Himalayan Cafe

Chicken Tikka Masala

Traditional chicken entrée prepared in tomato butter creamy sauce (white meat).

Butter Chicken

Traditional chicken entrée prepared in butter tomato sauce (dark meat).

Chicken Korma

Chicken prepared in a creamy cashew curried sauce and seasoned with herbs.

Chicken Vindaloo

Originated from mumbai, this is a dish consisting of potatoes and hot curry sauce and spices.

Palak Chicken

Marinated chicken with curry based spinach sauce.

Murgh Bahar

Boneless chicken prepared with spinach, mushroom, and shredded paneer in rich cashew curry sauce.

Balti Chicken

Punjabi style boneless chicken curry full of desi flavors

Kastoori Chicken

Tender chicken prepared in a creamy fenugreek sauce and homemade specialty sauce.

Chicken Rogan Josh

Chicken in onion based curry sauce simmered with fresh tomatoes, cilantro, garlic, and ginger.

Kadai Chicken

Chicken sautéed in garlic, ginger, onion, and bell peppers. Specially prepared in kadai (iron wok).

Bhindi Ghost Chicken

Mixture of curry chicken and okra. Recipe uniquely made for Himalayan customers.

Chicken Makhani

Creamy curry chicken prepared with ginger garlic and mild herbs.

Daal Chicken

Tender marinated chicken simmered in herbed lentil.

Murgh Cholee

Traditional chicken curry mixed with seasoned garbanzo beans.

Mango Chicken

Chicken sautéed in crackling fresh herbs and simmered in tomato onion curry sauce with mango chunks.

Chicken Coconut

A delicious combination of creamy coconut infused with fresh herbs and spices.

Vegetable Samosas (vegan)

Flaky pastry filled with savory seasoned potato and fried to perfection.

Chicken Momos

steamed dumplings filled with marinated ground chicken, served with delicious tomato sauce (nepali achar). Popular street food in Nepal.

Meat Samosas

Golden brown flaky pastry filled with seasoned ground chicken.

Gobi Manchurian

Cauliflower florets fried to perfection infused with sweet and sour garlic sauce. GLUTEN FREE

Paneer Chilli

Battered homemade soft cheese sautéed with fresh garlic, onion, and bell peppers. Simmered in soy based house sauce. GLUTEN FREE

Chicken Manchurian

Golden fried tender chicken meatballs mixed with sweet and sour garlic sauce. GLUTEN FREE

Aloo Tikki

Golden fried seasoned mashed potatoes served with garbanzo beans, yogurt, chutneys, and sprinkled with light herbs.

Paneer Pakora

Chickpea flour battered Paneer fried to golden perfection, served with chutney. GLUTEN FREE

Fish Pakora

Swai Fish fritters marinated with in house blended spices battered lightly with chickpea flour and deep fried. GLUTEN FREE

Chicken Pakora

Thin strips of chicken coated in chickpea batter fried to perfection. Served with chutney. GLUTEN FREE

Samosa Chaat

Samosas mixed with garbanzo beans, onion, yogurt, chaat masala, chutneys, and herbs.

Curried Mussels With Garlic Naan

Enjoy these steamed mussels simmered in a delicious creamy garlic curry sauce. Served with garlic naan. This is one of our most popular appetizers. GLUTEN FREE

Vegetable Momos

Steamed dumplings filled with vegetables

Chicken 65

Deep fried chicken full of flavors and spices

Veggie Manchurian

Mixed vegetable fried to perfection infused in sweet and sour garlic sauce. GLUTEN FREE

Fish Chilli

Lightly battered fish sautéed with fresh bell pepper, onion, and tomato in our signature chili sauce. GLUTEN FREE

Gobi Visola

Marinated deep fried cauliflower florets sauteed with curry leaves,mustard seeds,spices and tossed in coconut milk

Truffle Chicken

Malai chicken Tikka sauted in cream sauce,spices,herbs and topped with chopped green chillies

Gorkha Chicken Chilli

Chicken sautéed with fresh bell peppers and onion in our signature chili sauce. Popular street item from Nepal. GLUTEN FREE

Angry Chicken Wings

Golden brown deep fried chicken wings mixed with homemade wing sauce. Our family favorite appetizer.

