Masala Indian Cuisine

Butter

prepared and braised in a tomato cream sauce.

Masala

Curry cooked in a sauce of tomato and onion gravy.

Mango Curry

dish sautéed with onions and a blend of Indian spices, then simmered in a tangy mango sauce made with fresh mangoes and garnished with cilantro.

Goa Curry(coconut Curry)

A Specialty from Goa. your choice of protein simmered with coconuts in a spicy curry sauce.

Vindaloo

Dish cooked with potatoes in a tangy onion vinegar sauce.

Korma (contains Cashews)

Curry is prepared in a traditional creamy sauce with cashews and Indian spices.

Rogan Josh

A famous kashmiri dish cooked with tomatoes and onions then roasted with spices in a rich brown curry sauce.

Curry

Cooked with fresh onions, tomatoes, garlic and ginger in a special sauce.

Madras

Protein cooked with chunks of tomatoes, roasted dry chillies, browned garlic, Indian spices, cumin and other authentic Indian spices.

Jalfrazie

Your protein seared in the Tandoori oven then braised with onions, mushrooms, tomatoes, bell peppers and spices in a special sauce.

Saag

(Your choice Paneer or Tofu) Finely chopped fresh spinach with homemade cheese or Tofu in a mildly spiced gravy.

Lamb Kofta

Lamb meatballs, cooked in a creamy tomato sauce.

Methi

Protein sautéed with a blend of spices including Indian fenugreek.

Chili Chicken

Chicken cooked , sautéed with freshly cut bell peppers, onions, and tomatoes with chili sauce.

Karahi

Dish sautéed and cooked in tomatoes, onion, ginger and garlic.

Kashmiri (contains Cashews)

Dish sautéed and prepared in a light creamy curry sauce with fruit and cashews.

Mango Coconut Shrimp

Shrimp cooked in special mango coconut onion sauce and then garnished with fresh cilantro. served with basmati rice.

Garlic Naan

Naan garnished with fresh garlic and olive oil

Plain Naan

Indian style leavened white bread, garnished with fresh cilantro.

Paneer Garlic Naan

Naan stuffed with homemade cheese and garlic.

Lamb Naan

Naan stuffed with seasoned lamb.

Parantha

Whole wheat layered bread cooked with olive oil in a Tandoori clay oven.

Spinach Garlic Naan

Naan stuffed with seasoned spinach and garlic.

Roti

Basic Indian style (non-dairy) whole wheat bread.

Paneer Naan

Leavened bread stuffed with minced homemade cheese and nuts.

Aloo Naan

Leavened bread stuffed with seasoned potatoes.

Garlic Basil Naan

Naan garnished with garlic and basil.

Kashmiri Naan

Naan stuffed with coconut, raisin, cherry and almonds.

Mint Naan

Naan garnished with fresh mint and olive oil.

Pesto Naan

Naan stuffed with pesto.

Spinach Naan

Naan stuffed with seasoned fresh spinach.

Chicken Naan

Naan stuffed with seasoned chicken.

Onion Kulcha

Leavened wheat bread stuffed with onions, seasoned with fresh cilantro.

Peshawari Naan

Masala's signature naan with pistachio, almonds, dates, raisins, honey

Saag

(Your choice Paneer or Tofu) Finely chopped fresh spinach with homemade cheese or Tofu in a mildly spiced gravy.

Butter

Prepared and braised in a tomato cream sauce.

Matar

(Your choice of Paneer or Tofu) Peas cooked with homemade cheese or tofu with spices in a tomato sauce.

Masala

Your choice of paneer or tofu. cooked in tomatoes, indian spices, and onion gravy.

Shahi

(Your choice of Paneer or Tofu) Dish cooked in a creamy tomato and onion sauce.

Vegetable Korma W/paneer

(Your choice of Paneer or Tofu) Sautéed vegetables cooked in a creamy sauce with cashews.

Malai Kofta (contains Cashews)

Freshly made deep fried vegetables balls served in a creamy tomato sauce (contains cashews)

Karahi

Your choice of paneer or tofu. dish sautéed and cooked in tomatoes, onions, ginger, and garlic and then garnished with fresh cilantro.

Vegetable Korma W/tofu (contains Cashews)

(Your choice of Paneer or Tofu) Sautéed vegetables cooked in a creamy sauce with cashews.

Mango

Madras

Protein cooked with chunks of tomatoes, roasted dry chillies, browned garlic, indian spices, cumin and other authentic indian spices.

Goa Curry

Curry

Cooked with fresh onions, tomatoes, garlic and ginger in a special sauce.

Korma

Curry is prepared in a traditional creamy sauce with cashews and indian spices.

