Pho Thanh Na
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Appetizers
9. Pork And Shrimp Tapioca Dumplings - Banh Loc
Delicate tapioca dumplings stuffed with savory pork and shrimp, garnished with crispy fried shallots. Served with pickled vegetables and a side of dipping sauce.
4. Grilled Pork Salad Rolls - Goi Cuon Heo
Rice paper rolls filled with grilled pork, vermicelli noodles, lettuce, and fresh herbs.
6. Deep-fried Pork Spring Rolls - Cha Gio
Vietnamese crispy pork spring rolls, Cha Gio. Available in four, eight, or ten rolls.
10. Green Onion Cake - Banh Hanh
Comes with sweet chilli sauce.
1. Shrimp And Pork Salad Rolls - Goi Cuon
Shrimp and pork wrapped in rice paper with vermicelli noodles, lettuce, and herbs, typically includes a peanut dipping sauce.
5. Grilled Beef Salad Rolls - Goi Cuon Bo
Rice paper rolls filled with marinated grilled beef and a blend of fresh herbs, typically served with a side of peanut dipping sauce.
2. Grilled Chicken Salad Rolls - Goi Cuon Ga Nuong
Rice paper rolls filled with grilled chicken, vermicelli, fresh herbs, and typically served with a peanut hoisin dipping sauce.
3. Grilled Vietnamese Pork Sausage Salad Rolls - Goi Cuon Nem Nuong
Grilled Vietnamese pork sausage wrapped in rice paper with vermicelli, lettuce, mint, and a hint of pickled vegetables, typically accompanied by a dipping sauce.
7. Deep-fried Vegetarian Spring Rolls - Cha Gio Chay
Crispy vegetarian spring rolls, served in options of four, eight, or ten rolls.
8. Deep-fried Shrimp Rolls - Tom Hoa Tien (6 Pcs)
One order comes with six rolls.
11. Deep-fried Chicken Wings - Canh Ga Chien Don
Deep-fried chicken wings, often prepared to achieve a crispy exterior, typically includes a blend of spices for enhanced flavor.
11b. Deep Fried Salted Prawns - Tom Rang Muoi
Deep-fried prawns seasoned with salt, often accompanied by a blend of spices and a hint of chili, typically served with a garnish.
11a. Deep Fried Squid - Muc Chien Don
Deep fried squid, typically served with a side of tangy dipping sauce.
11c. Deep Fried Quail - Chim Cut Chien Don
Deep-fried quail, typically prepared with a blend of spices and served with a light, savory sauce.
Vietnamese Subs
Bm2. Grilled Beef
Grilled beef with mayonnaise, pickled carrots, cucumber, and jalapeño on a crispy Vietnamese baguette, garnished with cilantro.
Bm4. Vietnamese Ham
Vietnamese ham served on a crispy baguette with homemade mayonnaise, pickled vegetables, cucumber, cilantro, and a special sauce.
Bm3. Grilled Pork
Grilled pork banh mi with a crispy baguette, pickled carrots, cucumber, jalapeño, cilantro, and a spread of mayonnaise.
Bm1. Grilled Lemongrass Chicken
Grilled lemongrass chicken on a Vietnamese baguette, typically includes pickled carrot, daikon, cucumber, cilantro, and a spread of mayonnaise.
Vegetarian
25a. Fried Tofu And Vegetable Vermicelli Bowl - Bun Chay
Fried tofu served over vermicelli noodles, accompanied by a variety of vegetables. Topped with peanuts and a light vegetarian sauce.
25. Vegetarian Noodle Soup - Pho Chay
Tofu and vegetable with rice noodles in soup.
25b. Tofu Salad Rolls
Tofu salad rolls are wrapped in rice paper with tofu, noodles, lettuce, and sprouts, typically accompanied by peanut sauce.
Pho - Beef Noodle Soups
12. Special Beef Noodle Soup - Pho Dac Biet
Steak, flank, tendon, tripe, and beef balls with rice noodles in soup.
14. Steak With Rice Noodles In Soup - Pho Tai
Rice noodle soup served with slices of rare steak, typically includes onions and scallions in a seasoned beef broth.
13. Beef Satay With Rice Noodles In Soup - Pho Satay
Spicy and contains nuts.
