Mirch Masala
Cuisine Type
๐ Location & Contact
๐ Hours & Details
Hours
Restaurant Details
๐ Menu
Appetizers
Vegetable Samosa
savory deep-fried pastry puffs filled with mildly spiced potato and peas.
Pakoras
assorted fritters deep-fried in chickpea flour batter. choose from:
Aloo Tikki
grilled indian spiced potato patty served cold with yougury and lamarind chutney.
Papri Chat
chopped potatoes and bread with onions in a tangy sauce. served cold.
Calamari
deep-fried squid in a crisp garlicky butter.
Mixed Appetizer Plate
vegetable samosa (2 pieces) with chicken, fish, and vegetable pakoras.
Vegetarian Mixed Appetizer Plate
vegetable samosa (2 pieces) with paneer, and vegetable pakoras.
Pappadams
baked lentil flour wafers.
Mirch Masala Entrรฉes
Butter Masala (a House Specialty)
A deliciously smooth butter, tomato, and cream sauce spiced with ginger and garlic.
Tikka Masala (a House Specialty)
An onion based curry cooked with garlic, ginger in a tomato sauce, and spices.
Goa Coconut Curry (nd)
Curry cooked with coconut, ginger, garlic, and our special blend of spices.
Mango Curry Special
Mango chutney cooked with a touch of cream and Indian spices.
Vandaloo (nd)
Rich gravy sauce cooked with potatoes in a zesty vinegar sauce.
Palak Masala (nd)
Cooked with Indian spices and spinach.
Shahi Korma
A traditional dish prepared with exotic spices, herbs and a cream-based sauce with cashews.
House Curry Specialty (nd)
A traditional brown curry prepared with tomatoes, onions, and fresh herbs.
Goat Curry (bone-in)
A traditional brown curry prepared with tomatoes, onions and fresh herbs.Served with basmati rice.
Jalfrazie
Tomato base curry cooked with bell peppers, onions, broccoli, and spices.
Egg Curry
deliciously rich onion tomato gravy cooked with eggs in Punjabi style.
Chili Chicken
Sauteed with onions and bell pepper,fried bonless chicken prepared in chef's chili sause with mild taste of garlic.
Madras Curry (nd)
This dish originates from the city of madras. Cooked with chunks of tomatoes, roasted dry chilies, browned garlic, and Indian spices.
Rack Of Lamb Chop Masala
A house specialty individual lamb chops marinated in ginger and garlic, barbecued in the tandoor oven, then cooked in chef special masala sauce.
Indian Karahi
Cooked in a traditional Indian wok with onions, bell peppers, garlic, and Indian spices.
Kashmiri Special
A creamy curry cooked with cashews, raisins, and fruits.
Vegetarian Entrรฉes
Shahi Paneer - A House Specialty
Fresh homemade cheese smothered in a creamy tomato, cashews and onion sauce.
Matter Paneer
Green peas cooked with homemade cheese and Indian spices in a tomato sauce.
Saag Paneer
Spinach And cheese curry cooked in indian Spices.
Paneer Makhni
A deliciously smooth butter, tomato,and cream sauce spiced with ginger and garlic.
Malal Kofta
Freshley made deep fried minced vegetable balls served in a creamy tomato sauce.
Rajma(vegan)
Homestyle kidney beans curry cooked in cumin seed and fresh Ginger
Aloo Gobhi
Vegan. Fresh cauliflower and potatoes cooked with herbs and spices.
Chole Poori
chickpea curry served wheat fried bread.
Aloo Chana
Vegan. Garbanzo beans and potatoes delicately cooked with tomatoes, onions and spices.
Chana Masala
Vegan. Chickpea cooked with Indian spices.
Kadhi Pakora
Tangy and flavorful punjabi kadhi pakora has deep pakora(fritters)which are dunked in a tangy yogurt base curry.
Mushroom Matter
Green peas and mushrooms in creamy tomato sauce.
Aloo Matter
Vegan. Fresh green peas cooked in delicately spiced sauce with potatoes.
Daal Maharani
Vegan. Pureed mildly spiced black lentils delicately cooked with tomatoes, onions and fresh herbs.
Halwa Poori
Halwa is a sweet pudding made with semolina, sugar and ghee and served with poori and chickpeas.
Aloo Bhindi
Vegan. Fresh okra and potatoes cooked with onions, ginger and tomatoes.
Egg Bhurji
Egg bhurji is a simple scrambled eggs dish made with spices, onions, eggs and herbs.
Paneer Bhurji
A perfectly savory, tangy,spiced mixture made of onions,tomatoes,ginger,garlic green chili and various spices mix with scrambled cheese.
