Sakoon Restaurant
Cuisine Type
π Location & Contact
π Hours & Details
Hours
Restaurant Details
π Menu
Vegetarian EntrΓ©es
Dal Sakoon
Gluten-free. traditional punjabi black lentils simmered on low fire with tomato, red chilies, ginger and garlic.
Saag Pasand Se
Garden fresh spinach cooked with ginger, garlic, onions with your choice of cheese/potato/corn/lotus seeds served with corn bread (makai ki roti).
Chana Pindi
Rawalpindi style chick peas tempered with spices.
Sham Savera Kofta
Spinach dumplings stuffed with cheese, dry fruits, served in tomato sauce.
Subz Jalfrezi
Farm fresh vegetables tossed in homeground spices with onion and tomato sauce.
Shahi Paneer
Fresh cottage cheese cubes cooked in onion, yougurt and cashew nut sauce
Soya Tikka Masala
Oven grilled soya malai chaap, onion, bell pepper cooked with onion and creamy tomato sauce
Paneer Butter Masala
Butter infused tomato sauce paneer, finished with fenugreek cream
Dal Tarka
Adraki Aloo Gobhi
Cauliflower/ potato, ginger cooked with seasoned spices
Karahi Bhindi
Fresh okra tossed with onion, tomato & spices
Mirchi Baigan Ka Salan
Bhindi Massala
Paneer Peshawari
Gluten-free. baton cut farmers cheese, onion, bell pepper simmered in tomato, onion sauce mix.
Phool Makhane Ki Sabzi
Gluten-free. popped lotus seeds prepared with indian cottage cheese, green peas and cashew nut sauce.
Meat EntrΓ©es
Butter Chicken
Boneless tandoor seared chicken braised in a creamy tomato and onion sauce.
Murg Tikka Masala
Sunehri Murg
Murg Sakoon
Cubes of chicken, onion and bell peppers cooked in onion and tomato sauce, flavored with coriander seeds.
Classic Chicken Curry
Cubes of chicken cooked in traditional onion and cashew nut paste.
Chicken Saag
Boneless chicken cooked with indian spices and simmered in spinach sauce.
Bhuna Gosht
Popular lamb specialty made with golden onions, whole spices in thick gravy sauce.
Kashmiri Rogan Josh
Kashmiri delicacy of lamb in fennel flavored onion gravy.
Bhuna Goat
Goat with golden onions & spices in a thick sauce
Lamb Saag
Lamb cooked with indian spices and spinach.
Chicken Vindaaloo
Lamb Vindaaloo
Goan style lamb in red chilli pepper sauce, finished with wine vinegar
Murg Chettinad
Gosht Malabar
Southern indian style lamb simmered in coconut milk, tempered with mustard seeds and curry leaves.
Appetizers
Tandoori Triple Play
Combination of triple grilled delicacy, basil seekh kebab, mint murgh tikka and seasoned fish. gluten free.
Mint Murgh Tikka
Chicken marinated in mint & spiced hang curd
Basil Seekh Kebab
Spiced ground chicken baked with fresh basil
Sakoon Special Samosa
Savory deep-fried pastry puffs filled with mildly spiced potato and seas.
Amritsari Fish
Deep fried fish cooked with gram flour and served with mint chutney.
Lemon Fish Tikka
Fish marinated with lemon sauce & spices then cooked in the clay oven
Delhi Ki Aloo Tikki
Grilled seasoned potato medallions with chutney.
Avocado Jhalmuri
Vegan. rice puffs and avocado layered with mix of onion, tomato, mint and tamarind bouquet.
Lasooni Gobi
Vegan. cauliflower tossed with garlic flakes, served in roasted garlic tomato sauce.
Chaat Papadi
Homemade crispy wafers served with sweet yougurt, potatoes in a tangy sauce
Panch Poran Paneer Tikka
Cottage cheese marinated in five spiced seeds and tandoori roasted.
Dahi Ke Kabab
Hung yogurt infused with roasted cumin, coriander, ginger and red onions.
Tandoor
Tandoori Chicken
Served with rice.
Achari Chicken Tikka
Chicken chunks marinated in lemon grass stalk with lemon juice and ginger, garlic paste.
Sakoon Special Mix Grill
Malai Soya Chaap
Marinated soya cubes cooked with creamy spiced sauce
Shahi Seekh Kebab
Lamb Chop (adraki Panje)
Tandoori Veggies
Herbs marinated cauliflower, bell pepper, onion, paneer and pineapple.
Pesto Salmon Tikka
Grilled salmon fillet flavored with pesto, herbs and spices.
Soufia Paneer
Samudri Jhinga
Tiger prawns marinated in yogurt and spices, served with tomato chutney
Biryani & Rice
Chicken Dum Biryani
Pot sealed basmati rice biryani with aromatic herbs and spices accompanied with yogurt raita.
Subz Dum Biryani
Vegetable. pot sealed basmati rice biryani with aromatic herbs and spices accompanied with yogurt raita.
Goat Dum Biryani
Pot sealed basmati rice biryani with aromatic herbs and spices accompanied with yogurt raita.
Paneer Dum Biryani
Lamb Dum Biryani
Pot sealed basmati rice biryani with aromatic herbs and spices accompanied with yogurt raita.
Jeera Rice
Coconut Rice
South indian rice flavored with coconut curry leaf and mustard seeds. pot sealed basmati rice biryani with aromatic herbs and spices accompanied with yogurt raita.
Breads
Naan - Garlic
Bread Basket
Laccha paratha, garlic naan and rosemary naan.
Naan - Butter
Lachha Paratha
Stone ground whole wheat bread.
Tandoori Roti
Basic indian-style whole wheat bread.
Kulcha - Amritsari
Kulcha - Cheese
Naan - Pesto
Naan - Plain
Kulcha - Onion
Kulcha - Potato & Peas
Soups & Salads
Tomato And Fennel Soup
Vegan. fresh tomato reduction flavored with fresh fennel.
Mulligatawany Soup
Specialty south indian lentil soup spiced with cochin pepper corns and chicken broth
Mango Olive Salad
Vegan. juliennes of mango, cucumber, olives, bell pepper, olive oil and mint.
Green Salad
Fresh cucumber, onion, tomato, lemon & green chilli.
Desserts
Lychee Halwa
Gulab Jamun
Moong Dal Halwa
Pista Kulfi
Saffron Kheer
Gajar Ka Halwa
Kesar Rasmalai
Seafood
Bombay Fish Masala
Regional fish curry from the region of maharashtra.
Meen Molie
Traditional kerala fish, shrimp curry cooked in coconut milk, onion and curry leaf.
Goan Shrimp
Shrimps in delicious goan style onion sauce with coconut cream.
Konkan Fish Curry
Accompaniments
Subz Raita
Yogurt with cucumber, carrot and roasted cumin.
Mango Chutney
Sweet mango preserve treat.
Yogurt
Roasted Papad
Mixed Pickle
Indian spicy mixed pickle.