Kanishka Indian Restaurant

Butter Chicken

Chicken breast cooked lightly with our special butter sauce combined with a touch of onions and tomato sauce.

Tikka Masala - Chicken

Chicken breast that is marinated and then cooked in our tandoori oven and finished off in our signature tikka curry.

Malai Kofta

Homemade Indian cheese stuffed with potatoes, dry nuts, vegetable balls and cooked in mildly-spiced creamy sauce.

Paneer Tikka Masala

Cubes of homemade Indian cheese marinated and then cooked in a tandoor. Then finished off on our signature Tikka masala curry.

Daal Makhani

Black lentil fried in butter with fresh onions, garlic, ginger and fresh tomatoes.

Tikka Masala - Lamb

Chicken breast that is marinated and then cooked in our tandoori oven and finished off in our signature tikka curry.

Chicken 65 Biryani

Chicken sautés in 65 sauce cooked with onion, Ginger, Garlic and Dum rice

Chicken 65 Biryani Jumbo

Same as Chicken 65 biryani but bigger size (take out only)

Curry - Chicken

Your choice of meat stewed in an onion and tomato-based sauce, flavored with ginger, garlic, tomato puree, and a variety of spices.

Curry - Goat

Your choice of meat stewed in an onion and tomato-based sauce, flavored with ginger, garlic, tomato puree, and a variety of spices.

Curry - Lamb

Your choice of meat stewed in an onion and tomato-based sauce, flavored with ginger, garlic, tomato puree, and a variety of spices.

Hyderabadi Dum Briyani - Chicken

India made with basmati rice and your choice of goat or chicken that is slowly cooked in the oven.

Hyderabadi Dum Briyani - Goat

India made with basmati rice and your choice of goat or chicken that is slowly cooked in the oven.

Hyderabadi Dum Briyani - Chicken Jumbo (only Takeout)

India made with basmati rice and your choice of goat or chicken that is slowly cooked in the oven.

Hyderabadi Dum Briyani - Goat Jumbo (only Takeout)

India made with basmati rice and your choice of goat or chicken that is slowly cooked in the oven.

Paneer 65 Biryani

Indian cheese (paneer) sautés in 65 sauce cooked with onion, Ginger, Garlic and Dum rice

Paneer 65 Biryani Jumbo

Same as Paneer 65 biryani but bigger size (take out only)

Paneer Makhni

Homemade Indian cheese cooked in creamy tomato sauce

Shahi Paneer

Mashed homemade Indian cheese cooked with mildly spiced and creamy with touch of tomato sauce. Served with basmati rice.

Veg Tikka Masala

Vegetables cooked in creamy tomato sauce with a touch of butter.

Vegetable Biryani

Assorted Veggie including paneer cooked with our dum rice.

Vegetable Biryani - Jumbo (only Takeout)

Assorted Veggie including paneer cooked with our dum rice.

Daal Tadka

Yellow lentil cooked with onions, tomatoes, ginger and garlic.

Vegetable Makhni

Veggies cooked in creamy tomato sauce.

Paneer Saag

Paneer cooked with garden fresh spinach, coriander, onions, ginger, tomatoes and mild spices.

Paneer Mughlai

Paneer Mughlai is a super-rich and luscious curry, where Paneer cubes are added in a gravy that has goodness of dry fruits/nuts and a creamy

Paneer Makhni

Homemade Indian cheese cooked in creamy tomato sauce

Paneer Karahi

Cubes of homemade Indian cheese cooked in a wok with onions, green peppers, fresh tomatoes, ginger and garlic.

Mattar Paneer

Peas and lightly fried homemade cheese cubes cooked in a mildly-spiced sauce

Aloo Gobi

Fresh cauliflower and potatoes cooked with onions and tomatoes in Kanishka’s seasonings.(Can be made without onion - garlic and vegan).

Mattar Methi Palak

A unique combination of spinach, fenugreek and green peas.

Dum Aloo

potatoes cooked in Kanishka’s special sauce

Bhindi Masala

Cut okra cooked with Indian spices and cooked with onions and peppers

Channa Masala

A delicious combination of garbanzo beans, onions and tomatoes in a rich sauce.

Vegetable Korma

Mix vegetables in a white sauce with touch of nut.

