Ruangtong
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Fried Rice & Noodle
28. Fried Rice
Thai style fried rice with onion, tomato, egg and scallion.
31. Pad Thai
Sautéed thin rice noodle with egg, bean sprout, scallion, served with lime wedge and ground peanut.
32. Pad Woon Sen
Cellophane noodle stir-fried, egg, mushroom and scallion.
33. Pad See Ew
Flat rice noodle with sweet soy sauce, egg and broccoli.
34. Drunken Noodle
Aromatic fresh basil leaves, chili, onion, bell pepper and sautéed with flat rice noodle.
29. Spicy Fried Rice
Spicy. Stir-fried rice with fresh chili, onion, bell pepper, and basil leave.
30. Pad Prik Gang Fried Rice
Stir-fried rice with onion, bell pepper, basil leaves and curry paste.
Curry
35. Red Curry
Spicy. Homemade spicy red curry with coconut milk, bamboo shoot, bell pepper, basil leaves.
37. Panang Curry
Spicy. Thai traditional curry combined with coconut milk, green bean, baby corn.
38. Emerald Curry
Spicy. Sautéed spicy green curry paste with green veggies, eggplant and basil leaves.
40. Yellow Curry
Yellow curry paste with coconut milk, potatoes, carrot and onion.
36. Green Curry
Spicy. Spicy green curry with coconut milk, bamboo shoot, eggplant, bell pepper, basil leaves.
39. Forest Curry
Spicy. Gang pa curry with green bean, bamboo shoot, eggplant red and green pepper, basil leaves.
Beverage
Ice Tea
Thai Ice Tea
Thai Ice Coffee
Lemon Thai Ice Tea
Shirley Temple
Hot Tea
Coke
Diet Coke
Starters
1. Fresh Spring Rolls (2)
Shrimp, cucumber, mint, lettuce, cilantro, and scallion wrapped with rice paper and served with sweet & sour peanut sauce.
2. Crispy Rolls (2)
Deep-fried fresh vegetable rolls, served with sweet & sour sauce.
4. Fried Bean Curd
Deep-fried tofu, served with sweet and sour sauce.
5. Steam Dumpling (6)
Minced pork, shrimp, and water chestnut wrapped with wonton skin, served with sweet soy sauce.
6. Crying Tiger
Slice grilled flank steak served with special lemongrass sauce.
8. Angles Shrimp (4)
Marinated whole shrimp wrapped with spring roll skin deep-fried served with sweet & sour sauce.
9. Curry Puff (2)
Puffy pasty stuffed with potato, onion, and curry powder served with cucumber sauce.
11. Shrimp Tempura
10. Fried Calamari
12. Vegetable Tempura
Soup
14. Tom Khar
Coconut soup with galangal, mushroom, cilantro and spicy lime juice chicken, tofu or vegetable/shrimp or seafood.
17. Wonton Soup
Ground pork and chicken, cilantro and green onion wrapped with wonton skin in clear broth.
15. Vegetable Soup With Soft Tofu
Clear broth soup with vegetable and soft tofu.
16. Seaweed Soup
Seaweed and soft tofu in clear broth soup.
Salad
18. Namsod
Spicy. Ground pork, chili, scallion, red onion, cilantro ginger and cooked peanuts with lime dressing.
19. Yum Nua (beef Salad)
Spicy. Marinated thin sliced grilled flank steak with Thai chili, scallion, red onion, cilantro with spicy lime juice dressing.
21. Squid Salad
Spicy. With lemongrass, red onion, scallion, lime juice and Thai chili.
23. Lab Gai
Spicy. Ground chicken, chili, scallion, red onion, cilantro, ground roasted rice and lime juice.
25. Green Salad
Fresh mixed green vegetable with peanut dressing.
20. Pla Goong (shrimp Salad)
Spicy. Quickly grilled shrimp tossed with ginger, red onion, cilantro Thai chili with spicy lime juice dressing.
Entrées
41. Thai Basil
Spicy. A sautéed bell pepper, basil, onion with fresh chili basil sauce.
43. Cashew Nut
Spicy. Sautéed cashew nuts, dried chili, onion, red & green pepper and scallion.
44. Rama
A sautéed homemade peanut sauce served with stream vegetables.
45. Garlic
Homemade garlic sauce served with stream vegetables.
46. Pad Prik Prao
Spicy. Chili paste sauce with red & green bell pepper, and onion.
47. Broccoli
Stir-fried broccoli with brown sauce.
48. Spicy String Bean
Spicy. Sautéed string beans in red chili paste.
50. Ruangtong Mix Vegetable
Sautéed mix vegetable with brown sauce.
42. Ginger
Fresh ginger, mushroom, red & green pepper scallion with special ginger sauce.
49. Sweet And Sour
Tomatoes, cucumbers, onion, pineapple, red & green bell pepper.
Chef's Recommendation
51. Talay Thai
Spicy. Combination of shrimp, scallop and squid sautéed with red curry sauce, bell pepper and fresh basil leaves.
53. Duck Red Curry
Spicy. Boneless roast duck in red curry, coconut milk, pineapple tomato, basil leaves and red bell pepper.
55. Pepper Steak
Sautéed beef with onion, scallions, tomato, red and green pepper.
56. Pineapple Shrimps Curry
Shrimp in spicy red curry sauce with coconut milk and pineapple chunk.
57. Eggplant Basil
Spicy. Eggplants with basil leaves, bell pepper and onion in chili garlic sauce.
61. Vegetable Brown Rice Fried Rice
Fried brown rice with mix vegetable.
52. Wild Boar Basil
Spicy. Pork loin stir-fried with mushroom, bamboo shoots, eggplant pepper corn in Thai spicy sauce.
58. Tofu Royal
Sautéed fried tofu with mushroom, snow peas, beansprouts and scallion in brown sauce.
Side Orders
Steam Rice
Steam Noodle
Peanut Sauce
Peanut Sauce: Rich, creamy, served in small, medium, or large sizes. Ideal for dipping or dressing.
Brown Rice
Steam Vegetable