Sugar Thai Food

23. Phad Thai

Thai rice noodles with bean sprouts, green onion, and egg stir-fried in PhadThai sauce and sprinkled with groundpeanuts.

24. Phad See-ew

Wide rice noodles with broccoli and egg stir-fried in sweet soy sauce.

30. Golden Noodles

Wide rice noodles with broccoli, egg, onion, bell pepper, green beans, carrots,and Thai basil stir-fried in red and yellow curry sauce.

25. Phad Kee Mao

Wide rice noodles with broccoli, bamboo shoots, egg, tomato, onion, bell pepper, and basil stir-fried in special Sugar Thai sauce.

32. Sen Yai

Wide rice noodles with egg, onion, bell pepper, green beans, broccoli, baby corn, and basil stir-fried in red curry sauce and peanut sauce.

29. Rama Noodles

Sautéed wide rice noodles with egg,served on a bed of cooked spinach andtopped with peanut sauce.

31. Sen Mee

Thin rice noodles with mushrooms, carrots, egg, cabbage, and onion stir-fried in yellow curry sauce.

27. Bah Mee

Steamed egg noodles with bean sprouts and garlic sauce, sprinkled with ground peanuts, chopped green onion, and cilantro.

33. See Rah Cha

Wide rice noodles with bell pepper, egg, onion, and broccoli stir-fried in red chili sauce.

28. Phad Woon Sen

Stir-fried bean thread noodles with egg, tomato, mushrooms, cabbage, pineapple, green onion, bean sprouts, and chopped celery.

34. Mama Phad

Egg noodles with egg, carrots, baby corn, cabbage, broccoli, snow peas, and bell pepper stir fried in special Sugar Thai sauce.

26. Rad Nah

Pan-fried wide rice noodles topped with stir-fried broccoli and a yellow bean sauce

6. Crab Delight

Deep-fried won-ton wrap stuffed with fresh crab meat and cream cheese, served with sweet and spicy plum sauce.

10. Fresh Rolls

A rice paper wrapped with vermicelli rice noodles, tofu or prawns, lettuce, green onion, carrot, Thai basil, served with plum sauce and sprinkled with ground peanuts.(With prawns $15.29)

1. Pot Sticker

Ground pork, cabbage, onion, garlic, ginger, and pepper in wonton wrap

3. Spring Rolls

Golden brown spring rolls stuffed with assorted sautéed vegetables.

11. Mixed Appetizer Plate

A combination of chicken satay, prawn rolls, spring rolls and crab delight.

5. Chicken Satay

Marinated in coconut milk, curry, and cilantro, then grilled and served with fresh cucumber vinaigrette and Thai peanut sauce for dipping.

9. Calamari

Sliced Calamari squid, lightly breaded, pan-fried. Served with sweet and spicy plum sauce.

7. Prawn Rolls

Marinated in special traditional Thai sauce, wrapped in an egg roll, deep-fried, and served with sweet and spicy plum sauce.

4. Chicken Wings

Marinated and deep fried, served with sweet and spicy plum sauce.

2. Fried Tofu

Crispy fried bean cake, served with plum sauce and ground peanuts.

8. Tod Mun

Spicy fi sh cakes made with red currypaste, green beans and kaffir lime leaves,deep-fried golden brown. Served with fresh cucumber dipping sauce.

62. Panang Curry

Panang curry paste and coconut milk with bell pepper and fresh Thai basil seasoned with shredded lime leaves.

64. Yellow Curry

Yellow curry paste and coconut milk with cashew nuts, carrots, and green onions.

63. Massaman Curry

Massaman curry paste and coconut milk with potatoes, carrots, onion, pineapple, and roasted peanuts.

66. Roast Duck Curry

Red curry paste and coconut milk with sliced roasted duck, pineapple, fresh cherry tomatoes, tomato, bell pepper, andfresh Thai basil.

65. Sugar Thai Special Curry

Green curry paste and coconut milk with fish balls, fresh shredded kra chai, green beans, zucchini, green bell pepper, and fresh Thai basil.

68. Pumpkin Curry

Red curry paste and coconut milk with bamboo shoots, bell pepper, and fresh Thai basil.

67. Salmon Curry

Grilled salmon steak topped with our panang curry sauce.

61. Green Curry

Green curry paste and coconut milk with zucchini, eggplant, bell pepper and fresh Thai basil.

60. Red Curry

Red curry paste and coconut milk with bamboo shoots, bell pepper, and fresh Thai basil.

68. Thai Fried Rice

Stir-fried jasmine rice with egg, tomatoes, onion, broccoli, sprinkled with cilantro and garnished with fresh cucumber slices.

72. Crab Fried Rice

Stir-fried jasmine rice with crab meat, egg, onion, carrots, peas and corn; sprinkled with cilantro and garnished with fresh cucumber slices.