Mushroom Matar

Peas and mushrooms cooked in a creamy tomato sauce.

Methi

Protein sautéed with a blend of spices including indian fenugreek.

Kashmiri

Dish sautéed and prepared in a light creamy curry sauce with fruit and cashews.

Mixed Vegetables

Fresh seasonal vegetables cooked in Indian spices.

Vegetable Samosa

Deep fried pastries filled with mildly spiced potatoes and peas.

Vegetable Pakora

Mixed vegetables deep-fried in gram flour batter.

Vegetarian Mixed Appetizer

Vegetable Samosa, Paneer Pakoras, Vegetable Pakoras, Aloo Tikki.

Samosa Chaat

Vegetable samosa mildly spiced, served with mint & tamarind sauce, yogurt and garbanzo beans.

Chicken Samosa

Deep fried pastries filled with spiced chicken.

Vegetable Manchurian

Vegetable balls seasoned with garlic and cooked with sweet chili sauce.

Paneer Pakora

Homemade cheese deep-fried in gram flour batter.

Keema Samosa

Deep fried pastries stuffed with ground lamb and peas and Indian spices.

Onion Bhajia

Chopped onions with gram flour & Indian spices-deep fried.

Fish Pakora

Pieces of fresh cod marinated overnight, delicately spiced and deep-fried in gram flour batter.

Chicken Pakora

Diced chicken deep-fried in gram flour batter.

Chicken & Chips

Deep fried Indian style chicken, served with french fries.

Chilli Fish

Tilapia fish in sweet and sour sauce mixed with ginger, garlic, onion and bell peppers.

Non Veg Mixed Appetizer

Vegetable Samosas, Vegetable pakoras, Chicken & Cod fish pakoras

Fried Chicken

Deep fried boneless chicken marinated with lemon, cumin and then topped with chaat masala.

Papadam

Thin crispy Indian gram flour wafers baked, served with mint and tamarind chutneys.

Papri Chaat

Crispy fried wafers with diced potatoes and onions in a tangy sauce. Served cold.

Fish & Chips

Deep fried Indian style fish or chicken, served with french fries.

Aloo Tikki

Mashed potato patty with garlic, ginger and Indian spices, cooked on the grill and served with mint, yogurt and tamarind chutney. Served cold.

Calamari

Deep-fried squid in seasoned, crispy batter.

Chicken Biryani

Highly aromatic Basmati rice cooked with pieces of chicken and a special blend of herbs and spices.

Lamb Biryani

Highly aromatic Basmati rice cooked with pieces of lamb and a special blend of herbs and spices, topped with nuts.

Goat Biryani

Highly aromatic Basmati rice cooked with pieces of goat and a special blend of herbs and spices.

Shrimp Biryani

Aromatic Basmati rice slow cooked with shrimp, onions and tomatoes in a special masala sauce.

Salmon Biryani

Aromatic Basmati rice slow cooked with salmon, onions and tomatoes in a special masala sauce.

Vegetable Biryani

Basmati rice cooked with a selection of seasonal vegetables.

Basmati Rice

Steamed Indian white rice.

Plain Biryani Rice

Aromatic Basmati rice cooked with specially prepared masala sauce.

Mushroom Rice

Basmati rice cooked with mushrooms.

Fish Biryani

Highly aromatic Basmati rice cooked with pieces of cod fish in a special blend of herbs and spices and topped with nuts and garnished with fresh cilantro.

Pea Pulao

Basmati rice cooked with fresh peas.

Kashmiri Pulao

Basmati rice cooked with fruit, nuts and fresh Kashmiri pineapple.

Gulab Jamun

Freshly made cheese balls deep fried in butter to a golden brown, then gently cooked in a lightly flavored syrup garnished with pistachios.

Rice Pudding

Homemade rice pudding cooked with sweet milk and garnished with pistachios.

Baklava

A middle eastern pastry made of nuts, baked between thin dough and steeped in syrup, flavored with exotic juices.

Rasmalai

Our homemade soft cheese patties drenched in thick sweet milk and laced with grated pistachios-served chilled.

Gajar Hawla

Carrot-based sweet dessert.

Mango Pistachio Cheesecake(1 Slice)

Vanilla flavored cheesecake topped with mango and Pistachio.

Mango Ice Cream

Indian style ice cream made with fresh Mangoes and nuts.

Basmati Rice

Steamed Indian rice.

Raita

A wonderful accompaniment for spicy hot dishes, cool refreshing homemade yogurt, freshly seasoned and blended with diced cucumbers and carrots.

Sauteed Vegetables

Mixed vegetable sautéed with salt & lemon pepper.

Masala Sauce 16oz

Mango Chutney

Made with fresh Mangoes.