Shahi Paneer

Mashed homemade Indian cheese cooked with mildly spiced and creamy with touch of tomato sauce. Served with basmati rice.

Vegetable Jalfarzi

Fresh garden vegetables cooked with natural herbs.

Vegetable Saag

Mixed Veggies cooked with garden fresh spinach, coriander, onions, ginger, tomatoes and mild spices.

Baingan Bharta

Eggplant roasted in tandoor, then mashed and blended with tomatoes, onions, ginger, garlic, and simmered with mild spices and herbs.

Mushroom Do Piyaza

Garden fresh mushrooms cooked in wok with onions, tomatoes, green peppers, ginger, garlic and herbs

Baingan Masala

Fresh Indian baby eggplant cooked in onions, green peppers and tomatoes with spiced sauce.

Aloo Saag

Potatoes cooked with garden fresh spinach, coriander, onions, ginger, tomatoes and mild spices.

Vegetable Makhni

Veggies cooked in creamy tomato sauce.

Veg Tikka Masala

Vegetables cooked in creamy tomato sauce with a touch of butter.

Bagara Baingan

Bagara baingan is a curry from the Hyderabadi cuisine made with eggplant that is fried first then simmered in a savory gravy.

Paneer Do Piyaza

Fresh diced paneer cooked in onions and a special onion sauce.

Pakora Kadhi

Mixture of yogurt and chickpeas powder mixed with vegetable fritters and Indian herbs cooked in slow fire.

Daal Palak

Lentil cooked with spinach and Indian herbs

Vegetable Samosa

Two pieces of crispy fried turnover deliciously filled with mildly spices potatoes and Indian herbs.

Chicken 65

Chicken thigh marinated with yogurt, South Indian spices and fried with vegetable oil

Chilli Paneer

Paneer cooked with Chinese batter with Chinese hot sauces, onion and peppers.

Hakka Noodles - Veg

Indo-Chinese dish of stir fried noodles contain sauces and vegetables.

Vegetable Pakora

Mixed vegetables deep-fried in gram flour batter.

Pepper Chicken

A special mixture of peppers and south Indian spices to make the ultimate chicken dish.

Chilli Chicken

Chicken thigh cooked with Chinese batter with Chinese hot sauces, onion and peppers

Lamb Keema Samosa

Two crispy pieces fried turnover deliciously filled with ground lamb and Indian herbs. Comes with twoPieces in one order.

Chicken Manchurian

Chicken thigh cooked with Chinese batter mixed with manchurian sauce and Chinese herbs

Fried Rice - Chicken

stir-fried in a wok mixed with other ingredients such as eggs, vegetables.

Fish Pakora

Filets of swai fish dipped in a special batter and fried to golden perfection

Stuffed Tandoori Mushroom

Indulge in the delicious tandoori flavor of our Stuffed Tandoori Mushroom. Made with mouthwatering stuffing, it's the perfect appetizer to kickstart your meal. Discover the perfect blend of flavors with every bite.

Chicken Pakora

Fresh chicken breast, batter dipped and fried.

Hakka Noodles - Chicken

Indo-Chinese dish of stir fried noodles contain sauces and vegetables.

Paneer Pakora

Homemade Indian cheese square deep-fried in gram flour batter.

Onion Bhaji

Spring onions fritters, served with chutney.

Fried Rice - Veg

stir-fried in a wok mixed with other ingredients such as eggs, vegetables.

Channa Jor Tikki

Indulge in the irresistible flavors of Channa jor tikki - a delectable combination of roasted chickpeas and aromatic masala. These crispy, mouthwatering patties are perfect for snacking or as a delightful addition to any meal.

Hara Bara Kabob

Indulge in the mouthwatering delight of Hara Bara Kabob, a delectable patty made with a medley of fresh, vibrant green vegetables. Bursting with flavor and packed with nutrients.

Gobi Manchurian

Cauliflower cooked with Chinese batter mixed with Manchurian sauce and Chinese herbs.

Bombay Salad (new Item)

Elevate your dining experience with the exotic flavors and fresh ingredients of our Bombay Salad. Explore a variety of unique dressing options to create a truly unforgettable culinary delight.

Garlic Naan

Our most popular naan being topped with our in house special garlic rub.

