Pedro's Mexican Restaurante
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Restaurant Details
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Specialty Burritos
Grilled Chicken Or Grilled Steak Burrito A La Carte*
* Whether dining out or preparing food at home, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. A half pound of char-grilled chicken or char-grilled angus steak tossed with our famous adobo sauce and rolled in a fresh flour tortilla, covered with additional adobo sauce and topped wisconsin cheddar jack cheese.
Grilled Chicken Or Grilled Steak Burrito With Two Sides*
* Whether dining out or preparing food at home, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. A half pound of char-grilled chicken or char-grilled angus steak tossed with our famous adobo sauce and rolled in a fresh flour tortilla, covered with additional adobo sauce and topped wisconsin cheddar jack cheese.
Carnitas Burrito A La Carte
Filled with a half-pound of marinated pulled pork. Covered with our tangy chilate sauce and cheddar-jack cheese.
Carnitas Burrito With Two Sides
Filled with a half-pound of marinated pulled pork. Covered with our tangy chilate sauce and cheddar-jack cheese.
Seafood Burrito A La Carte
Surimi alaskan crab meat and tomatoes topped with a cilantro dijon sauce and cheddar-jack cheese. Add 1/4 pound of char-grilled shrimp.
Seafood Burrito With Two Sides
Surimi alaskan crab meat and tomatoes topped with a cilantro dijon sauce and cheddar-jack cheese. Add one fourth pound of char-grilled shrimp.
Asada Burrito With Two Sides*
* Whether dining out or preparing food at home, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Your choice of char-grilled angus steak or chicken breast with sauteed onions and red and green bell peppers in a fresh flour tortilla. Topped with one of our homemade sauces and cheddar-jack cheese.
El Grande Matador A La Carte*
* Whether dining out or preparing food at home, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Filled with your choice of shredded chicken, pulled pork or ground beef plus cheese, lettuce and tomatoes. Covered with adobo sauce and cheddar - jack cheese.
El Grande Matador With Two Sides*
* Whether dining out or preparing food at home, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Filled with your choice of shredded chicken, pulled pork or ground beef plus cheese, lettuce and tomatoes. Covered with adobo sauce and cheddar - jack cheese.
Pancho Villa A La Carte*
* Whether dining out or preparing food at home, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Ground beef and pinto beans. Topped with adobo sauce, cheddar-jack cheese, sour cream, black olives, lettuce and tomatoes.
Pancho Villa With Two Sides*
* Whether dining out or preparing food at home, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Ground beef and pinto beans. Topped with adobo sauce, cheddar-jack cheese, sour cream, black olives, lettuce and tomatoes.
Chili Burrito With Two Sides*
* Whether dining out or preparing food at home, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. A ground beef burrito covered with pedro's mexican chili and shredded cheddar-jack cheese.
Three Pound Burrito A La Carte*
* Whether dining out or preparing food at home, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Your choice of ground beef, pulled pork, or shredded chicken plus pinto beans, black beans, mexican rice, mexicali corn, lettuce, tomatoes and shredded cheese. Topped with adobo sauce and cheddar-jack cheese.
Three Pound Burrito With Two Sides*
* Whether dining out or preparing food at home, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Your choice of ground beef, pulled pork, or shredded chicken plus pinto beans, black beans, mexican rice, mexicali corn, lettuce, tomatoes and shredded cheese. Topped with adobo sauce and cheddar-jack cheese.
Barbacoa Burrito A La Carte*
* Whether dining out or preparing food at home, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Shredded beef barbacoa and mexican rice rolled into a fresh tortilla. Topped with adobo sauce and cheddar-jack cheese.
Barbacoa Burrito With Two Sides*
* Whether dining out or preparing food at home, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Shredded beef barbacoa and mexican rice rolled into a fresh tortilla. Topped with adobo sauce and cheddar-jack cheese.