Garlic Prawns

Battered prawns deep fried and tossed in garlic chilli sauce

Vegetable Pakoras (vegan)

Seasoned vegetables dipped in chickpea batter and fried to perfection. GLUTEN FREE

Dahi Bhalla

Golden fried lentil batter dipped in homemade yogurt and sweet and tangy tamarind and other sauces and topped with herbs. GLUTEN FREE

Garlic Naan

Lavened bread toped with fresh garlic and butter

Garlic And Basil Naan

Lavened bread topped with garlic and basil

Butter Naan

Traditional lavened bread

Potato Naan

Lavened bread stuffed with seasoned potatoes

Paneer Naan

Lavened bread stuffed with seasoned paneer

Roti

Lavened whole wheat bread

Spinach & Goat Cheese Naan

Lavened Bread stuffed with fresh spinach and Goat cheese

Green Chilli Naan

Lavened bread topped with diced green chillies

Kabuli Naan

Lavened bread stuffed with fruit and cashew filling

Spinach Naan

Lavened bread stuffed with spinach

Methi (fenugreek) Naan

Lavened bread topped with fenugreek

Keema Naan

lavened bread stuffed with Chicken keema ( seasoned ground chicken )

Lachha Parantha

Multi layered flaky whole wheat bread

Onion Kulcha

Lavened bread stuffed with seasoned onions

Paneer Tikka Masala

Homemade cheese cubes simmered in rich tomato butter-cream curry sauce.

Palak Paneer

Cubed cheese crackled with cumin, folded into our spinach mustard garlic curry sauce.

Chana Masala (vegan)

Gold potatoes and garbanzo beans, cooked with fresh ginger, coriander, and tomatoes.

Gobi Aloo (vegan)

Braised potatoes and cauliflower cooked in cumin seeds, fresh tomatoes, onion, garlic, and ginger.

Shahi Paneer

Homemade cheese crumbled and simmered in rich tomato butter cream curry.

Vegetable Korma

Vegetable sautéed in rich cashew sauce, garlic-ginger, and onion sauce.

Paneer Methi Malai

Paneer cubes cooked in cashew cream curry, fenugreek,herbs and spices

Okra Masala (vegan)

Fresh okra with chopped onions, fresh ginger, coriander, and tomatoes.

Dal Tadka

Yellow Lentils cooked with crackled cumin, fresh garlic, ginger onions and tomatoes. Served with basmati rice. VEGAN, GLUTEN FREE

Paneer Tikka Lababdar

Paneer cubes and crumbled paneer cooked in cashew cream curry with spices and herbs

Aloo Mutter ( Vegan)

Potatoes and peas simmered in zesty onion sauce with ginger,garlic and mild herbs

Kadai Paneer

Cheese cubes,bellpepers and onions simmered in zesty onion sauce and mild herbs

Aloo Jeera (vegan)

Golden fried cubes of potatoes sautéed with roasted cumin seeds.

Mango Gobi

Cauliflower florets cooked in mango cream sauce with herbs and spices

Kashiri Aloo Dum

Baby potatoes cooked in cashew cream curry with special spices and herbs

Mixed Vegetable Curry (vegan)

Assorted vegetables prepared in garlic ginger homemade sauce.

Mushroom Do Pyaja Vegan)

Fresh mushrooms prepared in zesty onion sauce with garlic, ginger, and mild herbs.

Pakoda Curry

Vegetable fritters, simmered in special yogurt based curry sauce. Popular item in Punjab.

Roasted Eggplant Bharta

Roasted and pureed eggplant sautéed with fresh ginger, garlic, onion, tomato, and cilantro finished with a touch of cream.

Kashmiri Kofta

Handmade vegetable and cheese dumplings simmered in our tomato cashew cream sauce.

Mushroom Mutter ( Vegan)

Fresh Mushrooms and peas prepared in zesty onion sauce with ginger,garlic and mild herbs

Tandoori Chicken

Savory yogurt-marinated chicken roasted to perfection on our clay oven.

Lamb Boti Kebobs

Boneless tender pieces of marinated lamb cubes roasted in our clay oven.

Rack Of Lamb

Rack of lamb marinated in garlic-ginger and a touch of mustard oil. Flamed in the clay oven.

Chicken Kebobs

Seasoned minced chicken molded on skewers and rosted in clay oven

Bombay Chicken Tikka Dark Meat

Boneless chicken Thigh cubes marinated and cooked in our clay oven.

Lamb Shish Kebobs

Ground lamb meat seasoned with herbs and spices and cooked in the clay oven

Malai Tikka Kebobs

Boneless chicken white meat marinated in yogurt,spices and cream and cooked in the clay oven

Mixed Grill

Assorted combination of lamb boti, fish, and chicken cooked in the clay oven

Haryali Kebobs

Boneless chicken white meat marinated in yogurt,mint,cilantro and spices and cooked in the clay oven

Tandoori Whole Pomfret Fish

Whole Pomfret FISH marinated with savory spices and herbs and roasted in the clay oven to perfection

Tandoori Shrimp

Herb marinated shrimps, flamed in the clay oven.

