Junoon Indian Cuisine

Butter Chicken

Gluten free. chicken marinate in yogurt and spiced cooked in tomato and creamy sauce.

Chicken Tikka Kashmiri

Chicken tikka pieces in a creamy tomato sauce with Kashmiri spices. Choose spice level from mild to Indian hot.

Chicken Achari

With chicken with pickle spices and sour cream

Desi Chicken Curry

Desi chicken curry, selection of spice levels from mild to Indian hot.

Lamb Sultan

Lamb Sultan: Tender lamb with choice of spice level from mild to Indian hot.

Goat Cheese Kofta

Potato-goat cheese croquettes with masala sauce

Crab Masala

Crab cooked in rich masala sauce, available in spice levels from mild to Indian hot.

Lamb Angar

Boneless lamb, tamarind and hot sauce

Narial Malai

Coconut and fenugreek in a creamy sauce with peas. Spice levels from mild to Indian hot.

Shrimp Fritters

With tomato creamy gravy

Goan Style

Goan-style seafood selection with spice level choice from mild to Indian hot. Options include fish, scallop, shrimp.

Lamb Pepper

Lamb cooked with bell peppers, available in spice levels from mild to Indian hot.

Garlic Naan

Leavened bread lightly topped with fresh crushed garlic.

Naan

Leavened light textured bread simply delightful.

Chili Garlic Naan

White fine flour bread topped with garlic and green chili.

Sweet Kulcha

Leavened bread stuffed with nuts, raisins, coconut and cherry.

Cheese (mozzarella) Naan

Lamb Kulcha

Leavened bread served with mildly spiced ground lamb.

Roti

Unleavened whole wheat bread (vegan).

Crab Kulcha

Crab stuffed bread.

Aloo Pratha

Onion Kulcha

Leavened bread stuffed with light spiced onion.

Spicy Bullet Naan

Methi Paratha

Phulka

Plain Pratha

Paneer Kulcha

Cottage cheese stuffed naan.

Aloo Kulcha

Leavened bread filled mildly spiced potato

Chicken Entree

Chicken entree with a choice of biryani, coconut, curry, and other sauces. Select spice level from mild to Indian hot.

Lamb Entree

Served with basmati rice

Paneer Entree

Paneer entree: Choice of biryani, coconut, or other distinct sauces. Spice levels from mild to Indian hot.

Seafood Entree

Choice of crab, scallop, shrimp, or salmon in a selection of sauces: biryani, coconut, curry, and more. Spice levels range from mild to Indian hot.

Goat Entree

Goat cooked with choice of 11 sauces like masala or vindaloo. Spice levels from mild to Indian hot.

Vegetable Entree

Assorted vegetables offered with diverse sauce options including biryani and masala. Choose your spice level, ranging from mild to Indian hot.

Tofu Entree

Tofu cooked with choice of biryani, coconut, curry, or other sauces. Spice levels from mild to Indian hot available.

Veg. Samosa (two Pieces)

Two pieces of samosa filled with spiced vegetables. Options for spice level: mild to Indian hot.

Lasuni Gobi

Cauliflower florets seasoned with garlic, choice of spice level from mild to Indian hot.

Chicken 65

Chicken marinated in 65 spices, available in mild to 'Indian hot' spice levels.

Veg. Pakora

Crispy vegetable fritters, choose your spice level from mild to Indian hot.

Chilli Chicken

Chicken pieces tossed with bell peppers and onions, available in spice levels from mild to Indian hot.

Samosa Chaat

Gluten free. crushed samosa and well cooked chana with light masala.

Paneer 65

Paneer cubes marinated, golden fried. Spice levels: mild to Indian hot.

Chilli Paneer

Paneer cubes tossed in spicy sauce, available in spice levels from mild to Indian hot.

Veg Platter

Assortment of vegetarian appetizers, customizable spice levels from mild to Indian hot.

Chicken Taka Tak

Chicken Taka Tak - Diced chicken, customizable with spice levels ranging from mild to Indian hot.

Fish 65

Fried fish with choice of spice level from mild to Indian hot.

Chicken Peppercorn

Mumbai inspired spice mix, star anise-chili dust, crispy poori

Khatte Meethe Tikki Chole

Chilli Fish

Chilli fish with options for spice level from mild to Indian hot.

Paneer Peppercorn

Mumbai inspired spice mix, star anise-chili dust, crispy poori

Dahi Bhalla Chaat

Soft lentil fritters with yogurt and chutneys

Spinach Chaat

Gluten free. deep fried spinach fritters topped with chaat ingredients, onion, potato, tomato, nylon sev, tamarind, mint.

Palak Paneer

Gluten free. spinach and cottage cheese cooked with a touch of cream and fresh ground spice.

Aloo Gobhi

Cauliflower and potato medley, choice of spice level from mild to Indian hot.

Chana Masala

Vegetarian, gluten free. garbanzo beans cooked with spices.

Malai Kofta

Gluten free. vegetable bowl with nuts cooked in creamy masala sauce.

Tadka Dal

Gluten free. yellow lentil cooked and then added to a mixture of herbs, spices, tomatoes and onion.

Paneer Masala

Paneer cubes in rich tomato gravy. Options for spice levels from mild to Indian hot.

Shahi Paneer

Gluten free. cottage cheese cooked with red and white onions, bell peppers, tomatoes, and cashew creamy sauce.

Matar Paneer

Gluten free. green peas and paneer cooked in tomato and onion gravy.

