Uno Chicago Grill

Chicago Classic Deep Dish (12" Large)

Extra sausage, extra cheese, extra good in your mouth. 830 / slice cal.

Cheese & Tomato Deep Dish (10" Regular)

570 / slice cal.

Create Your Own Deep Dish (12" Large)

Start with cheese & tomato and add three of your favorite toppings.

Prima Pepperoni Deep Dish (12" Large)

Extra pepperoni with chunky tomato sauce, mozzarella, and romano. 650/slice cal. (8 slices).

Chicago Meat Market (10" Regular)

Layers of sausage, thinly sliced steak, meatballs, pepperoni, freshly shredded mozzarella, chunky tomato sauce, and Pecorino Romano.

Prima Pepperoni Deep Dish (7' Individual)

430/slice cal. (4 slices).

Chicago Meat Market (7" Individual)

Layers of sausage, thinly sliced steak, meatballs, pepperoni, freshly shredded mozzarella, chunky tomato sauce, and Pecorino Romano.

Create Your Own Deep Dish (7' Individual)

Start with cheese and tomato, then pile on three toppings. 430 cal. per slice.

Meatball & Ricotta (12" Large)

Italian style beef and pork meatballs, ricotta cheese, fresh mushrooms, freshly shredded mozzarella, housemade marinara, and pecorino romano. molto bene

Create Your Own Deep Dish (10' Regular)

Start with cheese and tomato, then pile on three toppings. 570 cal. per slice.

Cheese & Tomato Deep Dish (12" Large)

Just what it sounds like.

Meatball & Ricotta (10" Regular)

Italian style beef and pork meatballs, ricotta cheese, fresh mushrooms, freshly shredded mozzarella, housemade marinara, and pecorino romano. molto bene

Prima Pepperoni Deep Dish (10" Regular)

580/slice cal. (6 slices).

Numero Uno Deep Dish (7" Individual)

Sausage, pepperoni, onions, peppers, mushrooms, chunky tomato sauce, mozzarella, and romano. 460/slice cal. four slices.

Chicago Classic Deep Dish (10" Regular)

740 / slice cal.

4 Cheese & Pesto (7" Individual)

Mozzarella, feta, cheddar, Romano, and basil pesto sauce topped with diced tomatoes.

Meatball & Ricotta (7" Individual)

Italian style beef and pork meatballs, ricotta cheese, fresh mushrooms, freshly shredded mozzarella, housemade marinara, and pecorino romano. molto bene

Cheese & Tomato Deep Dish (7' Individual)

430 / slice cal.

Numero Uno Deep Dish (10" Regular)

Sausage, pepperoni, onions, peppers, mushrooms, chunky tomato sauce, mozzarella, and romano. 610/slice cal. Six slices.

Chicago Classic Deep Dish (7' Individual)

560 / slice cal.

4 Cheese & Pesto (12" Large)

Mozzarella, feta, cheddar, Romano, and basil pesto sauce topped with diced tomatoes.

Numero Uno Deep Dish (12" Large)

Our famous crust filled with sausage, pepperoni, onions, peppers, mushrooms, uno’s chunky tomato sauce, and freshly shredded mozzarella.

Chicago Meat Market (12" Large)

Layers of sausage, thinly sliced steak, meatballs, pepperoni, freshly shredded mozzarella, chunky tomato sauce, and Pecorino Romano.

4 Cheese & Pesto (10" Regular)

Mozzarella, feta, cheddar, Romano, and basil pesto sauce topped with diced tomatoes.

Farmer's Market (10" Regular)

Basil pesto topped with caramelized onions, fresh spinach, sun-dried and plum tomatoes, roasted eggplant, feta, mozzarella, and Pecorino Romano.

Farmer's Market (7" Individual)

Basil pesto topped with caramelized onions, fresh spinach, sun-dried and plum tomatoes, roasted eggplant, feta, mozzarella, and Pecorino Romano.

Farmer's Market (12" Large)

Basil pesto topped with caramelized onions, fresh spinach, sun-dried and plum tomatoes, roasted eggplant, feta, mozzarella, and Pecorino Romano.

Cheesy Pesto Garlic Bread

Uno’s pizza dough topped with basil pesto, fresh garlic and Uno’s three-cheese blend of freshly shredded mozzarella, aged cheddar, and imported pecorino romano, baked, and served with our housemade marinara.

Cheesy Garlic Bread

Uno’s pizza dough topped with lots of garlic and mozzarella cheese, baked and served with housemade marinara. 1,180 cal.

