Ichiban

Maki Three Rolls

Select three rolls

Maki Two Rolls

Select two rolls from the list, no substitution.

Hawaiian Poke Bowl

A choice of salmon or tuna.

Sushi Lunch

Six pieces sushi and select one roll from maki combo lunch group.

Non Raw Sushi Lunch

Four pieces of assorted cooked sushi and one roll from the maki combo lunch group.

Sashimi Lunch

Nine pieces of raw fish served with white rice.

Sushi & Sashimi Combo

Three pieces sushi, six pieces sashimi and one roll from maki combo lunch group.

Pork & Shrimp Dumpling

Fresh hand made.

Gyoza (6 Pcs.)

Pan fried Japanese style pork and vegetable.

Fu Qi Fei Pian(夫妻肺片)

Sichuansliced beef, beef tender, and ox offal in chili sauce.

Crab Meat Ravioli (4 Pcs.)

Deep fried, fresh made crab meat wonton.

Shrimp Tempura (3 Pcs.)

Shrimp and vegetable battered and lightly fried.

Spring Roll (1 Pc.)

Chicken and vegetable spring roll.

Shumai (6 Pcs.)

Steamed shrimp and vegetable dumplings.

Sweet Wasabi Shrimp (6 Pcs.)

Breaded jumbo shrimp fried to golden served with honey wasabi sauce.

Chicken Lettuce Wrap

Served with homemade sesame sauce.

B.b.q Ribs (4 Pcs.)

Ribs that have been broiled roasted or grilled.

Edamame

Streamed Japanese green beans.

Vegetable Tempura (a)

Battered and fried.

Vegetable Dumpling (6 Pcs.)

Home made steamed or fried vegetable dumpling.

Beef Lettuce Wrap (spicy)

Served with home made sesame sauce.

Fried Calamari

Lightly breaded calamari fried to golden served with pine nut chili sauce.

Coconut Shrimp (6 Pcs.)

Jumbo shrimp with coconut deep fried to golden. Served with orange mustard sauce.

Fried Oyster(6)

Mollusk.

Seafood Dumpling (6 Pcs.)

Fresh handmade dumpling with shrimp, pork, veg. steamed only.

Crispy Scallion Flat Bread

Spicy.

Age Dashi Tofu

Fried bean curd with teriyaki sauce on the side.

Hamachi Kama

Broiled yellowtail jaw with black pepper and lemon.

Fried Rice (l)

Choice of veg., pork, chicken, beef or shrimp.

Lo Mein (l)

Choice of veg., pork, chicken, beef or shrimp.

Pad Thai Noodle (l)

A choice of chicken or shrimp.

Yaki Soba (l)

A choice of chicken or shrimp

Singapore Rice Noodle (l)

Drunken Noodle (l)

A choice of chicken or shrimp.

Japchae (l)

A choice of chicken or beef.

Yaki Udon (l)

A choice of chicken or beef.

General Tao's Chicken (l)

Chicken Or Beef Broccoli (l)

Sesame Chicken (white Meat) (l)

Fire Cracker Beef (l)

Shredded crispy beef with snow peas & carrots in delicious spicy sweet & sour sauce. hot.

Garlic Sauce (l)

A choice of Chicken, beef or shrimp.

Kung Pao Style (l)

A choice of tofu, chicken,beef,or shrimp.

Eggplant In Garlic Sauce (l)

Stir Fried String Bean (l)

A choice of chicken,beef or shrimp

Panang Curry (l)

A choice of Tofu, Chicken, or Shrimp.

Hunan Sauce (l)

A choice of Chicken, Beef or Shrimp

Pepper Steak (l)

Sweet & Sour Chicken (l)

Cooked with or incorporating both sugar and a sour substance.

Roast Pork With Mushroom (l)

Braised or roasted pork.

Chicken Chow Mein (l)

Egg noodle dish.

Moo Goo Gai Pan (l)

Stir fried chicken and vegetable dish.

Chicken Snow Peas (l)

Two Flavors Shrimp

Honey shrimp and rock shrimp.

