Tikka Indian Tandoor

Butter Chicken

Tender chunks of chicken cooked in a traditional tomato sauce. A chef's special.

Chicken Tikka Masala

Charbroiled chunks of chicken, cooked in tomato and onion sauce with bell peppers.

Chicken Curry

Chicken cooked traditional Indian curry.

Chicken Vindaloo

Tender chunks of chicken cooked with fresh herbs, vinegar, potatoes and red peppers. A spicy specialty of southern India.

Chicken Korma

Boneless chunks of chicken cooked with chef's secret sauce. A chef's special.

Chicken Palakh

Boneless chicken cooked with spinach and fresh select green herbs.

Chicken Dhaniya

Hot!!! Boneless chunks of chicken cooked in a cilantro and jalapeno based curry sauce.

Goa Chicken Masala

Chunks of boneless chicken, cooked in onion and tomato sauce with coconut milk tempered with mustard seeds and curry leaves.

Karahi Chicken

Boneless chunks of chicken cooked over high heat, in a wok with onions, tomatoes and bell peppers.

Chicken Jalrfrezi

Boneless chunks of chicken cooked with vegetables.

Garlic Naan

A fine flour bread topped with garlic and baked in the tandoor.

Naan

A traditional fine flour Punjabi white bread baked in the tandoor.

Butter Garlic Naan

Butter Naan

Kashmiri Naan

White bread stuffed with sugar, coconut and raisins.

Roti

Vegan. An unleavened whole wheat flour bread baked in the tandoor.

Aloo Paratha

A whole wheat flour bread stuffed with seasoned mashed potatoes and baked in the tandoor.

Keema Naan

White flour bread stuffed with minced lamb and spices and baked in the tandoor.

Butter Roti

Puri

Vegan. Whole wheat bread deep-fried and puffed.

Onion Kulcha

Fine flour bread stuffed with onions and fine herbs and baked in the tandoor.

Lachha Paratha

Multi-layered whole wheat bread baked in the tandoor. A chef's special.

Vegetable Samosa

Vegan. Vegetable turnover stuffed with potatoes and green peas, tempered with cumin seeds and spices.

Chicken Samosa

Turnover stuffed with seasoned minced chicken (2 pieces per order).

Tandoori Chicken Wings

Tender chicken wings marinated in slow roasted ground chickpeas, ginger, garlic, and chefs special spices and charbroiled.

Samosa Chaat

1 potato pastry topped with chickpeas, onion, yogurt, tamarind and cilantro chutney.

Assorted Plater

A delightful combination of murg tikka, palakh pakora, seekh kabob and samosa.

Chicken Momo

6 steamed dumplings stuffed with minced chicken, cabbage, carrot, onion, ginger and garlic. Served with special tomato chutney.

Salt & Pepper Fish

Diced tilapia sauteed with crushed black pepper, ginger, garlic, onions, green pepper and soy sauce.

Chilli Chicken

Chunks of chicken marinated and tossed with soy sauce, chilli sauce, black pepper, onion, garlic, bell pepper and special blend of spices.

Botti Kabob

Boneless pieced of fresh tender lamb marinated in herbs and spices, barbecued over flaming charcoal.

Chaat Papri

Crisp puris, potatoes and chickpeas topped with yogurt, cilantro and tamarind sauce.

Murg Tikka

Snips of boneless chicken breast marinated in yogurt, herbs and spices, grilled to perfection over flaming charcoal.

Aloo Chaat

Vegan. Pan fried potatoes mixed with onion, tomato, cilantro, and sweet and tangy tamarind chutney.

Chicken Vepudu (andhra Pradesh)

Chicken chunks cooked with onion, green chilies, ginger, garlic and curry leaves in a masala sauce.

Chicken C Momo

6 steamed dumplings deep fried and cooked with onions, bell pepper and house-made sauce

Aloo Tikki

Pan fried mashed potato patties served with chickpeas, cilantro and tamarind chutney and yogurt.

Mixed Vegetable Pakora

Vegan. A combination of seasonal fresh vegetable fritter's.

Bhelpuri

The quintessential image of street food; puffed rice mixed with onion, tomato, cilantro, and sweet and tangy tamarind chutney.

Channa Masala

Vegan. A delicious chickpea curry cooked in a special blend of Punjabi spices.

Palakh Paneer

A perfect combination of fresh spinach and homemade cottage cheese, cooked with ginger and rare spices.