Plain Naan

One of our most popular naans, keeping it simple with just butter on top.

Tandoori Roti

Wheat bread that is cooked in the tandoori oven.

Kanishka’s Special Three Cheese Naan

Three cheese blend stuffed naan

Truffle Chilli Garlic Naan

Truffle and garlic naan mixture with a bit of chilly for an amazing combination of flavor.

Malabar Parota (2 Pcs)

Layered flour bread.

Bullet Naan

Green Chilly stuffed naan.

Lacha Paratha

Keema Naan

Lamb stuffed Naan.

Onion Paneer Kulcha

A mixture of spices and onion and sliced paneer stuffed in our kulcha.

Kabuli Naan

Mixture of raisins, nuts and cherries stuffed in a naan.

Spinach Naan

Spinach stuffed naan

Onion Naan

Onion stuffed naan.

Methi Paratha

Garlic Parmesan Kulcha

Fresh grated Parmesan cheese mixed with our classic garlic rub

Goat Cheese Kulcha

Fresh goat cheese mixed with fresh herbs and garlic topped with truffle oil

Aloo Kulcha

Potatoes and spice stuffed bread.

Onion Gobhi Kulcha

A mixture of spices and onion and diced cauliflower stuffed in our kulcha.

Chicken 65 Biryani

Chicken sautés in 65 sauce cooked with onion, Ginger, Garlic and Dum rice

Chicken 65 Biryani Jumbo

Same as Chicken 65 biryani but bigger size (take out only)

Paneer 65 Biryani

Indian cheese (paneer) sautés in 65 sauce cooked with onion, Ginger, Garlic and Dum rice

Vegetable Biryani

Assorted Veggie including paneer cooked with our dum rice.

Chicken Biryani

Sautéed Chicken cooked with dum rice served with raita and peanut sauce.

Chicken Biryani - Jumbo (only Takeout)

Sautéed Chicken cooked with dum rice served with raita and peanut sauce.

Lamb Biryani

Sautéed lamb cooked with dum rice served with raita and peanut sauce.

Vegetable Biryani - Jumbo (only Takeout)

Assorted Veggie including paneer cooked with our dum rice.

Egg Biryani

Egg biryani is made by cooking together fragrant long grain basmati rice, spiced hard-boiled eggs, perfectly caramelized onions, and select aromatic spices, delighting your senses in every bite.

Lamb Biryani - Jumbo (only Takeout)

Sautéed lamb cooked with dum rice served with raita and peanut sauce.

Prawn Biryani

Sautéed Prawns that get served in our dum rice.

Prawn Biryani - Jumbo (only Takeout)

Sautéed Prawns that get served in our dum rice.

Paneer 65 Biryani Jumbo

Same as Paneer 65 biryani but bigger size (take out only)

Kashmiri Pulao

Indulge in the exquisite flavors of Kashmiri pulao, a delectable rice dish infused with the sweetness of fruits. This traditional delicacy is a perfect blend of aromatic spices and tender rice, creating a truly memorable dining experience.

Chicken Tikka

Chicken breast marinated with our special red sauce with yogurt and herbs, cooked in tandoor and served with onions, peppers, lemon and our special tikka sauce on side.

Tandoori Chicken

Chicken leg quarters cooked in tandoor and served with grilled onions. Served with basmati rice.

Whole Tandoori Chicken

Whole chicken that is marinated and then cooked in the tandoor oven.

Angara Achari Chicken Tikka (spicy)

Spicy marinated chicken thigh served with creamy/onion cilantro salads

Paneer Tikka

Cubes of homemade Indian cheese marinated with our special yogurt and herbs, cooked in tandoor and served with onions, peppers, lemon and our special tikka sauce on side.

Kache Kaliya Tikka

Creamy pistachio crusted chicken thigh served with creamy onion and cilantro salad.

Fish Tikka - Salmon

Fish marinated with garlic, ginger, yogurt, and traditional Indian spices. Cooked in tandoor and served with grilled onions, green peppers, lemon and our special tikka sauce.

Soya Chaap - Tandoori Masala

Made from high-quality soy protein, it's packed with nutrients and has a mouthwatering flavor. Cooked to perfection in a traditional tandoori oven.