Bombay Chicken Tikka White Meat

Boneless chicken Breast cubes marinated with our special spices and yogurt and cooked in the clay oven

Tandoori Salmon

Salmon fillets marinated with lemon, garlic butter, and herbs and cooked in the clay oven

Tandoori Paneer Tikka

Cubes of homemade cheese (paneer) cooked to perfection in the clay oven.

Chicken Biryani

Marinated chicken simmered in tomato-onion curry sauce and basmati rice. Served with cucumber raita.

Lamb Biryani

Tender garlic and ginger marinated lamb pieces, infused with aromatic basmati rice. Served with raita.

Goat Biryani

Himalayan favorite. Rice slowly cooked with goat meat, ginger, garlic, and spices. Served with raita.

Fried Rice Chicken

Basmati Rice stir fried in a wok with vegetables and chicken Gluten free

Vegetable Biryani

Basmati rice and vegetables infused with Himalayan herbs and spices in a garlic ginger sauce (served with raita).

Paneer Biryani

Basmati rice mixed with Himalayan herbs and spices in garlic ginger sauce and paneer (homemade cheese). Served with raita.

Vegetables Pulao Rice

Simple mixture of aromatic basmati rice lightly pan-fried with herbs and green peas and vegetables

Saffron Rice

Lightly pan-fried rice with saffron a spice derived from the flower of "crocus sativus".

Fried Rice Eggs

Basmati rice stir fried in a wok with vegetables and eggs

Lemon Rice

Rice infused with Sautéed mustard seeds and curry leaves. Infused with fresh lemon.

Egg Biryani

4 hard-boiled eggs tugged in a heap of basmati rice cooked with garlic ginger and herbs. Served with raita.

Shrimp Biryani

Basmati rice slowly cooked with garlic ginger and tender shrimps.

Fish Biryani

Basmati rice cooked with tender pieces of herb-marinated fish pieces. Served with raita.

Fried Rice Vegetables

Basmati rice stir fried in a wok with seasonal vegetables

Jeera Rice

Pan fried rice sautéed with cumin seeds (jeera).

Goat Curry

Bone in goat cubes cooked in traditional Punjabi style

Lamb Tikka Masala

Tandoori baked tender lamb, simmered in our signature butter tomato cream sauce.

Lamb Vindaloo

Lamb and potatoes in hot and zesty spicy curry sauce.

Lamb Korma

Lamb prepared in a creamy cashew curried sauce, garlic-ginger, and onion sauce.

Butter Lamb

Lamb madallions cooked in our special butter cream sauce

Mint Lamb

Tender lamb medallion cooked with garlic ginger fresh mint leaves and finished with cream sauce

Lamb Rogan Josh

Lamb medallions cooked with fresh tomatoes, onion, cilantro, garlic, and ginger curry sauce.

Lamb Coconut

Tender medallions of lamb sautéed with garlic ginger creamy coconut sauce.

Karahi Lamb

Boneless lamb sautéed in garlic, ginger, onion, bell pepper. Prepared in karahi (traditional wok).

Palak Lamb

Lamb cooked in spinach gravy and finished with garlic cream.

Lamb Mango

Tender medallions of lamb sautéed with garlic ginger and mango sauce.

Lamb Kastoori

Himalayan bar and grill special. Lamb slowly cooked with ginger garlic and fenugreek leaves.

Lamb Methi

Lamb cooked with fenugreek leaves and special curry sauce.

Mint Goat

Bone in medallions of goat sautéed with garlic ginger and seasoned with fresh mint leaves and cream.

Daal Lamb

Lamb cooked with lentil and finished with herbs and spices.

Bhindi Lamb Gosht

Unique combination of tender lamb cooked with fresh okra.

Kukhura Ko Masu

Nepali style chicken curry.

Khasi Ko Masu

Goat meat cooked in traditional nepali style.

Vegetable Chowmein

Noodles with assorted vegetables, prepared in traditional nepali style.

Chaau Kerau Tarkari/mushroom Mutter (vegan)

Mushroom and peas cooked in onion, tomato gravy, and Himalayan spices.

Chicken Chowmein

Noodles with tender chicken, prepared in traditional nepali style.

Maccha Ko Tarkari

Fish prepared in traditional nepali style.

