Torri Mor
Cuisine Type
π Location & Contact
π Hours & Details
Hours
Restaurant Details
π Menu
Pizza
Pepperoni
Tomato sauce, mozzarella, pepperoni.
Quattro Carni
Tomato sauce, mozzarella, sausage, salami, pepperoni, ham.
Brie E Fichi
Mozzarella, brie, fig jam, prosciutto.
Margherita
Tomato sauce, fresh mozzarella, mozzarella, Roma tomato, basil.
Tartufo
Mozzarella, mushrooms, sausage, truffle oil.
Pepperoni E Salsiccia
Tomato sauce, mozzarella, pepperoni, sausage.
Tanina
Tomato sauce, mozzarella, porcini mushrooms, sausage, caramelized onions, ricotta.
Pere
Poached pear, light mozzarella, gorgonzola, caramelized onions, walnut, balsamic glaze.
Vegetariana
Tomato sauce, mozzarella, artichoke hearts, mushrooms, roma tomatoes, garlic, Parmesan.
Rugola
Tomato sauce, mozzarella, arugula, prosciutto di Parma, shaved Parmesan.
Prosciutto E Avocado
Tomato sauce, mozzarella, prosciutto, avocado, arugula, olives, Parmesan.
Salsiccia
Tomato sauce, mozzarella, sausage, caramelized onions, Parmesan.
Capricciosa
Tomato sauce, mozzarella, ham, artichoke hearts, sausage.
Pollo
Tomato sauce, mozzarella, chicken., mushroom, caramelized onions.
Vivi Gamberi
Pesto, shrimp, mozzarella, ricotta.
Pepperoni Mix
Tomato sauce, mozzarella, pepperoni, red peppers, mushrooms, garlic.
Rustica
Mozzarella,sausage,roasted bell peppers,onion,garlic.
Capicola Piccante
Tomato sauce, mozzarella, hot capicola, pepperoni, sausage, artichoke, onion, garlic.
Vegan
Roasted garlic oil, spinach, tomato, mushroom, rapini, artichoke.
Pasta
Penne Al Pesto
Vegetarian. Penne, house-made pesto with a touch of cream.
Rigatoni Boscaiola
Rigatoni pasta in a tomato meat sauce with sweet peas, mushrooms, a touch of cream.
Fettuccine Tartufo
Fettuccine, Italian sausage, mushroom, cream sauce, truffle oil.
Spaghetti Polpette
Beef and pork meatballs in a marinara sauce, Parmesan.
Spaghetti Bolognese
Spaghetti, pancetta, egg yolk, pecorino cheese, black pepper.
Gnocchi Pepirosso
Roasted bell pepper puree, pancetta, fresh herbs, a touch of cream.
Orccchitte Salmone
Smoked salmon with farfalle pasta, green peas, cream sauce.
Cannelloni
Fresh pasta roll stuffed with ragu of beef, fresh herbs in a Bolognese sauce with a touch of cream.
Penne Alla Vodka
Penne pasta with shrimp in a vodka tomato cream sauce.
Fettuccine Alla Crema
Chicken, artichokes, in a lemon cream sauce with a hint of garlic.
Fettuccine Di Mare
Fettuccine with prawns, clams, fresh seafood in season, garlic, olive oil, white wine, butter.
Spagetti Carbonara
Spaghetti, pancetta, egg yolk, peas, pecorino cheese, black pepper.
Spaghetti Alle Vongole
Spaghetti, fresh clams in olive oil, garlic, parsley, white wine reduction, butter, red pepper flake, parsley.
Le Insalate
Caesar
Vegetarian. Classic Caesar salad - anchovies upon request add $2.
Rugola E Pere
Vegetarian. Arugula, pears, fennel, pecans, seasonal berries, Gorgonzola cheese, white balsamic vinaigrette.
Wedge Salad
Iceberg, fried onions, pancetta, hazelnuts, tomato, Gorgonzola cheese, blue cheese dressing.
Insalata Avocado
Vegetarian. Vegan. Gluten-Free. Avocado, tomato, red onion, cucumber, basil, Kalamata olives, olive oil, balsamic vinaigrette
Chopped Salad
Gluten-Free. Romaine, tomato, garbanzo beans, cucumber, avocado, Gorgonzola cheese, salami, olives, balsamic vinaigrette.
Brussels Sprouts Salad
Vegetarian. Shaved Brussels sprouts, radicchio, walnuts and Pecorino cheese, dressed with house olive oil, local honey, lemon.
Antipasti
Arancini
Small bites of risotto stuffed with savory filling of cheese and meat or vegetable and cheese coated in breadcrumbs and fried.
Buttermilk Fried Chicken
Boneless chicken, carrot sticks, celery.
Fried Brussels Sprouts
Brussels sprouts, pancetta, truffle oil and Parmesan.
Carciofi
Fried Artichokes, lemon aioli.
French Fries
Vegetarian. Salty fried potatoes.
Caprese
Vegetarian. Gluten-Free. Sliced Roma tomatoes, mozzarella, basil, extra-virgin olive oil.
Vongole
Fresh clams steamed in white wine, garlic, olive oil, butter, red pepper flake, parsley.
Gamberi (garlic Shrimp)
Gluten-Free. Shrimp, chili flake, roasted red pepper, onion.
Truffle Fries
Salty fries tossed in truffle oil and parmesan.
Burrata Rugola
Vegetarian. Burrata, arugula, tomato, olive oil, balsamic glaze, toasted baguette.
Calamari Fritti
Tubes, tentacles, breaded, fried, served with marinara.
Piatto Misto
Assorted meats, cheeses.
Carne e Pesce
Pollo Parmigiana
Chicken breast dipped in egg then breaded, provolone, Parmesan, tomato sauce, served over spaghetti.
Vivi Pollo Piccata
Chicken, lemon, capers, artichokes, olive oil, butter, served over spaghetti.
Pollo Al Marsala
Chicken sauteΓ©d in a marsala reduction, mushrooms, served over spaghetti.
Bruschette
Classica
Vegetarian. Vegan. Roma tomatoes, garlic, basil, extra-virgin olive oil.
Funghi
Vegetarian. Vegan. Chopped crimini mushrooms, garlic, basil, balsamic vinaigrette.
Salmone
Smoked salmon, mascapone, pickled red onion, dill, orange honey glaze.
Melanzane
Vegetarian. Vegan. Grilled chopped eggplant, garlic, basil, balsamic vinaigrette.
5 Bruschette
Combination, one of each bruschette.
Olive
Vegetarian. Vegan. Finely chopped Kalamata olives, sun dried tomatoes, garlic, olive oil.
Extras
Bread Service
House made focaccia bread served with a side of our special olive oil and Italian herb blend.