The Woods Lounge & Dining Room

Fettuccine Alfredo

Served in a rich cream, butter, and parmesan cheese sauce. Add broccoli or charbroiled chicken for an additional charge.

Spaghetti Or Rigatoni

The classic dish! Choose: meatballs, our "Special" meat sauce, or fresh Lou's sausage links.

Rigatoni Ala Vodka

Crumbled Italian sausage with crushed red pepper, garlic & oil, flamed with vodka, then finished with cream, our homemade marinara sauce, & Pecorino Romano cheese.

Homemade Lasagna

Deep layers of pasta, tomato sauce, seasoned meat, ricotta and mild provolone cheese.

The Sicilian Trio

Three of our house favorites: lasagna, eggplant Siciliano, and your choice of chicken or veal parmigiana.

Eggplant Siciliano

Breaded eggplant topped with spinach, herbed ricotta, blush sauce, herbed tomatoes, baked with mozzarella and provolone, and served with a side of spaghetti marinara.

Ravioli Of The Day

Ask your server for the stuffing of the day. Served with a meatball or sausage link.

Angel Hair Primavera

Herbed tomato, fresh spinach, mushrooms, artichokes, and black olives sauteed in a delicious olive oil garlic sauce, tossed with angel hair pasta, and sprinkled with Romano cheese. Add chicken or shrimp for an additional charge.

Shrimp Limoncello

Chargrilled shrimp (6) over angel hair pasta, a light lemon liqueur cream sauce, sweet red peppers and parsley, delicious.

Fried Mozzarella

Breaded with seasoned bread crumbs and served with marinara sauce.

Seasoned Chicken Fingers

Served with honey mustard or BBQ sauce.

Shrimp Salvatore

Jumbo shrimp abundantly stuffed with our own crab stuffing and wrapped in bacon. (Award winning).

Lobster Ravioli

Topped with an herb tomato cream sauce.

Crab Stuffed Portobello Mushrooms

Seasoned, roasted, and baked with crab stuffing.

Mussels

Sauteed in our homemade garlic herb butter.

Bruschetta Bread

Freshly baked Italian bread brushed with olive oil and balsamic vinegar topped with spinach, capicola ham, provolone cheese, and herbed tomatoes.

Sausage Stuffed Peppers

Hot.

Calamari

With mild Italian cherry peppers, bell peppers, and fresh garlic, served with marinara sauce.

Homemade Bread

With fresh made whipped garlic butter.

House Side Salad

Premium greens, tomatoes, onion, cucumber, chick peas, croutons.

Buffalo Chicken Salad

Tender breaded chicken tossed in our own zesty wing sauce served over premium greens with tomatoes cucumber, chopped bacon and shredded mixed cheese.

Woods' Caesar Salad

Crisp romaine tossed with our Caesar dressing, sprinkled With fresh grated parmesan cheese and served with garlic toast points. Add chicken, salmon or anchovies with extra charge.

Seasonal Salad

Romaine lettuce topped with roasted red peppers, dried cranberries, toasted walnuts, sweet red onion, feta cheese, and charbroiled chicken. Served with balsamic vinaigrette.

Caprese Salad

Sliced tomatoes, fresh basil, fresh mozzarella & spinach with olive oil and balsamic glaze.

Wood's French Onion Soup

Spinach Salad

Spinach, mushrooms, provolone cheese, bacon, tomato, hard boiled egg, and red onion served with warm sweet-n-sour dressing.

Homemade Soup Of The Day

Large Pizza 5-4 Toppings

Small Pizza With 5-12 Toppings

Large Pizza With 1-4 Toppings

Small Pizza With 1-4 Toppings

One to four toppings.

Chicken Parmigiana

Boneless, skinless chicken breasts, lightly breaded and topped with marinara sauce, herbed tomatoes, and melted provolone cheese. Served with fettuccine marinara.

