Wasabi
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Basic Roll
R6. Shrimp Tempura Roll
Cooked.
R11. California Roll
Cooked. Crab meat, avocado, cucumber, topped with tobiko.
R19. Spicy Tuna Roll
Raw.
R7. Hollywood Roll
Cooked. Cream cheese, avocado, and crab meat salad.
R10. Tuna Roll
Raw.
R23. Crunchy Roll
Spicy crabmeat and cream cheese.
R9. Sweet Potato Roll
R18. Philly Roll
Cooked. Smoked salmon, cream cheese, and avocado.
R20. Chicken Tempura Roll
Cooked.
R3. Salmon Roll
Raw.
R13. Spicy Salmon Roll
Raw.
R5. Alaskan Roll
Raw. Salmon avocado and cucumber.
R24. Salmon Skin Roll
Cooked. Crispy salmon skin and cucumber with sweet teriyaki sauce and scallion.
R15. Avocado Roll
R21. Spring Roll
Cream cheese, avocado, and cucumber.
R25. Jade Roll
Seaweed, cucumber, and avocado.
R1. Inari Roll
Sweet tofu.
R2. Crab Stick Roll
Cooked.
R8. Cucumber Roll
R12. Boston Roll
Cooked. Shrimp, cucumber, lettuce, and spicy mayo.
R22. Spicy Yellowtail Roll
Raw.
R4. Eel Cucumber Roll
Cooked.
R16. Shrimp & Avocado Roll / Ebi Roll
Cooked.
R14. Sweetie Roll
Cooked. Crab, shrimp, tomago, cucumber, and avocado.
R17. Yellowtail Scallion Roll
Raw.
Signature Roll
W21. Princess Roll
Cooked shrimp, crab and cream cheese deep fried topped with spicy crab and eel sauce.
W13. Rock N' Roll
Cooked. Spicy crabmeat and avocado topped with seared steak, scallion, fried onion and special sauce.
W3. Volcano
Raw. Spicy yellowtail, cucumber and avocado topped with crunchy flakes, and spicy chili sauce.
W8. Highland
Cooked. Shrimp tempura, cucumber, and avocado, topped with toasted spicy crabmeat.
W12. South California
Cooked. Crabmeat, cucumber and tamago topped with toasted spicy crabmeat, shrimp, and tobiko.
W10. Black Dragon
Cooked. Shrimp, crabmeat, and crunchy flakes topped with eel, avocado, scallion, eel sauce, and black tobiko.
W6. Lynchburg
Cooked. Spicy tuna, avocado, cucumber, scallions, and tobiko, deep fried with eel sauce on top.
W7. Super Crunchy
Cooked. Assorted fish, cream cheese, cucumber, avocado, tobiko and scallion, topped with eel sauce and spicy mayo.
W18. Crazy Tuna
Raw. Seared tuna and avocado topped with tuna, crunchy flakes, masago, scallion and wasabi sauce.
W5. Spider
Cooked. Fried soft shell crab, lettuce, cucumber, avocado and tobiko.
W22. Yellowstone
Cucumber, avocado, spicy crab topped with lightly seared salmon eel sauce and spicy mayo.
W16. Shipwreck
Raw. Spicy crabmeat, cucumber and crunchy flakes topped with pepper tuna, avocado and spicy wasabi sauce.
W4. Rainbow
Raw. California roll topped with tuna, salmon, white fish, white tuna, and avocado.
W1. Crunchy Phoenix
Raw. Spicy crab, tempura flakes, salmon and avocado, eel sauce, tobiko, and scallions.
W2. Fire Island
Raw. Shrimp tempura and avocado, topped with spicy tuna, eel sauce, tobiko and scallions.
W11. Green River
Cocked. Shrimp tempura, eel, and cucumber, topped with spicy crabmeat in special soy paper.
W15. Downtown
Raw. Spicy tuna topped with eel, avocado, eel sauce, masago and scallions.
W17. Uptown
Cooked. Cooked shrimp, cucumber, and avocado topped crabmeat.
W19. Garlic Tuna
Raw. Spicy tuna roll topped with tuna, avocado, tempura flakes, scallions, and special garlic sauce.
W20. Big Roll
Shrimp tempura, salmon, spicy crab, cucumber and avocado topped with crunch spicy mayo, eel sauce and tobiko.
