Lil' Bowl

T1. Pad Thai

Thin rice noodles stir-fried with egg, bean sprouts, scallions, bean curd and crushed peanuts in tamarind sauce.

T2. Drunken Noodles

Spicy. Wide rice noodles, tomatoes, onions and bell peppers sautéed in a spicy Thai basil sauce.

T7. Fried Rice

Stir-fried jasmine rice, tomatoes, onions, scallions and egg accented lightly with Thai sauce.

T11. Pineapple Fried Rice

Pineapple fried rice with a choice of chicken or shrimp cooked with pineapple, cashew nuts, raisins, onions and tomatoes sprinkled with white pepper, cilantro and green onions.

T13. Pork Belly With Chinese Broccoli

Crispy pork belly topped with Chinese broccoli in garlic light brown sauce, sprinkled with white pepper.

T12. Pork Belly Basil

Crispy pork belly stir-fried in spicy basil sauce with onions and bell peppers.

T3. Pad Se Ew

Wide rice noodles, egg and Chinese broccoli sautéed in a sweet soy sauce, sprinkled with white pepper.

T5. Panang Curry

Spicy. A classic Thai peanut curry with fresh basil.

T8. Lad Nah

Pan-fried wide rice noodles topped with tasty soybean gravy and Chinese broccoli.

T9. Red Curry

Spicy. Your choice of meat or vegetable/tofu in coconut red chili paste curry with bamboo shoot served with jasmine rice.

T10. Pad Ed Mamuang

Select a choice of your meat, stir-fried with cashew nuts and chopped onions in brown gravy sauce, sprinkled with green onion

T6. Basil

Spicy. Sautéed with your choice of protein, tossed with fresh basil, bell peppers and onions in a chili and garlic sauce

T4. Green Curry

Spicy. Traditional green curry with bamboo shoots, eggplant, bell peppers and fresh basil.

A6. Crab Rangoon

Crispy pouches of crab and savorycream cheese served with spicy mayo.

A4. Potstickers

Crispy chicken and pork-filled dumplings with spicy Thai soy sauce.

A5. Spring Rolls

Vegetarian. Delicate, golden vegetable-filled roll served with our sweet and sour sauce.

A10. Curry Puff

Puff pastry stuffed with minced chicken and potatoes, seasoned with yellow curry, served with cucumber relish. Vegetarian option available.

A14. The Five Samplers

Crab Rangoon, Potstickers, Shrimp Tempura, Spring Rolls and Fried Tofu.

A1. Lil' Bowl Spicy Wings

Spicy. Crispy wings covered in Thai sweet and spicy sauce served with steamed broccoli.

A2. Kanom Jeeb

Mixed crabmeat and pork with shiitake mushroom and Thai seasoning herb wrapped in wonton skin and steamed, served with our special soy sauce.

A3. Satay

Skewers of marinated grilled chicken served with house relish and peanut sauce.

A9. Shrimp Tempura

Fried shrimp with tempura sauce.

A12. Bikini Shrimp

Spicy. Shrimp wrapped in rice sheet, deep fried and served with spicy sweet sriracha sauce.

A8. Edamame

Vegetarian.

A13. Tod Mon

Spicy. Thai fried fish cake served with sweet and sour cucumber radish.

A7. Seaweed Salad

Vegetarian.

A11. Fried Tofu

Spicy. Vegetarian. Crispy fried tofu with spicy sweet peanut dipping sauce.

M1. California Roll

Crab stick, avocado, cucumberand masago.

M7. Dragon Roll

Shrimp tempura topped with eel, avocado and unagi sauce.

M2. Spicy Tuna Roll

Tuna, cucumber, sriracha.

M8. Shrimp Tempura Roll

Avocado, spicy mayo and masago.

M3. Spicy Salmon Avocado Roll

Salmon, avocado, spicy mayo.

M4. Philadelphia Roll

Smoked salmon and cream cheese.

M5. Eel Avocado Roll

Eel, avocado, unagi sauce.

M6. Rainbow Roll

Crab stick, avocado, cucumber, tuna and salmon.

M9. Spider Roll

Soft shell crab, cucumber, avocado, eel sauce and spicy mayo.

Bento Box

Stir-fried Chinese Broccoli With Pork Belly

Pork Belly Basil

Spicy.

N5. Miso Ramen

Ramen noodles, poached egg, pieces of crispy bacon, seaweed, corn, green onions, pork chashu in Japanese miso broth.

N2. Boat Noodle Soup

A hearty beef noodle soup, meatballs, bean sprout, slices of braised beef, Chinese broccoli and crispy pork.

N3. Wonton Noodle Soup

Egg noodles, chicken wontons, cilantro, scallions, bean sprout, green leaf and roasted pork in clear chicken broth.

N4. Yentafo Noodle Soup

Spicy. Wide rice noodles, shrimp, calamari, sliced pork, fish balls, fried tofu, Chinese broccoli and crispy wontons in pink broth.

N1. Tom Yum Noodle Soup

Spicy. Slices of white meat chicken, shrimp, calamari, bean sprout, crispy wonton, crushed peanuts and fish balls in a spicy clear broth.

D1. Mango Sticky Rice

Slices of ripe mango and sweet sticky rice drizzled with mung beans and coconut milk.