Mixed Vegetable (l)

Spicy Tuna Roll

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase risk of foodborne illness.

Shrimp Tempura Roll

Honey Roll

Shrimp, avocado, cream cheese, inari, deep fried, topped with honey sauce.

Godzilla Roll

Assorted fish, crab meat deep fried, topped with our special sauce.

California Roll

Cucumber crab and avocado.

Sweet Potato Roll

Avocado Roll

Sushi roll prepared with avocado.

Eel Roll

Philadelphia Roll

Makizushi with fish avocado and cream cheese.

Alaskan Roll

Sushi roll with salmon and avocado.

Spicy Salmon Roll

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase risk of foodborne illness.

Cucumber Roll

Salmon Roll

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase risk of foodborne illness.

Tuna Roll

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase risk of foodborne illness.

Spider Roll

Soft shell crab, avocado,cucumber and masago with eel sauce

Phoenix Roll

Shredded crabmeat with Japanese mayonnaise, avocado and deep fried.

Spicy Crunchy Fish Roll

Cowboy Roll

Ribeye steak, avocado, and scallion topped with a creamy spicy sauce.

Boston Roll

Shrimp cucumber and avocado.

Peanut Avocado Roll

Shrimp Asparagus Roll

Vegetable Roll

Spicy Yellowtail Roll

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase risk of foodborne illness.

Salmon Skin Roll

Rock N' Roll

Broiled eel and yellowtail.

Hamachi Maki

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase risk of foodborne illness.

Spicy Shrimp Roll

Shrimp, jalapeño in sesame soybean paper.

Half Futo Maki

Crab meat, cucumber, egg and fish roe and avocado.

Tuna Avocado

Beef Teriyaki(l)

Marinated or glazed in a soy based sauce.

Chicken Teriyaki (l)

Marinated or glazed in a soy based sauce.

Shrimp Teriyaki(l)

Marinated or glazed in a soy based sauce.

Salmon Teriyaki(l)

Sesame Chicken (white Meat)

White meat.

General Tao Chicken

Spicy.

Chongqing Spicy Chicken

重庆辣子鸡

Ground Pork With Eggplant

肉末茄子

Ma Po Tofu With Pork Or Shrimp

Cashew Chicken (white Meat)

Kung Pao

A choice of chicken or beef.

Broccoli

Comes with choice a protein.

Braised Pork In Brown Sauce

红烧肉

Sweet & Sour Chicken

Hunan Style

A Choice of Chicken or beef.

Mu Shu

A choice of chicken or beef.

Stir Fried Dry Bean Curd & Pork

Spicy.

Chicken Chow Mein

Egg noodle dish.

Roast Pork With Mushroom

Braised or roasted pork.

Moo Goo Gai Pan

Stir fried chicken and vegetable dish.

Garlic Sauce

A choice of chicken or beef.

Crispy Rib Tips

Choice of sweet sour sauce or salt with pepper.

Pepper Steak

Stir fried steak with vegetables and a savory sauce.

Crispy Tofu In Sizzling Plate

铁板脆皮豆腐

Chicken Snow Peas

Poultry.

Jaguar Roll

Shrimp tempura, cream cheese, crab stick roll deep fried with half topped with eel sauce, half served with spicy creamy sauce.

Volcano Roll

Spicy tuna, avocado added hot spicy sauce on top with fish roe.

Spicy Red Dragoon Roll

Shrimp tempura, cream cheese and avocado inside, with minced tuna in chef's special sauce on top.

Ichiban Roll

Crabmeat, Japanese mayo, and avocado wrapped in soybean paper and topped with spicy shrimp.

Spicy Girl

Shrimp tempura inside, crab meat and seaweed salad with crushed peanuts outside topped with sweet spicy sauce.

Mango Shrimp Roll

Shrimp tempura, avocado, mango, and creamy mango sauce.

Darling Roll

Smoked salmon, shrimp, avocado outside, shrimp tempura and crab stick inside.

Rainbow Roll

Avocado, crab meat, cucumber inside with salmon, tuna, white fish and avocado outside.