70. Brown Fried Rice

Stir-fried brown rice with red curry, egg, onion, baby corn, broccoli, bell pepper, snow peas, and basil.

69. Basil Fried Rice

Stir fried jasmine rice with basil, egg, mushrooms, bell pepper, and onion.

71. Pineapple Fried Rice

Stir-fried jasmine rice with egg, pineapple, carrots, peas, cashew nuts, yellow curry powder, raisins, and onions.

37. Garlic Delight

Sautéed meat or tofu with garlic, broccoli, snow peas, and carrots in oyster sauce sprinkled with golden fried garlic.

35. Cashew

Sautéed meat or tofu with roasted cashew nuts, bell pepper, onion, mushrooms, carrots, and chili sauce.

46. Orange Sauce

Sautéed meat or tofu with onion, bell pepper, and carrots, stir-fried in special Sugar Thai orange sauce & garnished with fresh orange slice.

56. Seafood Sunny Delight

Combination of shrimp, squid, scallops, and mussels with bamboo shoots, baby corn, green beans, bell pepper, onion, and basil, stir-fried in chili sauce.

48. Mixed Vegetables Deluxe

Sautéed meat or tofu with mixed vegetables stir-fried with oyster sauce and light soy sauce.

43. Eggplant

Sautéed meat or tofu with eggplant, basil, bell pepper, and onion, stir-fried in chili sauce.

51. Thai Bbq Chicken

Half of a chicken marinated in special marinade sauce, grilled, and served with sweet and sour sauce.

52. Sunny Delight

Combination of beef, pork, and chicken with bamboo shoots, baby corn, green beans, bell pepper, onion, and basil, stir-fried in chili sauce.

44. Showering Rama

Sautéed meat or tofu on a bed of cooked spinach and topped with peanut sauce.

36. Basil

Sautéed meat or tofu with basil, garlic, onion, bell pepper, and mushrooms.

50. Spicy

Stir-fried with broccoli, onion, mushrooms, carrots, fresh basil and chili paste.

47. Baby Corn Delight

Sautéed meat or tofu with baby corn, bamboo shoots, mushrooms, bell pepper, and onion, stir-fried with oyster sauce & light soy sauce.

49. Heavenly Coriander

Sautéed meat or tofu with coriander seeds, snow peas, mushrooms, baby corn, and bell pepper, stir fried withsweet soy sauce and sprinkled white sesame seeds.

59. Sugar Thai Steamed Trout

Steamed trout, napa cabbage, basil, and bell pepper, simmered in sour soup, served on a hot steam plate.

39. Broccoli Oyster Sauce

Sautéed meat or tofu with broccoli, in oyster sauce.

40. Phad Ped

Sautéed meat or tofu with zucchini, tomato, bell pepper, bamboo shoots, mushrooms, and Thai basil, stir-fried inred curry paste.

41. Prik King

Sautéed meat or tofu with green beans, bell pepper, onion, and Thai basil, stir-fried in chili sauce.

42. Ginger Garden

Sautéed meat or tofu with fresh ginger, mushrooms, onion, snow peas, bell pepper, and celery, stir-fried in yellow bean sauce.

45. Oyster Sauce Delight

Meat or tofu with onion and bell pepper sautéed in light oyster sauce.

53. Sweet And Sour Trout

Deep-fried trout topped with sweet and sour sauce with tomatoes, bell pepper, sliced ginger, green onion, and pineapple, served on a sizzling hot plate.

54. Three Flavor Trout

Deep-fried trout topped with three fl avor sauce with mushroom, bell pepper, and fresh basil, served on a sizzling hot plate.

55. Pla Chui Chi

Deep-fried trout topped with panang curry sauce with mushroom, bell pepper, and fresh basil, served on a sizzling hot plate.

58. Seafood Curry Basket

A combination of seafood, napa cabbage, basil, and bell pepper, sim-mered in red curry and coconut milk.

38. Sweet And Sour

Sautéed meat or tofu with tomato, cucumber, pineapple, onion, bell pepper, snow peas, and celery in special Sugar Thai sweet and sour sauce.

57. Sizzling Seafood Basket

A tasty combination of seafood, celery, carrots, onion, baby corn, bean thread noodles, and sliced fresh ginger.

20. Tom Kah

Thai style hot and sour soup with coconut milk, lemon grass, chili paste, lime leaf, onion, mushrooms, and galanga, seasoned with fresh cilantro.

21. Sugar Thai Special

Non-spicy Thai soup with tofu, ground chicken, fish balls, napa cabbage, green onion, and bean thread noodles, seasoned with a touch of garlic oil and fresh cilantro.

22. Wonton Soup

Fresh Wontons stuffed with ground pork in a hot broth with shrimps and baby bok choy. Topped with fresh green onionand crispy garlic.

