Azteca Mexican
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Appetizers
Azteca Queso Dip
An Azteca favorite. A blend of cheese, spinach, jalapenos, and spices.
Nachos Azteca
Azteca's award winning nachos! Crisp, corn tortilla chips topped with beans, jalapeños and melted cheddar cheese. Garnished with tomatoes, green onions, sour cream and guacamole.
Quesadilla
Two crispy flour tortillas stuffed with cheddar and Monterrey Jack cheese, green onions, and tomatoes. Served with sour cream and fresh guacamole.
Mexican Pizza
Crisps flour tortilla topped with choice of refried or rancho beans (whole), and choice of ground beef, chicken or picadillo. Topped with jack and cheddar cheese, tomatoes and green onions. Garnished with sour cream and guacamole.
Ceviche
Cooked prawns in lime juice, onions, tomatoes, jalapeños, cilantro, and avocado. |
Appetizer Guacamole
Fresh guacamole topped with pico de gallo. Serves 3-4 people.
Chicken Taquitos
Two rolled flour tortillas stuffed with chicken and Monterrey Jack cheese, served crispy. Garnished with tomatoes, cotija cheese, sour cream, and fresh guacamole.
Mojo De Ajo Appetizer
½ pound of shrimp sautéed with mushrooms, onions, and our custom blend of butter, crushed red peppers, and garlic. Slightly spicy.
Enchiladas
Original Enchiladas
Two (2) enchiladas topped with our classic enchilada sauce and cheddar cheese.
Enchiladas A La Crema
Two (2) enchiladas topped with a rich, decadent cream sauce and cheddar cheese. Tastes best with chicken.
Enchiladas Verdes
Two (2) enchiladas topped with a blend of tomatillos, green chiles, and spices.
Enchiladas En Mole
Two (2) enchiladas topped with authentic Mexican mole sauce made with chiles, spices, chocolate, and nuts.
Shrimp Enchiladas
Two (2) shrimp enchiladas (mojo de ajo style) topped with our crema sauce.
Enchiladas Ranchera
Two (2) enchiladas topped with our arroz con pollo sauce, diced white onions, bell peppers, tomatoes, and Monterrey Jack cheese.
Jalisco Enchiladas
Two (2) corn tortillas dipped in a Jalisco-style red sauce. Filled with Monterrey Jack cheese and topped with onion and cotija cheese.
Favoritos - Lunch
Fajita Quesadilla
A flour tortilla filled with your favorite fajita, onions, bell peppers, cheddar cheese, Monterrey Jack cheese and pico de gallo. Served with sour cream and fresh guacamole.
Carne Asada
Thinly sliced, charbroiled skirt steak. Garnished with green onions, fried jalapeño pepper and guacamole.
Arroz Con Pollo
Sautéed strips of chicken breast and mushrooms in a light tomato sauce.Served over a bed of Mexican rice and melted Monterrey Jack cheese. Not served with beans.
Macho Burrito
A flour tortilla filled with Mexican rice, refried beans and choice of ground beef, chicken, picadillo (shredded beef and pork), chile verde or chile colorado. Topped with burrito sauce, cheddar cheese, lettuce, tomatoes, crema Mexicana and cotija cheese.
Lunch Fajitas
A lunch size portion of your favorite fajita served over sautéed onions and bell peppers. Served with pico de gallo, cheddar cheese, sour cream and guacamole.
Chile Colorado
Tender pieces of beef cooked in a delicious mild red chili sauce.
Chile Verde (pork)
Pork marinated in a blend of tomatillos, green chiles, and spices.
Chicken Carnitas
Sautéed strips of chicken breast, bell peppers, tomatoes, and onions.
Pollo A La Crema
Sautéed strips of chicken breast, mushrooms, and onions in a cream sauce. Topped with cotija cheese.
Azteca Mexi - Rice Bowl
White rice topped with shredded lettuce, black beans, grilled chicken breast, pico de gallo, cheddar cheese, and sliced avocados.