22. Beef Balls With Rice Noodles In Soup - Pho Bo Vien
Tender beef balls, rice noodles, and fresh herbs in a savory broth.
17. Steak, Flank, And Tendon With Rice Noodles In Soup - Pho Tai Nam Gan
Rice noodle soup featuring slices of rare steak, well-done flank, and tender tendon, typically served in a rich beef broth.
21. Beef Flank With Rice Noodles In Soup - Pho Nam
Beef flank with rice noodles in a savory broth, typically includes onions, cilantro, bean sprouts, Thai basil, lime, and jalapeños.
16. Steak, Flank, Tendon, And Tripe With Rice Noodles In Soup - Pho Tai Nam Gan Sach
Rice noodle soup featuring slices of steak, flank, tendon, and tripe, simmered in a traditional beef broth.
18. Steak And Flank With Rice Noodles In Soup - Pho Tai Nam
Rice noodle soup featuring slices of steak and flank, simmered in a savory beef broth, typically served with onions, cilantro, and a hint of lime.
19. Steak And Tendon With Rice Noodles In Soup - Pho Tai Gan
Thin slices of rare steak and soft tendon with rice noodles, served in a traditional beef broth, garnished with onions and cilantro.
20. Steak And Tripe With Rice Noodles In Soup - Pho Tai Sach
Rice noodles in a savory beef broth, accompanied by slices of steak and tripe.
15. Steak And Beef Balls With Rice Noodles In Soup - Pho Tai Bo Vien
Rice noodles in a savory beef broth, accompanied by slices of steak and beef balls.
23. Rice Noodles In Soup Without Meat - Pho Khong Thit
Rice noodles served in a traditional beef broth, typically without any meat additions.
Chicken Based Soups
26. Chicken With Rice Noodles In Soup - Pho Ga
Rice noodles in a savory chicken broth, typically includes slices of chicken breast, garnished with onions and cilantro.
30. Wontons With Egg Noodles In Soup - Hoanh Thanh Mi
Pork and shrimp wontons paired with egg noodles, served in a savory chicken broth, typically includes green onions and a garnish of herbs.
31. Wor Wonton
Wonton soup with chicken, shrimp, and assorted vegetables, enveloped in a delicately seasoned broth. Wontons are typically filled with ground pork.
27. Fried Chicken With Rice Noodles In Soup - Pho Ga Chien
Rice noodles in a savory broth, accompanied by fried chicken pieces, typically garnished with onions, cilantro, and a hint of lime.
29. Seafood With Rice Noodles In Soup - Hu Tieu Do Bien
Seafood with rice noodles in a light, savory broth, typically includes shrimp, squid, crab sticks, and select vegetables, honoring the traditional Vietnamese style.
28. Shrimp With Rice Noodles In Soup - Pho Tom
Shrimp and rice noodles in a seasoned broth, typically includes onions, cilantro, and a garnish of lime and basil.
Beef Based Soups
32. Spicy Central Beef Noodle Soup - Bun Bo Hue
Beef shank, sliced pork leg, and Vietnamese ham with thick vermicelli in spicy soup.
33. Fried Fish Cakes With Thick Vermicelli In Spicy Soup - Bun Cha Ca
Fried fish cakes and thick vermicelli in a spicy broth, typically featuring a blend of aromatic herbs and spices.
35. Sliced Pork Leg And Egg With Udon In Soup - Banh Canh Gio Heo
Sliced pork leg and egg, typically includes udon noodles in a savory soup base, garnished with fresh herbs and spices.
34. Seafood And Egg With Udon In Soup - Banh Canh Do Bien
Udon noodle soup with a medley of seafood, typically includes shrimp, squid, and various fish balls, complemented by egg in a traditional broth.
36. Vietnamese Beef Stew With Rice Noodles In Soup - Pho Bo Kho
Vietnamese beef stew with rice noodles in soup, known as Pho Bo Kho, combines stewed beef, typically infused with spices, served over flat rice noodles in a savory broth.
Vermicelli Bowls
42. Grilled Chicken And Spring Roll With Vermicelli - Bun Ga Nuong Cha Gio
Grilled chicken and spring roll served over vermicelli noodles, often accompanied by vegetables such as lettuce, cucumber, and carrots, garnished with herbs and crushed peanuts.