Pizza Skins®

Our famous deep dish pizza crust stuffed with red bliss mashed potatoes and topped with bacon and cheddar. Sour cream on the side. 2,100 cal.

Mozzarella Sticks

1100 cal.

Tuscany Bread

Love at first bite. A toasted Ciabatta loaf with pesto, cheese, spinach, and seasoned plum tomatoes.

Burrata

Creamy mozzarella layered with seasoned cherry and plum tomatoes and fresh basil. Drizzled with a tangy balsamic glaze and served with freshly baked garlic baguette slices.

Shrimp & Crab Dip

Shrimp, crab, and Parmesan dip baked and topped with diced fresh tomatoes. Served with crispy tortilla chips.

Chicken Wings

1,180-1,260 cal.

Boneless Chicken Bites

1,500-1,580 cal.

Spinach & Artichoke Dip

A housemade blend of creamy spinach and artichokes served hot with crispy tortilla chips.

Buffalo Chicken Quesadilla

Grilled pizza crust filled with cheddar, mozzarella, seasoned tomatoes, and red onions. Served with salsa and sour cream.

Deep Dish Brownie

A rich brownie made with Ghirardelli chocolate chips baked in a deep dish pan and topped with chocolate sauce and whipped cream.

Deep Dish Cookie

Chocolate sauce, and whipped cream on a giant chocolate chip cookie, freshly baked in a deep dish pan.

Crispy Bread Puddin' Bites

A new twist on an old-school favorite. Deep-fried with a soft center and a perfect crunch on the outside. Served with caramel sauce.

Tiramisu

Clouds of light mascarpone cream on pillows of coffee brandy-soaked ladyfingers. Finished with imported sweet cocoa.

Grab & Go Brownies (3)

Mega Triple Chocolate Brownie

A rich, fudgy, amazingly delicious brownie made with ghirardelli� chocolate chips. big enough for the whole family cal. 1400.

Grab & Go Cookies (4)

Chocolate Torte

A super rich and dense slice of chocolatey goodness. Served with a raspberry drizzle and whipped cream.

Four-layer Carrot Cake

Layers of moist carrot cake studded with raisins, walnuts, and pineapple. Finished with smooth cream cheese icing and a drizzle of white chocolate ganache.

Super Roni Chicago Thin Crust (16" Extra Large)

Extra pepperoni, mozzarella, aged cheddar, and romano. A regular pepperoni only jacked up on flavor. 220 / slice cal.

Windy City Works Chicago Thin Crust (16" Extra Large)

Fresh onions, peppers, and mushrooms with hamburger, hardwood-smoked bacon, pepperoni, crumbled sausage, mozzarella, aged cheddar, and romano. Eat up and get blown away. 220 / slice cal.

Veggie Extravaganza Chicago Thin Crust (10" Individual)

House-roasted red onions, peppers, zucchini, and yellow squash with Dorati cherry tomatoes, baby spinach, mushrooms, mozzarella, aged cheddar, and romano. 130 / slice cal.

Bbq Chicken Chicago Thin Crust (16" Extra Large)

Sliced chicken breast, red onions, mozzarella, aged Cheddar, and Romano cheese atop a layer of bbq sauce. Finished with a drizzle of even more bbq sauce on top. 180 / slice cal.

Super Roni Chicago Thin Crust (10" Individual)

Extra pepperoni, mozzarella, aged cheddar, and romano. A regular pepperoni only jacked up on flavor. 150 / slice cal.

Margherita (16" Extra Large)

Fresh mozzarella a basil with our housemade pizza sauce.

Cheese Please! Chicago Thin Crust (10" Individual)

Mozzarella, aged cheddar, romano and tomato sauce. 110 / slice cal.

Bbq Chicken Chicago Thin Crust (10" Individual)

Sliced chicken breast, red onions, mozzarella, aged Cheddar, and Romano cheese atop a layer of bbq sauce. Finished with a drizzle of even more bbq sauce on top. 130 / slice cal.

Spicy Hawaiian Chicago Thin Crust (10" Individual)

Say aloha to this hot mama of a Hawaiian. We start with sweet red chili sauce, then add ham, pineapple, jalapeños, mozzarella, aged cheddar, and romano and finish it with a drizzle of ranch. 150 / slice cal.

Bianco Love (16" Extra Large)

If you're a fan of cheese and garlic (and really, who isn't?), you'll love this white pizza with creamy ricotta, aged cheddar, mozzarella, romano, extra virgin olive oil, and seasoned garlic.

Create Your Own Chicago Thin Crust (10" Individual)

Start with a tasty cheese and tomato, then pile on three toppings. 120 / slice cal.