Grilled Chimis
Two mini chimichangas filled with your choice of ground beef, chicken or picadillo (shredded beef and pork). Served with sour cream, avocado slice and pico de gallo
Soup And Tostada Salad Combo
Your choice of a cup of Tortilla Soup or Azteca Chowder. Tostada comes with refried beans and your choice of ground beef, chicken, or picadillo (shredded beef and pork). Topped with shredded lettuce, cheddar cheese, and tomatoes. Not served with a side of rice or beans.
Chicken Taquito Combo
A crispy flour tortilla stuffed with chicken and Monterrey Jack cheese. Served with sour cream.
Lunch Molcajete
A Mexican style stew of chicken or steak sautéed in a mildly spicy sauce with mushrooms and onions. Topped with melted Monterrey Jack cheese and a slice of avocado.
Burritos
Macho Burrito
A flour tortilla filled with Mexican rice, refried beans, and a choice of ground beef, chicken, picadillo (shredded beef and pork), chile verde or chile colorado. Topped with burrito sauce, cheddar cheese, lettuce, tomatoes, crema Mexicana and cotija cheese.
Fajita Burrito
Flour tortilla filled with Mexican rice, refried beans, grilled onions, and bell peppers. Topped with arroz con pollo sauce, pico de gallo, sour cream, and fresh guacamole.
Burrito Blanco
Flour tortilla filled with grilled chicken breast, white rice, rancho beans and jalapeño cream cheese (not spicy). Topped with Azteca’s crema sauce, cheddar and cotija cheese.
Burrito Dos Amigos
One half has pork chile verde topped with Monterrey Jack cheese and the other half has beef chile colorado topped with cheddar cheese. Each is filled with Mexican rice and refried beans. Served with green and white onions, bell peppers, pico de gallo, and avocado.
Carne Asada Burrito
Flour tortilla filled with skirt steak, refried beans, and Mexican rice. Topped with Azteca's molcajete sauce and cotija cheese. Served with pico de gallo, avocado slices, and sour cream.
Side Orders
Large Chips
Serves 8
Salsa (16 Oz.)
16 ounces / one pint
Side Guacamole
Side Rice/beans
Side Of Rice
Mexican or white
Side Sour Cream
16.0unce sour cream / one pint
Side Of Fries
Side Taco
Small Chips
Add an extra single serving.
Side Enchilada
Side Pico De Gallo
Side Tortillas
Flour or corn
Side Beans
Refried, rancho (whole) or black
Side Rancho Beans
Side Tamale Chicken
Side Tamale Pork
Side Chalupa
Side Chimichanga
Side Relleno
Fries
Large Avocado Slices
Side Lettuce
Side Tomatoes
Side Cheese
Side Salad With Dressing
Please contact the merchant for the dressing selection.
Side Tostada
Side Burrito
Salad
Dozen Of Tortillas
Corn or flour
Veggies
Combinations - Lunch
Lunch Grande One
Choice of two: Enchilada, Taco, Tostada, Chicken Tamale, or Pork Tamale.
Lunch Poco 1
Choice of one: Enchilada, Taco, Tostada, Chicken Tamale, or Pork Tamale
Lunch Grande Dos
Choose 2 items: Chimichanga (served with sour cream), Burrito, Enchilada, Taco, Tostada, Chicken Tamale, or Pork Tamale.
Lunch Poco Dos
Choice of one: Chimichanga (served with sour cream), or Burrito.
Party Packs
Fiesta Platter
Mini chimichangas, quesadillas, flautas, taquitos rancheros, chicken taquitos, sour cream, guacamole and pico de gallo.
Small Pan Rice
Small pan of mexican rice, feeds 10-12 people.
Small Pan Beans
Small pan of refried beans, feeds 10-12 people.
Large Pan Rice
Large tray of rice serves 20 people
Fresh Guacamole With Chips & Salsa
Crispy corn tortilla chips, 2 pounds of fresh guacamole and spicy salsa for 10 people.
Quesadilla Platter
50 slices monterrey jack and cheddar, green onions, and tomatoes.
