Brisco County Wood Grill
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Appetizers
Chips and Salsa
Crisp Tortilla Chips served with corn-salsa
Mozzarella Cheese Sticks
Breaded mozzarella cheese sticks
Quesadillas
Chicken, cheese, tomatoes, cilantro and onions stuffed between two tortillas
Onion Straws
Battered and prepared to a light brown crisp, served with Cajun-horseradish sauce
Rotisserie Drumsticks
Our rotisserie chicken drumsticks. Served plain, BBQ style, or Buffalo style
Chicken Fingers
Breaded white meat chicken breast tenders. Served plain, BBQ style, or Buffalo style
Wings
Choose your sauce: BBQ, Buffalo, Sweet-Teriyaki, Parmesan, Garlic, or Blazing Hot
Sliders
Four small burgers grilled and served with lettuce, tomato, and onion
Nachos
A mountain of crisp chips topped with your choice of ground beef or chicken, tomatoes, black olives, green onions, melted cheddar-jack cheese
Ribs
Baby back pork ribs Served BBQ style or Buffalo style
Potato Skins
Skins loaded with cheddar cheese, bacon and chives
Chips and Salsa
Crisp tortilla chips served with corn-salsa
Combo Platter
Mozzarella logs, chicken fingers,and onion straws
Appetizers
Chips And Salsa
Crisp Tortilla Chips served with corn-salsa.
Mozzarella Cheese Sticks
Breaded mozzarella cheese sticks.
Quesadillas
Chicken, cheese, tomatoes, cilantro and onions stuffed between two tortillas.
Onion Straws
Battered and prepared to a light brown crisp, served with Cajun-horseradish sauce
Rotisserie Drumsticks
Our rotisserie chicken drumsticks. Served plain, BBQ style, or Buffalo style.
Chicken Fingers
Breaded white meat chicken breast tenders. Served plain, BBQ style, or Buffalo style.
Wings
Choose your sauce: BBQ, Buffalo, Sweet-Teriyaki, Parmesan, Garlic, or Blazing Hot.
Sliders
Four small burgers grilled and served with lettuce, tomato, and onion. $13.95. With Cheese:
Nachos
A mountain of crisp chips topped with your choice of ground beef or chicken, tomatoes, black olives, green onions, melted cheddar-jack cheese.
Ribs
Baby back pork ribs Served BBQ style or Buffalo style.
Potato Skins
Skins loaded with cheddar cheese, bacon and chives. With Rotisserie Chicken: $10.95
Combo Platter
Mozzarella logs, chicken fingers,and onion straws.
Bar-B-Que
Baby Back Ribs
Half Rack: $18.95. Full Rack: $27.95
Bones & Feathers
Half a rotisserie chicken and 1/4 rack or ribs.
Lord Bowler’s Dinner Plate
Beef Brisket, 1/4 rack of ribs, and 1/4 rotisserie chicken smothered in BBQ sauce.
Beef Brisket
Beef Brisket
Moo Cow & Oink Pig
Beef brisket and a 1/4 rack of ribs.
Brisket & Chicken
Beef brisket and half BBQ rotisserie chicken.
Rotisserie Chicken
Rotisserie Chicken
Slow-roasted for 4 hours in a rotisserie oven, finished on the wood grill to lock in the flavors. Choice of potato, and salad or soup. (Substitute your soup or salad for Baked French Onion, Add $4.50).
Steak and Chops
Filet
8 oz.
Sirloin
10 oz.
Ribeye
12 oz.
Mixed Grill
6 oz. sirloin, 1/4 rack of ribs, and two BBQ drumsticks.
Pork Chops
Two 7 oz. chops.
Ribeye and Ribs
7 oz. ribeye and 1/4 rack of ribs.
Steak & Shrimp
6 oz. sirloin and three jumbo fried shrimp.
Breaded Pork Chops
Burgers
Cheeseburger
Prospector
BBQ sauce, cheddar cheese and bacon
Utah Johnny Montana
Topped with Cajun-horseradish, onion straws and cheddar cheese.
Ragin’ Cajun
Hot sauce, Cajun spices and Monterey Jack cheese.
Aztec Burger
Topped with a spicy chipotle sauce and cheddar cheese.
Mushroom Swiss
Deputy Melt
cheddar cheese and fried onions, served on rye.
Outlaw Fajita Burger
Mushrooms, onions, green and red peppers, cheddar and Monterey Jack cheeses. Topped with fajita sauce.
Quesadilla Burger
Our delicious burger with bacon, pico de gallo, and cheddar-jack cheese stuffed into a flour tortilla
Bacon Cheeseburger
Bacon and Choice cheese,
Sandwiches
Chicken Breast
With Bacon and Cheese: $16.95
BBQ Rib Sandwich
Baby back pork with BBQ sauce.
Sirloin Steak Sandwich
A six ounce sirloin served with sliced mushrooms on Ciabatta.
Valley Ranch Steak Sandwich
Seven ounce ribeye served with onion straws on ciabatta.
Texas Longhorn
Rotisserie chicken covered in BBQ sauce, topped with fried onion and provolone cheese and served on Texas toast.
BBQ Pork Chop Sandwich
Seven ounce pork chop grilled and covered with our sweet BBQ sauce.
Beef Brisket Sandwich
Our sliced beef brisket slathered with BBQ sauce, topped with coleslaw and served on ciabatta roll.
Reuben
Tasty corned beef, melted Swiss cheese, sauerkraut, and Thousand Island dressing, served on rye bread.
