Curries
Cuisine Type
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🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Chicken Curries
Butter Chicken
Tandoori white meat in decadent tomato cream. (served w/ side of rice)Contains cashews.
Tikka Masala
Tandoori chicken breast, tomato, onion, cream sauce. (served w/ side of rice)Contains cashews.
Coconut Chicken Curry
Coconut sauce with a hint of curry leaves. (served w/ side of rice)
Special Chicken Curry
Traditional curry with onions, ginger, garlic. (served w/ side of rice)
Methi Murgh
Ginger, garlic, fenugreek and garam masala. (served w/ side of rice)Contains cashew.
Chicken Karahi
Sauteed with capsicum, onion, tomatoes, ginger. (served w/ side of rice)
Nizami Chicken Korma
Onion, saffron and cashew cream sauce. (served w/ side of rice)
Chicken Mango
Chicken in mango based sauce. (served w/ side of rice)
Breads
Garlic Naan
Fresh garlic, coriander and butter.
Butter Naan
Soft and flaky naan with butter.
Tandoori Roti
Whole wheat buttered bread.
Goat Cheese And Spinach
Stuffed with fresh spinach and chevre.
Keema Naan
Stuffed with minced seasoned lamb.
Aloo Parantha
Stuffed with spiced potato mixture.
Onion Parmesan
Stuffed with chopped red onions and parmesan.
Plain Naan
Soft oven baked leavened bread.
Lachha Parantha
Multi layered whole wheat goodness.
Peshawari
Stuffed with coconut, cherries and nuts.
Vegetables Curries
Palak Paneer
Paneer, spinach and ground spices. (served w/ side of rice)
Malai Kofta
Chopped veg and paneer dumplings in cashew and cream sauce.
Paneer Tikka Masala
Paneer in tomato, onion, cream sauce with hint of cashews.
Dal Makhni
Pride of Punjab dark lentils simmered to perfection. (served w/ side of rice)
Aloo Gobhi
Potatoes and cauliflower in onion tomato sauce. (served w/ side of rice)
Navaratan Korma
A blend of vegetables and paneer in cashew and cream sauce. (served w/ side of rice)
Karahi Paneer
Paneer, capsicum, onion, tomato, ginger and garlic. (served w/ side of rice)
Dal Tarka
Yellow lentils simmered with ginger, garlic and tomatoes. (served w/ side of rice)
Channa Masala
Chickpeas, onion, tomatoes and pomegranate. (served w/ side of rice)
Methi Malai Mutter
Peas and fenugreek in delicate cashew and cream sauce. (served w/ side of rice)
Shahi Paneer
Paneer in onion, cashew and fenugreek sauce. (served w/ side of rice)
Paneer Makhani
Paneer in decadent tomato cream and hint of cashew.
Veg Masala
Fresh vegetables, paneer with ginger, garlic and cumin. (served w/ side of rice)
Patiala Baingan
Baby eggplant simmered in tamarind sauce. (served w/ side of rice)
Baingan Bhartha
Fire roasted eggplant with peas, tomatoes, onions. (served w/ side of rice)
Bhindi Do Piyaza
Okra, mango powder and caramelized onions. (served w/ side of rice)
Starters
Samosa
Flaky pastry with potatoes and peas. (2)
Chili Paneer/chicken
Indian cheese or chicken, onions, bell peppers in tangy sauce.
Veggie Pakora
Mixed vegetable fritters in chickpea batter.
Paneer Pakora
Indian cheese layered with mint, battered and fried.
Chapli Kabab
Luscious minced lamb kebabs served on naan.
Fish Pakora
Fried in a blend of spices and chickpea batter.
Gobhi Manchurian
Crispy cauliflower florets Indo Chinese sauce.
Aloo Tikkiya
Spiced potato cakes with tamarind and mint chutneys. (2)
Biryani
Chicken Biryani
Tender chicken cooked in a blend of aromatic spices, served with a range of spice levels from very mild to hot.
Lamb Biryani
Lamb cooked in flavorful biryani style, available in varying spice levels ranging from very mild to hot.
Prawns Biryani
Savor our prawns prepared with your choice of spice levels, ranging from very mild to hot, giving you a flavorful biryani experience.
