Thai Garden
Cuisine Type
π Location & Contact
π Hours & Details
Hours
Restaurant Details
π Menu
Starters
Satay Chicken (4)
grilled marinated strips of chicken with thai peanut sauce.
Thai Spring Roll (2)
a rice paper wrap filled with shrimp, lettuce, bean sprouts, mint and rice noodle. served with thai peanut sauce.
Vietnamese Egg Roll (2)
pork, jicama, carrots, onion, tree mushrooms and glass noodles wrapped in rice paper then fried till golden brown. served with chili-lime sauce.
Asian Chili Hot Wings (6)
buffalo wings asian style! its covered with sweet and hot sriracha chili sauce.
Wok Toasted Potstickers (6)
crescent shaped dumplings filled with pork and veggies w/soy dipping sauce.
Noodle Dishes
N3. Pad Kee Mao (drunken Noodle)
Spicy. Rice noodles stir-fried with eggs, carrots, green beans, fresh bell peppers, onions, tomatoes, and Thai basil in spicy chili and basil sauce.
N1. Pad Thai
Rice noodles stir-fried with choice of meat, eggs, scallions, bean sprouts, topped with crushed peanuts and lime.
N5. Pad Woon Sen (thai Angel Noodle)
Glass noodles stir-fried with eggs, scallions, carrots, celery, and onions.
N2. Pad See Ew
Rice noodles stir-fried with eggs, broccoli, and carrots in special soy sauce.
N4. Thai Pasta
Spicy. Egg noodles with broccoli, onions and carrots cooked in coconut milk, basil, and spicy Thai sauce.
Appetizers
A6. Thai Pot Stickers (5)
Steamed or fried ground pork and vegetables wrapped in wonton wrapper. Served with sweet soy sauce.
A3. Spring Rolls
Most popular. Glass noodles and vegetables wrapped in egg roll skin, deep-fried until golden brown. Served with sweet and sour sauce.
A9. Thai Shrimp Roll (5)
Most popular. Deep-fried shrimp wrapped in spring roll skin. Served with sweet and sour sauce.
A10. Thai Garden Combo
Spring rolls, cream cheese rolls, and Thai shrimp rolls. Served with sweet and sour sauce.
Thai Egg Roll (3)
Most popular. Chicken, glass noodles and vegetables wrapped in egg roll skin, deep-fried until golden brown. Served with special sauce.
A8. Thai Wings (6)
Deep-fried chicken wings. Served with sweet chili sauce.
A4. Cream Cheese Rolls
Most popular. Cream cheese wrapped in spring roll skin, deep-fried until golden brown. Served with sweet and sour sauce.
A11. Edamame
Freshly boiled soybeans.
A1. Shrimp Shumai (5)
Steamed ground shrimp and water chestnut wrapped in wonton wrapper served with sweet soy sauce.
A2. Vegetable Samosa
Deep-fried veggies mixed with yellow curry powder wrapped in spring roll wrappers. Served with sweet chili sauce.
A5. Tea Rose (4)
Ground pork, water chestnuts, wrapped in wonton skin and steamed to form a delicious dumpling. Served with sweet soy sauce.
A7. Crispy Fried Tofu
Served with sweet chili sauce and crushed roasted peanuts.
Curry Dinner
G3. Yellow Curry
Spicy. Yellow curry with onions, carrots and potatoes in coconut milk.
G4. Panang
Spicy. Panang curry with fresh bell peppers, green beans, broccoli and Thai basil in coconut milk.
G2. Red Curry
Spicy. Red curry with bamboo shoots, Thai basil, fresh bell peppers, green beans, peas and carrots in coconut milk.
G1. Green Curry
Spicy. Green curry with Thai basil, green beans, fresh bell peppers, peas, and carrots in coconut milk.
G6. Massaman Curry
Massaman curry with potatoes, onions and carrots in coconut milk.
G5. Jungle Curry
Spicy. Red curry with bamboo shoots, fresh bell peppers, green beans and mushrooms in chicken broth.
Dinner EntrΓ©e
P7. Spicy House Special
Spicy. Stir-fried fresh bell peppers, onions, carrots, cabbage, broccoli, mushrooms and basil in Thai spicy chili sauce.
P3. Spicy Basil
Spicy. Stir-fried with onions, green beans, fresh bell peppers, broccoli and Thai basil in light spicy sauce.
P12. Sweet & Sour Chicken
Deep-fried chicken is stir-fried with tomatoes, cucumbers, onions, and scallions in sweet and sour sauce.
P11. Thai Wings (6pcs)
Deep-fried chicken wing served with egg fried rice and Thai sweet and sour sauce.
P1. Cashew Nut
Stir-fried with onions, scallions, fresh bell peppers, carrots, and cashew nuts.
P14. Sesame Chicken
Deep-fried chicken served over steamed broccoli. carrots, cabbage and sesame sauce. Topped with sesame seeds.
P8. Flavors Of Thai
Spicy. Stir-fried red curry paste, fresh bell peppers, onions, carrots, broccoli, mushrooms, and basil.
P6. Thai Garden
Choice of meat stir-fried with mixed vegetables.
P5. Pepper Steak
Sliced beef is stir-fried with fresh bell peppers, mushrooms, onions, carrots, and scallions.