Chicken Florentine

Breaded chicken breast egg dipped & pan fried golden brown. Topped with spinach, bacon, and onion in a parmesan cream sauce with provolone cheese. Served with fettuccine alfredo.

Mediterranean Chicken

Flour dusted chicken sauteed with artichoke hearts, fresh tomatoes, roasted red peppers and spinach in a light lemon butter sauce served over angel hair pasta.

Chicken Picatta

Flour dusted cutlets sauteed with onions & capers in lemon & white wine, served over spaghetti.

Chicken Marsala

Flour-dusted sauteed boneless chicken breast cutlets topped with sauteed mushrooms in a rich marsala wine sauce. Served over fettuccine.

Meatball Sandwich

Grandma chillemi's old world recipe served on a hot hoagie bun with marinara.

Chicken Caprese

Tomatoes, basil, mozzarella cheese and a balsamic reduction served on a toasted hoagie bun.

Italian Sausage Sandwich

"Lou's sausage" links - the finest in Cleveland, on a hot hoagie bun with marinara.

The Hot Sub

Genoa salami, capicola ham, cheese, mild peppers, lettuce, tomato and house dressing.

Chicken Breast

Chicken breast seasoned & charbroiled served on a brioche bun with lettuce, tomato and onion.

Texas Sirloin

10-Ounce sirloin topped with a marsala mushroom sauce served with vegetable and potato.

Pork Chop

Long bone "Tomahawk", seasoned and grilled, the best you've ever had. Promise.

New York Strip

A premium cut 12 oz strip steak served with vegetable and potato. Simply the best. With sautéed mushrooms and sautéed onions add extra charge.

Chargrilled Norwegian King Salmon

Marinated, grilled and topped with drawn butter sauce. Served with wild rice pilaf and house vegetable.

Shrimp Salvatore

Our delicious jumbo shrimp filled with crab stuffing and wrapped in bacon served over fettuccine with broccoli florets, in an herbed tomato-alfredo sauce. Award winning.

Salmon Picatta

Two 4 oz filets on a bed of angel hair with our house made lemon butter sauce and capers.

Shrimp Limoncello

Chargrilled shrimp over angel hair pasta with a light lemon liqueur cream sauce with sweet red peppers.

Barbecued Ribs

Baby back pork ribs slow cooked, then charbroiled to order & served with our spicy, smokey, house made BBQ sauce. Served with fries and coleslaw.

Tuscan Chicken Pizza

A white pizza with chicken, spinach, artichoke hearts, herbed tomatoes, feta, and provolone.

Margarita Pizza

A white pizza topped with fresh basil, sliced tomato, mozzarella and drizzled with honey balsamic glaze.

Calzone

Our special pizza sauce, mozzarella, and herbed ricotta cheese and your choice of three items.

White Pizza

Garlic, oil, butter, and cheese.

Shrimp Salvatore Pizza

Alfredo sauce, herbed tomato, shrimp, bacon & crab meat.

Dominic's Deluxe

Pepperoni, mushrooms, onions, green pepper, sausage. 5 for the Price of 4.

Spinach & Artichoke

Garlic butter sauce, fresh spinach, artichokes, herbed tomato bruschetta mix, finished with Romano cheese.

Veggie Burger Deluxe

Black beans and corn, mixed with bulgur wheat, quinoa, and mushrooms, pan seared and topped with pepper jack cheese.

The Woods' Burger

Fresh "Certified angus beef" seasoned and charbroiled.

Create Your Own Wood's Burger

Mushrooms, sauteed onions, assorted cheeses, peppers, pepperoni or capicola ham.

Veal Marsala

Pan seared breaded veal cutlets served over fettuccine with mushrooms in a rich marsala wine sauce.

Veal Parmigiana

Veal, lightly breaded and topped with marinara sauce, herbed tomatoes, and melted provolone cheese. Served with fettuccine marinara.

Veal Scallopini

Veal cutlets lightly breaded, sauteed with mushrooms and garlic in a light lemon butter sauce. Served over fettuccini.