Narai Asian Cuisine

53. Pad Thai

Thin rice noodles stir-fried with eggs, green onion, Pad Thai Sauce & bean sprouts garnished with shredded cabbage, shredded carrots, bean sprouts & ground peanuts on the side.

54. Pad Kee Mow

Fresh wide rice noodles stir-fried with eggs, red & green bell peppers, tomatoes, onions, mushrooms, bok choy, zucchini, basil, broccoli and garnished with fried basil.

55. Narai Stir-fried Noodles

Fresh wide rice noodles stir-fried with eBES, white onion, napa, carrots, cabbage, bean sprouts, tomatoes. Served on a bed of green leaf and garnished with cilantro

57. Pad See Iew

Contains Wheat Shellfish & Soy. Fresh wide rice noodles stir fried with white onion, eggs, carrots, bok choy, baby corn, mushrooms & broccoli.

58. Yakisoba Stir Fry

Contains Wheat Shellfish & Soy. Yakisoba noodles stir fried in sesame oil with napa, carot, cabbage, broccoli, white & green onion. Served on a bed of green leaf & garnished with cilantro.

56. Rard Nah

Contains Wheat Shellfish & Soy. Stir fried broccoli, bok choy, eggs, white onion, baby corn, mushrooms, carrots and fresh wide rice noodles and garnish with black pepper. (Generous amount of creamy sauce Can substitute crispy egg noodles).

4. Veggie Crispy Spring Rolls / Por-pieer-tod

Vegetarian & Gluten-Free. 5 pcs. A unique blend of shredded carrots, cabbage, celery, wrapped in a spring roll wrapper and deep-fried to a crispy golden brown. Served with sweet chili sauce & peanut sauce.

7. Steamed Pot Stickers / Gyoza

Contain Wheat & Soy. A great combination of mixed veggies or chicken wrapped in a wonton wrapper and steamed to perfection and placed on a bed of shredded carrots and cabbage sprinkled with green onion and served with homemade gyoza sauce sprinkled with sesame seeds.

3. Cream Cheese Wontons / Geow-tod

Contain Wheat & Fish. 8 pcs. A perfect combination of imitation crab, made from "white fish". Cream cheese, black pepper, celery sweet chilli sauce, wrapped in a wonton skin and deep-fried to a crispy golden brown. Served with sweet chili sauce.

8. Chinese Bbq Pork / Moo Dang

Contain Wheat & Soy. Sliced BBQ pork placed on a bed of shredded carrots and cabbage, sprinkled with sesame seeds and served with ketchup sauce and hot mustard sauce sprinkled with sesame seeds.

5. Prawn Crispy Spring Rolls / Por-picer-tod

Vegetarian & Gluten-Free. 6 pcs. A unique blend of shredded carrots, całbbage, celery & Prawn wrapped in a spring roll wrapper and deep-fried to a crispy golden brown. Served with sweet chili sauce peanut sauce.

6. Deep-fried Tofu / Tow-hood-tod

Vegetarian & Gluten-Free. 1 pcs. Fresh tofu deep-fried to a golden brown and served with sweet chili sauce & peanut Sauce.

9. Fried Calamari / Pla Mung Tod

Contain Wheat. 10 pcs. Calamari battered and deep-fried to a crispy golden brown. Served with sriracha sauce and sweet chili sauce.

20. Noodle Soup / Guay-teow

Gluten-Free. Our special soup base blend poured over a bed of thin rice noodles & bean sprouts garnished with green onion, cilantro & fried garlic. Served with fresh basil, bean sprouts & cilantro on the side.

18. Coconut Soup / Tom-kha.

Gluten-Free. Contains Soy. A creamy coconut soup blended with tomatoes, mushrooms, galangal, kaffir leaf cabbage and green onion garnished with cilantro. Served with rice.

22. Wonton Soup / Guay

Contains Wheat & Soy. Our special soup base poured over a bed of egg noodles, bean sprouts, bok choy, pork wonton dumplings, sliced BBQ pork & garnished with green onion, cilantro & fried garlic. Can substitute veggie dumplings for Vegetarian Option.

19. Noodle Tom Yum Soup / Guy-teow-tom-yum.

Gluten-Free. Contains Soy. Spicy. Spicy tom-yum paste blended with coconut milk, lemongrass poured over a bed of thin rice noodles with bean sprouts, garnished with green onion, cilantro & fried garlic. Served with fresh basil, bean sprouts & cilantro on the side.

17. Hot & Sour Soup / Tom-yum

Gluten-Free. Spicy. Spicy Tom-Yum paste blended with lemongrass, kaffir leaf, galangal, tomatoes, mushrooms, green onion & garnished with cilantro. Served with rice.

37. Cashew Stir-fry / Pad Mad Mamuang

Contains Wheat, Soy & Shellfish. Broccoli, bok choy, red & green bell peppers, cashew nuts, mushrooms, baby corn, carrot, white onion.

33. Paradise Stir-fry / Pad Pung Rwm Mit

Contains Wheat, Soy & Shellfish. Broccoli, carrots, cabbage, napa, mushrooms, bok choy, bean sprouts, zucchini, tomato & white onions.

44. Clear Noodle Stir - Fry / Pad Wooh Shen

Contains Wheat, Soy & shellfish. Your choice of meat stir fried with clear noodles, egg. white onion cabbage, napa, carrot, bok choy & mushrooms.

36. Sweet & Sour Stir Fry / Pad Prew Whan

Gluten-Free, Vegetarian, Vegan, Soy Free. Broccoli, bok choy, red & green bell peppers, zucchini, baby com, pineapple, white onion & tomato stir-fried in our homemade sweet & sour sauce.