P4. Garlic & Black Pepper
Garlic, black pepper, broccoli, onion and fresh bell peppers topped with dried garlic.
P2. Ginger
Stir-fried with fresh ginger, scallions, celery, fresh bell peppers, mushrooms, and broccoli.
P9. Broccoli
Stir-fried broccoli and carrots in brown sauce.
P10. Pad Prik King
Spicy. Stir-fried with red curry paste, green beans, bamboo shoots, kaffir lime leaves, and bell peppers.
P13. Spicy Basil Eggplant
Spicy. Stir-fried eggplant, fresh bell peppers, onions, and Thai Basil in light spicy sauce.
P14. Sesame Shrimp
Deep-fried shrimp served over steamed broccoli carrots, cabbage and sesame sauce. Topped with sesame seeds.
P15. Three Flavor Chicken
Deep-fried chicken stir-fried with basil leaves and mix vegetables in three flavor sauce.
P5. Pepper Shrimp
Sliced shrimp stir-fried with fresh bell peppers, mushrooms, onions, carrots, and scallions.
P12. Sweet & Sour Shrimp
Deep-fried shrimp are stir-fried with tomatoes, cucumbers, onions, and scallions in sweet and sour sauce.
Rice Dish Main EntrΓ©es
R1. Thai Fried Rice
Most popular. Rice with eggs, peas, carrots, onions topped with scallions, tomatoes and cucumbers on the side.
R2. Basil Fried Rice
Fried rice with eggs, fresh bell peppers, onions, and Thai basil.
R3. Pineapple Fried Rice
Fried rice with eggs, onions, pineapples cooked in yellow curry powder topped with scallions, tomatoes and cucumbers on the side.
Soups
S3. Tom Kha Ka
Most popular. Chicken with coconut milk, mushroom, lemongrass, kaffir lime leaves, cilantro, and lime juice.
S2. Tom Yum Shrimp
Most popular. Shrimp, mushroom, lemongrass, kaffir lime leaves, cilantro, onion, tomatoes, red garlic chili paste, and lime juice.
S1. Wonton Soup
Pork wonton cooked in chicken broth with napa cabbage served with toasted garlic and garlic oil and topped with green onions.
S4. Glass Noodle Soup
Large. Glass noodles with chicken, tofu, napa, cilantro, scallions, and fried garlic.
S5. Seafood Combination Soup
Large. Shrimp, squid, mussels, imitation crab meat, mushroom, onions, lemongrass, kaffir lime leaves, cilantro, and lime sauce.
Beverages
Thai Tea
Sweet Tea
Soft Drink
Thai Iced Coffee
Hot Jasmine Tea
Unsweet Tea
Hot Green Tea
Chef's Specialties
Cs1. Special Fried Rice
Stir-fried rice with eggs, shrimp, chicken, Thai sweet sausage, bacon, scallion, and tomatoes.
Cs2. Bangkok Pan Fried
Steamed mixed vegetables topped with delicious Thai BBQ pan-fried with your choice of chicken or beef.
Cs5. Thai Garden Pineapple
Most popular. Shrimp and chicken, cashew nut, pineapple, bell pepper, carrot, onion, scallion with chef's specialty sauce.
Cs6. Goong Yang
Grilled jumbo shrimp over mixed vegetables and topped with three flavor sauces served on a hot plate.
Cs3. South Side Seafood
Stir-fried with shrimp, imitation crab meat, mussels, squid with mix veggies in sweet red chili sauce.
Cs4. Volcano Shrimp
Golden crispy jumbo shrimp over mixed vegetables and topped with three flavor sauces,.
Noodle Soup (Pho)
K3. Beef & Meatballs Noodle Soup (pho)
K1. Chicken Noodle Soup (pho)
K2. Beef Noodle Soup (pho)
K4. Shrimp Noodle Soup (pho)
Seafood
F1. Red Snapper (m)
Most popular. Whole red snapper. Deep-fried whole snapper dressed with choice of three flavors sauce, curry sauce, ginger sauce or basil sauce.
F3. Tilapia
Fried tilapia over mixed vegetables with your choice of sauce - three flavors sauce, curry sauce, ginger sauce or basil sauce.
F4. Salmon
Most popular. Grilled or fried salmon over mixed vegetables with your choice of sauce - three flavors sauce, curry sauce, ginger sauce or basil sauce.
F2. Catfish
Spicy. Deep-fried filet of catfish stir-fry with onions, carrots, green beans, fresh bell peppers and basil in red curry sauce.
F5. Deep Sea Combination
Spicy. Shrimp, squid, mussel, imitation crabmeat stir-fried with onions, fresh bell peppers, and Thai basil.
Side Orders
Side Fried Rice With Egg
Steamed Rice
Sweetened Sticky Rice
Sticky Rice
Peanut Sauce
Cucumber Salad
Brown Rice
Salads
Y1. Beef Salad
Spicy. Beef with onions, tomatoes, cucumber, scallion, cilantro, lettuce, chili, and spicy lime dressing.
Y2. Shrimp Salad
Spicy. Shrimp with onions, tomatoes, cucumber, scallion, cilantro, lettuce, chili, and spicy lime dressing.