Super Matador With Two Sides*
* Whether dining out or preparing food at home, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Ground beef and mexican rice rolled into a fresh tortilla. Topped with verde sauce and cheddar-jack cheese.
Super Matador A La Carte*
* Whether dining out or preparing food at home, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Ground beef and mexican rice rolled into a fresh tortilla. Topped with verde sauce and cheddar-jack cheese.
Asada Burrito A La Carte*
* Whether dining out or preparing food at home, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Your choice of char-grilled angus steak or chicken breast with sauteed onions and red and green bell peppers in a fresh flour tortilla. Topped with one of our homemade sauces and cheddar-jack cheese.
Chili Burrito A La Carte*
* Whether dining out or preparing food at home, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. A ground beef burrito covered with pedro's mexican chili and shredded cheddar-jack cheese.
A La Carte
Soft Shell Tacos*
* Whether dining out or preparing food at home, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. A large soft flour tortilla stuffed with your choice of ground beef, shredded chicken, black beans or pinto beans plus lettuce, cheese and tomatoes.
Taco
A crisp corn tortilla stuffed with shredded chicken or ground beef, fresh lettuce, shredded cheese and diced tomatoes.
Guacamole Garnish
Side Of Guacamole
Mexican Rice
Mexican Corn
Pinto Beans
Black Beans
Sweet Corn Cake
Sauteed Veggies
Dinner Salad
Romaine and iceberg lettuce topped with shredded cheese, diced tomatoes and black olives.
French Fries
Chili Con Queso
Queso Blanco
Chili
Mexican-style chili available in a cup or bowl serving.
Chipotle Mashed Potatoes
Fresh Hot Tortilla
Fresh, hot tortillas served in options of 12 or 6 count.
Two Specialty Enchiladas
Seafood Enchiladas
Two corn tortillas stuffed with surimi alaskan crab meat and covered with a cilantro dijon sauce.
Enchiladas Suiza
Two flour tortillas filled with a blend of cream cheese, green chilies and white onions. Covered with a creamy ranch sauce.
Enchiladas De Ricotta
Two flour tortillas stuffed with ricotta, monterey jack and fresh cilantro. Topped with adobo sauce and shredded cheese. Served with pico de gallo.
Enchiladas De Vegetariano
Two corn tortillas filled with a blend of monterey jack and cheddar cheese, fresh spinach, covered in a cilantro dijon sauce served with black beans and mexicali corn.
Appetizers
Flour Tortillas Homemade
Pedro's makes it's own 6 inch flour tortillas fresh for you. Order comes with 6 fresh tortillas and butter.
Taquitos
Spicy. Crisp tortilla rolls filled with a seasoned char- grilled chicken. Served with sweet corn cake and spicy raspberry dipping sauce.
Cheese Nachos
Spicy. White corn tortilla chips covered in melted cheese and jalapeno slices.
Mexican Pizza
Chili salsa, ground beef, cheese, red onions, diced tomatoes and black olives baked on a crispy flour tortilla.
Chicken Suiza Pizza
Grilled chicken breast atop a crisp flour tortilla that is covered with our famous suiza sauce. Covered with our blend of shredded real wisconsin cheeses and topped with black olives and fresh diced tomatoes.
Chicken Fajita Quesadilla
Char-grilled fajita chicken and queso blanco in a grilled jalapeno cheese tortilla.
Diablo Wings
Chicken wings tossed in our own spicy sauce, or spicy honey BBQ sauce. Served with your choice of celery sticks or zucchini coins, bleu cheese or ranch dressing.
Sante Fe Quesadilla
Pulled pork and pepper jack cheese in a grilled flour tortilla. Served with chipotle pepper sauce.
Baja Bbq Chicken Quesadilla
Char-grilled fajita chicken drizzled with sweet baby ray's BBQ sauce and queso blanco in a grilled tortilla. Served with our sweet corn cake.