Mixed Grill

A unique combination of chicken leg quarters, chicken tikka, lamb tikka, sheek kebab, fish, and prawns. All cooked in tandoor. Served with basmati rice.

Lamb Sheek Kabab

Ground lamb blended with herbs, onions, green peppers, and eggs cooked in tandoor. Served with grilled onions, peppers, lemon, and basmati rice.

Chicken Chilli Tikka

Chicken breast baked in tandoor then sauteéd in pan with bell peppers, onions, chili sauce, and herbs. Served with onions, peppers, and basmati rice.

Chicken Seekh Kabab

Indulge in the authentic flavors of India with our succulent and juicy Chicken Seekh Kabab. Made from tender chicken thigh, these kababs are bursting with mouthwatering spices and are cooked in our tandoori oven.

Fish Tikka - Cod

Fish marinated with garlic, ginger, yogurt, and traditional Indian spices. Cooked in tandoor and served with grilled onions, green peppers, lemon and our special tikka sauce.

Lamb Tikka

Lamb marinated with our special red sauce with yogurt and herbs cooked in tandoor. Served with onions, peppers, lemon, and basmati rice.

Saffron Tikka

Chicken breast marinated with sour cream, saffron, Indian herbs and yogurt that gets cooked in the tandoori oven and is served in sauce.

Tandoori Prawn

Marinated and cooked in the tandoori oven. Served with grilled onions, pepper, lemon and our signature tikka sauce on the side.

Murg Hariyali Kabaab

Chicken breast is marinated with mint and coriander sauce cooked in a tandoor oven and served with special tikka sauce.

Rack Of Lamb

Our best dish of lamb specially marinated with herbs and our chef’s choice of special masala. Served with grilled onions, peppers, lemon and our special tikka sauce on side.

Angara Butter Chicken (spicy)

Our famous Angara chicken tikka gets cooked in our tandoori oven first and then finished off in our classic butter chicken curry.

Methi Gosht - Lamb

Pieces of boneless meat of your choice cooked with dry fenugreek(methi), onions , tomatoes and fresh garlic-ginger sauce.

Methi Gosht - Chicken

Pieces of boneless meat of your choice cooked with dry fenugreek(methi), onions , tomatoes and fresh garlic-ginger sauce.

Tadka Bone In Chicken Curry

Chicken that is slowly cooked in fresh in house tadka with fresh herbs and Indian spices.

Bhuna Gosht - Chicken

Boneless cubes cooked with onions, tomatoes, bell peppers and fresh garlic-ginger sauce

Methi Gosht - Goat

Pieces of boneless meat of your choice cooked with dry fenugreek(methi), onions , tomatoes and fresh garlic-ginger sauce.

Saffron Gosht - Chicken

Curried and finished in a creamy saffron sauce.

Egg Curry

Egg Curry is a deliciously rich onion tomato gravy, tastes exactly like the ones you get in dhaba. These are perfect with some rice or paratha or naan.

Vijayawada Biryani

The dish is cooked with boneless chicken pieces that are marinated in lemon juice and a blend of Indian spices to create spicy and tender chicken. To make the dish, the rice is cooked separately and then layered on top of the chicken, along with fried onions, and fried cashews.

Bhuna Gosht - Goat

Boneless cubes cooked with onions, tomatoes, bell peppers and fresh garlic-ginger sauce

Bhuna Gosht - Lamb

Boneless cubes cooked with onions, tomatoes, bell peppers and fresh garlic-ginger sauce

Bone In Butter Chicken

Marinated bone in chicken finished in our special butter chicken curry.

Malai Lamb Chops

Rack of lamb marinated in ginger, garlic, cashew nut, and almond with Indian spices and cooked in tandoori oven served in sauce.

Murg Malai Kabaab (gravy)

Boneless chicken breast marinated with sour cream and cream cheese that is cooked in the tandoori oven and then finished off in our malai sauce.

Murgh Surverdar

Spicy chicken curry flavored with black pepper and cilantro.

Saffrani Methi Curry - Chicken

Saffron flavor with classic Kashmiri methi/spices.

Saffrani Methi Curry - Lamb

Saffron flavor with classic Kashmiri methi/spices.

Saffrani Methi Curry - Fish (salmon)

Saffron flavor with classic Kashmiri methi/spices.