Cheese Please! Chicago Thin Crust (16" Extra Large)

Mozzarella, aged cheddar, romano and tomato sauce. 170 / slice cal.

Create Your Own Chicago Thin Crust (16" Extra Large)

Start with a tasty cheese and tomato, then pile on three toppings. 360 / slice cal.

Veggie Extravaganza Chicago Thin Crust (16" Extra Large)

House-roasted red onions, peppers, zucchini, and yellow squash with Dorati cherry tomatoes, baby spinach, mushrooms, mozzarella, aged cheddar, and romano. 180 / slice cal.

Spicy Hawaiian Chicago Thin Crust (16" Extra Large)

Say aloha to this hot mama of a Hawaiian. We start with sweet red chili sauce, then add ham, pineapple, jalapeños, mozzarella, aged cheddar, and romano and finish it with a drizzle of ranch. 220 / slice cal.

Margherita (10" Individual)

Fresh mozzarella a basil with our housemade pizza sauce.

Bianco Love (10" Individual)

If you're a fan of cheese and garlic (and really, who isn't?), you'll love this white pizza with creamy ricotta, aged cheddar, mozzarella, romano, extra virgin olive oil, and seasoned garlic.

Windy City Works Chicago Thin Crust (10" Individual)

Fresh onions, peppers, and mushrooms with hamburger, hardwood-smoked bacon, pepperoni, crumbled sausage, mozzarella, aged cheddar, and romano. Eat up and get blown away. 150 / slice cal.

Broccoli & Cheddar Soup

Fresh broccoli and cheddar cooked into a velvety soup. 380 cal.

French Onion Soup

And all the melted cheese goodness you can imagine. 450 cal.

Gluten Free Cheese Pizza (individual)

Gluten Free Pepperoni Thin Crust Pizza (individual)

130 / slice cal.

Gluten Free Veggie Thin Crust Pizza (individual)

Mushrooms, onions, peppers, mozzarella, romano, and tomato sauce. 110 / slice cal.

Create Your Own Pasta

You call the shots! Mix and match how you want to create your perfect pasta experience.

Rattlesnake Pasta

Sliced grilled chicken over penne in spicy alfredo topped with cheddar and fresh jalapeño. It may just bite back.

Chicken Spinoccoli Pasta

Housemade stuffed chicken with mozzarella, feta, broccoli, spinach, tomatoes, garlic, and basil over penne in pesto-alfredo-tomato sauce.

Deep Dish Mac & Cheese

Ooey, gooey, cheesy goodness - penne with aged chedder and parmesan, topped with ritz cracker crumb topping.

Romano-crusted Chicken Parmesan

Chicken breasts, hand-breaded with panko bread crumbs, baked with mozzarella, imported pecorino romano, basil, and spices, served over penne tossed in our own house-made marinara.

Shrimp Scampi

Shrimp sautéed with garlic, diced tomatoes, and basil in a white wine sauce on thin spaghetti with parmesan.

Buffalo Chicken Mac & Cheese

Ooey, gooey, cheesy goodness - penne with aged chedder and parmesan, topped with ritz cracker crumb topping and buffalo chicken tenders.

Vegan Cheese Pizza

Daiya® vegan mozzarella cheese and housemade pizza sauce on our hand-stretched thin crust pizza dough.

10" Vegan Cheeseburger Deep Dish

6 Slices. Our deep dish crust filled with vegan cheese and topped with crumbled BEYOND BEEF patty, caramelized onions, diced pickles, and a drizzle of ketchup and mustard.

12" Vegan Cheeseburger Deep Dish

8 Slices. Our deep dish crust filled with vegan cheese and topped with crumbled BEYOND BEEF patty, caramelized onions, diced pickles, and a drizzle of ketchup and mustard.

7" Vegan Cheeseburger Deep Dish

4 Slices. Our deep dish crust filled with vegan cheese and topped with crumbled BEYOND BEEF patty, caramelized onions, diced pickles, and a drizzle of ketchup and mustard.

Vegan Garden Pizza

Our hand-stretched thin crust pizza dough topped with housemade pizza sauce, fresh spinach, roasted vegetables, mushrooms, and Dorati cherry tomatoes. Cal 800

Chopped Honey Crisp Chicken Salad

Chicken tenders, mixed greens, vermicelli, bacon, red peppers, tomatoes, cheddar, and honey mustard dressing. Yowza. 1,440 cal.

Berry & Goat Cheese Salad

Field greens with strawberries, grapes, blueberries, and walnuts tossed with low-fat vinaigrette and topped with goat cheese. 460 cal.