Steak Fajita Quesadilla
Char-grilled angus steak and queso blanco in a grilled flour tortilla. Served with a side of sweet baby ray's BBQ sauce.
Grilled Veggie Quesadilla
Roasted red and green peppers, sweet white onions and queso blanco in a grilled garden vegetable tortilla.
Chorizo Quesadilla
Melted cheese and spicy chorizo sausage blended together in a grilled flour tortilla.
Queso Chorizo Fundido
Melted cheese, fresh jalapenos and spicy chorizo sausage blended together for a delicious cheese dip appetizer which you may enjoy with our fresh chips or our homemade flour tortillas.
Nachos Del Rey
A king- size platter of white corn tortilla chips covered with ground beef or shredded chicken, chili con queso, diced tomatoes, black olives and jalapeno peppers. Served with sour cream.
Bag Of Homemade Tortilla Chips
16oz bag of Tortilla chips your choice of Mild Salsa, Medium Tomatillo Salsa, Spicey Hot Arbol
Appetizer De Fiesta
A sample of our favorites. Diablo wings, taquitos, a steak fajita quesadilla and seafood nachos. Served with bleu cheese dressing, sour cream and spicy raspberry dipping sauce.
Jalapeno Poppers
Homemade and hand-dipped! we take fresh jalapenos, stuff them full of chipotle cream cheese and bacon, and fry them to a golden brown. Served with a side of chipotle sauce or ranch dressing.
Traditional Burritos
Ground Beef A La Carte*
* Whether dining out or preparing food at home, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Ground Beef With Two Sides*
* Whether dining out or preparing food at home, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Shredded Chicken A La Carte
Shredded chicken served a la carte, accompanied by your choice of sauce. Options include Verde, a green chili and beef flavored with garlic, cumin and oregano, Chilate, a tomato-based sauce spiced with chipotle peppers and fresh lemon, Tomatillo, a spicy jalapeno, chipotle and habanero sauce, or Adobo, a tomato sauce flavored with mole.
Shredded Chicken With Two Sides
Savor tender shredded chicken partnered with the rich flavors of your chosen two sides, spiced up with sauce selection. Options include sweet corn cake, sauteed veggies, Mexicali corn, and chipotle mashed potatoes laced with notable sauces like adobo, tomatillo, verde, or chilate for that captivating taste.
Ground Beef & Pinto Beans With Two Sides*
* Whether dining out or preparing food at home, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Shredded Chicken & Pinto Bean A La Carte
Shredded chicken and pinto bean burrito with choice of four unique sauces.
Shredded Chicken & Pinto Bean With Two Sides
Shredded chicken and pinto beans burrito, accompanied by two customizable sides. Options include Mexican rice, sauteed veggies or chipotle mashed potatoes. Choose a flavorful sauce from verde, adobo, or spicy tomatillo.
Pinto Bean A La Carte
Enjoy a hearty pinto bean dish, served a la carte and complemented with your choice of sauce: Adobo, Tomatillo, Chilate, or Verde, each offering a unique blend of flavors.
Black Bean With Two Sides
Black bean burrito with sauce and two side choices including sautΓ©ed veggies, Mexican rice, Mexicali corn.
Sauteed Veggies With Two Sides
SautΓ©ed veggies accompanied by your choice of two sides. Options include chipotle mashed potatoes, Mexicali corn, sweet corn cake, Mexican rice, pinto or black beans. Choose from Chilate, Adobo, Tomatillo, or Verde sauces.
Black Bean A La Carte
Enjoy our black bean burrito with your choice of sauce: spicy tomatillo with jalapenos, chipotle and habanero; chilate with chipotle peppers and lemon; adobo with mole; or verde with green chili, beef, garlic, cumin, and oregano.
Sauteed Veggies A La Carte
Sauteed vegetables served a la carte, with your choice of specialty sauce. Options include spicy tomatillo, hearty verde, lemon-infused chilate, or savory adobo.
