Ciao
Cuisine Type
π Location & Contact
π Hours & Details
Hours
Restaurant Details
π Menu
Pasta
Penne Alla Vodka
Penne pasta, bacon, cream, and pomodoro sauce.
Classic Pasta
Choice of noodles and choice of sauce.
Fettuccine Alfredo
Fettuccine pasta, and creamy Alfredo sauce.
Linguine Pesto
Linguine pasta, cream, and pesto sauce.
Capellini D'angelo
Angel hair pasta, fresh tomato, basil, garlic, and olive oil.
Rigatoni Boscaioli
Rigatoni pasta, crumbled sausage, mushrooms, and garlic basil marinara sauce.
Quattro Funghi
Fettuccine pasta with button, porcini, portobello & shiitake mushrooms, and cream sauce.
Cheese Ravioli
Cheese ravioli served with tomato sauce.
Beef Ravioli
Beef ravioli served with tomato sauce.
Fettuccine Alla Montanara
Button mushrooms and 3 jumbo shrimp, sautΓ©ed in a parmigian cream sauce and topped with prosciutto.
Linguine Clam Sauce
Linguine pasta, choice of red or white wine baby clam sauce.
Tortellini Gorgonzola
Tortellini with gorgonzola cheese sauce.
Baked Dishes
Lasagna
Lasagna pasta, ground beef, mozzarella, ricotta, and tomato sauce.
Eggplant Siciliana
Rolled eggplant stuffed with mozzarella, parmigiana, and ricotta cheese.
Stuffed Shells
Pasta shells stuffed with ricotta, parmigiana, parsley, mozzarella, and tomato sauce.
Eggplant Parm With Spaghetti
Sliced and battered eggplant layered in tomato sauce, topped with mozzarella.
12" Woodfired Napolitano Style Pizza
Woodfired Cheese Pizza
Create your own pizza.
Meat Lover Woodfired
Tomato sauce, mozzarella, sausage, pepperoni, soppressata, and ham.
Margherita Woodfired
Tomato sauce, fresh mozzarella, and basil.
Truffle Woodfired Pizza
Pear Gorg Woodfired
Pear slices, smoked mozzarella, mozzarella, and gorgonzola.
Capricciosa Woodfired
Tomato sauce, mozzarella, mushroom, artichoke, ham, and black olives.
Bbq Chicken Woodfired
BBQ sauce, chicken, red onion, mozzarella
Quattro Formaggi Woodfired
Gorgonzola, mozzarella, parmigiana, and smoked mozzarella (no sauce).
Ponza Woodfired
Olive oil, mozzarella, arugula, prosciutto, and parmigian. (No sauce)
Ciao Margherita Woodfired Pizza
Marinara Woodfired Pizza
EntrΓ©es
Chicken Parmigiana
Breaded chicken breast, Pomodoro sauce, topped with mozzarella cheese served with a side of spaghetti Pomodoro.
Shrimp Scampi
Jumbo shrimp, garlic, lemon, and butter white wine sauce with a side of linguine pasta.
Shrimp Marinara
Jumbo shrimp, and marinara sauce over linguine pasta.
Chicken Piccata
Chicken, capers, lemon, butter white wine sauce, served with a side of spaghetti with garlic and oil.
Chicken Vesuvio
Chicken, artichokes, butter white wine sauce, served with a side of spaghetti with garlic and oil.
Appetizers
Garlic Bread Parmigiana
Toasted artisan bread topped with butter, herbs, and mozzarella cheese.
Mozzarella Caprese
Fresh mozzarella, fresh tomato, basil, olive oil, and balsamic reduction glaze.
Zucchini Fritti
Fried golden brown, sprinkled with parmigiana and served with a side of marinara.
Garlic Bread
Toasted artisan bread topped with butter and herbs.
Bruschetta Pomodoro
Toasted bread, fresh tomato, basil, garlic, and olive oil.
Calamari Fritti
Fried calamari tubes and tentacles served with tomato sauce.
Soup Of The Day
Desserts
Tiramisu
Sweet ladyfingers soaked in espresso liquer, then layered between fluffy sheets of whipped cream icing. Topped with cocoa.
Limoncello Mascarpone Cake
Cannoli
Crunchy, fried shells stuffed with a sweet ricotta cheese filling. Topped with powdered sugar and chocolate sauce. 1 order includes 3 mini cannoli.
