Thai Thani Kitchen
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Appetizers
Chicken Satay
Marinated chicken tender in curry powder, coconut milk and Thai spices. Grilled and served with peanut sauce and cucumber salad.
Crab Wonton
Imitation crab meat mixed with cream cheese, onion and celery. Seasoned and wrapped in wonton skin then deep fried. Served with sweet chili sauce.
Noodles
Pad Thai
Stir fried rice noodle with your choice of meat, egg, ground peanut, fresh bean sprout and green onion.
Pad See Ew
Stir fried wide rice noodle with your choice of meat, egg and broccoli in sweet soy sauce.
Pad Woonsen
Stir-fried glass noodle with your choice of meat, egg, celery, baby corn, carrot, zucchini, cabbage, broccoli,onion, mushroom and tomato.
Kee Mao Noodle
Stir fried wide rice noodle with your choice of meat, onion, bell pepper,bamboo shoot, zucchini, mushroom and basil in hot chili paste
Rama Noodle
Stir-fried wide rice noodle with your choice of meat. Served on bed of fresh iceberg lettuce and topped with peanut sauce.
Thai Thani Noodle
Stir fried wide rice noodle with your choice of meat, egg, pineapple, tomato, onion, celery and carrot in light sweet soy sauce.
Noodle Soup
Steamed egg noodle with Chinese style BBQ pork, ground chicken, fresh bean sprout, green onion and cilantro in chicken broth.
Rad Nah
Stir fried wide rice noodle with your choice of meat and broccoli in brown gravy.
Golden Noodles With Asparagus
Stir-fried your choice of meat with asparagus, bamboo shoot, mushroom, green onion in light sesame gravy. Served over crispy egg noodle.
Appetizer
Crab Wonton
Imitation crab meat mixed with cream cheese, onion and celery. Seasoned and wrapped in wonton skin then deep fried. Served with sweet chili sauce.
Spring Rolls
Mixed vegetable and glass noodle wrapped in spring rolls wrapper and deep fried. Served with plum sauce.
Fresh Rolls
Green leaf lettuce, chicken, shrimps, basil and cilantro freshly rolled in rice paper. Served with peanut sauce. *NO CHANGE OR SUBSTITUTION ON THIS ITEM*
Chicken Satay
Marinated chicken tender in curry powder, coconut milk and Thai spices. Broiled and served with peanut sauce and cucumber salad.
Lime Chicken
Marinated ground chicken wrapped in spring roll wrapper. Deep fried and finished with orange marmalade glaze and slice of lime. Served with sweet chili sauce.
Ham & Cheese Spring Rolls
Deep fried ham & shredded parmesan cheese in spring roll wrapper. Served with sweet chili sauce.
Prawns Satay
Marinated chicken tender in curry powder, coconut milk and Thai spices. Grilled and served with peanut sauce and cucumber salad.
Blanket Prawns
Deep fried prawns with ground chicken wrapped in spring roll wrapper. Served with sweet chili sauce.
Golden Tofu
Deep fried crispy tofu. Served with peanut sauce.
Entrees
Crispy Garlic Chicken
Deep fried crispy chicken, bell pepper in special garlic sauce topped with crispy basil
Golden Cashew Nut
Sauteed your choice of meat with onion, bell pepper, celery, carrot, mushroom, water chestnut, baby corn and cashew nut in sweet chili paste.
Mongolian Beef
Sauteed beef with onion and broccoli in special Mongolian sauce. Served on top of crispy egg noodle.
Garlic Lover
Sauteed choice of meat with fried garlic and black pepper in garlic sauce. Served over steamed cabbage, carrot and broccoli.
Pad Prig Khing
Sauteed your choice of meat with green bean, onion, bell pepper and basil in Prig Khing chili paste.
What A Feeling
Stir fried combination of chicken, beef and pork with bamboo shoots, onions, bell pepper, zucchini and basil in hot chili paste.
Spicy Bamboo Shoots
Sauteed your choice of meat with onion, bell pepper, bamboo shoot, zucchini, mushroom and basil in hot chili paste.
Broccoli Oyster Sauce
Sauteed your choice of meat with broccoli in oyster sauce.
Spicy Basil
Sauteed your choice of meat with basil, bell pepper, onion and mushroom in chili sauce.
Basil Ground Chicken
Sauteed ground chicken with onion, bell pepper, mushroom, and basil in chili sauce.