Old Bay Crabmeat Roll

Blue crab meat, garlic, avocado topped with crunchy and old bay seasoning.

Dragon Roll

Crab meat inside and broiled eel, avocado outside top with eel sauce.

Yami Rall

Spicy tuna, avocado inside, crunchy crab meat seaweed salad outside.

Jade Roll

Spicy tuna, lobster meat, crunchy wrapped with avocado.

Moon Light Roll

Salmon, tuna, avocado, crab stick wrapped in cucumber.

Super Sweetheart Roll

Beautiful heart shaped roll with spicy tuna, avocado inside and premium tuna outside.

Seattle Roll

Ground scallop on top of California roll broiled to golden.

French Onion Roll

Crunch smoked salmon, asparagus inside with marinated crab meat, French onion on the top served with special sauce.

Splendid Roll

Spicy tuna, shrimp tempura, avocado wrapped in soybean paper.

Skinny Roll

Shrimp, crabmeat, avocado, and cucumber wrapped in rice paper.

Cheese Roll

Shrimp tempura inside, lobster meat, cream cheese and assorted cheese on the top.

Jalapeño Yellowtail Roll

Tuna, salmon, and avocado inside with yellowtail, jalapeño outside.

Angel Roll

Pepper tuna, asparagus inside, eel tuna, salmon, white tuna outside with special angel sauce.

Spider Man Roll

Shrimp tempura, crab meat, avocado inside, chunks of premium tuna, avocado on top with wasabi sauce.

Salmon Sushi Sandwich

Seared salmon, spicy salmon, and asparagus sushi cake.

Singapore Rice

Stir-fried thin rice noodle with spicy curry, chicken, shrimp, roast pork and vegetable.

Pineapple Fried Rice

Chicken, shrimp, onion, egg, lemongrass cooked with chunks of pineapple.

Fried Rice

Choice of Veg, roast pork, chicken, beef, shrimp or combo.

Lo Mein

Choice of roast pork chicken beef or shrimp.

Beef Ho Fun

Chinese thick wide rice noodle is stir-fried with vegetables.

Shanghai Rice Cake(上海炒年糕)

Rice cake stir fried with fresh pork and napa

Yaki Soba Chicken

Stir fried thin noodle with vegetable and chicken.

Yaki Soba Shrimp

stir fried thin noodle with vegetable and jumbo shrimp.

Udon Chicken

Stir fried thick noodle with vegetable and chicken.

Japchae Chicken

Classic Korean dish translucent sweet potato noodles with lots of stir-fried vegs.

Japchae Beef

Classic Korean dish translucent sweet potato noodles with lots of stir-fried vegs.

Shirmp Ho Fun

Chinese thick wide rice noodle is stir-fried with vegetables.

Japanese Chicken Noodle Soup

In miso broth.

Udon Shrimp

Stir fried thick noodle with vegetable and jumbo shrimp

Seafood Udon Soup

Japanese thick noodle with shrimp, scallop, clam, veg in stew style.

Hot & Sour Soup

Miso Soup

Soybean soup with bean curd, scallions, and seaweed.

Wonton Soup

Seasend broth with filled wonton dumplings.

Egg Drop Soup

Soup that is made from beaten eggs and broth.

Sizzling Rice Soup For 2 (32oz)

Shrimp, chicken, vegetables with sizzling rice.

Chicken Corn Chowder Soup For 2 (32oz)

A thick rich soup.

Seafood Tofu Soup For 2 (32oz)

Soup made from bean curd.

Fire Cracker Beef

Shredded crispy beef with snow peas and carrots in delicious spicy sweet and sour sauce.

Typhoon Shelter Shrimp

Fragrant fried shrimp tossed with fried ginger, garlic and chili.

Beef Or Fish In Hot Chili Oil

Flank steak or fish filet with Chinese Napa in very spicy Chili oil sauce.

Honey Walnut Shrimp

Crispy battered shrimp tossed in a white creamy sauce and topped with sugar coated walnuts.

Spicy Beef Tendon Pot

Spicy beef tendon stir fried with celery, green pepper,red pepper.