42. Ginger Stir-fry / Pad King

Contains Wheat, Soy & shellfish. Your choice of meat stir-fried in fresh ginger, tomato, carrots, baby corn, zucchini, mushrooms, green & red bell peppers white onion & sesame oil.

38. Basil Stir-fry / Pad Gra Pow

Spicy. Your choice of meat stir-fried in hot thai basil paste, green & red bell peppers. Thai basil, white onion. ggeen beans, mushrooms, baby corn & garnished with fried basil.

41. Eggplant Delight Stir-fry / Padmakur

Spicy. Contains Wheat, Soy & Shellfish. Your choice of meat stir-fried in a red curry paste, mushrooms, carrots, zucchini, white onion, green & red bell peppers, basil & eggplant.

32. Calamari Stir-fry / Pad Ped Plah Meuk

Spicy. Contains Wheat, Soy & Shellfish. Calamari stir-fried in a red curry paste, white onions, Thai basil, mushrooms, carrots, red & green bell peppers placed ona bed of green leaf and garnished with fried Thai basil.

45. Orange Stir-fry / Pad Sauce Som

Gluten-Free, Vegetarian, Vegan, Soy Free.

43. Broccoli Stir-fry

Contains Wheat, Soy & shellfish. Your choice of meat stir-fried in broccoli.

40. Kee Mow Stir-fry / Pad Ped Kee Mow

Spicy. Contains Wheat, Soy & Shellfish. Your choice of meat stir fried in a red curry paste, green & red bell peppers, zucchini, Thai basil, bamboo, mushrooms, baby com, tomato & white onions Garnished with fried basil.

29. Massaman Curry / Gaeng Masman

Contains Wheat & Soy. Spicy. Massaman curry paste with coconut milk, vinegar, white onion, potato and garnished with fried red onion.

24. Pumpkin Curry

Contains Wheat & Soy. Spicy. Fresh Asian pumpkin ''Kabocha Squash'' in red curry paste with coconut milk, carrots, red & green bell peppers and fresh Thai basil.

25. Red Curry / Gaeng Dang

Contains Wheat & Soy. Spicy. Red curry paste with coconut milk, sliced bamboo eggplant, red & green bell peppers and fresh Thai basil.

26. Yellow Curry / Gaeng Leung

Contains Wheat & Soy. Spicy. Yellow curry paste with coconut milk, pineapple, potato, red & green bell peppers & carrots.

27. Green Curry / Gaeng Kiow Wahn

Contains Wheat & Soy. Spicy. Green curry paste with coconut milk, zucchini, sliced bamboo, eggplant, green bean green bell peppers and fresh Thai basil.

30. Jungle Curry / Gang Pa

Spicy. Gluten-Free. Jungle Curry is our only curry that is served without coconut milk, If you would like coconut milk added please ask. Red curry paste mixed with red & green bell pepper, green bean, baby corn, pumpkin, sliced bamboo, eggplant, mushroom, kar chai & fresh Thai basil.

49. Pineapple Fried Rice / Kow Pad Sup Pa-rot

Contains Wheat Shellfish & Soy. Spicy. Jasmine rice stir-fried in egg, pineapple, white onion, tomatoes, raisins, cashew nuts & Curry Powder, garnished with green onion & cilantro. Served with cucumber.

48. Basil Fried Rice / Kow Pad Gra Pow

Contains Wheat Shellfish & Soy. Jasmine rice stir-fried in egg, red & green bell peppers, baby corn, Thai basil white onion, tomato, green bean, garnished with green onion & cilantro. Served with cucumber.

46. Narai Fried Rice / Kow Pad Narai

Contains Wheat Shellfish & Soy. Jasmine rice stir-fried in egg. BBQ pork, chicken, prawns, white onion tomato, raisins, cashew nuts, peas & carrots garnished with cilantro & green onion. Served with cucumber.

50. Mango Fried Rice / Kow Pad Mamuang

Contains Wheat Shellfish & Soy. Jasmine rice stir-fried in egg, mango, white onion, tomatoes, raisins cashew nuts, peas and carrots garnished with green onion and cilantro. Served with cucumber.

47. Siam Fried Rice / Kow Pad

Contains Wheat Shellfish & Soy. Jasmine rice stir-fried in egg, tomato, bok choy, white onion, broccoli, garnished with cilantro & green onion. Served with cucumber.

Prawns

Sticky Rice

White Rice

Broccoli

Cucumber Salad

Peanut Sauce

Thin Rice Noodles

Chicken

Peanuts

Pork

Beef

Seafood Combo

Swai Fish

Duck

Wide Rice Noodles

Egg Noodles

Crispy Egg Noodles

Clear Noodles

Yakisoba Noodle

Brown Rice

Cashew Nuts

Tofu

Mixed Veggies

16. Rama Noodle Salad / Pra Rarm Long Song

Gluten-Free. Fresh steamed broccoli, zucchini, cabbage, Napa, carrots and thin rice noodles generously covered with peanut sauce & garnished with ground peanuts.

14. Som-tum / Green Papaya Salad

Contains Soy. Fresh garlic, shredded green papaya, shredded carrots, tomato and peanuts tossed with our authentic Thai Som-Tum sauce. served over a bed of green leaf with a wedge of cabbage and sliced cucumbers. Northern or "Isan Style" with anchovy & pickled crab.

15. Swimming Salad / Pra Rarm Long Song

Gluten-Free. Fresh steamed broccoli, zucchini, green cabbage, Napa & carrots generously covered with peanut sauce and garnished with ground peanuts.