Ginger Delight
Sauteed your choice of meat with fresh ginger, onion, bell pepper, mushroom, zucchini, carrot, celery and baby corn in sesame ginger sauce.
Swimming Rama
Steamed your choice of meat on bed of lightly sauteed spinach with sesame oil and topped with peanut sauce.
Thai Thani Orange Sauce
Sauteed broccoli, bell pepper, onion, carrot, fresh orange and your choice of meat in homemade orange sauce.
Pad Ped
Sauteed your choice of meat with onion, bell pepper, green bean and basil in red chili paste and coconut milk.
Garden Delight
Stir fried your choice of meat with carrot, zucchini, cabbage, baby corn, mushroom, celery and broccoli in oyster sauce.
Sweet And Sour
Sauteed your choice of meat with onion, cucumber, bell pepper, tomato, celery and pineapple in homemade sweet and sour sauce.
Curries
Panang Curry
Your choice of meat with bell pepper, basil and coconut milk cooked in panang curry.
Red Curry
Your choice of meat with bamboo shoot, bell pepper, basil and coconut milk cooked in red curry
Yellow Curry
Your choice of meat with potato, onion, tomato and coconut milk cooked in yellow curry.
Green Curry
Your choice of meat with bamboo shoot, bell pepper, basil, eggplant, green bean, and coconut milk cooked in green curry.
Massaman Curry
Your choice of meat with potato, onion, peanut and coconut milk cooked in massaman curry.
Pumpkin Red Curry
Your choice of meat with pumpkin, bell pepper, basil, and coconut milk cooked in red curry. Chicken or Pork or Tofu 13.95 Beef or Prawns 15.95
Fried Rice
Fried Rice
Stir fried steamed jasmine rice with egg, onion, tomato, carrot, broccoli and cabbage Chicken or Pork or Tofu 11.95 Beef or Prawns 13.95
Curry Fried Rice
Stir fried steamed jasmine rice with egg, prawns, pineapple, onion, carrot, broccoli, cabbage, tomato and yellow curry powder.
Pineapple Fried Rice
Stir fried steamed jasmine rice with prawns, egg, chicken, onion, pineapple, carrot, broccoli, tomato and cabbage.
Family Fried Rice
Stir fried steamed jasmine rice with Chinese style BBQ Pork, Chinese Sausage, prawns, egg, onion, tomato, carrot, cabbage and broccoli.
Mango Fried Rice
Stir fried steamed jasmine rice with prawns, egg, tomato, onion, carrot, mango, broccoli and cabbage.
Soups
Tom Kha Large
Thai hot and sour soup with coconut milk, galangal, mushrooms, red onion, tomato, kaffir lime leaves, lemongrass and your choice of meat. Sprinkled with cilantro and red onion.
Tom Yum Large
Thai hot and sour soup with mushroom, red onion, tomato, lemongrass, galangal and kaffir lime leaves. Sprinkled with cilantro and green onion.
Tom Kha Small
Thai hot and sour coconut milk soup with galanga, mushroom, red onion, tomato, kaffir lime leaves, lemongrass. Sprinkled with cilantro and green onion.
Wonton Soup
Boiled wonton filled with ground pork and shrimp in clear broth with napa cabbage. Topped with slices of Chinese Style barbecue pork, green onion and cilantro.
Tom Yum Small
Thai hot and sour soup with mushrooms, red onion, tomato, lemongrass, galangal and kaffir lime, leaves and your choice of meat. Sprinkled with cilantro and green onion.
Beverages
Thai Iced Tea
Young Coconut
Fresh young coconut from coconut tree. natural taste and no added flavor.
Thai Iced Coffee
Diet Pepsi
Lemonade Raspberry
Mango Juice
Lemonade Peach
Lemonade Strawberry
Pepsi
Dr.pepper
Thai Lemon Iced Tea
Guava Juice
Orange Juice
Mountain Dew
Lemonade Classic
Lemonade Blackberry
Bottled Water
Red Bull (can)
Pineapple Juice
Perrier
Dessert
Mango With Sweet Sticky Rice
Seasonal.
Black Sticky Rice Pudding
Side Orders
Steamed Jasmine Rice Large
Steamed Jasmine Rice Small
Roti
Steamed Brown Rice Large
Sticky Rice Small
Steamed Brown Rice Small
Steamed Noodle
Peanut Sauce
Steamed Mixed Vegetable
Cucumber Salad
Special Menu
Basil Lamb
Sauteed sliced lamb leg with basil, bell pepper, onion and mushroom in chili sauce.
