Agelegle Ethiopia Resturant Bar
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Restaurant Details
📋 Menu
Agelgil Specials
***agelgil Meat Combo
Combination of Kitfo, Tibs, Kei wot, Alicha wot, Ayeb and Gomen Besiga ***Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
***agelgil Combo Special
This combo provides the ultimate Ethiopian dining experience; it comes with a combination of our meat and vegetarian dishes. (Serves two) ***Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
***kornis
A combination of Kitfo, Ayeb, Tibs Firfir, and scrambled eggs (serves two). ***Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
Agelgil Vegetarian Combo
(vegan) combination of Misir wot, Shiro wot, Ater Alicha, Spinach, Cabbage, Difin Misir, Beets salad and green beans
Doro Wot (stew)
A favorite among Ethiopians, this dish is prepared with rich and flavorful Ethiopian spices. Chicken is slowly simmered in a robust onion-based stew and served with a hard-boiled egg.
Beef / Lamb Entrées
***kitfo
Freshly minced lean beef seasoned clarified butter, accented with finely ground mitmita (hot chili pepper) served with fresh cottage cheese (Ayeb) and seasoned collard greens. (Served raw, medium rare and well done). Special kitfo: mixed fresh cottage cheese (Ayeb)and seasoned collard greens for an additional charge. ***Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
Key Wot (stew)
(Served spicy). Tender chunks of prime beef sautéed in our spicy red sauce.
Awaze Tibs
Strips of beef marinated in an intensely hot and flavorful traditional sauce and sautéed with onion, garlic, Ethiopian clarified butter, & a blend of Ethiopian spices.
Beef Tibs
Bits of beef sautéed with onion, garlic, jalapeño peppers, and Ethiopian butter.
Gomen Besiga
Tender beef sautéed in spices, onions, Ethiopian spiced butter, garlic, and fresh chopped collard greens.
Lega Tibs
Tender juicy beef cubes sautéed with onions, garlic, and Ethiopian spiced butter.
Alecha Wot (stew)
Tender chunks of prime beef slowly cooked in onion, garlic, and special blend of spices.
Misir Besiga
A mixture of Misir wot(stew) with beef made Ethiopian style served with injera
Bozena Shiro
A mixture of Shiro wot(stew) with beef made Ethiopian style served with injera.
***kitfo Dulet
Freshly minced lean beef seasoned clarified butter, accented with finely ground mitmita (hot chili pepper) served with fresh cottage cheese (Ayeb) and seasoned collard greens, onion, jalapeño peppers. (Served raw, medium rare and well done). ***Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
Vegetarian / Vegan Dish
Misir Wot (stew)
Split red lentils simmered down with onion, garlic, jalapeño peppers and spices.
Shiro Wot (stew)
Roasted yellow split peas ground & cooked with onions, olive oil and house blend of spices
Ater Alich Wot (stew)
Yellow split peas simmered down with turmeric, olive oil, onions, garlic, and ginger
Cabbage (tikel Gomen)
Cabbage sautéed with carrot, potato, onions, garlic & spices.
Veggie Agelgil Combo
Combination of Misir wot, Shiro wot, Ater Alicha, Spinach, Cabbage, Difin Misir, Beets salad and green beans.
Spinach
Chopped & seasoned spinach, cooked with olive oil, onions & garlic.
Breakfast
Scrambled Eggs
Four eggs sautéed with onions, tomatoes, jalapeño peppers and Ethiopian butter. Served with bread or injera.
Ful
Fava beans mashed and sautéed with our spice blend and garnished with fresh dicedonions, tomatoes, and jalapeño peppers. Finish with your choice of olive oil or spiced butter. Served with bread. Add scrambled eggs or hard-boiled eggs for an additional charge
Tibs Firfir
Tender cubed beef sautéed in a special blend of house spices, Ethiopian Spiced butter, and bits of Injera
Yetome Firfir
Berber sauce mixed with small pieces of injera, olive oil, jalapeño peppers, onion, and garlic.
Spinach Omelet
Fluffy omelet filled with spinach and cheese.
Appetizers
Habesha Sambusa
Also known as samosas, a crisp stuffed pastry filled with a classical blend of lentils spices.
Extra Additional
Extra Injera
Side Wot (stew)
please choose from Vegetarian/vegan Dish
Extra Teff Injera
Chicken Entrées
Chicken Tibs
Cubed breast of chicken sautéed in seasoned olive oil, garlic, finished with sliced onions and fresh jalapeño peppers. (Served spicy hot or mild).
Doro Wot (stew)
A favorite among Ethiopians, this dish is prepared with rich and flavorful Ethiopian spices. Chicken is slowly simmered in a robust onion-based stew and served with a hard-boiled egg.
Chicken With Spinach
Cubed breast of chicken sautéed in seasoned olive oil, onions, garlic, jalapeño peppers, and seasoned spinach.
Fish Entrées
Fish With Spinach
Cubed Tilapia cooked with onion, tomato, jalapeño peppers, seasoned spinach & spices
Fish Dulet
Tilapia seasoned in olive oil, onion, jalapeño peppers and accented with finely ground mitmita
Pasta Dish
Pasta With Meat Sauce Serves With Bread
Pasta With Tomato Sauce Serves With Bread
Hot drinks
Latte
Coffee
Espresso
Tea
Macchiato
Juice
Orange
Cranberry
Apple
Guava
Mango
Pineapple
Soft Drinks
Coca-cola
Pepsi
The bold, refreshing, robust cola
Club Soda
Ginger Ale
Sprite
Perrier