Vegetable Biryani
An amalgamation of fragrant basmati rice, simmered with an array of fresh, crisp vegetables, seasoned to preference with varying spice levels. Served hot with a selection of tangy sauces.
Goat Biryani
Goat biryani with a choice of spice level, ranging from very mild to hot.
From the Tandoor
Chicken Tikka Kebab
Juicy chunks of chicken breast mildly spiced.
Paneer Tikka Kabab
Marinated and grilled cubed cheese and vegetables.
Murgh Malai Kebab
Chicken, yogurt, cream and garam masala.
Barra Kebab
Skewered sliced lamb fillet marinated overnight.
Banno Kebab
Chicken thighs marinated with black pepper, fenugreek.
Amritsari Fish Tikka
White fish seasoned with carom seeds, lemon juice.
Lamb Seekh Kebab
Minced lamb marinated overnight in herbs and spices.
Bharwan Aloo
Potatoes stuffed with paneer and peas, roasted in tandoor.
Accompaniments
Basmati Rice
All curries are served with rice. Please order if extra is needed.
Raita
Fresh yogurt, cucumber, tomato, red onions, roasted cumin.
Pappadum
Fire roasted cumin flavored lentil crackers.
Mixed Pickles
Mixed vegetables pickled in indian spices and oil.
Curry Sauce
8 oz portion of eitherButter Sauce, Tikka Masala Sauce, Korma Sauce, or Coconut Curry Sauce
Mango Chutney
Sweet and savory mango chutney.
Lamb and Goat Curries
Lamb Vindaloo
Lamb and potatoes in fiery, tangy sauce. (served w/ side of rice)
Lamb Korma
Cashew, cream sauce with hint of nutmeg, cardamon. (served w/ side of rice)
Lamb Rogan Josh
Stewed with onions, tomatoes, ginger, garlic, red chili. (served w/ side of rice)
Lamb Saag
Spinach and ground spices. (served w/ side of rice)
Lamb Karahi
Sauteed with capsicum, onions, tomatoes and garam masala. (served w/ side of rice)
Goat Bhuna
Goat cooked on the bone with ginger, garlic and saffron water. (served w/ side of rice)
Lamb Coconut
Mildly spiced curry with coconut and fresh curry leaves. (served w/ side of rice)
Goat Curry
Bone in stew with onions, tomato, ginger, mace and nutmeg. (served w/ side of rice)
Tandoori Specials
Tandoori Chicken
Leg quarters in hung yogurt and spice marinade.
Sultani Murghi
Cornish hen marinated in yogurt, ginger and garlic.
Lamb Masaledar Chops
Lamb chops nutmeg, cinnamon, Indian herbs.
Tandoori Platter
Combination of lamb and chicken kababs.
Patiala Salmon
Tandoori wild salmon coated in lemon herb blend.
Seafood Curries
Butter Prawns
Prawns simmered in rich tomato gravy, mustard seeds. (served w/ side of rice)
Fish Curry
Tilapia curry with aromatics, ginger and garlic. (served w/ side of rice)
Fish Fry
Fish fillet blend of spices, side of tomato butter sauce. Served on bed of rice.
Coconut Prawns
Prawns simmered in mildly spiced velvety coconut sauce. (served w/ side of rice)
Coconut Fish Curry
Fish simmered in coconut extract, curry leaves, mustard seeds. (served w/ side of rice)
Desserts
Mango Kesar Kulfi
Flavoured with mango and saffron.
Rasmalai
Paneer dumplings in rosewater flavored thickened milk with pistachios.
Pista Badam Kulfi
Indian ice cream with pistachios and almonds.
Kheer
Cardamom flavoured rice pudding.
Gulab Jamun
Golden brown milk dough balls in syrup.
Drinks
Lassi
Fresh yogurt drink.
Coke Product
Coke, Diet Coke, Sprite, Fanta.
Chai Tea
Spiced Indian tea simmered with milk.
Soups and Salads
Indian Salad
Onions, tomatoes, cucumbers, green chili and lime.
Murgh Shorba
Chicken soup with traditional spices and vegetables.
Onions Chilli
Sliced onions, green chilies, lime.
Mulligatawny Soup
Curried lentils and vegetable soup.
Green Salad
Greens, red onions, tomatoes, cukes with yogurt mint dressing.