Corn Methi Malai

Creamy fenugreek leaves and sweet corn in a rich sauce. Choose your heat level: mild to Indian hot.

Baingan Bharta

Vegetarian, gluten free. eggplant baked in tandoor, mashed, seasoned with green peas, herbs, onions and tomatoes.

Punjabi Dal

Punjabi dal curry with options for spice level from mild to Indian hot. Traditional vegetarian lentil dish.

Rasile Aloo Aur Pakode

Potatoes and spinach dumplings, zesty banarasi curry

Bhindi

Vegetarian, gluten free. chopped okra cooked with onions, tomatoes, bell peppers, and mango masala.

Mushroom Methi Malai

Mushroom and fenugreek leaves in a creamy sauce, options for spice level from mild to Indian hot.

Aloo Matar

Vegetarian, gluten free. potatoes cooked with green peas in a tomato and onion gravy.

Baby Eggplant Korma

Gluten free. baby eggplant cooked with korma sauce.

Desi Vegetable Curry

Vegetarian curry with assorted desi vegetables. Choose spice level from mild to Indian hot.

Aloo Baingan

Vegetarian, gluten free. whole mini eggplants cooked with potatoes, onions, mint and bell peppers.

Baby Eggplant Masala

Gluten free. baby eggplant cooked with masala sauce.

Matar Methi Malai

Smooth white gravy made with fenugreek and cashews

Rajma

Red kidney beans in a thick gravy with fresh Indian herbs and spices. Choice of spice levels from mild to Indian hot.

Tofu Gobi

Vegetarian, gluten free. tofu, cauliflower, onion, tomato with herbs and cilantro.

Tofu Coconut

Tofu coconut milk, mustard seeds, mild spices

Basmati Rice

Sautéed Broccoli

Raita

Mint Chutney

Masala / Korma Sauce(16oz)

Masala/Korma sauce, 16oz. Choice of biryani, coconut, curry, and more. Select spice level from mild to Indian hot.

Masala / Korma Sauce(8oz)

8oz sauce with choice of spice level: mild to Indian hot. Options include biryani, coconut, curry, and more. Ideal for complementing diverse dishes.

Sauteed Asparagus

Mango Chutney

Vegetarian, gluten free.

Tamarind Chutney

Mix Pickles

Vegan, gluten free.

Papadum (three Pieces)

Onion Chutney

Vegetarian, gluten free.

Chilli, Onion And Lemon

Sauteed Veggies

Plain Yogurt

Chicken Tandoori

Served with sauteed onions, bell peppers and a side of our rich creamy masala sauce.

Tandoori Chicken Tikka

Served with sauteed onions, bell peppers and a side of our rich creamy masala sauce.

Shrimp Tandoori

Served with sauteed onions, bell peppers and a side of our rich creamy masala sauce.

Paneer Chef Special - Indian Style

Paneer Chef Special: Indian-style marinated cottage cheese. Spice options range from mild to Indian hot.

Paneer Tikka

Served with sauteed onions, bell peppers and a side of our rich creamy masala sauce.

Chef Special - Indian Style

Gluten free. dark meat with bone (spicy to indian hot).

Chicken Seekh Kabab

Served with sauteed onions, bell peppers and a side of our rich creamy masala sauce.

Lamb Tandoori

Gluten free. boneless.

Tandoori Combo

Gluten free. chicken, lamb, shrimp and salmon.

Soya Chaap Tandoori

Soya chaap marinated in tandoori spices, choice of heat from mild to Indian hot.

Fish Tandoori Salmon

Salmon marinated in yogurt and spices, choice of spice level from mild to Indian hot.

Muglai Tikka

(side mango sauce)(white meat)(gf)

Lassi

Mango, strawberry, sweet or salty mint.

Soda

Coke, diet coke, sprite, ginger ale.

Mango Juice

Strawberry Lemonade

Iced Tea

Sweetened or unsweetened.

Indian Chai

Chocolate Milk

Black Tea (hot)

Water

Masala Soda

Guava Juice

Club Soda

Orange Juice

Cranberry Juice

Sparkling Water

Pineapple Juice

Butter Toffee Cake

Gulab Jamun (donut Ball)

Made with milk and bisquick, dipped in sweet syrup.

Pistachio Kulfi

Paan Ice Cream

Rasmalai

Gluten free. homemade cheese cake served with sweet creamy sauce.

Mango Kulfi (ice Cream)

Gluten free. light ice cream with delicate flavor.

Kachumber Salad

Vegetarian, gluten free. cucumbers, onions, and tomatoes with lemon juice and herbs.

Tomato Soup

Gluten free. fresh tomatoes red onions, cilantro, cloves, dash of cream.

Green Salad

Mixed green, tomato, cucumber, onion, spinach with ranch dressing

French Fries

Chicken Nuggets With Fries

Chicken Tikka With Fries

Lamb Mushroom Coconut Curry

Lamb and mushroom in a coconut-based curry. Choose your heat level: mild to Indian hot.

Lamb Mushroom Korma

Lamb and mushroom in creamy, spiced korma sauce. Spice levels from mild to Indian hot.

Sweet And Savor Chicken

Sweet and Savory Chicken served with choice of spice level from mild to Indian hot.

Shrimp Konkani

Shrimp cooked with Konkani spices. Options for spice level: mild to Indian hot.

Duck Leg Korma

Duck leg in creamy, spiced korma sauce. Spice options from mild to Indian hot.