B Thai
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Noodles
Pad Thai
Stir-fried thin rice noodles mixed with a tangy tamarind sauce combined with egg, bean sprouts and ground peanuts.
Pad Sei-iew
Wide rice noodles with egg ,broccoli and soy sauce tossed in a hot, well-seasoned wok.
Pad Khi Mao
Stir-fried wide rice noodles are made with egg, fresh basil, bell peppers, onions, bamboo shoots, zucchini and mushroom.
B’s House Noodles Soup
Sliced beef with rice vermicelli noodles, bean sprouts, green onion, cilantro are served in a perfectly braised soup.
Appetizers
Fresh Rolls
Two rolls with the freshest of ingredients, wrapped in soft rice skin. Stuffed with 2 prawns ,rice vermicelli, lettuce, carrots, cilantro, basil, and served with our famous peanut sauce.
Spring Rolls
A delicate combination of fresh vegetable, glass noodles, onions, and spices rolled in thin pastry. Deep fried until golden brown . Served with house plum sauce.
Pot Sticker
Ground pork, cabbage, green onions and ginger.
Crab Delight
Cream cheese, imitation crabmeat with oregano, wonton wrapper.
Moo Ping (grilled Pork)
Grilled Thai marinated pork skewers served with Thai Northeastern style sauce.
Crispy Fried Chicken (boneless)
Boneless chicken deep fried until golden brown served with sweet chili sauce.
Satay 4 Skewers
skewered chicken strips are marinated and curried, lathered with coconut milk, and grilled. Served with peanut sauce and fresh cucumber vinaigrette.
Chicken Wings
Our tasty chicken wings are marinated in a garlic, herb and soy sauce. Served with a sweet chili sauce.
Wing Zapp
Deep fried Tom Yum favored chicken wings. 8 pieces.
Coconut Prawn
Light coconut batter and deep fried prawns.
Fish Cake
Fried Tofu
Deep-fried, served with a sweet chili sauce and sprinkled.
Fried Calamari
Crispy fried calamari served with plum sauce and Thai style seafood dipping sauce.
Entrees
Crispy Garlic Chicken
( B Thai Signature dish) Crispy chicken pieces are stir-fried with garlic, red bell peppers, crispy basil leaves and shredded cabbage.
Cashew Nut (stir Fried)
Stir-fried chicken with chili paste, cashew nuts, pepper, onion, carrots, celery and snow pea.
Garlic Delight
Sautéed meat or tofu with crushed garlic cloves, black pepper and sprinkled with golden fried garlic and served with cucumber, tomatoes and cilantro.
Hot Basil
Sautéed meat or tofu with hot basil, crushed garlic, bell pepper and onion.
Spicy Eggplant
Sautéed meat or tofu with Chinese eggplant ,basil, bell pepper, garlic and black bean sauce.
Swimming Rama
Sautéed meat or tofu on a bed of spinach and topped with peanut sauce.
Pad Prik Khing
Sautéed your choice of meat or tofu with green bean, bell pepper, carrot, chili paste and lime leaves.
Crispy Trout Garlic
Deep-fried trout until golden brown topped with garlic sauce and served on bed of broccoli.
Veggie Deluxe
A healthy combination of celery, broccoli, carrots ,snow pea, zucchini, and mushroom tossed in our hot, seasoned wok.
Broccoli Delight
Sautéed meat or tofu with broccoli, garlic in oyster sauce.
Rice
Thai Fried Rice
Stir-fried jasmine rice with egg ,tomatoes, onion, and assorted vegetables.
Pineapple Fried Rice
Stir-fried jasmine rice with egg, onion, pineapple, tomatoes, and assorted vegetables.
Chili Fried Rice
Stir-fried jasmine with egg, onion, chili paste, basil, red bell pepper.
Thai-style Crab Fried Rice
Stir- fried jasmine rice with crab meats, egg, onion, and assorted vegetables.
Curry Fried Rice
Stir –fried jasmine rice with egg, onion, curry powder, pineapple, and cashew nuts.
Mango Fried Rice
Stir-fried jasmine rice with egg, onion, mango, snow pea, assorted vegetables.
Hot Basil Fried Rice
Stir-fried jasmine rice with egg, red bell pepper, onion, and basil.
Thai Curries
Red Curry
Red chili paste simmered with coconut milk, lime leaves, basil, bamboo shoots, and bell pepper.
Pa-nang Curry
Panang chili paste simmered with coconut milk, bell pepper, basil and seasoned with shredded lime leaves.
Pineapple Prawn Curry
Red chili paste simmered with coconut milk, pineapple, prawns, bell pepper, basil, and zucchini.
Pumpkin Curry
B Thai Fall special menu " Pumpkin Red Curry". A Kabocha Pumpkin and chili paste simmered in coconut milk, Thai basil, lime leaves and Red bell pepper.
Green Curry
Green chili paste simmered with coconut milk, lime leaves, basil, bamboo shoots, Chinese eggplant, bell pepper.
Crispy Trout Curry
Boneless trout deep fried and topped with Panang curry, bell pepper, and basil.
Side Order
Jasmine White Rice
Peanut Sauce
Brown Rice
Sticky Rice
Steamed Noodle
Stream Wide Noodle
Cucumber Salad
Steamed Veggie
Soups
Tom Kah
Simmered with coconut milk for a milder and slightly creamy, this soup includes chicken, mushrooms ,lemongrass, lime leaves ,green onions, cilantro and galangal.
Tom Yum
Thai style hot and sour soup in clear broth with a touch of lemongrass, chili paste, lime leaves, onions, mushrooms, tomato and galangal, seasoned with fresh cilantro.
Tom Zapp
Thai- Northeastern (Isan) spicy soup with beef, shallots, lime leaves, tomato, galangal, lemongrass, and crushed chili pepper.
Beverage
Thai Iced Tea
Coke (can)
Lemonade (can)
Thai Iced Coffee
Sprite (can)
Dr. Pepper (can)
Diet Coke (can)
Mango Juice
Coconut Juice (large Can)
Pineapple Juice
Root Beer (can)
Spacial
Avocado Green Curry
Green curry plate bamboo shoot red bell pepper thai basil avocado
Salad
Larb
Ground chicken ,pork or beef tossed with toasted chili pepper, roasted rice, red onion, green onion, mint, lime juice, fish sauce, and cilantro.
Num Tok
(Beef)Grilled steak, chili , lime juice, green onion, mint, cilantro, red onion combined with aromatic crushed toasted rice flavor.
Yum Talay
Mixed seafood (prawns, squid, mussel), red onion, green onion, cilantro and a zesty chili-lime dressing.
Som Tum (papaya Salad)
Shredded papaya, prawn, green bean, tomatoes, fresh chilies, lime juice, dried shrimp and peanuts. Served with cabbage leaves.
Trout Salad
Boneless trout deep-fried and topped with a zesty mixture of shredded green apple, onion, red onion, cilantro, roasted peanut and a chili-lime dressing.
Desserts
Mango Sticky Rice
(Seasonal) (1-whole mango)