Moonbeem's Thai'ish Cafe

Pad Thai

Pan-fried rice noodle with egg in our special sauce, bean sprouts, green onion and crushed peanuts.

Pad See Ew

Pan-fried rice noodle with egg in mixed vegetables our special sauce.

Pad Kee Mao

Pan-fried rice noodle with egg in mixed vegetables served in a spicy garlic sauce with basil.

Burmese's Noodles

Pan-fried wide rice noodles with egg in red curry sauce and mixed seasoned vegetables topped with peanut sauce.

Rama Noodles

Pan-fried rice noodle with egg in mixed vegetables served topped with peanut sauce

Mama Kee Mao

Pan-fried egg noodles with egg in mixed vegetables served in a spicy garlic sauce with basil.

Singapore Noodles

Vermicelli rice noodles stir-fried with eggs, curry powder, green onion, carrots, cabbage and mushroom.

Cashew Nut Noddles

Stir-fried rice noodles with egg, onion, carrots, zucchini, celery and bell pepper in chili garlic sauce.

Crab Rangoon (7pcs)

Imitation crab meat mixed cream cheese and wrapped in a wonton skin, deep-friedto perfection and served with plum sauce.

Spring Roll

Deep-fried mixed veggies wrapped in spring roll skin with plum sauce.

Pot Stickers (8pcs)

Ground chicken and vegetable wrapped in flour and deep fried.

Chicken Satay

Grill chicken with peanut sauce and cucumber salad

Thai Fish Cake

Grey feather back fish : Red chilli paste, lime leaf the deep-fried served with sweet sauce and cucumber

Golden Wigs

Deep-fried marinated chicken wings served with chilli sauce

Shrimp Tempura (6pcs)

Mix Appetizers

2 Spring rolls, 2 Caramari, 2 Pot stickers, 2 Butterfly shrimp, 2 Shrimp tempura and 4 Crab Rangoon.

Fried Tofu (8pcs)

Deep-fried tofu to golden brown served with plum sauce and ground peanut.

Yellow Curry

Cooked with yellow curry paste, coconut milk, potatoes, yellow onion and carrot.

Massaman Curry

Cooked with massaman curry paste, coconut milk, potatoes, yellow onion and crushed peanut.

Panang Curry

Cooked with panang curry paste, coconut milk, green bean, lime leaves and bell pepper.

Pineapple Curry

Cooked with red curry paste, coconut milk, pineapple and bell pepper.

Duck Curry

Roasted duck in red curry paste, coconut mile, tomatoes, pineapple, basil and bell pepper.

Green Curry

Cooked with green curry paste, coconut milk, zucchini, eggplant, green bean, basil and bell pepper.

Red Curry

Cooked with red curry paste, coconut milk, bamboo shoots, basil and bell pepper.

Pineapple Fried Rice

Pan-fried rice with cabbage, carrots, broccoli and onion in powder curry and special sauce.

Fried Rice

Fried rice customized with choice of chicken, tofu, pork, beef, shrimp, seafood, or mixed vegetables. Spice levels from none to five stars available.

Duck Fried Rice

Stir-fried rice with egg, onion, tomato, carrots and peas

Orchard Fried Rice

All meats chicken, beef and pork.

Green Curry Fried Rice

Stir-fried rice with egg, cooked with green curry past, vegetables and any meat.

Crab Meat Fried Rice

Stir-fried rice with egg and onion

Tom Yum Fried Rice

Stir-fried rice with egg, cooked with thai herbs, onion, mushrooms and tomato.

Orange Chicken

Deep-fried chicken cooked with broccoli, carrots, zucchini in orange sauce.

Flaming Garlic

Stir-fried choice of meat with steam mix vegetables in a garlic sauce.

Honey Duck

Slice roasted duck in honey sauce over steam cabbage, carrots and broccoli.

Cashew Nut

Stir-fried with onion, carrots, zucchini, celery and bell pepper in chili garlic sauce

Pra Ram

Stir-fried with cabbage, carrots, broccoli and green bean in a garlic sauce topped with peanut sauce.

Ginger

Stir-fried with ginger, onion, celery and mushroom in a garlic sauce.

Pad Broccoli

Stir-fried broccoli, carrots and zucchini in special house sauce.

Red Sea

Pan-fried with shrimp, scallop, tilapia, squid and mussel bell peppers, onion, carrots, green bean and krachai in coconut milk red chili paste sauce.

Spicy Eggplant

Stir-fried with eggplant, bell pepper, onion and carrots in chili garlic sauce.

Pad Ka Pao

Stir-fried with bamboo shoots, bell pepper, onion and carrots served in spicy chili garlic sauce with basil.

Pad Prig Khing

Stir-fried with red curry paste, green bean and bell pepper.

Sweet And Sour

Deep fried breaded chicken with bell pepper, onion, pineapple, tomato and carrots served in a pineapple sauce.

Mix Vegetables

Stir-fried with mix vegetables in a garlic sauce

Thai Iced Tea

Thai Iced Coffee

Coke

Root Beer

Dr.pepper

Lemonade

Sprite

Diet Coke

Tom Kha

Flavorful mixture of Thai herbs, mushrooms, yellow onion, lemon grass, lime leaves, tomato, galangal and chili paste with coconut milk.

Tom Yum

Flavorful mixture of Thai herbs, mushrooms, yellow onion, lemon grass, lime leaves, tomato, galanga and chili paste.

Peanut Sauce

Sticky Rice

Brown Rice

White Rice

Cucumber Salads

Yum Nue Thai Beef Salad

Grilled beef mixed in spicy lime juice with mixed green salads.

Larb Salad

Ground pork, chicken or beef seasoned with herbs, spicy, crush roasted rice and lime sauce

Seafood Salad

Shrimp, scallop, squid, mussel mixed with chilli paste, lime juice, chilli, lettuce, tomato and cucumber.

Vegetarian Salads

Lettuce, cucumber, tomato, carrots and cucumber salads sauce.

Black Sticky Rice Pudding

Sticky Rice With Ice Cream

Sweet sticky rice paired with cool ice cream. Choice of coconut, green tea, or red bean flavors. Topped with ripe mango slices.

Ice Cream

Coconut, green tea, and red bean ice cream options.

Taro Ball With Coconut Milk

Ice Cream With Mango

Coconut, green tea, or red bean ice cream, served with mango pieces.

Black Pepper

Stir-fried with onion, bell pepper and green onion in a black pepper garlic sauce

Pad Ka Pao Crispy Duck

Deep-fried duck and then stir-fried with basil, bell pepper, bamboo shoot, carrots and onion in spicy chili garlic sauce.

Ginger Duck

Deep-fried duck and then Stir-fried with ginger, onion, celery and mushroom in a garlic sauce.

Garlic Golden Prawns

Deep-fried prawns and then stir-fried with garlic sauce served with broccoli, cabbage and carrots.