Thai Best Cuisine

Pad Thai

Stir-fried rice noodles with eggs, beans sprouts, green onions, and crushed peanut.

Pad Thai Spicy (thin Noodles)

Stir fried thai noodles with choice of meat and Egg, green onion, onion, carrot, and fresh basil, bell peppers in spicy sauce.

Pad Se-ewe: (flat Noodles)

Vegetables stir fried flat noodles with broccoli, carrot, Egg in garlic sauce with.

Pad Woon Sen

Clear noodle, eggs, onions carrot, red &green peppers celery, tomatoes, scallion.

Lad-nah: (flat Noodle)

Stir fried rice noodle w/choice of meat and broccoli, snow peas, baby corm, and carrot.

Drunken Noodle: (flat Noodles)

Stir-fried with carrot, onion, bell peppers, basil, and Egg in chili garlic sauce.

Thai Lo Mein

Stir Egg noodle with carrot, snow peas and bean sprouts.

Egg Rolls (crispy Vegetarian Roll) (5)

Glass noodle, celery, cabbage, and carrot served with sweet and sour sauce.

Rangoon (10)

Cream cheese, carrot, scallion, sugar in wonton skins served w/sweet and sour sauce.

Chicken Dumpling

Steam dumpling with chicken in wonton wrapper served with ginger soy sauce.

Thai Chicken Wing (6)

Crispy wings marinated in thai seasoning served with thai sauce.

Thai Best Treasure Bag (10)

Ground chicken and spices in wonton skins, served with sweet and sour sauce.

Fish Cakes (6)

Ground fish, chili paste, green beans and kaffir lime served with cucumber sauce.

Crispy Potato

Fried potato served with crushed peanut sweet and sour sauce.

Chicken Satay (3)

Grilled chicken on skewers served with homemade peanut sauce.

Golden Shrimp (5)

Shrimp wrapped served with sweet and sour sauce.

Tempura Shrimp(shrimp Tempura Batter Wheat Flour, Starch,corn Flour

Vegetable Tempura

Crispy broccoli, carrot, baby corn, sting bean, onion and served with thai sauce.

Crispy Tofu

Fried tofu served with crushed peanut sweet and sour sauce.

Pa-nang Curry

Panang curry in coconut milk with carrot, red pepper, green bean, peanut, kaffir lime leaves, and fresh basil.

Red Curry

Red curry in coconut milk with red pepper, bamboo shoot, carrot, and fresh basil.

Yellow Curry

Yellow curry in coconut milk, potatoes, red & green peppers, carrot, onion, tomato, and pineapples.

Massaman Curry

Massaman curry in coconut milk with carrot, onion, potatoes, pineapple, and peanut.

Duck Curry

Boneless roasted duck in red curry coconut milk, bell peppers, pineapples, carrot, and tomato.

Green Curry

Green curry in coconut milk with green pepper, green bean, bamboo shoot, and fresh basil.

Mango Curry

Chicken red curry, in coconut milk and curry power with onions, fresh mango, red & green peppers, tomatoes, carrots, fresh basil.

House Fried Rice

Thai style fried rice with egg, scallion, onion, tomatoes, peas, cucumber slice.

Pineapple Fried Rice

Thai style fried rice with egg, pineapples, onion, scallion, bell peppers, and curry powder.

Basil Spicy Fried Rice

With basil, onions red & green peppers and scallions.

Tom Yum Fried Rice

With tomatoes, white onions, scallions, and cucumber slice

Green Curry Fried Rice

Fried rice with broccoli, green bean, bamboo shoot, bell peppers, green curry paste and fresh basil.

Crab Meat Fried Rice

Egg, onions, scallion, tomatoes, peas, cashew nuts.

Tom Yum

Thai hot and sour soup with lemon grass, kaffir lime leave, mushroom and tomato.

Tom Kha

Coconut broth with lemon grass, galangal, mushroom, scallion, cilantro and lime juice.

Wonton Soup

Ground pork and shrimp Wrapped in wonton skin cooked in chicken broth with spinach, green onion and cilantro.

Beef Noodle Soup

Rice noodles with beef, bean sprout, scallion in a homemade broth.

Red Curry Noodle Soup

Red curry in coconut milk, rice noodle , fresh basil, green onion

Chicken Noodle Soup

Fresh noodles with chicken, shrimp and bean sprouts in homemade broth.

Kang Jerd

Chicken, spinach, shitake mushroom, tofu, and vermicelli in chicken broth.

Fried Banana

Sweet Sticky Rice With Mango

Pumpkin Custard

Thai Ice Tea

Sprite

16.9 Oz.

Coke

16.9 Oz.

Orange Sunkist

16.9 Oz.

Peach Tea Lipton

Green Tea Lipton

16.9 Oz.

Mr. Brown Cappuccino Iced Coffee

8.12 FL OZ.

Mr. Brown Iced Coffee

8.12 fl oz.

Mr. Brown Iced Coffee

8.12 FL OZ.

Mr. Brown Vanilla Iced Coffee

8.12 FL OZ.

Mr. Brown Black Coffee

8.12 FL OZ.

Diet Coke

16.9 Oz.

S.pellegrino Sparkling Water

16.9 FL OZ

Fried Rice

Jasmine Rice (white Rice)

Egg

Pad Mix Vegetables

Broccoli, carrot, bell pepper, mushrooms, baby corn, string bean, onion and snow pea Stir with garlic sauce.

Pad Prik Pao

Sautéed Thai famous chili paste with onions, scallion, baby corn, carrot, bamboo, bell pepper, and fresh basil.

Ginger Sauce

Sautéed fresh ginger, mushroom, onion, scallion, and snow pea.

Broccoli Chicken

Sautéed broccoli, carrot, scallion.

Pad Kra Pow

Sautéed, string bean, green peppers, red peppers, onion, and fresh basil with chili sauce.

Teriyaki Chicken

Marinated chicken in teriyaki sauce serve with steamed broccoli, and carrot.

Spicy Chicken

Coconut milk, onions, red & green peppers, bamboo shoots special sauce.

Garlic Sauce

Sautéed black pepper, snow pea, carrot, mushroom served on spinach.

Pepper Steak

Sautéed green pepper, red pepper, onion, and scallion with pepper sauce.

Cashew Nuts

Sautéed onion, scallion, pineapple chunks, carrot, mushrooms, red, and green pepper Thai chili sauce.

House Salad

Lettuce, carrot, tomato, cucumber served with thai dressing.

Larb

Ground chicken or pork with lime juice, rice powder, onion, and mint leaves served on lettuce.

Spicy Duck

Crispy half boneless duck topped with special blended basil, onion, red, and green pepper, green bean in chili garlic sauce.

Shrimp Scampi

Sautéed with garlic, black pepper, and cilantro served on baby spinach.

Duck Tamarin

Boneless roasted duck, ginger, scallion, red pepper, green pepper, snow peas, cashew nut, pineapple, in tamarind sauce.

Duck Pa-nang

Crispy boneless half duck topped carrot, green bean, peanuts, bell pepper in pa-nang curry.

Tilapia Bangkok

Crispy tilapia topped with scallion, ginger, bell papers, and basil in spicy sauce.

Scallop Scampi

Sautéed with garlic, black pepper, and cilantro served on baby spinach.