Ground Beef & Pinto Beans A La Carte*
* Whether dining out or preparing food at home, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Pinto Bean With Two Sides
Pinto bean burrito accompanied by two sides of your choice. Opt between sautΓ©ed veggies, Mexican rice, sweet corn cake, Mexicali corn, pinto beans, chipotle mashed potatoes, or black beans. Flavor with your selection of tomatillo, verde, adobo, or chilate sauce.
Ensaladas
Tequila Lime Chicken Salad
Romaine and iceberg lettuce, carrots and sweet red onions. Topped with tequila lime marinated chicken breast, tomato wedges and crispy corn tortilla strips.
Seafood Taco Salad
Romaine and iceberg lettuce topped with chilled surimi alaskan crab meat, shredded cheese, diced tomatoes and black olives, served in a crispy flour tortilla bowl.
De Pollo Taco Salad
Romaine and iceberg lettuce topped with marinated chicken breast, shredded cheese, diced tomatoes and black olives. Served in a crispy flour tortilla bowl.
Guadalajara Taco
Romaine and iceberg lettuce topped with ground beef, shredded cheese, diced tomatoes and black olives. Served in a crispy flour tortilla bowl.
Vera Cruz Salad
Romaine and iceberg lettuce, carrots and sweet red onions. Topped with breaded chicken strips, tomato wedges and crispy corn tortilla strips.
Grilled Shrimp Taco Salad
Romaine and iceberg lettuce topped with tender grilled shrimp, served atop black bean corn relish. Served with our chipotle ranch dressing in a crispy flour tortilla bowl.
Grilled Caesar Salad
* Whether dining out or preparing food at home, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Romaine lettuce lightly tossed with caesar. Dressing and fresh parmesan cheese. Garnished with crispy garlic croutons and fresh tomato wedges.
Tamales
Mix Or Match Two Tamales
Mix and match two tamales of your choice, filled with either pulled pork, black beans with corn relish, or diced chicken. Paired with two sides and your choice of flavorful sauces, including a spicy vegetarian tomatillo, tomato-based chipotle, or a green chili and beef sauce.
Mix Or Match Three Tamales
Choose three tamales with options for a side and sauce, includes spicy carnitas, chicken, or vegetarian tamale options.
Tacos
Taco Platter
Your choice of three hard corn or soft flour shell tacos stuffed with shredded chicken, ground beef or pork, lettuce, shredded cheese and diced tomatoes. Served with your choice of two sides.
Tacos Del Mar (fish Tacos)
Three strips of beer battered icelandic haddock topped with a blend of iceberg lettuce and cabbage, pico de gallo and chipotle pepper sauce. Served with your choice of a side
Soft Shell Taco - Enchilada Style
A large soft flour tortilla filled with your choice of ground beef, shredded chicken, black beans or pinto beans topped with adobo sauce and shredded cheese then lightly baked. Served with mexican rice.
Fresh Catch Grilled Tacos
A south of the border favorite! three grilled fresh catch tacos on soft corn tortillas stuffed with our shredded iceberg lettuce and cabbage blend and topped with spicy pico de gallo. Served with fresh and chipotle pepper sauce
Americanos
Deep - Fried Shrimp Basket
Golden breaded shrimp served with a dinner salad and french fries.
Chicken Breast Sandwich
A marinated grilled chicken breast covered with melted cheese. Served on a toasted bun with lettuce, tomatoes and your choice of of a dinner salad or french fries
Hambango*
* Whether dining out or preparing food at home, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. A one-third pound hamburger served with french fries, lettuce and tomato.
Mexicali Dog
An all beef hotdog covered with melted cheese, served with lettuce, tomatoes and fries.
Chicken Strip Basket
Breaded chicken tenders served with french fries and your choice of sweet and sour, barbecue or honey dijon mustard sauce.
Fish Sandwich
Three strips of beer-battered icelandic haddock on a toasted bun with shredded lettuce, tomato and melted cheese. Served with french fries and chipotle pepper sauce.