W9. Fancy Rainbow
Raw. Salmon, tuna and cucumber, topped with white tuna, tuna, salmon, white fish, avocado and four different types of tobiko.
W14. Salmon Lover
Spicy salmon cucumber topped with salmon and spicy sauce.
Appetizers
Crab Rangoon (6 Pieces)
Imitation crab meat with cream cheese & green onion
Gyoza (6)
Japanese pan-fried pork dumplings.
Shrimp Tempura Appetizer
3 pieces. Battered shrimp and veggies.
Narudo
Crab, avocado, and masago rolled in thin cucumber strips.
Edamame
Boiled soybeans with a hint of salt.
Hamachi Jalapeno
Slices of yellowtail with jalapeno and scallions served with ponzu sauce.
Tuna Tataki
Seared tuna over a bed of radish served with ponzu sauce.
Salmon Mango Blossom
Salmon and mango in yuzu sauce.
Sushi Nachos (6)
Baked spicy crabmeat with crunch ,avocado .Tobiko Eel sauce & spicy mayo with pringle chips
Harumaki
Japanese spring rolls.
Shrimp Shumai
Fried shrimp dumpling.
Beef Tataki
Seared sliced NY strip served with ponzu sauce.
Fried Oyster (8 Pieces)
Fried Sea Scallops
Sushi Sampler
5 pieces of assorted sushi.
Sashimi Sampler
7 pieces of assorted raw fish.
James Island
Half of avocado with tobiko diced tuna and sauce on top
Fried Calamari
Soft Shell Crab Appetizer
Deep fried soft crab served with sweet soy sauce.
Hibachi Item Single
Hibachi Chicken (d)
Hibachi Shrimp (d)
Hibachi Salmon (d)
Hibachi New York Strip (d)
Hibachi New York Strip, choice of meat temperature from rare to well done.
Hibachi Sukiyaki Steak (d)
Sliced steak stir fried with vegetable.
Hibachi Mahi Mahi (d)
Hibachi Scallop (d)
Hibachi Filet Mignon (d)
Hibachi filet mignon, customizable meat temperature from rare to well done.
Hibachi Vegetables (no Shrimp) (d)
Hibachi style Veg. serve fried rice
Hibachi Combo
Steak & Shrimp (d)
Steak & shrimp hibachi combo. Choice of meat temperature: rare to well done.
Steak & Chicken (d)
Steak & chicken hibachi combo with meat temperature ranging from rare to well done.
Filet Mignon & Chicken (d)
Filet Mignon & Chicken Hibachi Combo; choice of meat temperature from rare to well done.
Chicken & Shrimp
Shrimp & Scallop (d)
Chicken & Scallop (d)
Chicken & Lobster (d)
Steak & Scallops (d)
Steak & scallops hibachi combo; choice of meat temperature from rare to well done.
Filet Mignon & Shrimp (d)
Filet mignon paired with shrimp, choice of meat temperature: rare to well done.
Filet Mignon & Scallops (d)
Tender filet mignon and succulent scallops, choose from rare to well done.
Sushi Entrées
Sushi Roll Combo
Any 3 basic rolls.
Sushi Deluxe
10 pieces of assorted sushi and tuna roll.
Maki Dinner (for 2)
Any 2 basic rolls and any 2 signature roll.
Sushi Regular
7 pieces of assorted sushi and California roll.
Unagi Don
Cooked. BBQ eel served over sushi rice.
Sashimi Deluxe
15 pieces of assorted sashimi served with a California roll.
Chirashi
12 pieces of assorted sliced fish over seasoned rice.
Sashimi Regular
12 pieces of assorted sashimi and California roll.
Wasabi Sushi Special (for 4)
Mixed variety of chef's seasonal best.
Wasabi Love Boat (for 2)
9 pieces of sashimi, 8 pieces of sushi, a California roll and a rainbow roll.
Beginner Plater
Cooked. Shrimp, smoked salmon, eel, octopus, tofu skin, and a California roll.
Sushi & Sashimi Combo
9 pieces of sashimi and 6 pieces sushi and a California roll.