Shahi Paneer

A vegetarians delight. Chunks of fresh homemade cottage cheese, cooked in tomato based sauce with bell peppers, fenugreek and a delicious blend of chef's secret spices.

Daal Maharani

Vegan. Slow simmered lentils sauteed with fresh garlic, ginger and tomatoes. A traditional north Indian dish.

Aloo Gobi Masala

Vegan. Delicately hand pulled fresh cauliflower and potatoes simmered in fresh herbs and spices.

Vegetable Korma

Seasonal fresh vegetable cooked with a blend of spices and chef's secret sauce.

Aloo Saag

Vegan. Quartered potatoes and spinach cooked in curry sauce.

Paneer Tikka Masala

Baingan Bharta

Vegan. Baked and mashed eggplant cooked with onion, tomatoes and fine herbs. An exquisite north Indian dish.

Mattar Paneer

Homemade cottage cheese and green peas cooked in creamy sauce.

Malai Kofta

Minced vegetables shaped into small croquettes, carefully cooked in a flavorful masala.

Aloo Masala

Vegan. Potatoes sauteed with tomato, ginger, mustard seeds and fresh herbs and spices.

Bhindi Masala

Vegan. Fresh okra sauteed with onion, pepper and tomato sprinkled with mango powder and a blend of spices.

Aloo Mattar

Vegan. Potatoes and peas cooked in the chef's special sauce.

Kadai Paneer

Chunks of fresh homemade cottage cheese cooked over high heat in a wok with fresh tomatoes, onions and bell pepper blended with special spices.

Mixed Vegetables

Vegan. Season fresh vegetables cooked with blend of spices. A chef's special.

Paneer Mughlai

Slices of home made cottage cheese, cooked with chef's secret sauce. A chef's special.

Chicken Biryani

Boneless chicken cooked with saffron basmati rice, marinated with herbs and spices.

Navrattan Biryani

A combination of garden-fresh vegetables, cooked with saffron basmati rice in mild spices.

Shrimp Biryani

Saffron basmati rice smothered with shrimp, herbs and spices.

Lamb Biryani

Boneless cubes of leg of lamb, cooked with saffron basmati rice, marinated with herbs and spices.

Goat Biryani

Bonein chunks of goat, cooked with saffron basmati rice, marinated with herbs and spices.

Lamb Curry

Fresh chunks of lamb cooked with ginger and garlic in our chef's secret sauce.

Rogan Josh

Tender pieces of boneless fresh lamb, cooked in a yogurt based creamy curry sauce.

Lamb Vindaloo

Tender pieces of lamb cooked with fresh herbs, vinegar, potatoes and red pepper. A spicy speciality of south India.

Karahi Gosht

Fresh lamb cubes cooked in a special wok with fresh tomato, onion and bell peppers.

Lamb Korma

Boneless chunks of lamb cooked with the chef's secret sauce. A chef's special.

Lamb Tikka Masala

Butter Sauce With Lamb

Saag Gosht

Succulent pieces of lamb cooked with spinach and fresh green herbs. An excellent north Indian dish.

Lamb Do'pyaaza

Fresh chunks of lamb cooked in a tomato and onion based sauce.

Lamb Jalrfrezi

Fresh chunks of lamb cooked with mixed vegetables.

Chicken Tikka

Boneless chunks of chicken marinated in yogurt, lemon juice, herbs and charbroiled.

Tandoori Chicken

Spring chicken, marinated in yogurt, lemon juice and mild spices and charbroiled.

Reshmi Kabobs

Smooth as silk! Boneless pieces of white meat chicken, seasoned in mild herbs and spices and charbroiled.

Mixed Grill

Sizzling hot combination of jumbo shrimp, shish kabob and chicken tikka. A great sampler.

Lamb Shish Kabob

Cubes of leg of lamb marinated in special blend of spices and lemon juice and charbroiled.

Tandoori Shrimp

Jumbo shrimp marinated in lemon juice, yogurt and exquisite spices.

Salmon Tandoori

Fresh filet of salmon, marinated in yogurt and chef's blend of spices.

Lamb Seekh Kabob Tandoori

Succulent rolls of minced lamb. Shaped on a skewer and blended with herbs and spices.

Large Rice

Side of 24 oz Basmati Rice

Medium Rice

Side of 12 oz Basmati Rice

Butter Sauce

Side of traditional tomato sauce (16 oz)

Tikka Masala Sauce

Side of tomato and onion sauce with bell peppers (16 oz)

Curry Sauce

Side of traditional Indian curry (16 oz)

Mango Lassi

Large Mango Lassi

Vegan Mango Lassi

Coke

Mango Juice

Sprite

Gingerale

Indian Chai Masala (with Milk)

Milk tea cooked with herbs and spices.