D4. Fried Banana With Cinnamon Coconut Flakes

Banana wrapped in rice paper, topped with cinnamon, powdered sugar and coconut flakes.

D2. Sticky Rice With Thai Egg Custard

D3. Fried Banana With Almond

Banana wrapped in rice paper, topped with honey, powdered sugar and sliced almonds.

C1. Lil' Bowl Roll

8 Pieces. Shrimp tempura, avocado, warm crab stick, topped with masago, seared mayo and eel sauce.

C3. Number 1 Roll

8 Pieces.Deep-fried roll with crab stick, cucumber and cream cheese, topped with eel sauce, bonito flakes, scallions and spicy mayo.

C4. Manassas City Roll

8 Pieces. Lump crabmeat, crunchy tempura flakes, avocado, tuna and salmon,topped with black tobiko and spicy mayo.

C6. Lobster Roll

5 Pieces. Lobster with cucumber, covered witha layer of shrimp, avocado and spicy mayo.

C5. Lobster Volcano Roll

6 Pieces. Tempura roll with cucumber, crab stick, avocado and cream cheese.

C2. Bangkok Roll

8 Pieces. Cucumber, asparagus, crab stick and spicy masago, topped withmixed seafood, herbs and spices.

S2. Tom Kha

Spicy. Lightly seasoned coconut broth with mushrooms. Choice of shrimp or chicken or vegetables.

S1. Tom Yum

Spicy. A light hot and sour broth with mushrooms. Choice of shrimp or chicken or vegetables.

S3. Miso Soup

Vegetarian. Fresh tofu and seaweeds in miso broth.

S4. Wonton Soup

Chicken wontons in chicken broth.

Unagi Poke Bow

Unagi slices over sushi rice, served with avocado, Japanese ginger and cucumber relish, topped with eel sauce.

Salmon / Tuna Poke Bowl

Fresh salmon and tuna slices on sushi rice bowl served with shredded Chinese radishes, avocado and spicy sesame miso sauce on the side.

Beef Shabu-shabu Bow

Grilled marinated shabu-shabu in spicy sesame sauce served on top of sushi rice with sushi ginger, seaweed salad sprinkled with sesame and green onions.

Thai Iced Tea

Thai Iced Coffee

Mint Lemonade

Choice of mango or strawberry.

Soda Can

Choice of coke, diet coke and sprite.

Veggie Rolls

Pick out three of the following items: avocado, cucumber, asparagus,jalapeño and cream cheese.

Yum Yum Sauce

Brown Rice

Jasmine Rice

Eel Sauce

Peanut Sauce

Spicy Mayo

Egg

Steamed Vegetables

Steamed Noodles

A16. Yum Chashu Pork

Spicy. Marinated pork chashu with cucumber, tomatoes and red onion in special spicy Lil' bowl salad dressing.

A15. Larb Gal

Spicy. Minced chicken tossed with crispy rice powder, red onion, scallions, cilantro and mint in spicy lime juice served with lettuce.

A17. Papaya Salad

Spicy. Shredded fresh papaya with tomatoes, string beans and crushed peanuts mixed with chili garlic lime dressing topped with toasted dry shrimp.

A18. Yum Won Sen

Spicy. Bean vermicelli noodles with seafood, celery, green onions and cilantro in chili lime dressing.

Chashu Pork

Fish Balls

Pork

Shrimp

Seafood

Meatball

Chicken

Beef

Sushi Sampler

California Roll, Spicy Tuna Roll, Spicy Salmon Roll, Philadelphia Roll, Shrimp Tempura Roll.

Chicken Jalapeño Roll

Crispy chicken, cream cheese and jalapeño with avocado and cucumber topped with eel sauce and cheddar cheese.

Grilled Shrimp Jalapeño Roll

Grilled spicy seasoning garlic shrimp slices on top of crab stick, cream cheese, avocado and jalapeño roll with eel sauce.

Cheesy Crabby Roll

Crabstick and cream cheese roll topped with seared crabsticks and a choice of eel sauce, Yum-Yum sauce or spicy sauce.

Sss Sandwich

Layer of cream cheese, avocado and smoked salmon in Japanese rice, seaweed sheet drizzled in Yum-Yum sauce.

Crack N' Balls

Battered jalapeños, cream cheese and crabsticks in sushi rice ball shape topped with eel and cheese sauce, sprinkled with shredded green onions.

Ultimate Four

All 4 favorite rolls in one platter: Dragon Roll, Rainbow Roll, Lil' Bowl Roll and Number One roll.

Crab Rangoon

35 pcs.

Potstickers

35 pcs.

Papaya Salad

Chicken Satay

25 pcs.

Spring Rolls

25 pcs.

Pad Se Ew

Basil

Panang Curry

Green Curry

Fried Rice

Pad Thai

Drunken Noodle

Fancy Tray

88 pcs. Dragon Roll, Shrimp Tempura Roll, Rainbow Roll and Lil' Bowl Roll.

Veggie Tray

104 pcs. Veggie Roll, Cucumber Roll, Asparagus Roll and Avocado Roll.

Variety Tray

96 pcs. Tuna Roll, Salmon Roll, Smoked Salmon with Cream Cheese and California Roll.