Lunch Only Available Monday-Saturday from 11am-2:30pm
Hibachi Steak Lunch
Served with Assorted Vegetables and Fried Rice
Hibachi Shrimp Lunch
Served with Assorted Vegetables and Fried Rice
Hibachi Chicken Lunch
Served with Assorted Vegetables and Fried Rice
Lunch Roll Combo Pick 2
Pick 2 Sushi rolls
Sushi And Sashimi Combo Lunch
4 pieces of sushi, 5 pieces of sashimi, and a tuna roll
Hibachi Vegetables Lunch
Served with Assorted Vegetables and Fried Rice
Hibachi Sukiyaki Steak Lunch
Served with Assorted Vegetables and Fried Rice
Hibachi Salmon Lunch
Served with Assorted Vegetables and Fried Rice
Hibachi Chicken And Shrimp Lunch
Served with Assorted Vegetables and Fried Rice
Hibachi Filet Mignon Lunch
Served with Assorted Vegetables and Fried Rice
Hibachi Steak And Shrimp Lunch
Served with Assorted Vegetables and Fried Rice
Chicken Teriyaki Box Lunch
Served with Chicken Tempura, Fruit, White Rice, and a California Roll
Salmon Teriyaki Box Lunch
Served with Chicken Tempura, Fruit, White Rice, and a California Roll
Shrimp Teriyaki Box Lunch
Served with Chicken Tempura, Fruit, White Rice, and a California Roll
Scallop Teriyaki Box Lunch
Served with Chicken Tempura, Fruit, White Rice, and a California Roll
Steak Teriyaki Box Lunch
Served with Chicken Tempura, Fruit, White Rice, and a California Roll
Sushi Lunch
5 pieces of assorted sushi and a California roll
Sashimi Lunch
7 pieces of assorted sashimi and a California roll
Soup & Salads
Kani Salad / Crab Meat Salad
Premium crabmeat mix with cucumber, tobiko & spicy mayo
Garden Salad
Salad with home make Ginger dressing
Miso Soup
Cubed tofu, seaweed, and scallion in a soybean broth.
Onion Soup
Fried onions, mushrooms, and scallions in beef broth.
Sashimi Salad
Assorted seafood on a bed of cucumber drizzled in pauzu sauce top with seaweed salad.
Squid Salad / Ika Salad
Seaweed Salad
Avocado Salad
House salad and dressing top with avocado, sesame seed
Side Order
Fried Rice
Noodles
Vegetable - Side
Chicken - Side
White Rice
Steak - Side
Brown Rice
Filet Mignon - Side
Lobster - Side
Scallops - Side
Shrimp - Side
Small Dressing
Large Dressing
Salmon - Side
Gluten Free
Kids Menu
(kitchen) Kids Chicken
Kids chicken paired with choice of soup or salad.
(kitchen) Kids Filet Mignon
Kids filet mignon, choice of soup or salad. Select meat temperature from rare to well done.
(kitchen) Kids Steak
Juicy steak tailored for kids. Options include a side of soup or salad and preferred meat temperature from rare to well done.
(kitchen) Crispy Honey Chicken
Crispy honey chicken, choice of soup or salad.
(kitchen) Chicken Nugget & French Fries
Chicken nuggets and crispy french fries. Choice of soup or salad side.
(kitchen) Kids Shrimp
Kids shrimp, fried, with choice of soup or salad side.
(kitchen) Crispy Honey Shrimp
Crispy honey shrimp served with a choice of soup or salad.
Sauce
Small Yum Yum (pint)
Yum Yum Sauce (cup)
Ginger Dressing (cup)
Hot Sauce (cup)
Ginger Sauce (cup)
Great for steak
Eel Sauce (cup)
Teriyaki Sauce (cup)
Spicy Mayo (cup)
Wasabi Sauce (cup)
Large Yum Yum (quart)
Hot Mustard Sauce (cup)
Gluten Free Soy (cup)
Ponzu Sauce (cup)
Teriyaki Entrées
Chicken Teriyaki (d)
Chicken & Shrimp Teriyaki (d)
Filet Mignon Teriyaki (d)
Filet Mignon served with Teriyaki glaze; options for meat temperature range from rare to well done.
Steak & Chicken Teriyaki (d)
Steak and chicken in teriyaki sauce. Meat temperature options: from rare to well done.
Steak & Shrimp Teriyaki (d)
Steak & shrimp in teriyaki sauce. Options for steak doneness from rare to well done.
Shrimp Teriyaki (d)
Filet Mignon & Scallop Teriyaki (d)
Filet mignon paired with scallops, glazed in teriyaki. Select meat temperature: from rare to well done.
New York Strip Teriyaki (d)
New York strip steak, choice of meat temperature: rare to well done. Served with teriyaki sauce.
