Sushi I
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Restaurant Details
📋 Menu
Specialty Rolls
Bruce Lee Roll
Spicy tuna, cucumber, topped with albacore, avocado, shrimp tempura, jalapeno, spicy mayo, unagi sauce, and tempura flakes.
Sasquatch Roll
Jumbo shrimp tempura, cucumber topped with avocado, tempura soft shell crab, spicy mayo, unagi sauce.
Honey Roll
Jumbo shrimp tempura, avocado, chili sauce cucumber, seared salmon, honey, & spicy mayo.
Sumo Roll
Tuna, snow crab, avocado, cucumber. topped with salmon and avocado.
Black Tiger Roll
Spicy tuna, cucumber, topped with eel, avocado, and spicy sauce.
Hama Hama Roll
Spicy ground yellow-tail, cucumber, Yamagata, topped with seared yellowtail, jalapeno.
Ninja Roll
Spicy tuna, double wrapped, breaded in panko and lightly fried.
Crunch Roll
Jumbo shrimp tempura, snow crab, cucumber, avocado, covered with tempura flakes.
Dream Roll
Jumbo shrimp tempura, snow crab, albacore avocado. cream cheese, topped with spicy crab and shrimp tempura mix.
Rainbow Roll
Snow crab, avocado, topped with salmon, shrimp, albacore, tuna.
7 Up Roll
Spicy snow crab, avocado, topped with salmon lemon and lime honey.
Sashimi Roll
Tuna, salmon, albacore, avocado, wrapped in cucumber with ponzu dressing.
Veggie Deluxe Roll
Tempura sweet potato, carrots, green beans, spicy tempura sauce on the side.
Puget Sound Roll
Assorted fish marinated in spicy sauce, sesame oil, & cucumber.
Samurai Roll
Shrimp, cucumber, spicy crab mix topped with tempura flakes.
Green Sea Monster Roll
Tempura tofu, green onion topped with avocado, tomato, and seaweed salad.
Zig Zag Roll
Spicy snow crab, soft shell crab, avocado, cream cheese, wrapped in soy paper with drizzle of unagi sauce.
Izakaya
Pork Gyoza
Japanese fried dumplings.
Vegetable Tempura
Sweet potato, kabocha squash, and seasonal veggies.
Edamame
Sea Salt
Ginger Kara-age
Ginger and ponzu seasoned boneless fried chicken.
Fried Stuffed Jalapenos
Filled with snow-crab and cream cheese.
Shishito Peppers
Sauteed in soy sauce, topped w/ lemon juice.
Sweet & Spicy Wings
Marinated in a togarashi, soy, rice vinegar sauce topped w/ garlic and green onions.
Sauteed Sesame Green Beans And Mushrooms
Sauteed w/ soy sauce, fish sauce, garlic
Miso Soup
Soy Miso Salad
Spring Mix, Soy Miso Vinagrette, tomato, avocado, daikon.
Spicy Edamame
Togarashi Spiced Edamame
Takoyaki
Octopus tempura dumplings.
Chicken Yakitori Skewer (1 Stick)
Savory chicken with house made teriyaki glaze.
Hamachi Kama
Grilled Yellowtail Collar
Shiku Fries
Spicy Fried with a side of house-made tartar sauce.
Agedashi Tofu
Fried tofu in dashi broth.
Spicy Tofu
Six pillowy cubes tossed in our wing sauce ona bed of daikon.
Basic Rolls
Spicy Tuna Roll
Spicy tuna and cucumber with a touch of spicy mayo. Prepared either hand-rolled or cut.
Avocado Roll
A simple yet delightful sushi roll, filled with soft, ripe avocado. Choose between cut or hand preparation.
California Roll
Hand or cut roll with crab salad, cucumber and avocado.
Philadelphia Roll
Enjoy a harmonious blend of smoked salmon, velvety cream cheese and ripe avocado. This roll is encased in a layer of sesame seeds, and can be cut or hand-rolled as per your preference.
Tuna Roll
Succulent tuna encased in a roll, with the option of being cut or hand-prepared for simplicity and elegance.
Unagi Eel Roll
Eel and cucumber roll topped with unagi sauce, hand or cut preparation options.