New York Cheesecake
Sprinkle Cookie
Half Moon Almond Cookie
Angel Wedding Cookie
Spumoni
Three scoops of Spumoni ice cream.
Rum Baba
Lemon Cheesecake
Silky-smooth with a hint of citrus.
Oreo Cheesecake
Pizza
12" Medium Cheese Pizza
Create your own pizza.
12" Medium Ciao Special
Mozzarella, sauce, sausage, pepperoni, meatball, green peppers, mushrooms, and onions.
Salads
Mediterranean Salad
Mixed greens, goat cheese, kalamata olives, tomato, red onion, cucumber, and red wine vinaigrette.
Gorgonzola & Walnut
Romaine and iceberg lettuce, gorgonzola, walnuts, and balsamic vinaigrette.
Antipasto Salad
Romaine, provolone, mortadella, ham, salami, tomato, pepperoncini, black olives, and red wine vinaigrette.
Insalata Di Pere
Mixed greens, fresh pear, gorgonzola, candied walnuts, cherry tomatoes, grapes, grape vinaigrette
Insalata Di Rucola
Arugula, diced tomato, kalamata olive, shaved parmigiana, lemon vinaigrette
Caesar Salad
Romaine, shaved parmigiano, croutons, and Caesar dressing.
House Green Salad
Romaine, fresh tomato, olives, pepperoncini, choice of dressing.
Risotto & Gnocchi
Gnocchi
Potato dumplings, garlic, parmigiana, and Pomodoro cream sauce.
Gnocchi Sorrentina
Potato dumplings, mozzarella cheese, burrata cheese, marinara sauce
Gnocchi Alla Giuseppe
Potato dumplings, chicken, sun-dried tomato, pea, parmiggian, pomodoro cream sauce
Risotto Toscana
Mild Italian sausage, bell pepper, peas, mushroom, fresh parmigiana, garlic, and Pomodoro cream sauce.
Gnocchi Gorgonzola
Potato dumplings, gorgonzola cream
Risotto F. Di Mare
Shrimp, clams, mussels, calamari, mushroom, garlic, and Pomodoro cream sauce.
Panuozzo
Pollo Parmiggiana Panuozzo
Served warm. Chicken parmiggian, mozzarella, pomodoro sauce
Chicken Ranch Panuozzo
Grilled chicken, bacon, pepperoni, mozzarella, ranch dressing
Carne Panuozzo
Sopressata, pepperoni, salami, Italian sausage, ham, lettuce, mayo, pepperoncini, red onion, fresh tomatoes
Sausage & Pepper Panuozzo
Served warm. Bell peppers, Italian sausage, mushrooms, mozzarella, pomodoro sauce
Mozzarella Caprese Panuozzo
Served cold. Buffalo fresh mozzarella, fresh tomato, basil, balsamic glaze
Polpette Panuozzo
Served warm. Mozzarella, meatballs, pomodoro sauce
Campestre Panuozzo
Served cold. Prosciutto, fresh tomato, arugula, fresh mozzarella, shaved parmiggian, salt, pepper, oregano
Sides
2 Meatballs
2 Sausages
Bread Loaf
Loaf of homemade bread.
6 Pc Grilled Shrimp
Grilled Chicken Breast
Side of grilled chicken breast.
Wine
#12 Impero Collection Premium Cabernet
Medium-bodied, velvety, semi-dry, and crisp, with notes of black fruit, and oak. Flavors feature cherry, raspberry, butter, and coffee. Region: Abruzzo, Italy
#6 Impero Collection Premium Merlot
Medium-bodied, velvety, dry, and crisp, with notes of oak and dark fruit. Flavors include dark chocolate and tobacco.Region: Abruzzo, Italy.
#69 Impero Collection Premium Chardonnay
Medium-bodied, dry, and acidic, with notes of earth and tree fruit. Flavors include minerals, balsamic, pear, and apricot.Region: Abruzzo, Italy
#2 Laroque Cite De Carcassone Pinot Noir
Medium to full-bodied, slightly tannic, dry, and acidic, with notes of red fruit, oak, and earth. Flavors include cherry, strawberry, vanilla, tobacco, leather, and minerals.Region: Pays dβOc, France
#72 La Bioca Moschiaccio Moscato Dβasti
Medium-bodied, velvety and gentle, with notes of tree fruit, citrus, and earth. Flavors feature apple, pear, tangerine, and honey.Region: Moscato dβAsti, Italy