Kiin Kiin
Cuisine Type
π Location & Contact
π Hours & Details
Hours
Restaurant Details
π Menu
Appetizers
1. Fresh Roll (4)
Fresh vegetables with a choice of tofu or shrimp wrapped in steamed rice paper. Served with our homemade peanut sauce.
2. Fried Spring Roll (5)
Vegetables wrapped in spring roll wrappers. Deep-fried and served with plum sauce.
4. Chicken Satay
Chicken marinated in coconut milk and spices. grilled, served with our homemade peanut sauce and cucumber salad.
5. Gyoza (pot Sticker) (6)
Pork and vegetables dumpling. Deep fried and served with soy sauce.
7. Fried Tofu (6)
Deep fried tofu. Served with sweet chili sauce topped with ground peanuts.
9. Chicken Wings
Marinated with homemade ingredients. Deep fried and served with sweet chili sauce.
10. Larb Chicken Wings
Deep fried, roasted rice powder, green onions, red onions, chili pepper and mint. Mixed with chili lime dressing.
12. Short Ribs Garlic
Pork short ribs marinated in homemade sauce. Deep fried and served with tamarind dipping.
6. Calamari (10)
Golden brown battered calamari deep fried. Served with plum sauce.
Soups
16. Tom Kha
Hot and sour soup with coconut milk, lemongrass, galanga, lime leaves, lime juice, sweet onions, tomatoes and mushrooms topped with green onions and cilantro.
18. Khao Tom
Rice soup with chicken broth, ground chicken, ginger and celery topped with green onions, cilantro and crispy garlic.
15. Tom Yum
Hot and sour soup with lemongrass, galanga, lime leaves, lime juice, sweet onions, tomatoes, mushrooms and chili paste topped with green onion and cilantro.
17. Tom Zapp
Hot and sour soup with fresh chilli, red onions, lemongrass, galanga, tomatoes, and tamarind juice topped with green onions and cilantro.
Salad
27. Larb Gai
Ground chicken, roasted rice powder, green onions. red onions, chili pepper and mint. mixed with chili lime dressing.
24. Crying Pork
Marinated pork, grilled then served with our homemade sauce.
25. Yum Woon Sen Talay
Prawns, squit, scallop and mussel, bean thread noodles, red onions, cilantro, fresh chili and tomatoes. mixed with yum yum sauce.
Curries
D28. Pa-nang Curry
Panang curry paste with coconut milk, bell pepper. lime leaves and thai basil.
D29. Red Curry
Red curry paste with coconut milk, bamboo shoots. bell pepper and thai basil.
D31. Green Curry
Green curry paste with coconut milk, bamboo shoots, purple eggplant, bell pepper and thai basil.
D30. Mas-sa-man Curry
Massaman curry paste with coconut milk, potatoes, carrots, onion and peanuts.
D32. Yellow Curry *vegan*
Vegan. Yellow curry paste with coconut milk, pineapple, onion and potatoes.
EntrΓ©es
D34. Crispy Kapow
Crispy chicken bite, bell pepper, mushrooms, sweet onions and basil, stir-fried in hot chili garlic sauce.
D35. Cashew Nut
Cashew nuts, bell pepper, sweet onions, carrots, celery and baby corn stir-fried in chili paste.
D36. Phad Garlic
Broccoli and carrots stir-fried in garlic sauce. Topped with garlic and cilantro.
D37. Prik King
Green beans, bell pepper and lime leaves. stir-fried in hot chili paste.
D38. Ginger
Fresh ginger, onions, bell pepper, baby corn, carrots and mushrooms. stir-fried in house special oyster sauce.
D39. Spicy Eggplant
Eggplant, bell pepper, onions and basil. stir-fried in sweet chili paste.
D40. Oyster Beef
Broccoli, sweet onions stir-fried with oyster sauce.
54. Green Bean Garlic
Green bean in special homemade garlic sauce.
D43. Sweet N' Sour
Pineapple, green onions, sweet onions, bell pepper, cucumber, celery and tomatoes. Stir-fried in sweet n' sour sauce.
D44. Broccoli Delight
Broccoli stir-fried in special homemade soy sauce.
D45. Swimming Rama
Stir-fried garlic, fresh spinach topped with our homemade peanut sauce and ground peanuts.
