Pakwaan Indian Cuisine
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Cuisine Type
π Location & Contact
π Hours & Details
Hours
Restaurant Details
π Menu
Chicken Specialties
Butter Chicken
Chicken tikka cooked in tomato cream and butter sauce.
Chicken Tikka Masala
King of curries grilled chicken tikka cooked with onions and bell peppers in rich gravy enriched with butter and aromatic spices.
Chicken Korma
Chicken cooked with almonds, cashews, and raisins in a nut and creamy sauce.
Chicken Curry
Chicken in traditional indian curry sauce.
Chicken Vindaloo
Chicken curry cooked with potatoes and herbs.
Chicken Saag
Chicken and fresh spinach cooked in tomatoes and onion sauce.
Kadai Chicken
Chicken cooked with fresh tomatoes, onions, and bell peppers topped with fresh indian herbs.
Mango Chicken
Chicken cooked in an aromatic, sweet and spicy mango sauce.
Chicken Zafrani
Bread
Garlic Naan
Leavened soft bread topped with garlic and cilantro.
Naan
Leavened soft indian bread made in tandoor.
Cheesy Kulcha
Bread Basket (4)
Onion Kulcha
Naan stuffed with onions.
Aloo Paratha
Naan stuffed with potatoes.
Bullet Naan
Roti
Whole wheat bread made in tandoor.
Lacha Paratha
Whole wheat butter bread.
Peshawari Kulcha
Naan stuffed with fruits.
Vegetarian Appetizers
Samosa
Crisp turnovers stuffed with potatoes and peas, delicately tempered with herbs and spices.
Samosa Chaat
Vegetable samosa served with chickpeas topped with yogurt, mint, and tamarind chutney.
Aloo Tikki Chaat
Potato cake served with chickpeas topped with yogurt, mint, and tamarind chutney.
Vegetable Pakora
Chilly Paneer
Cubes of paneer cheese grilled and cooked with spring onions, chilies, and a touch of soya sauce.
Mirchi Pakora
JalapeΓ±os battered with chickpea flour, seasoning, and deep-fried.
Paneer Pakora
Cottage cheese battered with chickpeas flour, seasoning and deep fried.
Gobhi Manchurian
Cauliflower prepared with a crispy coating and tossed with a spicy sauce.
Chat Papdi
Vegetarian Specialties
Saag Paneer
Spinach cooked with cottage cheese, delicately spiced, and cooked in a creamy onion and tomato sauce.
Channa Masala
Aloo Gobhi
Vegan. cauliflower and potatoes cooked with herbs and spices.
Paneer Makhani
Cubes of cottage cheese cooked in silky makhani sauce made with tomatoes, flavorful spices, finished with butter and herbs.
Mattar Paneer
Green peas and cottage cheese simmered in onion and tomato gravy.
Malai Kofta
Cottage cheese and potato croquettes mixed in with rich nut creamy sauce.
Navratan Korma
Blend of fresh vegetables in a nut and creamy curry sauce.
Paneer Tikka Masala
Cubes of cottage cheese cooked with a creamy tomato sauce, onions, bell peppers, and spices.
Dal Tadka
Vegan. yellow lentils simmered with ginger-garlic, tomatoes, and onions.
Dal Makhani
Slowly cooked black lentils and red kidney beans with butter, ginger, garlic, tomatoes, and onions.
Paneer Kofta (chef's Special)
Kadai Paneer
Homemade cottage cheese cooked with fresh onion, bell peppers, tomatoes, and whole spices finished with chef's sauce.
Makai Palak
Freshly chopped spinach cooked with kernel corns with a touch of fenugreek leaves.
Nizami Handi
Baingan Bhartha
Bhindi Do Pyaza
Kids Menu
Chicken Nuggets & Fries
Kids Butter Chicken
Kids Paneer Makhani
With either white rice or naan.
Tandoori Specialties
Lamb Chops
Chicken Tikka
Boneless chicken marinated in traditional spices and yogurt.
Shahjahani Shrimp
Jumbo shrimp grilled with exotic indian spices.
Pakwaan Chicken Kabab
Chicken breast marinated in chef's special, secret spices, and mustard sauce.
Lamb Seekh Kabab
Minced lamb seasoned with fresh green chilies, mint, and ginger slowly cooked in tandoor.
Tandoori Chicken Half
Salmon Fish Tikka
Salmon fish marinated in cream cheese, sour cream, ginger, garlic, and spices.
Chicken Malai Kabab
Boneless chicken marinated with cheese and cream, grilled to perfection in tandoor.
Tandoori Chicken Full
Tandoori Chicken Full
Tandoori Paneer Tikka
Homemade paneer marinated in yogurt, bell peppers, onions, and spices cooked in tandoor.
Tandoori Mixed Grill Platter
Tandoori platter served with pakwaan chicken kabab, tandoori shrimp, and lamb seekh kabab.
Biryani Specialties
Chicken Biryani
Lamb Biryani
Shrimp Biryani
Vegetable Biryani
Goat Biryani
Lamb and Goat Specialties
Lamb Vindaloo
Lamb and potatoes cooked in onion gravy with a spicy sauce.
Lamb Saag
Exotic preparation of lamb pieces moistened with spinach, tomato, and spices.
Lamb Korma
Lamb pieces cooked with onion and rich nut creamy sauce.
Lamb Curry
Tender lamb cooked in a base of onion and tomato sauce.
Goat Saag
Lamb Tikka Masala
Goat Curry
Tender goat meat cooked in a base of onion and tomato sauce.
Goat Tikka Masala
Tender goat meat cooked in a butter sauce with onions and bell peppers.
Seafood Specialties
Shrimp Tikka Masala
Shrimp cooked with cream, fresh tomato sauce, onion, bell pepper, and indian spices.
Shrimp Saag
Shrimp and fresh spinach cooked in tomatoes and onion sauce.
Shrimp Curry
Shrimp cooked in a base of onion and tomato sauce.
Goan Fish Curry
Non-Vegetarian Appetizers
Chicken Tikka Appetizer
Boneless chicken marinated in traditional spices and yogurt.
Tandoori Mixed Non-veg Appetizer
Chilly Chicken
Tender chicken cubes cooked with bell pepper, onion, with spicy, sweet, and tangy sauce.
Lamb Seekh Appetizer
Soups & Salads
Cream Of Tomato Soup
House Salad
Lentil Soup
Sides
Extra Rice
Raita
Traditional indian sauce with house-made yogurt, cucumber, tomato, and onion.
Pappadam (2 Pcs)
Mango Chutney
Sweetened mango preserve
Achar
Spicy indian pickles
Dessert
Gulab Jamun
Fried dough balls dipped in a sweet rose water syrup.
Gora Kala
Scoop of vanilla ice cream topped with a gulab jamun.
Kulfi
Badami Kheer
Traditional indian rice pudding.
Gajar Ka Halwa
Traditional indian carrot pudding.
Beverages
Mango Lassi
Sweet Lassi
Salty Lassi
Fresh Lime Soda
Khatta Meetha Aam Paani