Salmon Skin Roll
Seaweed-wrapped roll filled with crunchy salmon skin, available cut or hand-rolled.
Vegetable Roll
A simple roll filled with a variety of fresh vegetables, option for hand or cut.
Hamachi Roll
Hamachi roll is filled with succulent yellowtail, served in your preference of cut or hand preparation style.
Ballard Ave Roll
Salt And Pepper Roll
Shrimp Tempura Roll
Shrimp tempura, cucumber, avocado, and masago rolled to perfection. Choose between hand-rolled or cut variations.
Cucumber Roll
Experience the refreshing crunchiness of cucumber wrapped in sushi rice and nori, with preparation choices of hand-rolled or cut. It's a simple yet satisfying delight. Enjoy the subtle nuances of taste and texture.
Snow Crab Roll
Snow crab and avocado, available in cut or hand roll.
Spider Roll
A delightful blend of soft shell crab, avocado, and cucumber, accompanied by masago. Prepared either hand or cut, as per your preference.
Scallop Roll
Scallop roll featuring fresh scallops, with preparation options of either hand-rolled or cut to your preference.
Sushi - Nigiri and Sashimi
Salmon / Sake
Experience the delicate texture and fresh, light taste of thinly sliced oceanic salmon. Whether served as sashimi or nigiri, its melt-in-your-mouth quality will leave you savoring every bit.
Tuna / Maguro
Enjoy a serving of fresh, subtly flavorful tuna, prepared as either Nigiri or Sashimi as per your preference.
Yellowtail / Hamachi
Sashimi or Nigiri preparation of Yellowtail Hamachi.
Steelhead Trout
Enjoy a delicate serving of Steelhead Trout, either as Nigiri, layered over tangy sushi rice, or as thin, tasteful Sashimi slices. Revel in the smooth texture and subtly sweet and nutty flavor.
Shrimp / Ebi
Enjoy fresh shrimp, giving you the choice of preparation as either classic nigiri (rice ball topped with seafood) or sashimi (thinly sliced, raw seafood).
Sockeye Salmon
Sockeye salmon, available as Nigiri or Sashimi, as per your preference of preparation.
Eel / Unagi
Eel dish, served either as sashimi or nigiri.
White Tuna / Escolar
Indulge in the delicate flavor of escolar, also known as white tuna. This rich, buttery fish is meticulously prepared either as traditional nigiri or finely sliced sashimi, offering two unique experiences.
Smoked Salmon
Smoked salmon prepared as Nigiri or Sashimi.
Egg / Tamago
Sweet Shrimp / Amaebi
Sweet shrimp offered in two preparations: delicate Sashimi or hand-pressed Nigiri.
Salmon Roe / Ikura
A delicate serving of delectable Ikura, also known as salmon roe, prepared either in the form of Nigiri or Sashimi, as per your preference.
Mackerel / Saba
Mackerel (saba) available in Nigiri or Sashimi preparation style.
Octopus / Tako
Octupus served as either Sashimi or Nigiri.
Scallop / Hotate
Enjoy succulent scallops prepared two ways - as raw, delicate sashimi or on top of vinegared rice as nigiri. Choose your preparation for a personalized experience.
Albacore / Shiro Maguro
Savor the delicacy of white tuna, known as shiro maguro, prepared in either Nigiri or Sashimi style. This dish offers a mild, subtly sweet taste and a tender, buttery texture.
Flying Fish Roe / Tobiko
Revel in the delightful pop of flavor as you bite into our fresh Tobiko. These flying fish roe, either nigiri-styled or served as sashimi, impart a unique crunchy texture along with a slightly smoky taste.
Tofu / Inari
Tofu-stuffed Inari prepared as either sashimi or nigiri.
Sushi Miscellaneous
Chirashi Bowl
*Marked items contain raw or undercooked seafood/shellfish. Consuming raw or undercooked seafood or shellfish may increase your risk of foodborne illness.
Crispy Spicy Tuna
*Marked items contain raw or undercooked seafood/shellfish. Consuming raw or undercooked seafood or shellfish may increase your risk of foodborne illness.