Gal Bi

Korean style beef short ribs in a sizzling plate.

House Special Duck

Roasted crispy boneless duck on the top of stir-fried vegetables.

Orange Flavor

Crispy outside tender inside beef or chicken white meat tossed with a sweet and spicy orange sauce.

Xingiang Style Cumin Lamb

Sliced lamb, fresh garlic leek, green and red pepper, snow peas stir-fried with cumin sauce.

Calamari Rings With Pepper Salt

Calamari rings fried lightly, salted with spicy hot pepper salt.

Pan Fried Noodle Hong Kong Style

Pan-fried Chinese semi-crispy egg noodle topped with stir-fried chicken, beef, shrimp and vegetable.

Three Flavor Shrimp

Szechuan style shrimp, salt pepper shrimp, and shrimp in brown sauce.

Seafood Delight In Sizzling Plate

Jumbo shrimp, scallop, lobster tail, clam vegetables served in a sizzling plate.

Rock Shrimp

Breaded jumbo shrimp cooked with spicy creamy sauce.

Ribeye With Black Pepper Sauce

Beef filet stir-fried with green pepper red pepper, onion, baby corn, mushroom, and fresh garlic served in a sizzling plate.

Sichuan Shrimp

Jumbo shrimp sweet chili sauce paired with onion.

Shrimp Or Ribeye Steak With Asparagus

Very simple very good.

Bird's Nest

Jumbo shrimp, scallops stir-fried with vegetable in brown garlic sauce.

Garden Salad

Garden salad with ginger dressing.

Ichiban Salad

Shredded vegetable, crab meat, and mango in a spicy dressing.

Seaweed Salad

Cold seaweed salad with sesame seeds.

Seafood Salad

An assortment of seafood and mixed greens served with house special dressing.

Calamari Salad

Roasted calamari on top of mixed greens with ponzu sauce.

Grilled Chicken Salad

Grilled chicken, mixed greens with miso dressing.

Avocado Salad

Avocado on top of green salad with ponzu sauce.

Tuna Mango Salad

Seared tuna, avocado, mango, dry fruits on top of mixed greens with miso vinaigrette dressing. Meal size salad.

Salmon (sake)

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase risk of foodborne illness.

Shrimp (ebi)

Crab (kani)

Crab.

Eel (unagi)

Egg (tamago)

Toro (fatty Tuna)

Tuna (maguro)

Bluefin tuna.

White Tuna

Mild tasting fish.

Flying Fish Roe (tobiko)

Fish eggs.

Yellowtail (hamachi)

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase risk of foodborne illness.

Conch (mirugai)

Sea snail.

Baby Octopus

Sea Urchin (uni)

Umami-salty sweetness.

Squid (ika)

Squid.

Smoked Salmon

Prepared and flavored with smoke.

Salmon Roe (ikura)

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase risk of foodborne illness.

Octopus (tako)

Octopus.

Scallop (hotate)

Cooked and seasoned mollusk

Sweet Shrimp (amaebi)

Sushi only. consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase risk of foodborne illness.

Mackerel (saba)

Sweet tuna like fish.

Surf Clam (hokkigai)

Large hardshell clam.

Sashimi (6 Pcs.)

Chef's choice of assorted slices of fresh raw fish.

Tuna Melt Jalapeno Pepper

Spicy tuna,cream cheese and jalapeno with special sauce.

Tuna Martini

Freshly diced tuna, crunchy, seaweed salad, cucumber, lightly spicy sauce decorated in a martini glass.

Sushi (5 Pcs.)

Chef's choice of assorted slices of fish on rice.

Tuna Tataki

Lightly grilled tuna with ponzu sauce.

Kanpachi With Truffle Seasoning

Raw sliced Kanpachi fish touched with Truffle seasoning sauce.

Non Raw Sushi (4 Pcs.)

Assorted no raw fishes no rice.

Twin Sea Cocktail

Chunks of tuna and salmon in chirashi sauce.

Hawaiian Poke Bowl

A choice of tuna or salmon.

Sushi Regular

Eight pieces of raw fish sushi and tuna roll.