D33. Orange Chicken
Crispy chicken bite, stir-fried with orange sauce and orange bite. Served with broccoli and carrots. Topped with sesame seeds.
D41. Phad Pak
Mixed vegetables with garlic in homemade oyster sauce.
Noodles
D46. Phad Thai
Thin rice noodles stir-fried with egg. fresh bean sprouts and green onions in phad thai sauce topped with ground peanuts.
D47. Bo Ran Phad Thai
Thin rice noodles stir-fried with egg. fresh bean sprouts and green onions in tamarind sauce topped with ground peanuts.
D48. Phad Se- Ew
Wild rice noodles stir-fried with egg, carrots and broccoli in sweet soy sauce and yellow bean paste.
D49. Phad Kee Mao
Wild rice noodles stir-fried with egg, basil, bamboo shoots, tomatoes, onions, bell pepper, carrots, broccoli and baby corn in chili paste.
D52. Rama Noodles
Stir-fried wild rice noodles and spinach. Topped with peanut sauce and ground peanuts.
D53. Kuay Teaw Kua (chicken & Shrimp)
One of Bangkok's favorite dishes, wild rice noodles stir-fried and egg. Served on bed with romain. Topped with green onions and cilantro.
D50. Rad Nah
Wild rice noodles stir-fried topped with broccoli stir-fried in yellow bean sauce.
D51. Phad Woon Sen
Bean thread noodles stir-fried with egg, broccoli, carrots, cabbage and celery in sesame oil and house special sauce.
Fried Rice
D57. Pineapple Fried Rice
Stir-fried rice in yellow curry powder with egg, pineapple, onions, tomatoes and cashew nuts. Topped with cucumber and cilantro.
D58. Hot Paste Basil Fried Rice
Stir-fried rice with chili paste, onions, mushrooms, bell pepper and basil. Topped with cucumber and cilantro.
D59. Green Curry Fried Rice
Stir-fried rice in green curry paste with onions, bell pepper and avocado. Topped with Prawns, cucumber and cilantro.
D54. Crab Fried Rice
Stir-fried rice with crab meat, egg, onions, carrots pea and broccoli. Topped with crab meat, cucumber and cilantro.
D56. Fried Rice
Stir-fried rice with egg, onions, carrots pea, tomatoes and broccoli.
Chef Specials
D72. Mongolian Beef
Deep-fried crispy noodles topped with marinate beef, sweet onion, minced garlic and sesame oil.
D61. Krapow Gai Kai Dow
Ground chicken, sweet onions, basil, stir-fried with hot basil garlic chili sauce. Served with rice and sunny side up egg on top.
D64. Phad Talay
Prawns, mussels, squid and scallops. stir-fried with onions, bell pepper, carrots and lime leaves in chili paste.
D68. Phad Mama
Mama noodles stir-fried with egg, cabbage, carrots, broccoli, bok choy and green onions in sauce.
D65. Kapow Duck
Deep fried duck stir-fried with basil, sweet onions, green bean and bell pepper in hot basil garlic chili sauce. Served with jasmine rice.
D62. Pla Rad Prik
Deep fried tilapia topped with stir-fried bell pepper, pineapple, peas, carrots, cherry tomatoes and sweet onions in sweet and sour sauce.
D66. Curry Duck
Duck curry in fresh cut pineapple, cherry tomatoes, snow pea, bell pepper and basil. Served with rice.
Desserts
Sweet Sticky Rice (with Coconut Ice Cream)
Sweet Sticky Rice (with Mango Ice Cream)
Cheese Cake
Raspberry or strawberry.
Ice Cream
Coconut or mango.
Side Orders
Jasmine Rice
Brown Rice
Sticky Rice
Peanut Sauce
Cucumber Salad
Curry Sauce
Red, yellow, panang, green.
Steamed Mixed Vegetables
Beverages
Thai Ice Tea
Popular
Lychee Thai Ice Tea
Popular
Soda Can
Soda can selection includes Coke, Diet Coke, Pepsi, Sprite, Fanta Orange.
Thai Ice Coffee
Popular
Sparkling Water
Extra Add-ons
Calamari
Chicken
Duck
Beef
Mussels
Prawns
Scallop
Seafood
Pork
Tofu