Saffron Gosht - Goat

Curried and finished in a creamy saffron sauce.

Saffron Gosht - Lamb

Curried and finished in a creamy saffron sauce.

Saffron Kofta

Discover the exquisite flavor of our Saffron Kofta, made with a house blend of aloo and paneer. Indulge in the rich, creamy texture and the unique combination of spices that make this dish a true culinary delight.

Saffron Methi Paneer

Indulge in the exquisite flavor combination of saffron and methi with our Saffron Methi Paneer. This rich and creamy dish offers a delightful blend of aromatic spices and a velvety texture that will leave you craving for more.

Stuffed Alaskan Halibut

Fresh Alaskan halibut fillet stuffed with spinach and mushrooms covered with a mouthwatering saffron-cracked mustard, cashew sauce, served with basmati rice.

Lamb Chopped Masala Curry

Lamb cooked in tandoor and then simmered in ginger, garlic, tomatoes, bell peppers, onions, fresh mint and herbs

Lazeez Murgh Tikka Masala

Chicken tikka in flavorful tangy gravy.

Coconut - Chicken

Cooked with coconut powder and mildly spiced creamy coconut milk with a touch of tomato sauce

Curry - Chicken

Your choice of meat stewed in an onion and tomato-based sauce, flavored with ginger, garlic, tomato puree, and a variety of spices.

Saag - Chicken

Your choice of meat gently cooked with garden fresh spinach, coriander and mild spices

Masala - Chicken

Marinated in yogurt, ginger, garlic and herbs then cooked with onions, tomatoes, and fresh mint.

Vindaloo - Lamb

Cubes of potatoes and fresh tomatoes cooked with vinegar spices in a tangy sharp vindaloo sauce

Korma - Lamb

A royal entrée gently simmered with our special korma sauce with cashew nuts.

Korma - Chicken

A royal entrée gently simmered with our special korma sauce with cashew nuts.

Mango - Chicken

Cooked with mango pulp, mango chutney in a mildly spiced sauce.

Vindaloo - Chicken

Cubes of potatoes and fresh tomatoes cooked with vinegar spices in a tangy sharp vindaloo sauce

Curry - Goat

Your choice of meat stewed in an onion and tomato-based sauce, flavored with ginger, garlic, tomato puree, and a variety of spices.

Masala - Lamb

Marinated in yogurt, ginger, garlic and herbs then cooked with onions, tomatoes, and fresh mint.

Saag - Lamb

Your choice of meat gently cooked with garden fresh spinach, coriander and mild spices

Do Piyaza - Chicken

Cooked with seasoned sautéed onions, peppers, tomatoes, ginger, garlic, and Indian herbs.

Karahi - Chicken

Cooked in a wok with onions, green peppers, tomatoes, ginger, garlic and our special kadai masala and herbs.

Chicken Mughlai

Chicken Mughali is a super rush and luscious curry, where fresh marinated chicken is added in a curry that has a creamy and tangy taste.

Coconut - Lamb

Cooked with coconut powder and mildly spiced creamy coconut milk with a touch of tomato sauce

Curry - Lamb

Your choice of meat stewed in an onion and tomato-based sauce, flavored with ginger, garlic, tomato puree, and a variety of spices.

Do Piyaza - Goat

Cooked with seasoned sautéed onions, peppers, tomatoes, ginger, garlic, and Indian herbs.

Do Piyaza - Lamb

Cooked with seasoned sautéed onions, peppers, tomatoes, ginger, garlic, and Indian herbs.

Jalfrazi - Chicken

Marinated in ginger, garlic and cooked with fresh garden vegetables and natural herbs.

Jalfrazi - Goat

Marinated in ginger, garlic and cooked with fresh garden vegetables and natural herbs.

Jalfrazi - Lamb

Marinated in ginger, garlic and cooked with fresh garden vegetables and natural herbs.

Karahi - Goat

Cooked in a wok with onions, green peppers, tomatoes, ginger, garlic and our special kadai masala and herbs.

Karahi - Lamb

Cooked in a wok with onions, green peppers, tomatoes, ginger, garlic and our special kadai masala and herbs.

Korma - Goat

A royal entrée gently simmered with our special korma sauce with cashew nuts.