Philly Cheesesteak Sandwich
Sliced prime rib, mozzarella cheese, onions, green and red peppers served on Ciabatta.
Desperado
Chicken breast topped with peppers, onions, mushrooms and smothered in cheddar and Monterey Jack cheese
Chicken Salad Croissant
Our rotisserie chicken, shredded and dressed in our own special recipe, served on a croissant
Pretzel Chicken
Freshly breaded and dip-fried chicken breast, melted Cheddar and Pepper Jack cheese, bacon, red onions, tomatoes, Parmesan-chipotle peppercorn sauce served on toasted pretzel bun.
Breaded Pork Chop Sandwich
Breaded pork chop with Provolone Cheese, topped with our signature BriscoPub Mustard sauce.
Salads
Strawberry Walnut Rotisserie Chicken Salad (seasonal)
Strawberries, walnuts, rotisserie chicken, raspberries and apples on a bed of spring mix lettuce with poppyseed dressing.
Caesar Salad
Romaine lettuce, croutons, Parmesan cheese and Caesar dressing. With Chicken: $14.95
Rotisserie Chicken Salad
Shredded rotisserie chicken tops a bed of lettuce, tomatoes, cucumbers and onion. Served with your choice of dressing.
Cajun Blackened Chicken Salad
Blackened Cajun style chicken breast tossed in a bed of lettuce, with red onions, black olives, tomato, cilantro, cheddar-jack cheese and served with salsa-ranch dressing.
Santa Fe Chicken Salad
Grilled chicken breast, bacon bits, lettuce cucumbers, carrots, red cabbage and tomato and cheddar-jack cheese tossed in our honey mustard dressing and served on top of a fried tortilla.
Chupacabra Fried Chicken Salad
Fried chicken tenders atop a bed of cool crisp lettuce with bacon bits, shredded carrots, red cabbage, red onion, tomato and cheddar-jack cheese. Served with ancho-ranch dressing.
Taco Salad
Choice of ground beef or chicken on a bed of lettuce topped with tomatoes, black olives, jalapeños and cilantro all showered in cheddar-jack cheese. Served with salsa and sour cream.
Aztec Salad
Shredded rotisserie chicken, lettuce, cucumbers, onion and tomatoes. Served with spicy honey-mustard dressing and cheese tortillas.
Wraps
El Diablo Wrap
Chicken, fried onion, and cheddar-jack cheese all smothered in spicy chipotle-BBQ sauce and wrapped in a flour tortilla.
Chicken BLT Wrap
Chicken, bacon, lettuce, tomatoes, and mustard-mayo rolled in a flour tortilla.
Caesar Wrap
Chicken, lettuce, carrots, tomatoes and Caesar dressing rolled in a flour tortilla.
Buffalo Chicken Wrap
Fried chicken tenders, buffalo sauce, lettuce, tomatoes, and bleu cheese crumbles
Aquatic Wrap
Fried fish, lettuce, cheddar-jack cheese and tartar sauce wrapped in a flour tortilla.
Mexican
Fajitas
Your choice of meat, green peppers, red peppers, and onions on a sizzling skillet. Served with flour tortillas, shredded cheese, lettuce, tomatoes, salsa and sour cream. Chicken: $16.95. Sirloin: $21.95. Shrimp: $18.95. Veggie: $12.95. Half & Half: $23.95
Enchiladas
Three flour tortillas with your choice of ground beef or chicken. Topped with enchilada sauce, cheese, and cilantro. Served with refried beans, Spanish rice and sour cream. $14.95
Burrito
Your choice of ground beef or chicken, refried beans and cheese rolled up into a flour tortilla. Served with lettuce, pico de gallo, Spanish rice and sour cream
Chimichanga
Your choice of ground beef or chicken, refried beans and cheese rolled up into a flour tortilla and deep fried. Served with lettuce, pico de gallo, Spanish rice and sour cream.
Seafood
Friday Fish Fry
Served with tartar sauce and coleslaw, potato choice, and salad or soup. (Substitute your soup or salad for Baked French Onion, Add $3.50). Fresh Breaded Icelandic Cod:
Jumbo Fried Shrimp
Seven jumbo bread, deep fried shrimp.
Norwegian Salmon
8 oz.
Entrees
Bourbon Skillet
Your choice of meat, mushrooms, peppers, onion and tomatoes tossed in a sweet bourbon sauce. Served over rice. Chicken: $16.95. Sirloin: $20.95. Half & Half: $22.95
Chicken Princess
Chicken breast topped with Monterey Jack sauce, asparagus and roasted red peppers. Served over rice.
Almond Crusted Chicken
Almond breaded chicken medallions pan fried golden brown served with Monterey Jack sauce and vegetable rice pilaf.
Cajun Pasta
Your choice of meat, tomatoes, black olives, and linguini tossed in a Cajun spiced cream sauce and garnished with cilantro. Chicken Breast: $16.95. Sauteed Shrimp: $18.95
Sides
Substitute Your Potato:
Onion Straws: add $2.50. Sweet Potato Fries: add $2.50 Bowl of Soup: add $2.50 Side Salad: add $2.50 Baked French Onion: add $3.50
Soup
Chicken Dumpling Soup
Rotisserie chicken, egg dumplings, carrots, celery, onion, and a variety of special seasonings.
Baked French Onion Soup
French onion topped with Swiss and Parmesan cheese and baked golden brown.
Soup of the Day
Soup & Salad
A bowl of our homemade soup and a side salad. $8.95. With Baked French Onion:
