Great Cuisine of India
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Chef Special
Butter Chicken
A delicious favorite. Boneless chicken tandoori cooked in butter sauce with spices.
Chicken Coconut Curry
Meat cooked in chef special coconut curry.
Lamb Rogan Josh
Lamb tenderly cooked in a creamy tomato butter sauce with a mixture of different spices that give this curry a great taste.
Shrimp Coconut Curry
Meat cooked in chef special coconut curry.
Lamb Coconut Curry
Meat cooked in chef special coconut curry.
Breads
Garlic Naan
Bread layered with fresh garlic and cilantro.
Cheese Naan
Three cheese stuffed bread baked in oven.
Naan
Baked unleavened white bread.
Keema Naan
Bread stuffed with minced lamb and spices.
Paratha
Multi-layered whole wheat bread.
Alu Naan
Whole wheat bread stuffed with potatoes and spices.
Roti
Baked whole wheat bread.
Saag Naan
Bread stuffed with spinach and spices.
Kashmiri Naan
Bread stuffed with coconut and raisins.
Onion Kulcha
Bread stuffed with onion and spices.
Festival of Curries
Masala
deeply marinated, then baked and delicately cooked in creamy fenugreek, tomato, onion, and spice sauce. Best enjoyed with naan. Served with steamed basmati rice.
Korma
considered the royalty of curries due to its richness in cream and garnish of nuts and raisins. Mikly sweet these are best enjoyed with garlic naan. Served with steamed basmati rice.
Vindaloo
A standard Indian dish containing potato, sweet and sour sauce with a rich blend of hot chilies and spices. Savored with garlic naan. Served with steamed basmati rice.
Traditional Curry
Curry made from simple ancient recipes with a base of onion, tomato and fresh ground or whole spices. Best enjoyed with naan. Served with steamed basmati rice.
Saag
Based in hearty and healthy spinach, a staple ingredients in Indian cuisine. The spinach is ground slightly and then simmered in a blend of fresh ground or whole spices. Best enjoyed with garlic naan and shiraz. Served with steamed basmati rice.
Mango Curry
cooked in chef's special mango pulp masala. Best enjoyed with naan and palow rice. Served with steamed basmati rice.
Vegetarian Delights
Palak Paneer
Delightful ragout of cheese spinach and spices in a creamy sauce.
Paneer Pasanda
Homemade cheese and dried nuts cooked in cream tomato sauce.
Alu Ghobi
Fresh cauliflower and potatoes slow cooked with onions, ginger and tomatoes.
Malai Kufta
Savory paneer and veggie rounds served in cashew and saffron sauce.
Channa Masala
Chickpeas and potatoes, simmered in whole and fresh ground spices.
Mushroom Masala
Fresh mushrooms sauteed with onion, tomato and spices in a creamy sauce.
Daal Makhani
Lightly spiced and creamed lentils and simmered.
Veggie Korma
Mixed veggies simmered in creamy cashew sauce with fresh spices and herbs.
Bhartha
Flame roasted eggplant puree topped with with cumin, tomato and fresh herbs.
Kadhai Paneer
Fresh cheese simmered with tomatoes, onion and green peppers.
Appetizers
Samosas
Delicious crisp pastry triangles filled with spiced peas and meat or potatoes. All appetizers come with mint and tamarind chutneys.
Onion Bhaji
Chopped onions breaded in chickpea flour. All appetizers come with mint and tamarind chutneys.
Chicken Pakora
Battered veggie or meat fritters, fried golden and served with tangy chutney.
Veggie Pakora
Battered veggie or meat fritters, fried golden and served with tangy chutney.
Papadum (2 Pieces)
Crispy lentil wafers baked on an open fire. All appetizers come with mint and tamarind chutneys.
Veggie Platter
Delicious hot combo plate of two veggie samosas, one papadum, four pakoras, and four onion bhaji.
Paneer Pakora
Battered veggie or meat fritters, fried golden and served with tangy chutney.
Tandoori Specials
Mixed Grill
Delicious combo of chicken tikka, tandoori chicken, shrimp, and sheesh kabob. Served with basmati rice.
Chicken Tikka
Boneless chicken marinated in fresh ground spices and roasted. Served sizzling on a hot platter with basmati rice.
Sheesh Kabob
Minced lamb marinated in aromatic herbs and ginger skewered and oven roasted. Served sizzling on a hot platter with basmati rice.
Chicken Tandoori
Spring chicken deeply marinated in yogurt, lemon, garlic, ginger, and fresh ground spices.
Shrimp Tandoori
Fresh shrimp deeply marinated with carom seeds and oven grilled. Served sizzling on a hot platter with basmati rice.
Desserts
Rice Pudding
Freshly made with crushed rice drenched in thick sweet milk and laced with grated pistachios.
Rasmalai
a Classic Indian dessert consisting of sweet pistachio cheese discs served with milk.
Gulab Jamun
Sweet Indian doughnuts fried golden brown and smothered in homemade syrup (warm or cold).
Kulfi
Indian ice cream flavored with nuts and pistachios.
Refreshments
Mango Lassi
Chilled homemade yogurt blended with sweet mango pulp.
Chai
Assam black tea with spices and milk.
Salt Lassi
Chilled homemade salty yogurt drink.
Sweet Lassi
Chilled homemade sweet yogurt drink .
Mountain Dew
Dr. Pepper
Orange Juice
Apple Juice
Mexican Coca-cola
Half-Liter Mexican coca-cola glass bottle
Coffee
Always served fresh and hot.
Pepsi
Rice Specials
Biryani
Rice simmered with choice of meat or vegetable and whole spices, garnished with nuts and raisins.
Extra Rice
fresh cooked Basmati rice
Palow Rice
Rice cooked with chopped onions, peas and saffron.
Side Orders
Raita
Mildly spiced yogurt blended with cucumbers and tomatoes.
Mango Chutney
Sweet and sour Indian relish from mangoes.
Mint Chutney Large
Lemon Mango Pickle
Tangy and refreshing favorite relish blended with lemon.
Tamarind Chutney Large
Salads
Onion Chile Lime Salad
Onion, Green Chili, and Lime all topped with masala seasoning.