Mango - Goat

Cooked with mango pulp, mango chutney in a mildly spiced sauce.

Mango - Lamb

Cooked with mango pulp, mango chutney in a mildly spiced sauce.

Masala - Goat

Marinated in yogurt, ginger, garlic and herbs then cooked with onions, tomatoes, and fresh mint.

Roganjosh - Chicken

Cooked in yogurt with tomatoes and onion gravy based Indian spices and herbs

Roganjosh - Lamb

Cooked in yogurt with tomatoes and onion gravy based Indian spices and herbs

Saag - Goat

Your choice of meat gently cooked with garden fresh spinach, coriander and mild spices

Vindaloo - Goat

Cubes of potatoes and fresh tomatoes cooked with vinegar spices in a tangy sharp vindaloo sauce

Roganjosh - Goat

Cooked in yogurt with tomatoes and onion gravy based Indian spices and herbs

Coconut - Goat

Cooked with coconut powder and mildly spiced creamy coconut milk with a touch of tomato sauce

Mango Lassi

Traditional Indian drink made with homemade yogurt, milk and mango pulp.

Chikoo Milkshake

Chikoo or sapota is mixed with milk and icecream to form a thick blended summer drink.

Fresh Ginger With Lemon Soda

Chai Tea

Sweet Lassi

Pop Soda

Kit-kat Milkshake

Mango Lemonade

Falooda Drink - Rose

Falooda iss a dessert disguised as a drink. Commonly jelly based with milk products! Available in 2 flavors.

Banana Smoothie

Classic Shakes - Strawberry

a sweet drink made by blending milk, ice cream, and flavorings

Classic Shakes - Chocolate

a sweet drink made by blending milk, ice cream, and flavorings

Classic Shakes - Vanilla

a sweet drink made by blending milk, ice cream, and flavorings

Classic Shakes - Mango

a sweet drink made by blending milk, ice cream, and flavorings

Cranberry Juice

Falooda Drink - Mango

Falooda iss a dessert disguised as a drink. Commonly jelly based with milk products! Available in 2 flavors.

Hot Tea

Iced Tea

Mango Juice

Orange Juice

Oreo Shake

Salty Lassi

Strawberry Lemonade

Virgin Mojito

Indulge in the refreshing and invigorating taste of our Virgin Mojito. This non-alcoholic beverage is the perfect choice for those looking for a zesty and revitalizing drink. With its blend of fresh lime, mint, and sparkling water, our Virgin Mojito is sure to quench your thirst and leave you feeling refreshed. Add a touch of elegance to your next gathering with this delightful mocktail.

Virgin Mojito - Watermelon

Indulge in the refreshing and invigorating taste of our Virgin Mojito. This non-alcoholic beverage is the perfect choice for those looking for a zesty and revitalizing drink. With its blend of fresh lime, mint, and sparkling water, our Virgin Mojito is sure to quench your thirst and leave you feeling refreshed. Add a touch of elegance to your next gathering with this delightful mocktail.

Virgin Mojito - Mango

Indulge in the refreshing and invigorating taste of our Virgin Mojito. This non-alcoholic beverage is the perfect choice for those looking for a zesty and revitalizing drink. With its blend of fresh lime, mint, and sparkling water, our Virgin Mojito is sure to quench your thirst and leave you feeling refreshed. Add a touch of elegance to your next gathering with this delightful mocktail.

Virgin Mojito - Strawberry

Indulge in the refreshing and invigorating taste of our Virgin Mojito. This non-alcoholic beverage is the perfect choice for those looking for a zesty and revitalizing drink. With its blend of fresh lime, mint, and sparkling water, our Virgin Mojito is sure to quench your thirst and leave you feeling refreshed. Add a touch of elegance to your next gathering with this delightful mocktail.

Virgin Mojito - Peach

Indulge in the refreshing and invigorating taste of our Virgin Mojito. This non-alcoholic beverage is the perfect choice for those looking for a zesty and revitalizing drink. With its blend of fresh lime, mint, and sparkling water, our Virgin Mojito is sure to quench your thirst and leave you feeling refreshed. Add a touch of elegance to your next gathering with this delightful mocktail.