French Fries

Side Mint Sauce

Side Tamarind Sauce

Chopped Chilli & Onions

Mixed Pickles

Fresh pickles from India.

Butter Sauce 16oz

Dahi Bhalla

Lentil flavored dumpling with ginger and coriander in yogurt spiced with cumin and tamarind.

Channa Masala

Garbanzo beans delicately cooked with onions and spices.

Aloo Gobi

Fresh cauliflower and potatoes sautéed with garlic, onions, tomatoes and spices.

Dal Maharani

Pureed black lentils cooked over low heat and mildly spiced. Served with white basmati rice.

Eggplant Bhartha

A whole eggplant baked, mashed and seasoned with spices, then sautéed with tomatoes and onions.

Saag Aloo

Finely chopped Spinach with potatoes in a mildly spiced gravy.

Okra Masala

Fresh okra cooked with sautéed onions, tomatoes, special herbs and spices.

Bengan Aloo

Fresh eggplant cooked with potatoes, garlic, ginger and Indian spices.

Aloo Matar

Peas and chunks of potatoes cooked delicately in a ginger garlic tomato & onion sauce and Indian spices.

Daal Tardka

Yellow lentils seasoned with fresh garlic, tomatoes, cumin, and onion seeds.

Vegetable Jalfrazie

A thick brown curry with stir fried bell peppers, garlic, tomatoes, mushrooms, and onions

Tandoori Chicken

Chicken marinated in yogurt, onions and garlic then roasted in our special Tandoori clay oven.

Chicken Tikka Kabab

Boneless chicken pieces, marinated in yogurt and spices then roasted in the Tandoori clay oven.

Mixed Grilled

Pieces of Tandoori chicken, shrimp, fish, chicken tikka and Iamb kabab baked in a special Tandoori clay oven. Served with grilled onions and bell peppers.

Rack Of Lamb

Marinated in ginger, garlic and Indian spices, then baked in a special tandoori clay oven.

Tandoori Veggie Tikka

Assortment of freshly marinated vegetables & homemade cottage cheese nicely spiced and then delicately baked in the Tandoori clay oven.

Chicken Seekh Kabab

Tender minced chicken mixed with ginger, green chilies, fresh cilantro and onions. Slowly broiled in the Tandoori clay oven.

Tandoori Shrimp

Prawns marinated in yogurt and Indian spices, then grilled in a special Tandoori clay oven.

Paneer Tikka Kebab

Marinated cottage cheese spiced and baked in special tandoor clay oven.

Chicken Chapli Kabab

Minced chicken shaped in small patties with a nice blend of Indian spices and served hot with mint and tamarind chutney.

Malai Chicken

Boneless chicken breast marinated in ginger, garlic, onions, yogurt, butter, cream and Indian spices, then baked in the Tandoori clay oven.

Lamb Seekh Kabab

Tender minced Iamb mixed with ginger, green chilies, fresh cilantro and onions. Slowly broiled in the Tandoori clay oven

Lamb Boti Kabab

Tender pieces of Iamb marinated with our special blend of Indian spices, served with sliced onions and lemons.

Tandoori Salmon

Salmon cooked in our special Tandoori marinade. Served with sliced onions and lemons.

Tandoori Cod Fish

Fillet of cod marinated and baked in the Tandoor. Served with sliced onions and lemons.

Chicken Soup

Mildly spiced delicious lentil soup made with chicken and herbs.

New England Clam Chowder

Rich and creamy clam broth loaded with chopped clams & potatoes.

Daal Soup

Lentils lightly cooked-in vegetable stock.

Soup Of The Day

Tabbouleh

A salad made of chopped parsley leaves, tomatoes, green onions, fresh mint, bulgar wheat and our own dressing made with virgin olive oil. Served with plain Naan.

Hummus Bi-tahini

The original Middle Eastern dip of Garbanzo beans, Tahini sauce, Garlic and Lemon juice, served with plain Naan.

House Salad

Cucumber, bell peppers, red onions, lettuce, lemon juice, black pepper and garbanzo beans.

Caesar Salad

Fresh Romaine lettuce tossed with Parmesan cheese, garlic croutons and traditional Caesar dressing.

Mediterranean Salad

Fresh field greens tossed with tomatoes, red onions, Kalamata olives, cucumbers, Feta cheese and Mediterranean vinaigrette.

Chicken Salad

Thinly sliced Tandoori chicken and cucumbers, served over romaine lettuce and drizzled with Caesar dressing.

Fresh Green Salad

Crisp romaine lettuce with onions, tomatoes, garbanzo beans, green peppers, feta cheese, olives and Indian spices, served with dressing.

Valentines Buffet

Valentine Kids