India House
Cuisine Type
π Location & Contact
π Hours & Details
Hours
Restaurant Details
π Menu
EntrΓ©es
Butter Chicken
Tandoori chicken or lamb pieces cooked in butter, cream and mild curry chicken. Substitute with lamb for and additional charge.
Chicken Tikka Masala
Marinated chicken breast pieces served in a delicate creamy tomato and onion sauce. Substitute with shrimp or fish for and additional charge.
Mango Curry
Your choice of meat cooked in a sauce of ginger, garlic, onions, spices, and pieces of mango cream. Chicken, lamb, shrimp or fish.
Korma
Your choice of meat mildly spiced and cooked with cashews, golden raisins, and spices in a rich and creamy yogurt sauce. Chicken, lamb, shrimp or fish.
Vindaloo
Your choice of meat cooked in a spicy red curry chili sauce. Chicken, lamb, goat, shrimp or fish.
Curry
Your choice of meat cooked with fresh tomato, garlic, ginger, onion and curry. Chicken, lamb, goat, shrimp or fish.
Jalfrezi
Your choice of meat combined with mixed vegetables in a mildly spiced curry sauce. Chicken, lamb, shrimp or fish.
Lamb Boti Masala
Pieces of leg of lamb roasted in the tandoori and served in a delicate creamy tomato and onion sauce.
Bhuna
Your choice of meat cooked with onions, tomatoes, bell peppers and a delicate blend of exotic spices. Chicken, lamb, goat or shrimp.
Saag
Marinated meat pieces served in a thick, creamy spinach, ginger and herb sauce. Chicken tikka, lamb, shrimp or fish.
Lamb Tikka Masala
Marinated lamb pieces served in a delicate creamy tomato and onion sauce.
Ginger Chicken
Hot and spicy Indian style chicken with our special aromatic blend of ginger and spices.
Kadai
Your choice of meat sautΓ©ed with onions and bell peppers in a fresh masala sauce.
Daawat Chicken
Chicken marinated in yogurt, ginger, garlic and cashew pasti. Lamb for and additional charge.
Nirvana
A coconut milk infused Indian masala sauce. Chicken, lamb, shrimp or fish.
Mushroom
Your choice of meat, stir fried with mushrooms and curry. Chicken, lamb, shrimp or fish.
Breads
Garlic Naan
Bread with freshly chopped garlic and cilantro.
Butter Naan
Indian flat bread baked in the tandoori.
Garlic Cheese Naan
Stuffed with cheese, sprinkled with garlic.
Naan
Indian flat bread baked in the tandoori.
Cheese Naan
Stuffed with cheese.
Tandoori Roti
Whole wheat flat bread baked in the tandoori.
House Naan
Stuffed with cheese, sprinkled with onions and chicken.
Aloo Paratha
Stuffed with spiced potatoes and peas.
Chili Naan
With freshly chopped spicy green chilies.
Mint Paratha
Layered flat bread with mint, baked in the tandoori.
Onion Kulcha
Leavened refined flour bread.
Puri
Whole wheat flat bread deep fried.
Olive Naan
Layered buttered flat bread baked in the tandoori.
Kashmiri Naan
Stuffed with raisins and nuts.
Paratha
Layered, buttered flat bread baked in the tandoori.
Gobhi Paratha
Stuffed with cauliflower.
Bhatura
Leavened refined flour bread.
Vegetarian
Paneer Tikka Masala
Marinated paneer pieces. Served in a delicate creamy tomato and onion sauce.
Palak Paneer
Indian cheese cubes cooked in a thick, creamy spinach, ginger and herb sauce.
Dal Makhani
Vegetarian. Split lentils cooked in spices.
Aloo Gobi
Vegetarian. Cauliflower and potatoes, mildly spiced then delicately cooked.
Bhindi Masala
Vegetarian. Okra cooked with onions and ginger in our special curry sauce.
Malai Kofta
Ground vegetable balls mixed with spiced grain flour, deep fried and served in a delicate creamy tomato and onion sauce.
Rashmi Paneer
Homemade Indian cheese cubes in exotic herbs, spices, cashew and a cream butter sauce.
Vegetable Curry
Vegetarian. Mixed vegetables cooked with tomato, garlic, ginger, onion and curry.
Vegetable Korma
Cauliflower, potatoes, cashew and peas cooked with nuts and spices in a rich and creamy sauce.
Vegetable Mango
Fresh vegetables cooked in a sauce of ginger, garlic, onions, spices, and pieces of mango.
Dal On Fire
(Chef special, adult only - contains rum.) Split lentils cooked in spices with white rum, served with a creamy tarka.
Dal Fry
Vegetarian. North Indian style split lentils fried with onions and tomatoes.
Saag Aloo
Potatoes cooked in thick, creamy spinach, ginger and herb sauce.
Shahi Paneer
Onion, tomatoes, ginger, garlic, cashew paste, cashew and paneer marinated with spices.
Tofu Vindaloo
Vegetarian. Tofu prepared with potatoes, onion, ginger, tomato and lime juice.
Vegetable Kadai
Vegetarian. Tomatoes, potatoes, cauliflower, carrot, green peas and tofu cooked in special spices and simmered in a fresh masala sauce.
Paneer Pasanda
Homemade Indian cheese cubes cooked in exotic herbs and spices.
Paneer Bhuna
Homemade Indian cheese cubes cooked with onions, bell peppers and tomatoes.
Paneer Butter Masala
Homemade Indian cheese cooked in a mildly spiced butter sauce.