Traditional Fish Fry Basket
Five strips of beer-battered icelandic haddock deep fried to a golden brown. Served with french fries and chipotle pepper sauce.
Gluten Free Options
Steak Fajitas*
* Whether dining out or preparing food at home, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Strips of char-grilled angus steak.
Chicken Fajitas
Strips of char-grilled chicken breast.
Carnitas Fajitas
Marinated pulled pork, slow roasted for nine hours.
Combo Fajitas*
* Whether dining out or preparing food at home, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Choose two of the following: char-grilled angus steak, char-grilled chicken or pulled pork.
Vegetable Fajitas
Assorted garden- fresh vegetables sauteed with pedro's special seasonings.
Shrimp Fajitas
Grilled shrimp, subtly spiced with our special seasonings.
Fajitas Supreme*
* Whether dining out or preparing food at home, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Char- grilled chicken and char- grilled angus steak coupled with lightly spiced shrimp.
Tequila Lime Chicken Salad
Romaine and iceberg lettuce, carrots and sweet red onions. Topped with tequila lime marinated chicken breast, tomato wedges and crispy corn tortilla strips.
Fresh Catch Grilled Tacos
A south of the border favorite! three grilled fresh catch tacos on soft corn tortillas with shredded iceberg lettuce and cabbage blend and topped with spicy pico de gallo. Served with fresh lime and chipotle pepper sauce.
De Pollo Taco Salad (without Shell)
Romaine iceberg lettuce topped with marinated chicken breast, shredded cheese, diced tomatoes and black olives.
Guadalajara Taco Salad (without Shell)
Romaine and iceberg lettuce topped with ground beef, shredded cheese, diced tomatoes and black olives.
Traditional Enchiladas
* Whether dining out or preparing food at home, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Corn tortilla filled with a blend of monterey jack and cheddar cheese and filled with your choice of filling.
Seafood Or Shrimp Taco Salad (without Shell)
Romaine and iceberg lettuce topped with chilled surimi alaskan crab meat, shredded cheese, diced tomatoes and black olives
Wraps
Camarones Wrap
Pedro's tender grilled shrimp wrapped in a garlic herb tortilla with lettuce, cabbage, pico de gallo and chipotle pepper sauce. Served with a choice of two side items.
Chicken Caesar Wrap
Char-grilled fajita chicken, lettuce, tomatoes and parmesan cheese lightly tossed with creamy caesar dressing and folded into a garlic herb tortilla. Served with your choice of two side items.
Buffalo Chicken Wrap
Crispy breaded chicken tenders tossed in cholula, hot sauce, lettuce, tomatoes and a light ranch dressing folded into a soft flour tortilla.
Steak Caesar Wrap
Char-grilled fajita steak, lettuce, tomatoes and parmesan cheese lightly tossed with creamy caesar dressing and folded into a garlic herb tortilla. Served with your choice of two side items.
Del Mar Wrap
Pedro's beer battered icelandic haddock that is deep fried to a golden brown and wrapped in a garlic herb tortilla with lettuce, cabbage, pico de gallo and chipotle pepper sauce. Served with a choice of two side items.
Postres
Dessert Chimichanga
A king-size snickers bar wrapped in a fresh flour tortilla and deep fried until golden brown. Topped with vanilla ice cream and whipped cream.
Pedro's "fried" Ice Cream
Vanilla ice cream rolled in cinnamon sugar and corn flake crumbs. Deep fried and served in an edible tortilla bowl. Topped with honey, whipped cream and a cherry.
Ice Cream Sundae
Two scoops of vanilla ice cream topped with chocolate or strawberry sauce, whipped cream and a cherry
Sopapillas
Three warm golden pastry puffs rolled in cinnamon and sugar. Served with honey.
Sopapilla Sundae- Built For 2
Two warm sopapillas drizzled with honey and your choice of chocolate or strawberry sauce then topped with vanilla ice cream, whipped cream and a cherry.