Cobb Salad

Back by popular demand crisp fresh greens, crumbled blue cheese, sliced chicken breast, avocado, tomatoes, egg, and bacon. served with ranch dressing

Chicken Caesar Salad

Romaine, grilled chicken, grated parmesan, and croutons. 680 cal.

Berry & Goat Cheese Salad With Chicken

Field greens with strawberries, grapes, blueberries, and walnuts tossed with low-fat vinaigrette and topped with goat cheese. 570 cal.

House Salad

Fresh greens with diced cucumbers and tomatoes, red onions, cheddar cheese, and croutons.

Bacon Cheddar Burger

Crisp bacon, Cheddar, and garlic mayo. Cal. 1860.Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if u have certain medical conditions.

Cheddar Burger

Topped with Cheddar and garlic mayo. Cal. 1620.Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if u have certain medical conditions.

The Uno Burger

Topped with garlic mayo. Cal. 1500.Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if u have certain medical conditions.

Classic Beyond Burger

A plant-based burger from Beyond Meat® grilled and served on a toasted bun with ketchup, mustard, lettuce, tomato, and red onion. Comes with one side.

Bbq Bacon Chicken Sandwich

Grilled chicken breast with honey BBQ sauce, aged cheddar, and crisp bacon.

Aged Cheddar & Mushroom Burger

Aged cheddar and a pile of sautéed mushrooms.

The Triple B (bacon Blue Burger)

This bodacious burger features bacon, blue cheese crumbles and caramelized onions. Topped with housemade garlic mayo, lettuce, tomato and red onions on a toasted bun. Served with pickles and fries.

Caprese Sandwich

Slices of fresh mozzarella and tomatoes with basil pesto on a ciabatta roll baked just until warm. Topped with fresh basil and a drizzle of balsamic glaze.

Turkey Avocado Blt

Your classic BLT with a modern touch - we've added turkey, avocado and garlic mayo. Served on a ciabatta roll and fries on the side.

Spaghetti & Giant Meatball

Chicken Tenders & A Side

With honey BBQ sauce and ketchup.

Kids' Thin Crust Cheese Pizza

Cal. 610.

Kids' Make-your-own Pizza Kit

The perfect home-from-school activity that’s also a meal! The kit comes with pizza crust, sauce, cheese, pepperoni, cooking instructions, crayons, and a pizza coloring sheet.

Kids' Thin Crust Pepperoni Pizza

Cal. 610.

Kids' Mac & Cheese

With house-made bread. cal. 560.

Chix & Stix

Chicken Tenders, mozzarella Stick and fries. Served with Marinara.

Mist Twst® (20 Oz.)

Cal. 240.

Pepsi (20 Oz.)

Cal. 250.

Mountain Dew (20 Oz.)

Cal. 290.

Red Bull

Perrier® (11 Oz.)

Cal 0.

Sugar Free Red Bull

Spring Water (16.9 Oz.)

Cal. 0.

Diet Pepsi (20 Oz.)

Cal. 0.

Garden Starter Salad

170-370 cal.

Caesar Starter Salad

220 cal.

Berry & Goat Cheese Salad

Gluten sensitive. field greens with strawberries, grapes, blueberries, and walnuts tossed with low-fat honey vinaigrette and topped with goat cheese. cal. 460.

Chicken Milanese

Breaded and baked chicken breasts topped with a salad of mixed greens, tomatoes, red onions, Kalamata olives, parmesan and balsamic vinaigrette.

Chicken Tenders & Fries

With fries and your choice of honey mustard or BBQ sauce. Cal. 1,860 / 1,690.

Fish & Chips

Two beer-battered cod fillets fried to a golden brown and served with tarter sauce, fries, and our homemade jalapeno, cilantro, and fresh pineapple coleslaw.

Mediterranean Chicken

A grilled chicken breast topped with sautéed fresh spinach, seasoned plum tomatoes, artichoke hearts, white wine, and garlic, all on a bed of garlic mashed potatoes. With your choice of side.

Lemon Basil Salmon

Salmon grilled with a lemon, garlic, and basil seasoning. Served with two sides. 750-1,510 cal.

Fries

450 cal.

Loaded Mashed Potatoes

Red bliss mashed potatoes baked with cheddar and bacon, topped with sour cream.

Red Bliss Mashed Potatoes

280 cal.

Sweet Potato Fries

430 cal.

Rice Pilaf

Steamed Broccoli

70 cal.

Side Roasted Vegetables

Cal 70