47a. Grilled Pork, Beef, Pork Sausage, Grilled Shrimp, And Spring Roll With Vermicelli - Bun 5 Mau
Grilled pork, beef, pork sausage, and shrimp, alongside a spring roll, served on vermicelli with a mix of fresh vegetables and herbs, typically garnished with roasted peanuts.
47. Grilled Pork, Pork Sausage, Grilled Shrimp, And Spring Roll With Vermicelli - Bun 4 Mau
Grilled marinated pork, pork sausage, and shrimp paired with a crispy spring roll, served over vermicelli noodles, typically accompanied by a mix of fresh herbs and vegetables.
38. Grilled Beef And Spring Roll With Vermicelli - Bun Bo Cha Gio
Grilled beef and crispy spring rolls served atop rice vermicelli, typically includes a mix of fresh herbs and vegetables, garnished with roasted peanuts.
40. Grilled Pork And Spring Roll With Vermicelli
Grilled marinated pork and fried spring rolls served atop rice vermicelli, typically accompanied by a salad of shredded lettuce, cucumber, bean sprouts, and pickled carrots.
39. Grilled Beef With Vermicelli - Bun Thit Bo Nuong
Grilled slices of beef served over vermicelli noodles, typically includes shredded lettuce, cucumber, carrots, bean sprouts, fresh mint, and roasted peanuts.
41. Grilled Pork With Vermicelli - Bun Thit Nuong
Grilled pork over vermicelli noodles, accompanied by pickled carrots, cucumbers, lettuce, bean sprouts, mint, and topped with peanuts and a side of fish sauce.
43. Grilled Chicken With Vermicelli - Bun Ga Nuong
Grilled chicken served atop rice vermicelli, garnished with shredded lettuce, cucumber, bean sprouts, mint, pickled carrots, and roasted peanuts, accompanied by a savory fish sauce dressing.
44. Deep-fried Chicken With Vermicelli - Bun Ga Chien
Deep-fried chicken served on vermicelli noodles, typically includes a garnish of fresh herbs, vegetables, and a sprinkle of roasted peanuts.
45. Grilled Vietnamese Pork Sausage With Vermicelli - Bun Nem Nuong
Grilled Vietnamese pork sausage served over vermicelli noodles, typically includes a variety of fresh vegetables and herbs, topped with roasted peanuts and a side of dipping sauce.
48. Sauteed Butter Beef And Shrimp With Vermicelli - Bun Bo Tom Chien Bo
Sauteed butter beef and shrimp served over steamed vermicelli noodles, typically includes a garnish of green onions and peanuts.
37. Grilled Beef And Grilled Shrimp With Vermicelli - Bun Bo Tom Nuong
Grilled beef and shrimp served over rice vermicelli, typically includes shredded lettuce, cucumber, carrots, bean sprouts, mint, and topped with roasted peanuts and fried shallots.
46. Grilled Pork, Grilled Shrimp, And Spring Roll With Vermicelli - Bun 3 Mau
Grilled pork and shrimp with a crispy spring roll, served atop vermicelli noodles, often accompanied by a medley of fresh herbs and vegetables.
Rice Plates
51. Grilled Lemongrass Chicken On Rice - Com Ga Nuong
Grilled lemongrass chicken served on a bed of steamed rice, typically accompanied by a selection of vegetables and a light dressing.
55. Chicken Fried Rice - Com Chien Ga
Wok-fried jasmine rice with chicken, eggs, peas, and carrots, typically includes onions for added flavor.
49. Deep-fried Chicken On Rice - Com Ga Chien Don
Crispy deep-fried chicken served atop steamed rice, typically accompanied by a selection of vegetables.
50. Deep-fried Chicken On Fried Rice - Com Chien Ga Quay
Deep-fried chicken served atop a bed of fried rice, typically including eggs, peas, and carrots.
54. Grilled Bbq Beef On Rice - Com Bo Nuong
Grilled BBQ beef served over steamed rice, typically includes a blend of seasoned vegetables.
56. Shrimp Fried Rice - Com Chien Tom
Stir-fried rice with eggs, peas, carrots, and onions, typically includes shrimp.
49a. Deep Fried Chicken On Tomato Fried Rice - Com Ga Chien Com Do
Deep-fried chicken served atop vibrant tomato-infused fried rice, typically includes eggs, peas, and carrots.