Ice Cream
Two scoops of vanilla ice cream.
Drinks
Soda
Refresh with a variety of sodas including Diet Coke, Pink Lemonade, and Fanta Orange.
Horchata
Iced Tea
Brewed china black tea.
Tea
One of our tazo tea varieties.
Milk
A refreshing beverage, evocative in its simplicity. The aroma gently softens behind your choice of either subtle, creamy white milk or richer, sweet chocolate.
Traditional Enchiladas
Shredded Beef Barbacoa*
* Whether dining out or preparing food at home, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Shredded Chicken
Enjoy the warmth of shredded, tender chicken tucked in a soft tortilla blanket. It's served with a side of your choice and draped in a tantalizing sauce. Savour the distinctive flavour of jalapenos, chipotle, habanero, or green chili and beef - each enlivened by herbs such as garlic, cumin, and oregano. For a tangy finish, squeeze some fresh lemon.
Carnitas (pulled Pork)
Carnitas pulled pork with your choice of two sides and sauce. Choices include black or pinto beans, Mexicali corn, sauteed veggies, Mexican rice, chipotle mashed potatoes, and various savory sauces.
Mushroom
Mushroom enchiladas with options of tomatillo, verde, or adobo sauces, accompanied by two sides of your choice, featuring pinto beans, Mexicali corn, black beans, Mexican rice, chipotle mashed potatoes, sauteed veggies, or sweet corn cake.
Cheese
Cheese enchiladas served with your choice of pinto or black beans, chipotle mashed potatoes, or Mexican rice. Choose from our selection of sauces, from spicy tomatillo to tangy adobo.
Ground Beef*
* Whether dining out or preparing food at home, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Sauteed Vegetables
Sauteed vegetables with choice of green chili and beef sauce, pinto beans, and either sweet corn cake or Mexican rice.
Combinaciones
Cinco Sampler Platter
A pork tamale with verde, a seafood enchilada suiza, a chicken enchilada with adobo, a hard shell beef taco, mexican rice and pinto beans.
De Todas Combo Combo*
* Whether dining out or preparing food at home, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Two enchiladas with your choice of sauce and filling (beef, chicken or cheese), one hard shell beef taco and two sides of your choice.
Dragon Combo
One cheese enchilada with your choice of sauce, one hard shell beef taco, a beef tostada and two sides of your choice.
Puebla Combo Platter
A mini beef chimichanga with verde, a chicken enchilada with adobo, a pinto bean tostada and two sides of your choice.
Zacatecas Platter
A mini beef chimichanga with verde, a chicken tamale with adobo, a pork enchilada with verde and two sides of your choice.
Chile Rellenos
Two large poblano chiles stuffed with your choice of ground beef or chicken and cheese or queso blanco, served on a bed adobo sauce with a side of mexican rice and pinto beans.
Monterey Chimichanga Platter
Get a sizzling skillet featuring shrimp, char-grilled steak, chicken breast or pork covered with melted monterey jack cheese on a bed of sauteed bell peppers and onions with an irresistible mini-beef chimichanga served with our classic adobo sauce.
Durango Combo Platter
A pork tamale with verde, a chicken enchilada with adobo, a hard shell beef taco and two sides of your choice.
Chihuahua Combination Platter
One of our homemade chili rellenos with ground beef and cheese, a pork tamale with verde sauce and a chicken enchilada with adobo sauce. Served with a side of mexican rice and pinto beans.
Fajitas
Steak Fajitas*
* Whether dining out or preparing food at home, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Strips of char-grilled angus steak.
Chicken Fajitas
Strips of char-grilled chicken breast.
Chicken Fajitas With Two Sides
Strips of char-grilled chicken breast.
Carnita Fajitas
Marinated pulled pork, slow roasted for nine hours.
Carnita Fajitas With Two Sides
Marinated pulled pork, slow roasted for nine hours.
