Dinner
Served with soup salad fried rice vegetables and two pieces of shrimp.
Sushi & Sashimi Dinner
2. Spicy Roll Dinner
Spicy tuna roll, spicy salmon roll, spicy California roll.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have a medical condition.
6. Sashimi Deluxe
21 pieces chef choice sashimi with white rice.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have a medical condition.
1. Maki Combo
Tuna roll, salmon roll and California roll.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have a medical condition.
3. Sushi Regular
Seven pieces chef choice sushi with California roll.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have a medical condition.
4. Sushi Deluxe
Nine pieces chef choice sushi with tuna roll.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have a medical condition.
5. Sashimi Regular
18 pieces chef choice sashimi with white rice.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have a medical condition.
7. Sushi & Sashimi Combo
Chef choice four pieces sushi, 12 pieces sashimi with spicy tuna roll.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have a medical condition.
8. Sushi & Sashimi For 2
Eight pieces sushi, 24 pieces sashimi with dynamite roll and shrimp tempura roll.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have a medical condition.
Dessert
1. Ice Cream
Green tea, red bean and vanilla.
4. Tiramisu Glass
Sponge cake soaked in espresso, topped with cocoa powder.
5.creme Brulee
Creamy custard topped with caramelized sugar
2. Tempura Ice Cream
Green tea, red bean and vanilla.
3. Tempura Cheese Cake
Soft Drinks
Pepsi
The bold, refreshing, robust cola
Dr.pepper
Sweet Tea
Sierra Mist
Unsweet Tea
Mtndew
Diet Pepsi
A crisp tasting, refreshing pop of sweet, fizzy bubbles without calories.
Lemonade