52. Grilled Lemongrass Pork Chop On Rice - Com Suon Nuong Xa
Grilled lemongrass pork chop served on steamed rice, typically includes a side of fresh vegetables.
53. Grilled Lemongrass Pork Chop And Fried Egg On Rice - Com Suon Trung
Grilled lemongrass pork chop and fried egg on a bed of steamed rice, typically accompanied by slices of cucumber and tomato.
Beverages
Vietnamese Iced Coffee With Condensed Milk - Café Sua Da
Dark roast Vietnamese coffee, freshly brewed and sweetened with condensed milk, served chilled over ice.
Pop
Vietnamese beverages category. Pop with choice of soda: Coke varieties, Sprite, Root Beer, Orange Pop, Ginger Ale, or Iced Tea.
Fresh Fruit Milk Smoothie
Vietnamese-style milk smoothie; choice of avocado, strawberry, mango, jackfruit, or lychee.
Fresh Fruit Milk Bubble Tea
Vietnamese bubble tea with fresh fruit milk. Choose from avocado, strawberry, mango, jackfruit, lychee flavors. Served with chewy tapioca pearls.
Iced Thai Milk Tea
Thai tea sweetened with condensed milk and served chilled over ice.
Iced Hong Kong Milk Tea
Ceylon black tea combined with condensed milk, served over ice.
Taro Milk Tea With Tapioca Pearls
Taro milk tea, infused with a sweet taro flavor, is blended with milk and served with chewy tapioca pearls.
Young Coconut Juice
Fresh young coconut juice, typically includes pieces of tender coconut meat for a refreshing experience.
Fresh Limeade
Fresh limeade is made with freshly squeezed lime juice, typically sweetened with simple syrup and mixed with water.
Soda With Fresh Limeade
Soda water mixed with freshly squeezed lime juice and a hint of sugar, creating a refreshing beverage.
Fresh Squeezed Orange Juice
Freshly Squeezed, Vibrant Orange Juice - Citrus Burst in Every Sip
Apple Juice
Freshly squeezed apple nectar, packed with the tart and sweet essence of ripe apples.
Place Settings
Number Of Plastic Cutlery
How many people will be eating from this order?
Number Of Chopsticks
How many people will be eating from this order?
Appetizers
9. Pork And Shrimp Tapioca Dumplings - Banh Loc
Delicate tapioca dumplings stuffed with savory pork and shrimp, garnished with crispy fried shallots. Served with pickled vegetables and a side of dipping sauce.
4. Grilled Pork Salad Rolls - Goi Cuon Heo
Rice paper rolls filled with grilled pork, vermicelli noodles, lettuce, and fresh herbs.
6. Deep-fried Pork Spring Rolls - Cha Gio
Vietnamese crispy pork spring rolls, Cha Gio. Available in four, eight, or ten rolls.
10. Green Onion Cake - Banh Hanh
Comes with sweet chilli sauce.
1. Shrimp And Pork Salad Rolls - Goi Cuon
Shrimp and pork wrapped in rice paper with vermicelli noodles, lettuce, and herbs, typically includes a peanut dipping sauce.
5. Grilled Beef Salad Rolls - Goi Cuon Bo
Rice paper rolls filled with marinated grilled beef and a blend of fresh herbs, typically served with a side of peanut dipping sauce.
2. Grilled Chicken Salad Rolls - Goi Cuon Ga Nuong
Rice paper rolls filled with grilled chicken, vermicelli, fresh herbs, and typically served with a peanut hoisin dipping sauce.
3. Grilled Vietnamese Pork Sausage Salad Rolls - Goi Cuon Nem Nuong
Grilled Vietnamese pork sausage wrapped in rice paper with vermicelli, lettuce, mint, and a hint of pickled vegetables, typically accompanied by a dipping sauce.
7. Deep-fried Vegetarian Spring Rolls - Cha Gio Chay
Crispy vegetarian spring rolls, served in options of four, eight, or ten rolls.
8. Deep-fried Shrimp Rolls - Tom Hoa Tien (6 Pcs)
One order comes with six rolls.
11. Deep-fried Chicken Wings - Canh Ga Chien Don
Deep-fried chicken wings, often prepared to achieve a crispy exterior, typically includes a blend of spices for enhanced flavor.
11b. Deep Fried Salted Prawns - Tom Rang Muoi
Deep-fried prawns seasoned with salt, often accompanied by a blend of spices and a hint of chili, typically served with a garnish.
