Tikka Masala
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Restaurant Details
📋 Menu
Chicken Specialties
Butter Chicken
Boneless chicken marinated in ginger, yoghurt and spices, then cooked in Tandoor oven and simmered in special sauce.
Chicken Tikka Masala
Boneless chicken marinated in ginger, yoghurt and spices, then cooked in Tandoor oven and simmered in sauce.
Chicken Saag
Boneless chicken cooked with spinach and Indian spices.
Creamy Coconut
Boneless chicken marinated in ginger, yoghurt and creamy coconut, then cooked in Tandoor oven and simmered in special sauce.
Chicken Jalfrezi
Chicken pieces marinated with fresh ground spices and sautéed with tomatoes, bell peppers and mushrooms.
Tandoori Specialties
Chicken Tikka
Boneless chicken pieces marinated in our unique spicy yogurt sauce.
Chicken Tandoori
Half a spring chicken, roasted in the Tandoori oven.
Iranian Kebab
Chicken pieces marinated with yogurt and cashew nut paste.
Seekh Kebab
Minced lamb & chicken marinated in our unique spicy yogurt sauce
Tandoori Mixed Combo
A combination of chicken, lamb, fish, rack of lamb and prawns with our special sauces.
Lamb Boti Kebab
Pieces of tender lamb leg meat with a spicy yogurt sauce.
Chef’s Specialties - Chicken
Chicken Hariyali
Chicken breast marinated in our special green creamy sauce, ginger, garlic and special Indian spices (topped with egg).
Chicken Kashmiri
Chicken breast marinated in our special creamy sauce, ginger, garlic and special Indian spices (topped with egg).
Dhani Chicken
Saucy bite sized pieces of chicken, curried in golden brown onion, fresh tomatoes, slowly simmered in garlic, yogurt, and whip creamsauce.
Chicken Takatak
Chicken breast marinated in our special tomato sauce, ginger, garlic, Julian onions, bell peppers and special Indian spices (topped with egg).
Chicken Maharani
Chicken breast marinated in our special tomato sauce, mushrooms and special Indian spices (topped with egg).
Appetizers
Chili Chicken Wings
Chicken wings marinated with yogurt, garlic and ginger paste-hot!
Vegetable Samosa
Two triangles shaped pastries, stuffed with an assortment of vegetables and potatoes.
Chicken Pakoras
Boneless chicken pieces deep-fried with our pakora batter, served with mint sauce.
Vegetable Pakoras
Assorted fresh vegetables batter dipped and deep-fried.
Rice Specialties
Hyderabadi Biryani
Basmati rice cooked with Vegetable. Chicken, Lamb or Shrimp & fresh spices. Saffron flavored rice served with raita.
Beverages
Mango Lassi
Soft Drinks
Lassi (sweet & Salted)
Mango Shake
Chai
Iced Tea
Milk
Coffee
Mango Juice
Chef’s Specialties - Specialty
Chicken Haleem
Very patiently amalgamated mixture of four different kinds of lentils, wheat and rice, cooked in beef and lopped with golden fried onions, a tinge of lemon and ginger.
Beef Nihari
Wholesome chunks of beef slowly simmered in signature gravy.
Lamb Nihari
Wholesome chunks of lamb slowly simmered in signature gravy.
Salads
Vegetable Salad
a traditional Indian Salad with tomatoes, cucumber, bell peppers, Cauliflower with our dressing.
Soup
Lentil Soup
A traditional Indian soup of lentils and spices.
Side Orders
Raita
Yogurt dip with grated cucumbers and carrots.
Mango Chutney
A traditional Indian Chutney with Mango.
Mixed Pickle
An Indian Pickle with fermented fruits and vegetables.
Lamb Specialties
Lamb Tikka Masala
Boneless lamb marinated in ginger yogurt and spices, then cooked in Tandoor oven, then simmered in sauce.
Butter Lamb
Boneless lamb marinated in ginger yogurt and spices, then cooked in Tandoor oven, then simmered in special sauce.
Lamb Jalfrezi
Lamb pieces marinated with fresh ground spices and sautéed with tomatoes, bell peppers and mushrooms.
Creamy Coconut
Boneless lamb marinated in ginger, yogurt and creamy coconut, then cooked in Tandoor oven and simmered in special sauce.
Lamb Saag
Boneless lamb cooked with spinach and Indian spices.
Vegetarian Dishes
Saag Paneer
Puréed spinach and paneer cooked with freshly ground spices.
Shahi Paneer
Fresh cheese simmered in our own tomato and cream sauce flavored with fenugreek.
Matter Paneer
Homemade fresh cheese with green peas cooked with onions, tomatoes and spices.
Baingan Bharta
Whole eggplant baked over an open flame, mashed and seasoned with herbs and spices.
Dal Makhani
Creamed lentils, tempered and seasoned with mild spices.
Aalu Gobi
Cauliflower and potatoes cooked with our unique blend of herbs and spices.
Aalu Chole
Garbanzo beans and potatoes cooked with fresh onions and spices, Punjabi style.
Seafood Dishes
Butter Shrimp
Jumbo Prawns marinated with butter in special sauce.
Shrimp Saag
Jumbo Prawns cooked with spinach and Indian spices.
Shrimp Jalfrezi
Jumbo Prawns marinated with fresh ground spices and sautéed with tomatoes, bell peppers and mushrooms.
Creamy Coconut Shrimp
Jumbo Prawns marinated with creamy coconut shrimp in a special sauce.
Shrimp Tikka Masala
Jumbo Prawns marinated with fresh ground spices in special sauce.
Indian Bread
Garlic & Basin Naan
Naan topped with chopped garlic and basin.
Naan
A traditional Indian leavened flat bread. Baked to order in tandoor oven.
Potato Naan
Naan stuffed with spiced potatoes and peas.
Roti
Unleavened whole wheat bread.
Onion Naan
Naan stuffed with fresh sliced onions.
Paneer Naan
Naan stuffed with homemade Indian cheese and spices.
Keema Naan
Naan stuffed with spicy minced lamb.
Paratha
Unleavened whole wheat bread in multiple layers.
Dessert
Gulab Jamun
Cheese cooked and dressed in rosewater syrup.
Mango Ice Cream
Homemade Mango Ice cream lightly flavored with Pistachio and Nuts.
Kheer
Traditional Indian Rice pudding flavored with cardamom.
Chef’s Specialties - Lamb
Lamb Takatak
Lamb breast marinated in our special tomato sauce, ginger, garlic, Julian onions, bell peppers and special Indian spices (topped with egg).
Lamb Maharani
Lamb marinated in our special tomato sauce, mushrooms and special Indian spices (topped with egg).
Dhani Lamb
Saucy bite sized pieces of lamb, curried in golden brown onion, 'fresh tomatoes, slowly simmered in garlic, yogurt and whip cream sauce.
Lamb Kashmiri
Lamb breast marinated in our special creamy sauce, ginger, garlic and special Indian spices (topped with egg).
Lamb Hariyali
Lamb breast marinated in our special green creamy sauce. Ginger, garlic and special Indian spices (topped with egg).