Wild Ginger

Name: Wild Ginger
Address: 2202B 8th Ave, McKenzie, Seattle, WA, 98121, US
Telephone: (206) 707-0396
Price range: $$

4.6 ★★★★★

Cuisine Type

American Asian Fusion International Sushi

📍 Location & Contact

2202B 8th Ave, McKenzie

Seattle, WA 98121

(206) 707-0396

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🕒 Hours & Details

Restaurant Details

Reservations

Accepted

Alcohol

Yes - Full Bar

Outdoor Seating

Available

Dress Code

Casual

Payment

Credit Cards Accepted

📋 Menu

Wild Ginger Classics

Green Curry Chicken

A classic Thai curry rich in green chili, galangal and kaffir lime peel. Finished with coconut milk.

Price: $22.00

Sayur Lodeh

Javanese vegetarian curry with tofu puffs, chayote, eggplant, peppers,green beans, cabbage and okra, served with Pandan turmeric rice cake.Vegan.Gluten-free

Price: $22.00

Chinese Sausage & Shrimp Fried Rice

Chinese sausage, shrimp, peas, carrots, egg, scallions, ginger, and topped with a fried egg.

Price: $23.00

Butter Chicken

Fresh locally raised chicken in a creamy yoghurt and tomato sauce with Indian spices.

Price: $24.00

Peanut & Fresh Herb Sea Bass

Marinated in house-made fish sauce, pan-fried and topped with aromatic Southeast Asian herbs and crushed peanuts.Gluten-free.

Price: $44.00

Lamb Chops

3 Lamb chops marinated in a dry rub with sichuan peppercorn and chinese 5 spice. Grilled and wok tossed in a rich spicy hoisin sauce.

Price: $36.00

Butter Chicken

Locally raised chicken in a creamy yoghurt and tomato sauce with Indian spices.

Price: $24.00

Hanoi Tuna

Fresh sashimi grade ahi tuna marinated with shallot, garlic, and turmeric,seared rare, served with almonds and dill.

Price: $47.00

7 Flavor Beef

A favorite from Vietnam: flank steak fragrant with the seven flavors of lemongrass, peanuts, chilies, hoisin, basil, garlic, and ginger.

Price: $27.50

Thai Passion Tofu

Fried tofu, eggplant, soy sauce, kafir lime leaf and basil.

Price: $18.00

Noodles

Chicken Pad Thai

A classic Thai noodle dish with chicken, fried tofu, egg, peanuts, chives, and thin rice noodles.

Price: $21.00

Mongolian Noodles

House-made egg noodles wok-fried in a spicy Mongolian chili sauce with julienned vegetables, mushrooms, peanuts, and cucumber.

Price: $23.00

Seafood Thai Noodles

Wide rice noodles are wok-fried with prawns and squid in a light soy sauce with hints of basil and chili.

Price: $27.50

Vegetables

Bok Choy

With ginger and garlic.Gluten-freeVegan.

Price: $15.00

Sichuan Green Beans

Vegan.

Price: $15.00

Sri Lankan Dahl

Vegan, gluten-free. Fried shallots, garlic chilies and curry leaves round out this slow cooked channa dahl (lentils).

Price: $15.00

Appetizers

Chicken Potstickers (6 Pieces)

Our house-made, hand stuffed chicken potstickers are a perennial favorite. Served with a black vinegar dipping sauce.

Price: $17.00

Siam Lettuce Cup

Gluten-free. Seared sea bass with roasted peanuts, Thai basil, lime juice, chili and tamarind with butter lettuce leaves.

Price: $31.00

Hot Satay Bar

Thai Mushroom

Vegan, gluten-free. With lime vinaigrette.

Price: $15.50

Malay Chicken

Gluten-free. With peanut sauce.

Price: $13.00

Singapore Beef

6 skewers marinated in lemongrass, ginger, shallots and spices. Served with a peanut dipping sauce.

Price: $17.00

Soups & Salads

Green Papaya Salad

Shredded green papaya and carrot, aromatic Southeast Asian herbs,fried shallot, garlic, peanuts and spicy thai chilies in a lemon-fishsauce dressing.

Price: $17.50

Chicken Chieu Salad

Gluten-free. Thinly sliced cabbage, shredded chicken, red onion, carrot, peanuts and aromatic herbs are tossed with a slightly spicy Vietnamese dressing.

Price: $14.00