11a. Deep Fried Squid - Muc Chien Don
Deep fried squid, typically served with a side of tangy dipping sauce.
11c. Deep Fried Quail - Chim Cut Chien Don
Deep-fried quail, typically prepared with a blend of spices and served with a light, savory sauce.
Vietnamese Subs
Bm2. Grilled Beef
Grilled beef with mayonnaise, pickled carrots, cucumber, and jalapeño on a crispy Vietnamese baguette, garnished with cilantro.
Bm4. Vietnamese Ham
Vietnamese ham served on a crispy baguette with homemade mayonnaise, pickled vegetables, cucumber, cilantro, and a special sauce.
Bm3. Grilled Pork
Grilled pork banh mi with a crispy baguette, pickled carrots, cucumber, jalapeño, cilantro, and a spread of mayonnaise.
Bm1. Grilled Lemongrass Chicken
Grilled lemongrass chicken on a Vietnamese baguette, typically includes pickled carrot, daikon, cucumber, cilantro, and a spread of mayonnaise.
Vegetarian
25a. Fried Tofu And Vegetable Vermicelli Bowl - Bun Chay
Fried tofu served over vermicelli noodles, accompanied by a variety of vegetables. Topped with peanuts and a light vegetarian sauce.
25. Vegetarian Noodle Soup - Pho Chay
Tofu and vegetable with rice noodles in soup.
25b. Tofu Salad Rolls
Tofu salad rolls are wrapped in rice paper with tofu, noodles, lettuce, and sprouts, typically accompanied by peanut sauce.
Pho - Beef Noodle Soups
12. Special Beef Noodle Soup - Pho Dac Biet
Steak, flank, tendon, tripe, and beef balls with rice noodles in soup.
14. Steak With Rice Noodles In Soup - Pho Tai
Rice noodle soup served with slices of rare steak, typically includes onions and scallions in a seasoned beef broth.
13. Beef Satay With Rice Noodles In Soup - Pho Satay
Spicy and contains nuts.
22. Beef Balls With Rice Noodles In Soup - Pho Bo Vien
Tender beef balls, rice noodles, and fresh herbs in a savory broth.
17. Steak, Flank, And Tendon With Rice Noodles In Soup - Pho Tai Nam Gan
Rice noodle soup featuring slices of rare steak, well-done flank, and tender tendon, typically served in a rich beef broth.
21. Beef Flank With Rice Noodles In Soup - Pho Nam
Beef flank with rice noodles in a savory broth, typically includes onions, cilantro, bean sprouts, Thai basil, lime, and jalapeños.
16. Steak, Flank, Tendon, And Tripe With Rice Noodles In Soup - Pho Tai Nam Gan Sach
Rice noodle soup featuring slices of steak, flank, tendon, and tripe, simmered in a traditional beef broth.
18. Steak And Flank With Rice Noodles In Soup - Pho Tai Nam
Rice noodle soup featuring slices of steak and flank, simmered in a savory beef broth, typically served with onions, cilantro, and a hint of lime.
19. Steak And Tendon With Rice Noodles In Soup - Pho Tai Gan
Thin slices of rare steak and soft tendon with rice noodles, served in a traditional beef broth, garnished with onions and cilantro.
20. Steak And Tripe With Rice Noodles In Soup - Pho Tai Sach
Rice noodles in a savory beef broth, accompanied by slices of steak and tripe.
15. Steak And Beef Balls With Rice Noodles In Soup - Pho Tai Bo Vien
Rice noodles in a savory beef broth, accompanied by slices of steak and beef balls.
23. Rice Noodles In Soup Without Meat - Pho Khong Thit
Rice noodles served in a traditional beef broth, typically without any meat additions.
Chicken Based Soups
26. Chicken With Rice Noodles In Soup - Pho Ga
Rice noodles in a savory chicken broth, typically includes slices of chicken breast, garnished with onions and cilantro.
30. Wontons With Egg Noodles In Soup - Hoanh Thanh Mi
Pork and shrimp wontons paired with egg noodles, served in a savory chicken broth, typically includes green onions and a garnish of herbs.
31. Wor Wonton
Wonton soup with chicken, shrimp, and assorted vegetables, enveloped in a delicately seasoned broth. Wontons are typically filled with ground pork.