19. Tom Yum

Thai style hot and sour soup with lemon grass, chili paste, lime leaf, onion, mushrooms, tomato, and galanga, seasoned with fresh cilantro.

Thai Iced Tea

Thai Iced Coffee

Pepsi

Lemonade

Iced Tea

Apple Juice

Sprite

Hot Coffee

(Regular or Decaf)

Diet Pepsi

Green Tea (iced)

Peanut Sauce

Sticky Rice

Steamed Wide Rice Noodle

Lg Jasmine Rice

Lg Brown Rice

Steamed Vegetables

Sm Jasmine Rice

Plum Sauce

Sm Brown Rice

Chili Powder

Fish Sauce With Thai Chili

Cucumber Salad

Chili Sauce

Kid’s Chicken Satay (2 Skewers)

Kid’s Shirly Temple

Kid’s Roy Rogers

Kid’s Chicken Phad Thai

Kid’s Thai Fried Rice Chicken

14. Larb Gai (chicken)

Ground chicken breast tossed with roasted chili pepper, red onion, green onion, lime juice, fish sauce, and cilantro served in cucumber cup

15. Crying Tiger

Grilled sliced beef tossed with chili pepper, cilantro, Thai basil, tomato, cucumber and lime juice.

16. Yum Pla Muk

(Calamari) Sliced Calamari squid tossed with roasted chili pepper, cilantro, red onion, cucumber, tomato, green onion, and lime juice.

17. Yum Goong

(Prawns) Steamed prawns tossed with cashew nuts, roasted chili pepper, cilantro, red onion, cucumber, tomato, green onion, and lime juice.

18. Yum Woon Sen

Steamed prawns and ground chicken breast tossed with bean thread noodles, cashew nuts, onion, cilantro, fresh chilies,tomato, cucumber and lime juice.

12. Som Tam (papaya)

Shredded fresh green papaya tossed with fresh cut lime, tomatoes, and cut green beans tossed with dried shrimp, fresh chili pepper, roasted peanuts, fish sauce, and palm sugar.

13. Yum Neau (beef)

Grilled sliced beef tossed with roasted chili pepper, cilantro, red onion, cucumber, tomato, green onion, and lime juice

75. Garlic Pork Ribs

We are proud to introduce our special soft and tender garlic pork ribs. This magnifi cent dish iscreated by slowly baking marinated pork ribs with our own-recipe garlic sauce added just right before the ribs are almost done to promote the taste of the real garlic.

76. Emperor Duck Curry

This delicious menu is served with one half of deep-fried duck in the red curry sauce, with a combination of bell peppers, tomatoes, and Thai basils.

77. Moonlight Halibut

Cooked quickly over high heat seasoned wiht garlic, ginger, bell pepper, yellow bean sauce. Uniformly chopped ingredients absorb the optimum seasoning from herbs, spices & sauces.

78. Salmon Jumping

Fresh Salmon grilled with honey. Served with a sauce of fresh Thai chili pepper, garlic, lime juice & fish sauce.

73. Lemon Grass Chicken

Chicken breast maricated in garlic, soy sauce lemon grass & lime leaf. Pan fried & served on sizzling hot plate with steamed vegetables.

Mango

Mango-infused drink with chewy tapioca pearls. Available as milk tea or smoothie.

Thai Tea

Thai Tea available in two styles: milk tea or smoothies, featuring classic Thai flavors.

Thai Coffee

Thai Coffee, available as milk tea or smoothie, with distinct flavors of strong brewed coffee.

Lychee

Lychee bubble tea available in milk tea and smoothie versions.

Chocolate

Coffee

Coffee available as a milk tea or smoothie with boba options.

Durian

Durian bubble tea or smoothie with chewy tapioca pearls

Strawberry

Strawberry bubble tea or smoothie with chewy tapioca pearls. Option to choose between tea or smoothie base.

Matcha Green Tea

Matcha green tea blend, available as milk tea or smoothie, with boba pearls.

Oolong

Tightly twisted, fragant, sweet,beautifully fl oral

Blends Chai Spice Tea

Our hearty blend of black teas, cinnamon, cardamom, ginger root, and other spices

Dragonwell “long Jing”

Pan fi red, needle shaped leaf producing a sweet aroma and a buttery fl avor

Jasmine Flower Scented

Clean, bright, palate cleansing jasmine fl avor

Chamomile

Egyptian whole bud. Sweet and calming

Wu Wei Tea

Hibiscus, orange zest, lemon balm, and sweet leaf-based blend

Black Sticky Rice

Fried Ice Cream

Fried Banana Served With Coconut Ice Cream

Coconut Ice Cream

Green Tea Ice Cream

Mango Ice Cream