Burrito Finger Platter
36 mini burritos with your choice of chicken or picadillo.
Vegetarian Fiesta Platter
Cheese quesadillas, veggie quesadillas, spinach and jack cheese flautas, and black bean, cheese and onion flautas.
Combo Party Platter
20 chicken taquitos and 18 mini burritos.
Large Pan Beans
Large pan of beans serves 20 people
Carnes
Carne Asada
Thinly sliced, charbroiled skirt steak garnished with green onions, fried jalapeño pepper, and guacamole.
Carne Asada Y Mojo
Your choice of grilled carne asada or grilled pollo asado served with a side of mojo de ajo shrimp.
Chile Verde
Pork marinated in a blend of tomatillos, green chiles, and spices
Chile Colorado
Tender pieces of beef cooked in a delicious mild red chili sauce.
Carne Asada Y Mas
Carne Asada served with your choice of an enchilada, taco, chicken tamale, or pork tamale.
Soups
Azteca Diablo Shrimp Chowder
A creamy chowder of chorizo, shrimp, corn, tomatoes, cilantro, and jalapenos.
Sopa Azteca (tortilla Soup)
Heartly chunks of tender chicken breast and fresh avocado with tortilla strips and shredded cheese in a rich chicken broth.
Sopa De Pollo (chicken Soup)
Tender chicken, carrots, zucchini and red potatoes in a rich broth. Cilantro, diced onions, jalapeños, limes and Mexican rice are served on the side.
Tostadas & Salads
La Bandera Ensalada
Garden salad topped with mushrooms, tomatoes, avocados, Monterrey Jack, and cheddar cheese.
Deluxe Taco Salad
Shredded lettuce, cheddar cheese, tomatoes, sour cream, and fresh guacamole. Ground beef, chicken or picadillo (shredded beef and pork).
Tostadas Mexicanas
Three (3) small tostadas lightly topped with your choice of refried, rancho, or black beans, lettuce, cheddar cheese, tomatoes, cotija cheese, and crema Mexicana.
Tacos Mexicanos
Tacos Autenticos
Three (3) corn tortillas with the filling of your choice, white onions, cilantro, and Azteca salsa. Served with a side of avocado tomatillo salsa.
Tacos Al Pastor
Three (3) corn tortillas with pork marinated in Mexican chili peppers, fresh fruit juices, and spices. Topped with onion and cilantro. Served with a side of avocado tomatillo salsa.
Carnitas Tacos
Three (3) corn tortillas with pork carnitas, white onions, and cilantro. Served with a side of avocado tomatillo salsa.
Fish Tacos
Three (3) flour tortillas with baked tortilla-crusted tilapia, chipotle ranch cabbage, and fresh pico de gallo.
Tacos Al Carbon Steak
Three (3) grilled corn tortillas dipped in our enchilada sauce and filled with carne asada steak. Topped with fresh tomatoes and cotija cheese.
Shrimp Tacos
Three (3) corn tortillas with mojo de ajo shrimp (sautéed in slightly spicy garlic butter), chipotle ranch cabbage, and fresh pico de gallo.
Tacos Al Carbon Adobo Chicken
Three (3) grilled corn tortillas dipped in our enchilada sauce and filled with adobo chicken. Topped with fresh tomatoes and cotija cheese.
Pollo
Pollo Fundido
Rolled flour tortilla, soft or crispy, filled with seasoned chicken and smothered with jalapeño cream cheese and melted American cheese. Served with guacamole.
Pollo Asado Al Carbon
Charbroiled adobo chicken breast. Garnished with guacamole, jalapeno, and a green onion.
Pollo A La Crema
Sautéed strips of chicken breast, mushrooms, and onions in a cream sauce. Topped with cotija cheese.
Arroz Con Pollo
Sautéed strips of chicken breast and mushrooms in a light tomato sauce.Served over a bed of Mexican rice and melted Monterrey Jack cheese. Not served with beans.
Pollo Blanco
A delectable mix of sautéed chicken, mushrooms, onions, green peppers and carrots laced over white rice in a creamy jalapeño sauce. Not served with beans.