27. Fried Chicken With Rice Noodles In Soup - Pho Ga Chien
Rice noodles in a savory broth, accompanied by fried chicken pieces, typically garnished with onions, cilantro, and a hint of lime.
29. Seafood With Rice Noodles In Soup - Hu Tieu Do Bien
Seafood with rice noodles in a light, savory broth, typically includes shrimp, squid, crab sticks, and select vegetables, honoring the traditional Vietnamese style.
28. Shrimp With Rice Noodles In Soup - Pho Tom
Shrimp and rice noodles in a seasoned broth, typically includes onions, cilantro, and a garnish of lime and basil.
Beef Based Soups
32. Spicy Central Beef Noodle Soup - Bun Bo Hue
Beef shank, sliced pork leg, and Vietnamese ham with thick vermicelli in spicy soup.
33. Fried Fish Cakes With Thick Vermicelli In Spicy Soup - Bun Cha Ca
Fried fish cakes and thick vermicelli in a spicy broth, typically featuring a blend of aromatic herbs and spices.
35. Sliced Pork Leg And Egg With Udon In Soup - Banh Canh Gio Heo
Sliced pork leg and egg, typically includes udon noodles in a savory soup base, garnished with fresh herbs and spices.
34. Seafood And Egg With Udon In Soup - Banh Canh Do Bien
Udon noodle soup with a medley of seafood, typically includes shrimp, squid, and various fish balls, complemented by egg in a traditional broth.
36. Vietnamese Beef Stew With Rice Noodles In Soup - Pho Bo Kho
Vietnamese beef stew with rice noodles in soup, known as Pho Bo Kho, combines stewed beef, typically infused with spices, served over flat rice noodles in a savory broth.
Vermicelli Bowls
42. Grilled Chicken And Spring Roll With Vermicelli - Bun Ga Nuong Cha Gio
Grilled chicken and spring roll served over vermicelli noodles, often accompanied by vegetables such as lettuce, cucumber, and carrots, garnished with herbs and crushed peanuts.
47a. Grilled Pork, Beef, Pork Sausage, Grilled Shrimp, And Spring Roll With Vermicelli - Bun 5 Mau
Grilled pork, beef, pork sausage, and shrimp, alongside a spring roll, served on vermicelli with a mix of fresh vegetables and herbs, typically garnished with roasted peanuts.
47. Grilled Pork, Pork Sausage, Grilled Shrimp, And Spring Roll With Vermicelli - Bun 4 Mau
Grilled marinated pork, pork sausage, and shrimp paired with a crispy spring roll, served over vermicelli noodles, typically accompanied by a mix of fresh herbs and vegetables.
38. Grilled Beef And Spring Roll With Vermicelli - Bun Bo Cha Gio
Grilled beef and crispy spring rolls served atop rice vermicelli, typically includes a mix of fresh herbs and vegetables, garnished with roasted peanuts.
40. Grilled Pork And Spring Roll With Vermicelli
Grilled marinated pork and fried spring rolls served atop rice vermicelli, typically accompanied by a salad of shredded lettuce, cucumber, bean sprouts, and pickled carrots.
39. Grilled Beef With Vermicelli - Bun Thit Bo Nuong
Grilled slices of beef served over vermicelli noodles, typically includes shredded lettuce, cucumber, carrots, bean sprouts, fresh mint, and roasted peanuts.
41. Grilled Pork With Vermicelli - Bun Thit Nuong
Grilled pork over vermicelli noodles, accompanied by pickled carrots, cucumbers, lettuce, bean sprouts, mint, and topped with peanuts and a side of fish sauce.
43. Grilled Chicken With Vermicelli - Bun Ga Nuong
Grilled chicken served atop rice vermicelli, garnished with shredded lettuce, cucumber, bean sprouts, mint, pickled carrots, and roasted peanuts, accompanied by a savory fish sauce dressing.
44. Deep-fried Chicken With Vermicelli - Bun Ga Chien
Deep-fried chicken served on vermicelli noodles, typically includes a garnish of fresh herbs, vegetables, and a sprinkle of roasted peanuts.
45. Grilled Vietnamese Pork Sausage With Vermicelli - Bun Nem Nuong
Grilled Vietnamese pork sausage served over vermicelli noodles, typically includes a variety of fresh vegetables and herbs, topped with roasted peanuts and a side of dipping sauce.
