Uminori

Edamame

Gluten-free. Salted, boiled soybeans

Agedashi Tofu

Deep-fried tofu in dashi broth

Assorted Tempura

3 fried shrimp prawns & 3 fried vegetables

Crispy Calamari

Gluten-free. Flash-fried calamari w/ avocado dip

Crab Sunomono

Sweet rice vinegar salad w/ cucumber & seaweed

Garlic Butter Edamame

Shishito Peppers

Flash-fried peppers topped with bonito flakes & soy drizzle

Salmon Sashimi With Crab

Salmon sashimi rolled w/ crab, avocado, scallop & mayo, topped w/ tobiko, ponzu and truffle oil. sauce

Spicy Tuna With Crispy Rice

Spicy. Four pieces of crispy rice topped with scoops of spicy tuna

Seaweed Salad

Marinated seaweed mixed w/ wakame, sesame & sesame oil, and sweet rice vinaigrette

Miso Soup

Albacore Crispy Onion

Raw or undercooked fish. Albacore sashimi with crispy onions in spicy ponzu sauce. Consuming raw/undercooked seafood, shellfish, poultry, meat or eggs may increase your risk of foodborne illness.

Spicy Oysters

Spicy. Deep-fried oysters topped w/ a spicy vegetable sauce.

Waloo With Yuzu Marmalade

Slow-cooked Hawaiian escolar, served in a ponzu and yuzu marmalade

Hamachi Thai Chili

Hamachi sashimi w/ oranges, topped w/ tobiko, sprouts, Thai chili & ponzu sauce

Rice

Brussel Sprouts

Gluten-free. Deep-fried sprouts tossed with caramel sauce, a touch of Nuon Mam and chili sauce, & topped w/ bonito flakes

Uminori Salad

Mix of spring vegetables, sautéed mushroom, tomatoes & miso dressing

Sushi Combo

8 pieces of nigiri sushi (& tuna roll/California roll): Tuna, salmon, yellowtail, whitefish, albacore, shrimp, scallop & one piece of chef's choice served with miso soup

Sashimi Combo

Assortment of 5 kinds of sashimi: Albacore, yellowtail, salmon, whitefish & tuna Served with miso soup & rice

Japanese Cheesecake

Add vanilla ice cream! for an additional charge per scoop

Alaska Roll

Grilled salmon skin & radish sprouts, bonito flakes & pickled gobou

Ballard Roll

Mackerel, pickled radish, cucumber & shisho

California Roll

Gluten-free. Crab, cucumber & avocado

Caterpillar Roll

Eel, cucumber, flying fish roe, & avocado

Dragon Roll

Shrimp tempura, eel, sesame seeds, cucumber & avocado

Garden Roll

Asparagus, mayo, spring mix, & pickled radish

Madison Roll

Raw or undercooked fish. yellowtail, green onion, cucumber, radish sprouts & flying fish roe. Consuming raw/undercooked seafood, shellfish, poultry, meat or eggs may increase your risk of foodborne illness.

Lake Roll

Raw or undercooked fish. Asparagus, salmon, tobiko, avocado, & seaweed salad. Consuming raw/undercooked seafood, shellfish, poultry, meat or eggs may increase your risk of foodborne illness.

Hosomaki Roll

Raw or undercooked fish. Consuming raw/undercooked seafood, shellfish, poultry, meat or eggs may increase your risk of foodborne illness.

Red Dragon Roll

Raw or undercooked fish. Gluten-free. Shrimp tempura, spicy tuna, cucumber, avocado, spicy mayo, & sweet soy. Consuming raw/undercooked seafood, shellfish, poultry, meat or eggs may increase your risk of foodborne illness.

Seattle Roll

Raw or undercooked fish. Salmon, cucumber & avocado. Consuming raw/undercooked seafood, shellfish, poultry, meat or eggs may increase your risk of foodborne illness.

Spicy Tuna Roll

Raw or undercooked fish. Tuna, cucumber, green onion & chili sauce. Consuming raw/undercooked seafood, shellfish, poultry, meat or eggs may increase your risk of foodborne illness.

Shrimp Tempura Roll

Shrimp tempura, tobiko, avocado, cucumber, mayo

Spider Roll

Gluten-free. Fried soft-shell crab, cucumber, avocado, tobiko & mayo

Toro Taku Roll

Raw or undercooked fish. Fatty tuna, chives & pickled daikon. Consuming raw/undercooked seafood, shellfish, poultry, meat or eggs may increase your risk of foodborne illness.

Uminori Roll

Shrimp tempura, tobiko, avocado, cucumber & mayo. soy paper wrap

Hand Roll Vegetable

Vegetarian temaki options: classic hand roll, upgraded regular, or select premium vegetables.

Futomaki

Eel, shrimp, cucumber, shaved gourd, shiitake, egg, pickled radish & sweet cod flakes

Vegetarian Futomaki

Gluten-free. Cucumber, shaved gourd, shiitake & pickled radish

Albacore

Raw or undercooked fish. Consuming raw/undercooked seafood, shellfish, poultry, meat or eggs may increase your risk of foodborne illness.

Egg Omelet

Egg omelet, available as either nigiri or sashimi.

Salmon

Raw or undercooked fish. Consuming raw/undercooked seafood, shellfish, poultry, meat or eggs may increase your risk of foodborne illness.

Salmon Roe

Raw or undercooked fish. Consuming raw/undercooked seafood, shellfish, poultry, meat or eggs may increase your risk of foodborne illness.

Scallop

Raw or undercooked fish. Consuming raw/undercooked seafood, shellfish, poultry, meat or eggs may increase your risk of foodborne illness.

Sweet Shrimp

Raw or undercooked fish. Consuming raw/undercooked seafood, shellfish, poultry, meat or eggs may increase your risk of foodborne illness.

Tuna

Raw or undercooked fish. Consuming raw/undercooked seafood, shellfish, poultry, meat or eggs may increase your risk of foodborne illness.

Unagi (freshwater Eel)

Freshwater eel, available as nigiri or sashimi.

Yellowtail

Raw or undercooked fish. Consuming raw/undercooked seafood, shellfish, poultry, meat or eggs may increase your risk of foodborne illness.

Ora King Salmon (nz)

Raw or undercooked fish. Consuming raw/undercooked seafood, shellfish, poultry, meat or eggs may increase your risk of foodborne illness.

Norwegian Mackerel

Raw or undercooked fish. Consuming raw/undercooked seafood, shellfish, poultry, meat or eggs may increase your risk of foodborne illness.

Crab

Crab served as either nigiri or sashimi.

Flying Fish Roe

Flying fish roe, labeled as caviar, available in nigiri or sashimi form.

Kampachi (amber Jack)

Raw or undercooked fish. Consuming raw/undercooked seafood, shellfish, poultry, meat or eggs may increase your risk of foodborne illness.

Shima Aji (yellow Jack)

Raw or undercooked fish. Consuming raw/undercooked seafood, shellfish, poultry, meat or eggs may increase your risk of foodborne illness.

Cooked Shrimp

Cooked shrimp, available as nigiri or sashimi.