Peach Lemonade

Pink Lemonade

Basmati Rice - Large

Raita

Basmati Rice - Small

Sauce - Tikka Sauce 8oz (small)

Pappdam

Cut Onion And Pickle

A side of cut onions and Pickle

Fruit Raita

Mango Chutney

Mix Pickles

Sauce - Butter 8oz (small)

Sauce - Tikka

Sauce - Butter

Chole Batura

Plain Yogurt

Samosa Chat

Crispy fried turnover deliciously filled with mildly spiced potatoes and chickpeas.

Aloo Tikki

Fried potato patties with Indian herbs and garbanzo beans served with mint, tamarind, and yogurt sauce.

Pani Poori

Round hollow puri (a deep-fried crisp), filled with a mixture of flavored water.

Aloo Papdi Chat

Cubes of potatoes, chick peas and flour crisps made in tangy mint, tamarind sauce served with yogurt.

Dahi Bhalla Chat

Lentil balls served in a yogurt, tamarind and mint sauce.

Moong Daal Halwa

Moong Dal Halwa is a rich and decadent Indian dessert made with moong lentils, ghee, milk, sugar, fragrant flavorings and nuts.

Ras Malai

Gulab Jamun

Kheer

Carrot Halwa

Shahi Tukda

Bread and Milk Pudding (2 pieces per order)

Meetha Paan

Gulab E Gulkand

The king of gulab jamun with a special stuffing including paan, fruit, nuts and rossi.

Stuffed Gulab Jamun

Indulge in the heavenly sweetness of Stuffed Gulab Jamun, a soft and spongy Indian dessert made with authentic ingredients, this delicious treat is a must-try for anyone with a sweet tooth.

Mango Custard With Fruit

Kulfi

Homemade Indian ice cream prepared from fresh cream and nuts, Havored with rosewater and pistachios.

Lunch Box (11am To 3pm)

Choice of 2 curries, Dal , Appetizer, Dessert, Naan, Rice

Kanishka Chicken Cream Soup

Made from our in house chicken stock, fresh herbs, cream and diced chicken breast.

Mushroom Curry Soup

fresh mushrooms along with the undertone of curry

Daal Soup

Lentil cooked in vegetables with a touch of roasted cumin seeds, black pepper and kiss of butter.

Tomato Dhaniya Ka Sorba Soup

tangy tomatoes, herby coriander leaves and some fragrant Indian spices and herbs.

Prawn Tikka Masala

succulent prawns cooked in tomato sauce with a touch of butter.

Fish Curry

Cod fish cooked in tomato onion based gravy with mustard and Indian herbs.

Fish Saag - Cod

Salmon cooked with garden fresh spinach, tomatoes, ginger, garlic and herbs.

Fish Saag - Salmon

Salmon cooked with garden fresh spinach, tomatoes, ginger, garlic and herbs.

Malai Halibut

Marinated with cashew nut and cooked with a special cashew nut sauce.

Prawn Jalfrazi

Sautéed prawns marinated in fresh ginger and garlic and cooked with garden fresh vegetables and natural herbs.

Prawn Karahi

Prawns cooked in a wok with onions, fresh tomatoes, green peppers,ginger and garlic with our special karahi masala and herbs.

Prawn Korma

Prawns cooked with our special korma sauce and mildly spiced creamy sauce (contain nuts).

Seafood Coconut Curry - Cod

Your choice of meat cooked in coconut powder, coconut milk, ginger, garlic and mild spices

Seafood Coconut Curry - Prawn

Your choice of meat cooked in coconut powder, coconut milk, ginger, garlic and mild spices

Seafood Coconut Curry - Salmon

Your choice of meat cooked in coconut powder, coconut milk, ginger, garlic and mild spices

Seafood Vindaloo - Cod

Your choice of white cod fish or salmon cooked with vinegar spices in a tangy sharp vindaloo sauce

Seafood Vindaloo - Prawn

Your choice of white cod fish or salmon cooked with vinegar spices in a tangy sharp vindaloo sauce

Seafood Vindaloo - Salmon

Your choice of white cod fish or salmon cooked with vinegar spices in a tangy sharp vindaloo sauce

Malabar Fish Curry

Simmered in coconut milk and fresh herb curry finished with curry leaves.

Prawn Mango

Prawns cooked with mango pulp and mango chutney in mildly spiced sauce