Aloo Rajma
Homestyle Kidney beans with potato cooked in cumin seed and fresh ginger
Aloo Baingan
Vegan. Eggplant cooked with potatoes, garlic, ginger and Indian spices.
Malai Methi Matar
A fenugreek leaves, green peas, cream and cashew.
Daal Todka
Vegan. Yellow lentils tempered with garlic, ginger, onions and spices, onions and spices.
Baingan Bhartha
Vegan. Whole seasoned eggplant, roasted and mashed then sautรฉed with tomatoes and onions.
Indian Bread from The Fan Door Clay Oven
Garlic Naan
Fresh garlic and olive oil.
Plain Naan
Olive oil and cilantro.
Roti
Basic Indian style whole wheat bread.
Plain Paratha
Whole wheat bread with olive oil.
Onion Kulcha
Stuffed with fresh onions.
Panner Garlic Naan
Spinach Garlic Naan
Stuffed with fresh spinach.
Aloo Naan
Stuffed with potatoes and spices.
Tawa Roti
THIN WHOLE WHEAT BREAD.
Garlic Basil Naan
Fresh garlic, basil and olive oil.
Paneer Naan
Stuffed with homemade cheese and nuts.
Kashmiri Naan
Stuffed with cherries, raisins, cashews and fennel.
Mint Naan
Fresh mint and olive oil.
Poori
Deep fried whole wheat bread
Chili Naan
Leavened bread with fresh green chilies.
Chicken Tikka Naan
Stuffed with savory chicken.
Spinach Naan
Stuffed with fresh spinach.
Lamb Tikka Naan
Stuffed with tender lamb.
Appetizers
Vegetable Samosa
Savory deep fried pastry puffs filled with mildy spiced potato and peas.
Samosa Chaat
Vegetable samosa served with garbanzo beans, onion, yogurt and chutney.
Tandori Chicken Appitizer
4 Pieces of Tandori Chicken
Paneer Tikka
Tender pieces of cheese marinated with delicate spices and roasted in tandoor.
Pani Puri
crispy puffed balls stuffed with potato mix served with tamarind and mint water
Chicken Wings
6 pieces
Aloo Tikki
Grilled Indian spiced potato patty served cold with yogurt and tamarind chutney.
Vegetarian Mixed Appetizer Plate
A selection of vegetable samosa, vegetable pakoras and paneer pakoras.
Pakora
Delicately spiced fried fritters lightly battered chickpea flour served with cilantro and tamarind chutneys.
Mixed Appetizer Plate
A selection of vegetable samosa, vegetable pakora, chicken pakora and fish pakoras.
Chicken Tikka Appetizer
4 Pieces of Chicken Breast.
Mumbai Vada Pav
A pav stuffed with spiced potato patty with green chutney.
Papri Chaat
Chopped potatoes and bread with onions in a tangy sauce. (served cold)
Vegetable Pakora
6 pieces
Egg Fry
Bread Omelette
Chicken Pakora
Punjabi Papad
Baked lentil flour wafers.
Dahi Puri
Dahi puri filled with curd , potatoes, onion, mint and tamarind sauce
Calamari
Deep fried squid in a crisp garlicky batter.
Fish Pakora
Rice Dishes
Biryani
Basmati rice cooked with special blends of herbs and spices in an aromatic sauce
Paneer Biryani
basmati rice cooked with special blends of herbs spices in aromatic sauce.served with raita.
Aromatic Basmati Rice
Rajma Rice Bowl
Homestyle kidney beans cooked in cumin seed and fresh Ginger.
Vegetable Fried Rice
Egg Fried Rice
Chicken Fried Rice
Pulao
Oven steamed basmati rice with fresh herbs and spices, cooked to order.
Egg Biryani
fragrant basmati rice cooked with aromatic biryani spices, herbs and boiled eggs to yield a delicious one pot egg biryani.served with raita.
Soft Drinks
Lassi
Traditional Indian yogurt-based drink, available in mango, salty, or sweet variations.
Soft Drinks
Soda options: Coke, Diet Coke, Dr. Pepper, Sprite.
Chai
Ginger Beer
Shakes
Mango milkshake, a creamy blend of ripe mango and fresh milk.
Black Ice Tea
Juice
Apple, orange, mango, pineapple, guava.
Lemonade
Sizzlers from The Tandoori Clay Oven
Chicken Tikka
Boneless chicken marinated in yogurt and spices, then roasted in the clay oven.
Tandoori Salmon
Fresh salmon cooked in our special tandoori marinade.