Chicken En Mole
Sautéed strips of chicken breast in an authentic Mexican mole sauce made with chiles, spices, chocolate, and nuts.
Chicken Carnitas
Sautéed strips of chicken breast in an authentic Mexican mole sauce made with chiles, spices, chocolate, and nuts.
Mariscos
Camarones Blancos
A mix of sautéed shrimp, mushrooms, onions, green peppers, and carrots in our creamy jalapeno sauce over white rice. Not served with beans
Arroz Con Camarones
Shrimp, mushrooms, and onions sautéed in a light tomato sauce served over a bed of Mexican rice and Monterrey Jack cheese. Not served with beans
Coctel De Camarones (cold)
Shrimp, pico de gallo, and diced avocados. Served hot or cold in our homemade seafood and tomato broth. Not served with rice or beans.
Coctel De Camarones
Shrimp, pico de gallo, and diced avocados. Served hot or cold in our homemade seafood and tomato broth. Not served with rice or beans.
Camarones Al Mojo De Ajo
Shrimp sautéed with mushrooms and onions in our custom blend of butter, crushed red peppers, and garlic. Slightly spicy.
Camarones Monterey
Marinated shrimp wrapped in bacon, baked, and served Fajita style over sautéed onions, carrots, and bell peppers. Topped with melted Monterrey Jack cheese. Served with pico de gallo, sour cream, and guacamole.
Mexican Favorites
Molcajete
A Mexican-style stew of chicken, *steak, or a combination of the two, sautéed in a mildly spicy sauce with mushrooms and onions. Topped with melted Monterrey Jack cheese and a slice of avocado.
Plato Mexicano
Includes the following items:- Taquito Ranchero - * Carne Asada- Chile Relleno - Jalisco-Style Enchilada
Tres Amigos
Includes the following items:- Chili Colorado - Chile Verde - Chile Relleno
Borrego (lamb Shank)
Seasoned lamb shank slowly baked in a rich chili pepper sauce until tender. Served with pico de gallo, sliced avocado, and rancho beans.
Chile Relleno Tradicional
Poblano chili stuffed with cheese, dipped in egg batter, and lightly fried to a golden brown. Topped with molcajete sauce, crema Mexicana, and cotija cheese.
Desserts
Churros
Delicate Mexican pastry topped with cinnamon sugar.
Deep Fried Ice Cream
A vanilla ice cream ball, deep-fried with a crunchy coating. Served with chocolate or strawberry topping
Chocolate Mousse
Sopapillas
Deep-fried, light flour tortilla puffs topped with honey and cinnamon sugar.
Flan
Homemade vanilla custard with burnt sugar topping
Pineapple Upside Down Cake
A ‘favorito’ from the past !
Burgers
Cheeseburger
All beef burger with cheddar cheese, green leaf lettuce, tomato, and onion.
Chicken Sandwich
Adobo chicken breast with green leaf lettuce, tomato, and onion.
Hamburger
All beef burger with green leaf lettuce, tomato, and onion.
Vegi-Mex
Vegi-macho Burrito
Flour tortilla filled with seasoned cauliflower, mushrooms, carrots, zucchini, broccoli, white rice and rancho beans. Topped with verde sauce, shredded lettuce, pico de gallo, crema Mexicana and cotija cheese.
Enchiladas Espinaca
Two (2) corn tortillas with sautéed spinach, mushrooms, onions, tomatoes, cilantro, and jalapeños. Topped with verde sauce, Monterrey Jack cheese, and crema Mexicana.
Veggie Enchiladas
Two (2) flour tortillas with seasoned carrots, mushrooms, broccoli, cauliflower and zucchini. Topped with verde sauce, Monterrey Jack cheese, and crema Mexicana.
Vegi Rice Bowl
White rice, lettuce, black beans, seasoned vegetables, pico de gallo, cheddar cheese, and sliced avocado.
Kids Menu (10 and under)
Chicken Tenders
Breaded strips of tender white chicken meat, served with a