Sashimi Regular

Five kinds of raw fish fillet 15 pieces served with white rice.

Sushi & Sashimi

Three Kinds of raw fillets nine pieces, six pieces sushi and a choice of one simple roll.

Trio Sushi

Combination of three pieces tuna three pieces, salmon three pieces yellowtail and three pieces white tuna.

Salmon Sashimi Dinner

15 pieces of salmon fillets on top of seasonal rice.

Eel Combination

Eight pieces eel sushi and one unagi maki.

Maki Combination

Comes with choice of 3 rolls. raw.

Sushi Deluxe

Ten pieces of raw fish sushi and a choice of one simple roll.

Sashimi Deluxe

Six kinds of raw fish fillets. 18 pieces served with rice.

Tuna Sashimi Dinner

15 pieces of tuna fillets on top of seasonal rice.

Nigiri Sushi

Eight pieces of tuna or salmon sushi and tuna roll or salmon roll.

Chirashi

Variety of raw fish over seasonal rice.

Non Raw Sushi

Eight pieces of non-raw sushi and California roll.

Vegetarian Roll Combo

Cucumber roll asparagus roll and avocado roll.

Sushi For Two

14 pieces sushi, choice of one roll from special rolls and one from simple rolls.

Sashimi For Two

15 varieties sashimi. Served with white rice.

Sushi & Sashimi For Two

Eight pieces sushi, six kinds sashimi and choice of one roll from special rolls and one from simple rolls.

Chicken Teriyaki

Marinated or glazed in a soy based sauce.

Beef Teriyaki

Marinated or glazed in a soy based sauce.

Shrimp Teriyaki

Marinated or glazed in a soy based sauce.

Salmon Teriyaki

Marinated or glazed in a soy based sauce.

Seafood Teriyaki

Shrimp, scallop, lobster tail and salmon.

Shrimp & Vegetable Tempura

Battered and fried.

Chicken & Vegetable Tempura

Poultry. battered and fried.

Vegetable Tempura

Battered and fried.

General Tao's Bean Curd

We make tofu just delicious as chicken.

Bean Curd Szechuan Style

Crispy bean curd, vegetables stir-fried with Szechuan sauce.

Eggplant In Garlic Sauce

Stir Fried String Bean

String bean stir-fried with fresh garlic.

Eight Treasure Eggplent

Diced eggplant, walnut, cashew, red pepper, zucchini, green pepper stir-fried with Ichiban sauce adds the sweet touch. Our signature vegetarian dish.

Design Your Diet Dishes

Choose 4 vegetables and one sauce from the list steamed with sauce on the side or stir-fried.

Shanghai Green With Black Mushroom

香菇青菜

Kung Pao Tufu

Peking Duck(upon Availability)

We make perfect Peking duck with homemade pancakes and plum sauce.

Steamed Chilean Sea Bass

With light Japanese soy sauce in a hot plate.

New Zealand Lamb Chop

New Zealand chop cooked to the crispy outside, juicy tender inside with black pepper sauce.

Pad Thai Noodle

Thai stir-fried rice noodle with egg, bean sprouts, crushed peanuts, and scallions.

Drunken Noodle

Soft wide rice noodle is stir-fried with chili, garlic, fresh basil, onion, and tomatoes.

Panang Curry

Spicy red curry simmered in coconut milk curry sauce, topped with fresh basil.

Thai Basil

A thai favorite made with fresh basil leaves garlic jalopeno and vegetable. hot.

Fried Rice

Choice of roast pork chicken beef or shrimp.

White Rice

Spicy Mayo

Eel Sauce

Stir Fried String Beans

String beans stir fried with fresh garlic. hot.

Brown Rice

Ginger Dressing

Pancakes (4)

Sweet Sour Sauce (8 Oz)

Teriyaki Sauce (8oz)

Steamed Broccoli

Asparagus In White Sauce

Light stock based sauced.

Snow Peas With White Garlic Sauce

Custard Bun(4 Pcs.)

Tempura Cheese Cake

Battered and fried.

Ultimate Chocolate Cake