Rack Of Lamb
Marinated in yogurt, ginger, garlic, herbs, and cooked in day oven.
Tandoori Shrimp
Large shrimp marinated in yogurt and spices and quickly fired in tandoor.
Paneer Tikka
Tender pieces of cheese marinated in yogurt, ginger, garlic, herbs, and spices. Served with vegetables, cilantro, and tamarind chutneys.
Mirch Masala Signature Indian Mix Grill
Chicken, shrimp, fish, chicken tikka, and lamb kebab with grilled onions and peppers.
Tandoori Chicken
Bone-in chicken marinated overnight in yogurt, onions, and garlic then roasted in tandoor.
Lamb Boti Kabab
Tandoor grilled lamb pieces flavored with garlic, ginger, and Indian spices.
Paneer Chilli
Sautรฉed with onions and bell pepper, fried cheese prepared in chef"s chili sauce with mild taste of garlic.
Murgh Malai Kabab
Boneless chicken breast marinated in cream and spices, then roasted in the clay oven.
Tandoori Mixed Vegetable
Assortment of fresh vegetable and homemade paneer, spiced, grilled in tandoor.
Tandoori Cod
Marinated overnight in yogurt, ginger, garlic, and Indian spices, broiled in the tandoor.
Desserts
Gulab Jamun
Freshly made cheese balls, deep-fried in clarified butter to a golden brown, then gently cooked in a lightly flavoured syrup. Served garnished with pistachio nuts.
Baklava
A delicious middle-eastern pastry, made of nuts, baked between layers of thin dough and steeped in syrup that has been flavoured with exotic juices.
Strawberry Cheese Cake
Rasmalia
Our own freshly made soft cheese patties drenched in thick sweet milk, laced with grated pistachio nuts (served chilled).
Mango Mousse Cake
Mango mousse is a creamy fluffy dessert with a tropical flavour made with a mix of mango.
Kheer
Cooked with sweet milk and garnished with grated pistachio nuts.
Kulfi
Traditional Indian ice cream made of sweetened condensed milk, fresh cream, almonds and cardamom.
Coconut Ice Cream
Mango Ice Cream
Indian style ice cream with-fresh mangoes and nuts.
Pasta Dishes
Pasta Butter Chicken (garlic Bread)
Indian style pasta with creamy butter chicken with all the authentic flavors of classic butter chicken with penne pasta for a cozy and comfortable meal.served with Indian garlic bread.
Mix Seafood Pasta (garlic Bread)
The Seafood pasta is a mix of Shrimp, Fish, and cozy penne pasta. It is cooked with white creamy sauce served with garlic bread.
Vegetable Pasta (garlic Bread)
Indian style pasta with mixed vegetables and creamy tomato sauce. It has authentic flavors of classic butter masala sauce with penne pasta for a cozy and comfortable meal served with Garlic bread.
Side Orders
Indian Salad
Romaine lettuce, onions, tomatoes, chickpea, cucumber, and Indian spices.
Raita
A cooling accompaniment to spicy food (home-made yogurt)with onion, cucumber, and touch of cream.
Dal Soup
Lentils lightly cooked in vegetable stock.
Steamed Vegetables
Mulligatawny Soup
A rich chicken, lentil and rice soup flavored with Indian spices and served with lemon.
Fresh Mango Chutney
Red Onions & Green Chilis
Plain Yogurt (home-made)
Indian Mix Pickle
Cesar Salad
Fresh romaine lettuce with parmesan cheese, and Caesar dressing.
Tomato Spinach Soup
Fresh tomatoes and spinach blended with ginger and garlic.
Catering Trays
Chicken Large Tray
You can choose any Chicken Entree, One Large Tray is enough to feed 25 people. All trays are severed with a side of Aromatic Basmati Rice.
Lamb Large Tray
You can choose any Lamb Entree. One Large Tray is enough to feed 25 people.All trays are severed with a side of Aromatic Basmati Rice.
Lamb Small Tray
You can choose any Lamb Entree. One Small Tray is enough to feed 10 people.All trays are severed with a side of Aromatic Basmati Rice.
Vegetable Large Tray
You can choose any Vegetarian Entree. One Large Tray is enough to feed 25 people.All trays are severed with a side of Aromatic Basmati Rice.
Chicken Small Tray
You can choose any Chicken Entree.One Small Tray is enough to feed 10 people.All trays are severed with a side of Aromatic Basmati Rice.
Vegetable Small Tray
You can choose any Vegetarian Entree. One Large Tray is enough to feed 10 people.All trays are severed with a side of Aromatic Basmati Rice.