Chakra
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Restaurant Details
📋 Menu
Biryani
Dindigul Mutton Biryani
Seeraga samba rice cooked with tender goat, onions, tomatoes, herbs, coconut milk, and blended spices.
Ambur Chicken Biryani
Basmati rice cooked with bone-in chicken, onions tomatoes, yogurt, herbs, and blended spices.
Family Pack - Ambur Chicken Biryani
Basmati rice cooked with bone-in chicken, onions, tomatoes, yogurt, herbs and blended spices.
Vegetable Biryani
Mix vegetables cooked with basmati rice, yogurt, and spices.
Family Pack - Dindigul Mutton Biryani
Seerga samba rice cooked with tender goat, onions, tomatoes, herbs , coconut milk and blended spices.
Family Pack - Vegetable Biryani
Breakfast South Indian
Idly
Appam
Tawa baked bread made of rice and coconut batter.
Masala Dosa
Ghee Pongal
Vada 2pcs
Chicken Curry Dosa
Sambar Idly
Two pcs Idly dipped in sambar, served with chutney.
Kara Podi Dosa
Onion Uthappam
Mysore Masala Dosa
Rawa Dosa
Ghee Dosa
Egg Uthappam
Basil Spinach Dosa
Sambar Vada
Plain Dosa
Onion Masala Dosa
Cheese Masala Dosa
Set Dosa
Gongura Dosa
Indo Chinese
Chicken Fried Rice
Basmati rice tossed and cooked with chicken and mix vegetables.
Chicken 65
Marinated with spices and deep-fried chicken.
Chicken Manchurian
Fried chicken tossed with Manchurian sauce.
Chili Chicken
Battered chicken tossed with spicy sauce.
Veg Fried Rice
Basmati rice tossed and cooked with mix vegetables.
Chili Gobi
Fried Cauliflower tossed with chili sauce.
Gobi Manchurian
Fried cauliflower florets tossed with Manchurian sauce.
Vegetable
Paneer Butter Masala
Paneer cooked with creamy butter gravy made of onions, tomatoes, cashews, and blended spices.
Veg Kurma
Mix vegetables cooked with coconut and spices.
Paneer Tikka Masala
Paneer cooked with mild spicy butter gravy made of onions, tomatoes, cashews, bell peppers, and blended spices.
Kadamba Sambar
Kadala Curry
Black chickpeas cooked with coconut and blended spices.
Bendakaya Pulusu
Indian okra cooked with spicy onion tomato sauce.
Kadai Paneer
Paneer cooked with wadi masala and bell peppers.
Palak Paneer
Fried paneer cooked with blended spinach and spices.
Dhal Tadka
Moong daal cooked with tomatoes, onions, and spices.
Appetizers
Chicken Pepper Fry
Battered fried chicken tossed with onions and spicy sauce.
Vegetable Samosa
Crispy fried dumplings stuffed with potatoes and vegetables.
Masala Omelet
Beaten egg cooked with onions and spices.
Idiyappam
Very thin and softly baked rice hoppers.
Paneer Pakora
Chicken
Butter Chicken
Chicken cooked with mild spicy butter gravy made of onions, tomatoes, cashews, cream, and mix spices.
Chicken Tikka Masala
Chicken cooked with mild spicy butter gravy made of onions, tomatoes, cashews, bell peppers, and mix spices.
Egg Curry
A spicy curry made of onions, tomatoes, blended and hard-boiled eggs.
Andhra Chicken Curry
Spicy Chicken curry cooked with onions, tomatoes, coriander, and red chilies.
Saag Chicken
Chicken cooked with spinach sauce and blended spices.
Chicken Sukka
Chicken Vindaloo
A tangy chicken curry cooked with potatoes.
Kadai Chicken
Chicken cooked with kadai masala and blended spices.
Chettinad Chicken
A traditional Tamilnadu-based curry cooked with chicken and blended spices.
Madras Chicken Curry
Chicken cooked with onions, tomatoes, coconut, and blended spices.
Breads
Kerala Parotta (2pcs)
Garlic Naan
Butter Naan
Roti
Chapathi
Tandoori
Chicken Tikka
Chicken breast marinated in yogurt and spices, cooked in tandoor, and served over a bed of bell peppers and onions.
Murgh Malai
Chicken breast marinated in yogurt, cashew paste, and spices, cooked in tandoor, and served over a bed of bell peppers and onions.
Tandoori Chicken
Chicken leg quarters marinated in yogurt and spices, cooked in tandoor, and served over a bed of bell peppers and onions.
Paneer Tikka
Paneer marinated in yogurt, turmeric, and spices, cooked in tandoor, and served over a bed of bell peppers and onions.
Beverages
Mango Lassi
A sweet yogurt drink blended with delicious mango.
Masala Tea
Mango Lassi
A sweet sour tea made of black tea and spices.
Strawberry Lassi
A sweet and tangy yogurt drink blended with strawberries.
Madras Filter Coffee
Chennai-style coffee served with frothing milk.
Rose Milk
Seafood
Meen Kulambu
A tangy spicy fish curry cooked with onions, tomatoes, tamarind, and blended spices.
Shrimp Pepper Fry
Fried shrimps tossed with onions and spicy sauce.
Kerala Prawn Curry
Medium spiced shrimp curry cooked with onions, tomatoes, coconut milk, and blended spices.
Goat
Nadan Mutton Curry
Tender goat with onions, tomatoes, coconut milk, and blended spices.
Chettinad Mutton
A traditional Tamilnadu-based curry cooked with goat and blended spices.
Mutton Sukka
Tender goat tossed with onions, tomatoes, herbs, and blended spices.
Goat Vindaloo
A tangy goat curry cooked with potatoes.
Desserts
Carrot Halwa
Made with grated carrots, milk, dried nuts, and it has a light fudgy texture.
Gulab Jamun
Fried milk pastry soaked in sweet syrup.
Fruit Kesari
Sides
White Rice 16oz
Papad 3pcs
Raitha 8oz
Yogurt 8oz