Combo Fajitas*
* Whether dining out or preparing food at home, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Choose two of the following: char-grilled angus steak, char-grilled chicken or pulled pork.
Combo Fajitas With Two Sides*
* Whether dining out or preparing food at home, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Choose two of the following: char-grilled angus steak, char-grilled chicken or pulled pork.
Vegetable Fajitas With Two Sides
Spicy. Assorted garden - fresh vegetables sauteed with pedro's special seasonings.
Shrimp Fajitas
Grilled shrimp, subtly spiced with our special seasonings.
Fajitas Supreme *
* Whether dining out or preparing food at home, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Char-grilled chicken and char-grilled angus steak coupled with lightly spiced shrimp. Enough to share.
Fajitas Supreme With Two Sides*
* Whether dining out or preparing food at home, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Char-grilled chicken and char-grilled angus steak coupled with lightly spiced shrimp. Enough to share.
Vegetable Fajitas
Spicy. Assorted garden - fresh vegetables sauteed with pedro's special seasonings.
Steak Fajitas With Two Sides
* Whether dining out or preparing food at home, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Strips of char-grilled angus steak.
Shrimp Fajitas With Two Sides
Grilled shrimp, subtly spiced with our special seasonings.
A La Carte Traditional Chimichangas
Shredded Beef Barbacoa A La Carte*
* Whether dining out or preparing food at home, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Shredded Beef Barbacoa With Two Sides*
* Whether dining out or preparing food at home, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Ground Beef A La Carte*
* Whether dining out or preparing food at home, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Ground Beef With Two Sides*
* Whether dining out or preparing food at home, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Chicken A La Carte
An a la carte chicken dish served with your choice of sauce. Options include Verde, a beef-based green chili sauce, spicy vegetarian Tomatillo, Adobo with mole flavors, Chilate spiced with chipotle and lemon, or a creamy chicken sauce.
Chicken With Two Sides
Chicken entreΓ© accompanied by two side choices. It can be enjoyed with black beans, sautΓ©ed veggies, Mexican rice, sweet corn cake, Mexicali corn or chipotle mashed potatoes. Choose from various sauces such as creamy chicken, chilate, tomatillo, verde, adobo among others.
Carnita A La Carte
A tender carnita served a la carte with your choice of sauce. Opt for Verde with green chili and beef, spicy Tomatillo, tangy Chilate, rich Adobo, or creamy Chicken.
Carnita With Two Sides
Tender carnita served with two side selections. Choices include Mexican rice, sautΓ©ed veggies, chipotle mashed potatoes, sweet corn cake, Mexicali corn, pinto beans, and black beans. Accompanied by your choice of flavorful sauces: tomatillo, chilate, adobo, verde, or creamy chicken sauce.
Shredded Chicken & Pinto Bean A La Carte
Shredded chicken and pinto bean chimichanga, with options for sauce. Choose from verde, chilate, tomatillo, adobo, or a creamy chicken sauce.
Shredded Chicken & Pinto Bean With Two Sides
Shredded chicken and pinto bean dish. Choose any two sides (Mexican Rice, Sauteed Veggies, Chipotle Mashed Potatoes, Sweet Corn Cake, Mexicali Corn, Black Beans, Pinto Beans). Sauce options include Tomatillo, Adobo, Chicken, Verde, Chilate.
Sauteed Veggies A La Carte
Sauteed vegetables served a la carte with your choice of sauce: Creamy shredded chicken, spicy tomatillo, tomato-based adobo, chilate with chipotle peppers and lemon, or verde chili-beef.
Sauteed Veggies With Two Sides
Sauteed veggies served with two selected sides, and your choice of unique, flavorful sauce.
Ground Beef & Pinto Beans A La Carte*
* Whether dining out or preparing food at home, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Ground Beef & Pinto Beans With Two Sides*
* Whether dining out or preparing food at home, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.