48. Sauteed Butter Beef And Shrimp With Vermicelli - Bun Bo Tom Chien Bo
Sauteed butter beef and shrimp served over steamed vermicelli noodles, typically includes a garnish of green onions and peanuts.
37. Grilled Beef And Grilled Shrimp With Vermicelli - Bun Bo Tom Nuong
Grilled beef and shrimp served over rice vermicelli, typically includes shredded lettuce, cucumber, carrots, bean sprouts, mint, and topped with roasted peanuts and fried shallots.
46. Grilled Pork, Grilled Shrimp, And Spring Roll With Vermicelli - Bun 3 Mau
Grilled pork and shrimp with a crispy spring roll, served atop vermicelli noodles, often accompanied by a medley of fresh herbs and vegetables.
Rice Plates
51. Grilled Lemongrass Chicken On Rice - Com Ga Nuong
Grilled lemongrass chicken served on a bed of steamed rice, typically accompanied by a selection of vegetables and a light dressing.
55. Chicken Fried Rice - Com Chien Ga
Wok-fried jasmine rice with chicken, eggs, peas, and carrots, typically includes onions for added flavor.
49. Deep-fried Chicken On Rice - Com Ga Chien Don
Crispy deep-fried chicken served atop steamed rice, typically accompanied by a selection of vegetables.
50. Deep-fried Chicken On Fried Rice - Com Chien Ga Quay
Deep-fried chicken served atop a bed of fried rice, typically including eggs, peas, and carrots.
54. Grilled Bbq Beef On Rice - Com Bo Nuong
Grilled BBQ beef served over steamed rice, typically includes a blend of seasoned vegetables.
56. Shrimp Fried Rice - Com Chien Tom
Stir-fried rice with eggs, peas, carrots, and onions, typically includes shrimp.
49a. Deep Fried Chicken On Tomato Fried Rice - Com Ga Chien Com Do
Deep-fried chicken served atop vibrant tomato-infused fried rice, typically includes eggs, peas, and carrots.
52. Grilled Lemongrass Pork Chop On Rice - Com Suon Nuong Xa
Grilled lemongrass pork chop served on steamed rice, typically includes a side of fresh vegetables.
53. Grilled Lemongrass Pork Chop And Fried Egg On Rice - Com Suon Trung
Grilled lemongrass pork chop and fried egg on a bed of steamed rice, typically accompanied by slices of cucumber and tomato.
Beverages
Vietnamese Iced Coffee With Condensed Milk - Café Sua Da
Dark roast Vietnamese coffee, freshly brewed and sweetened with condensed milk, served chilled over ice.
Pop
Vietnamese beverages category. Pop with choice of soda: Coke varieties, Sprite, Root Beer, Orange Pop, Ginger Ale, or Iced Tea.
Fresh Fruit Milk Smoothie
Vietnamese-style milk smoothie; choice of avocado, strawberry, mango, jackfruit, or lychee.
Fresh Fruit Milk Bubble Tea
Vietnamese bubble tea with fresh fruit milk. Choose from avocado, strawberry, mango, jackfruit, lychee flavors. Served with chewy tapioca pearls.
Iced Thai Milk Tea
Thai tea sweetened with condensed milk and served chilled over ice.
Iced Hong Kong Milk Tea
Ceylon black tea combined with condensed milk, served over ice.
Taro Milk Tea With Tapioca Pearls
Taro milk tea, infused with a sweet taro flavor, is blended with milk and served with chewy tapioca pearls.
Young Coconut Juice
Fresh young coconut juice, typically includes pieces of tender coconut meat for a refreshing experience.
Fresh Limeade
Fresh limeade is made with freshly squeezed lime juice, typically sweetened with simple syrup and mixed with water.
Soda With Fresh Limeade
Soda water mixed with freshly squeezed lime juice and a hint of sugar, creating a refreshing beverage.
Fresh Squeezed Orange Juice
Freshly Squeezed, Vibrant Orange Juice - Citrus Burst in Every Sip
Apple Juice
Freshly squeezed apple nectar, packed with the tart and sweet essence of ripe apples.
Place Settings
Number Of Plastic Cutlery
How many people will be eating from this order?
Number Of Chopsticks
How many people will be eating from this order?