Janeko Daal/dal Tadka (vegan)

Lentils sautéed with cumin seeds, garlic, and ginger. Commonly enjoyed with rice in Nepal.

Bhuteko Cauli/ Gobi Aloo (vegan)

Cauliflower sautéed with garlic, ginger, tomatoes, and Himalayan spices.

Daal Soup ( Vegan )

Specially prepared lentil soup in mild herbs.GLUTEN FREE

Vegetable Thukpa

Tibetan noodle soup with vegetable originated in the Eastern part of tibet and Northern part of Nepal.

Punjabi Salad (vegan)

Onions, cucumber, tomatoes green chili peppers, lemon sprinkled with Indian masala .GLUTEN FREE

Onion Salad

Chopped onions sprinkled with chaat masala and lemon juice

Chicken Thukpa

Tibetan noodle soup with chicken, originated in the Eastern part of tibet and Northern part of Nepal.

House Side Salad (vegan)

Lettuce with tomatoes and cucumbers choice of ranch, Italian, vinegar, Thousand island, or honey mustard dressings .GLUTEN FREE

Chicken Vegetables Soup

House special Soup prepared with white meat and vegetables

Mushroom Soup (vegan )

Savory soup full of fresh mushrooms. Simple yet delicious.GLUTEN FREE

Mango Mango Salad (vegan)

Lettuce cucumber tomatoes with mangoes and mango dressing. GLUTEN FREE

Mango Lassi

Yogurt and mango drink

Can Soda Sprite

Water Bottle

Coconut Water

Salty Lassi

Salty (Masala) yogurt drink

Sweet Lassi

Sweet Yogurt drink

Can Soda Coca Cola

Can soda options including Coca Cola, Diet Coke, Ginger Ale, and Sprite.

Coca Cola Zero Sugar

Diet Coke

Can Soda Root Beer

Shrimp Tikka Masala

Jumbo prawns prepared in tomato cream sauce

Fish Tikka Masala

Fish simmered in tomato cream sauce.

Shrimp Ginger Coconut Masala

Jumbo prawns sauted in onion, ginger ,garlic and tomato curry sauce and finished with coconut milk

Shrimp Vindaloo

Jumbo prawns and potatoes prepared in zesty curry sauce

Fish Ginger Coconut Masala

Fish sautéed in onion ginger, garlic, tomato-curry sauce finished with coconut milk. Served with basmati rice.

Fish Goa Curry

Fish prepared in traditional Goa style with sautéed mustard seeds and curry leaves with a hint of coconut. Goa is a coastal region in West India.

Prawn Malai Curry

Prawns cooked in cashew cream white curry sauce with herbs and spices

Fish Vindaloo

Fish and potatoes prepared in zesty spicy curry sauce.

Shrimp Korma

Shrimp prepared in a creamy cashew curried sauce and seasoned with herbs.

Fish Korma

Fish prepared in a creamy cashew curried sauce and seasoned with herbs.

Shrimp Kadai

Shrimp sautéed in zesty brown curry sauce with onion and bell pepper. Prepared in karahi (traditional wok).

Fish Kadai

Fish sautéed in zesty brown curry sauce with onion and bell pepper. Prepared in karahi (traditional wok).

Shrimp Goa Curry

Shrimp prepared in traditional Goa style with sautéed mustard seeds and curry leaves with a hint of coconut. Goa is a coastal region in West India.

Fish Mango Curry

Fish prepared in curry flavored mango sauce.

Shrimp Mango Curry

Shrimp prepared in curry flavored mango sauce.

Fish Vegetables

Fish prepared in garlic, ginger curry sauce mixed with assorted vegetables.

Shrimp Vegetables

Shrimp prepared in garlic, ginger curry sauce mixed with assorted vegetables.

Fish Kastoori

Himalayan grill special. Fish slowly cooked with ginger garlic and fenugreek leaves.

Shrimp Kastoori

Himalayan grill special. Shrimp slowly cooked with ginger garlic and fenugreek leaves.

Fish Palak

Fish prepared in spinach sauce.

Shrimp Palak

Shrimp prepared in spinach sauce.

Extra Rice

Papadums

Raita

Mango Chutney

Mango Pickle

Moong Dal Halwa

Rasmalai is a popular Indian dessert made of cottage cheese balls soaked in thickened, sweetened flavoured milk

Rasmalai

Rasmalai is a popular Indian sweet made of cottage cheese balls (also known as chenna or paneer) soaked in a thickened, sweetened and flavored milk.

Kheer ( Rice Pudding )

Gulabjamun

Milk solids deep fried and dipped in flavored sugar syrup