Aloo Mattar
Potatoes and green peas cooked in a mildly spiced sauce.
Mattar Paneer
Homemade Indian cheese cubes and peas cooked in a mildly spiced gravy.
Chana Masala
Vegetarian. Chickpeas cooked with mild curry, tomatoes and onions.
Dingri Mutter Paneer
Fresh mushrooms, cashew, green peas, paneer cooked with onion, tomatoes, and exotic herbs in a cream sauce.
Tawa Sabzi
Mixed vegetables cooked with cashew and tomatoes in a masala butter sauce.
Mushroom Masala
Fresh mushrooms cooked with onions and exotic herbs and spices.
Tofu Masala
Tofu cooked in bell peppers, onions, and a blend of spices.
Vegetable Saag
Vegetables cooked in a tomato sauce. Served with creamy spinach, ginger, garlic, and a herb sauce.
Vegetable Nirvana
Vegetarian. A coconut milk infused Indian masala sauce and fresh vegetables.
Bhartha
tandoori roasted eggplant pulp with peas, onions and tomatoes in fresh seasoning.
Appetizers
Vegetable Samosas
Indian pastry stuffed with delicately spiced mashed potatoes and peas and deep fried. 2 pieces.
Malai Soya Chaap (chef Special)
Made with soya and wheat plus cornstarch, soya Chaap with cashew and cream. Marinated with homemade spices.
Chili Potatoes
Potatoes mixed with a chili sauce and deep fried in a special Indian flour.
Onion Bhaji
Chopped onions dipped in spiced grain flour and deep fried.
Paneer Pakora
Homemade Indian cheese dipped in spiced grain flour and deep fried.
Chicken Pakora
Marinated all white chicken fritters.
Shrimp Pakora
Vegetable Cripes
Mixed vegetables marinated in spices and deep fried. Served in a delicious sauce.
Spring Rolls
Mixed vegetables marinated with mild spices and deep fried.
Aloo Tikki
Snack made out of boiled potatoes, onions and various curry spices.
Fish Pakora
Dipped in spiced grain flour and deep fried.
Papad
Crispy spiced Indian wafers, baked over and open flame.
Chili Mushroom
Mushrooms mixed with a chili sauce and deep fried in a special Indian flour.
Masala Papad
A crispy Indian wafer served with fine chopped onions, tomatoes, with exotic Indian spices.
Pakora
Spinach, cauliflower and potatoes dipped in spiced grain flour and deep fried.
Chili Gobhi
Cauliflower mixed with a chili sauce and deep fried in a special Indian flour.
Sides
Raita
Yogurt blended with diced cucumbers, tomatoes and mildly seasoned and excellent accompaniment to spicy dishes.
Lentil Soup
Mango Chutney
Sweet and sour Indian relish, and excellent accompaniment to appetizers, breads or spicy dishes.
Lemon Mango Pickle
Tangy Indian relish, and excellent accompaniment to appetizers, breads or spicy dishes.
Chicken Soup
Mildly spiced curried broth with chicken and vegetables.
Onion Salad
Chicken Salad
Romaine lettuce mixed with roasted chicken breast, black pepper salt, olive oil, lemon and ranch dressing.
Tomato Soup
Mango Salad
Iceberg lettuce with mango, bell peppers, olive oil, onion, with our special homemade dressing.
Green Salad
Romaine lettuce mixed with tomato, olives, mushrooms, cucumber and onions. Dressing on the side.
tandoori Clay Oven
Mixed Grill
Lamb boti, chicken tikka, tandoori chicken, Shish Kebab and shrimp served with peppers and onions.
Seafood Tandoori
Your choice of seafood marinated in spices. Shrimp or fish.
Shish Kebab
Ground lamb blended with spices, made into sausage.
Tandoori Chicken
Leg meat marinated in yogurt and fresh ground spices.
Lamb Chops (chef Special)
Chopped & marinated lamb in a yogurt and Indian spice (4 pieces).
Chicken Paprika (chef Special)
Chicken marinated with cream, cashew paste, cheese, ginger, and garlic. Served with a cream sauce.
Lamb Boti Kebab
Succulent pieces of leg of lamb marinated in yogurt and spices.
Chicken Tikka
Boneless, juicy chicken pieces or fish marinated in yogurt and spices.
Chicken Angara
On fire, adult only - chef special. Chef special. Homemade spices marinated with rum.
Chicken Khatta Meetha
Chef specialty.
Tandoori Vegetables
A mix of vegetables marinated in a special blend of spices and baked in our clay oven.
Rice
Biryani With Your Choice Of Meat
Chicken, lamb, goat, shrimp or fish.
Plain Rice
Aromatic basmati rice.
Pulao Rice
Rice cooked in butter, spices, cashew, raisins, peas and then flavored with saffron.
Zeera Rice
Aromatic basmati rice cooked with ghee and cumin seeds.
Vegetable Biryani
Aromatic basmati rice with mixed fresh vegetables, cashew and raisins.
Tomato Pulao
A Mumbai street food specialty.
Desserts
Rasmalai
Indian delicacy made from special dough, fried golden brown and steeped in a sweet milk. Garnished with pistachios and almonds.
Rice Pudding
Freshly made with crushed rice drenched in thick sweet milk and topped with grated pita chips.
Kulfi
Ice cream flavored with pistachio.
Gulab Jamun
Indian delicacy made from special dough, fried golden brown and soaked in a homemade syrup.
Mango Ice Cream
Made with coconut milk.