Salmon Teriyaki (d)
Katsu and Meshiyai
Chicken Katsu
Breaded chicken cutlet with katsu sauce in a bowl.
Ton Katsu
Breaded pork cutlet with katsu sauce in a bowl.
Ebi Meshi Yaki
Grilled shrimp and fried rice, in a bowl, served w teriyaki sauce on top.
Chicken Meshi Yaki
Grilled chicken and fried rice, in a bowl, served with teriyaki sauce on top.
Seafood Meshi Yaki
Grilled shrimp, scallop, fish cake and fried rice, in a bowl, served w teriyaki sauce on top.
Noodles
Yaki Udon
Choice of chicken, steak or shrimp, stir fried with vegetable.
Ramen Soup
Choice of shrimp, steak or chicken, Japanese ramen noodles with fish cake, egg, and vegetables in a soy flavored broth.
Yaki Ramen
Choice chicken, steak or shrimp, stir fried with vegetable.
Tempura Udon
Japanese udon noodles with shrimp tempura, fish cake, egg, and vegetables.
Udon Soup
Japanese udon noodle with choice of shrimp, steak or chicken.
Beverage
Pepsi
The bold, refreshing, robust cola
Sweetened Tea
Ginger Ale
Pink Lemonade
Mountain Dew
Shirley Temple
Unsweetened Tea
Sierra Mist
Hot Green Tea
Coffee
Club Soda
Red Bull
Diet Dr. Pepper
Diet Pepsi
A crisp tasting, refreshing pop of sweet, fizzy bubbles without calories.
Sushi or Sashimi
S1. Salmon / Sake
Salmon, option as sashimi slices or sushi toppings.
S2. Tuna / Maguro
S2. Tuna / Maguro - Sashimi or sushi options, featuring premium tuna slices.
S3. White Tuna
White tuna, offered as sashimi or sushi, based on preference.
S8. Red Snapper / Tai
Thinly sliced red snapper, option for sushi style with rice.
S11. Eel / Unagi
Cooked.
S7. Yellowtail / Hamachi
Yellowtail / Hamachi sashimi or sushi, choice of style.
S16. Octopus / Tako
Cooked.
S21. Flying Fish Roe / Tobiko
Tobiko caviar, choice of sashimi or sushi.
S5. Crab Stick / Kani
Cooked.
S6. Scallop / Hotategai
Scallop (Hotategai) sashimi or sushi option available.
S10. Egg / Tamago
Cooked.
S12. Salmon Roe / Ikura
Salmon roe, served as sushi or sashimi, based on choice.
S13. Sweet Shrimp / Amaebi
Sweet shrimp, offered as sashimi or sushi.
S14. Cooked Shrimp / Ebi
Cooked.
S18. Mackerel / Saba
S18 mackerel / saba available as sushi or sashimi.
S19. Red Clam / Hokkigai
Red clam (Hokkigai) elegantly presented as either sushi or sashimi.
S23. Smoked Salmon
Cooked.
S9. Squid / Ika
Squid, available as sashimi or sushi, highlighting its natural, delicate flavor.
S22. Tofu Skin / Inari
Cooked.
Dinner Bento Box
Okinawa Box
Teriyaki chicken and harumaki.
Tokyo Box
Teriyaki shrimp and sashimi.
Sapporo Box
Teriyaki salmon and shrimp shumai.
Osaka Box
Teriyaki steak and sushi.
Wasabi Specials
(kitchen) Triple Combo
A flavorful combination of steak, chicken, and shrimp.
(kitchen) Twin Lobster Tails
Two 6 oz lobster tails.
(kitchen) Seafood Trio
Cold water lobster tail, jumbo shrimp, and sea scallops.
(kitchen) Wasabi Sumo
A savory combination of filet mignon, chicken, and shrimp.
(kitchen) Surf & Turf
A prime 6 oz filet mignon and a lobster tail.
(kitchen) Wasabi Special
Filet mignon, shrimp, lobster tail, and sea scallops.
Dessert
Mochi Sherbet
Red bean, strawberry, mango, green tea.
Tempura Cheesecake
N.y. Cheesecake
Juice
Japanese Marble Soda
Japanese marble soda available in flavors including strawberry, melon, original, blue Hawaii, and sangria.
Apple Juice
Cranberry Juice
Orange Juice
Pineapple Juice