Garlic Duck
Half boneless duck on bed of steamed cabbage, carrot, and broccoli. Served with garlic sauce on top.
Green Curry Scallop
Deep-fried scallop with bell pepper, asparagus, bamboo shoot, eggplant, green bean and basil in green curry.
Garlic Lamb
Sauteed sliced lamb leg with fried garlic and black pepper in garlic sauce. Served on bed of steamed cabbage, broccoli, and carrot.
Red Curry Duck
Half boneless duck with pineapple, bell pepper, bamboo shoot, green bean, tomato and basil in red curry.
Green Mussels In Hot Pot
Stir-fried green shell mussels with basil, onion, cabbage, and lemongrass. Sprinkled with cilantro and black pepper. Served in hot pot.
Salmon Curry In Young Coconut
Special cooked filet salmon in creamy red curry.Served in fresh young coconut.
Baked Creamy Curry Seafood
Combination seafood cooked in creamy red curry. Served on steamed cabbage and carrot in tin foil bowl.
3-flavored Trout
Deep-fried boneless trout served with sweet, sour and spicy chili sauce. Topped with crispy basil and bell pepper
Fish Pad Ped
Sauteed golden filet catfish with onion, bell pepper, mushroom, bamboo shoot and basil in coconut milk and red chili paste.
Puget Seafood In Hot Pan
Stir-fried combination seafood in sweet and sour chili sauce. Served on bed of steamed vegetable in hot sizzling pan.
Pla Rad Prig
Crispy deep-fried filet catfish topped with spicy red chili sauce, coconut milk, bell pepper and crispy basil.
Veggie
Eggplant Jay
Stir fried eggplant, mushroom, carrot, zucchini, onion, bell pepper and basil in sweet chili paste.
Basil Vegetable
Stir fried cabbage, broccoli, zucchini, carrot, baby corn, mushroom, bell pepper, onion, celery and basil in chili sauce.
Shower Green
Bed of lightly stir fried cabbage, broccoli, carrot, zucchini, and spinach with sesame oil topped with peanut sauce.
Veggie Delight
Stir fried cabbage, broccoli, zucchini, carrot, mushroom, baby corn and celery in garlic sauce.
Hot Garden
Stir fried cabbage, broccoli, zucchini, carrot, mushroom, baby corn, bell pepper, basil and celery in hot curry paste.
Salads
Papaya Salad
(Som Tum) Shredded green papaya and carrot mixed with tomato, green bean and shrimps. Tossed in lime and fish sauce dressing, topped with ground peanut and served with a wedge of iceberg lettuce.
Larb Gai
Ground chicken tossed with cilantro, green onion, red onion and roasted rice in lime and fish sauce dressing served with a wedge of iceberg lettuce.
Yum Talay
(Seafood) Bed of lettuce topped with mixed seafood(prawns, scallops, green shell mussels and squid), red and green onion, cucumber, tomato and cilantro in lime, chili shrimp paste dressing.
Lemongrass Prawns Salad
Bed of lettuce topped with prawns, red and green onion, lemongrass, cilantro and mango in lime chili shrimp dressing.
Beef Salad
Wok-fried sliced beef, red and green onion, cucumber, tomato and cilantro tossed in lime and fish sauce dressing. Served with a wedge of iceberg lettuce.
Seafood
Supreme Seafood
Sauteed combination seafood (prawns, scallops, green mussels, and squid) with onion, bell pepper, mushroom, zucchini, carrot and basil in sweet chili paste.
Panang Salmon
Filet salmon with bell pepper and basil cooked in Panang Curry. Drizzled with coconut milk.
Prawns & Squid With Curry Powder
Stir-fried prawns and squid with egg, celery, bell pepper, onion, carrot and green onion in creamy curry powder sauce
Ginger Salmon
Sauteed ginger, onion, bell pepper, mushroom, celery, carrot, zucchini and baby corn with deep fried lightly floured salmon in sesame ginger sauce.
Garlic Salmon
Deep fried lightly floured salmon topped with garlic and black pepper sauce on top of steamed broccoli, cabbage and carrot.
Prawns Karee
Prawns, broccoli and pineapple cooked in yellow curry.
Eggplant Delight
Stir-fried prawns with eggplant, onion, carrot, mushroom, bell pepper, zucchini and basil in sweet chili paste.
Asparagus Salmon
Stir-fried asparagus, green bean, onion, bell pepper and basil with deep fried lightly floured salmon in Prig Khing chili paste.