Lemonade

Sweet Lassi

Cranberry Juice

Iced Tea

Chai Masala (without Milk)

Coffee

Large Vegan Mango Lassi

Diet Coke

Apple Juice

Mulligtwani Soup

A traditional lentil soup, enriched with cilantro and fine herbs.

Chicken Tikka Salad

Lettuce, cucumber and sliced chicken tikka accompanied with house dressing.

Kachumber

Vegan. Cucumber and onion salad with lemon and herbs.

Tomato Soup

A refreshing tomato soup tempered with mustard seed's and fresh curry leaves.

Mixed Garden Salad

Vegan. Lettuce, tomato and cucumber with house dressing.

Butter Sauce With Shrimp

Shrimp Vindaloo

Shrimp cooked with fresh herbs, vinegar, potatoes and red pepper.

Goa Shrimp Masala

Shrimp simmered in coconut milk, cooked with ginger, garlic, curry leaves, and spices.

Karahi Shrimp

Shrimp cooked over high heat in a special wok, with fresh tomato, onions and bell peppers, blended with choice spices.

Shrimp Saag

Shrimp cooked with spinach and fresh green herbs.

Shrimp Tikka Masala

Special Salmon Curry

Fresh chunks of salmon cooked in an onion based curry sauce.

Shrimp Jalrfrezi

Shrimp cooked with mixed vegetables.

Goat Curry

Goat meat with bone cooked in ginger, garlic, onion and tomato base sauce.

Goat Rogan Josh

Goat Korma

Karahi Goat

Chicken Tenders

French Fries

Pea Pulao

Rice cooked with green peas

Kashmiri Pulao

Sweet rice cooked with nuts and raisins

Chicken Achari (punjab)

Cooked in onion and tomato based sauce tampered with special blend of delicious pickled spices.

Lamb Mappas (kerala)

Lamb cooked in onion, coconut, roasted ground coriander seeds, roasted red chili, roasted ground fennel seeds, mustard seeds and curry leaves.

Chicken Cochin (kerala)

Cooked with onion, ginger, garlic, slow roasted ground coconut, curry leaves, mustard seeds and dried red chillies.

Tilapia Cochin (kerala)

Cooked with onion, ginger, garlic, slow roasted ground coconut, curry leaves, mustard seeds and dried red chillies.

Lamb Cochin (kerala)

Cooked with onion, ginger, garlic, slow roasted ground coconut, curry leaves, mustard seeds and dried red chillies.

Shrimp Cochin (kerala)

Cooked with onion, ginger, garlic, slow roasted ground coconut, curry leaves, mustard seeds and dried red chillies.

Shrimp Achari (punjab)

Cooked in onion and tomato based sauce tampered with special blend of delicious pickled spices.

Goa Fish Curry

Chunks of tilapia fish simmered in coconut milk and tomato and onion based sauce.

Tilapia Achari (punjab)

Cooked in onion and tomato based sauce tampered with special blend of delicious pickled spices.

Lamb Achari (punjab)

Cooked in onion and tomato based sauce tampered with special blend of delicious pickled spices.

Raita

Refreshing yogurt mixed with grated cucumber and herbs.

Cilantro Chutney

Mango Chutney

Sweet and mildly spiced mangoes and herbs.

Papadum ( 2 Pieces)

Thin crispy wafers made from lentil flour (2).

Tamarind Chutney

Achaar

Hot and spicy mixed Indian pickles.

Gulab Jamun

Dry milk dumplings dipped in honey sauce.

Kheer

Indian rice pudding flavored with cardamon, sprinkled with nuts and raisins.

Ras Malai

Home style cheese patty dipped in sweet saffron cream sauce.

Gajar Halwa

A great carrot desert flavored with cardamon and enriched with pistachio and raisins.

Pistachio Kulfi

A traditional Indian ice cream flavored with cardamon and pistachio.

Mango Kulfi

A traditional Indian ice cream flavored with mango and cardamon.

Special Vegan Kheer

Vegan. Rice pudding prepared with coconut milk flavored with cardamon, sprinkled with coconut flake and raisins.

Vegan Coconut Laddu

Vegan. Coconut balls prepared with coconut and chef's special flavor.