Chang Thai

Pad See Eaw

Stir-fried wide rice noodles, egg, broccoli and sweet Thai soy sauce

Pad Thai

Thai national noodle dish thin rice noodles stir-fried , crushed peanuts, bean sprouts, scallions and egg (GF)

Drunken Noodle ***

Wide rice noodles stir-fried tomato, onion, chili pepper and basil in a spicy basil sauce

Pad Woonsen

Cellophane noodle stir - fried with carrot, scallions, onion and egg

Arkannay Noodle *

Wide rice noodle stir-fried with shrimp, egg, and squid in chef's special light curry sauce and topped with crabmeat

Kua Kai

Wide rice noodle stir-fired with chicken, egg, and scallions in chef's special brown sauce

Woon Sen Pad Thai

Glass noodle stir-fried with shrimp, chicken, egg, scallion, bean sprout, peanut and cashew nut in sweet and savory sauce on top crispy wonton

Lad Na

Cooked with egg, broccoli, carrot and Chinese broccoli in a light gravy sauce served on a bed of wide rice noodle

Pattaya Noodle *

Shrimp, Squid and Mussel stir - fried with wide rice noodle, string bean and bell pepper in a spicy chili sauce topped with crabmeat

Thai Fried Rice

Stir-fried with jasmine rice, carrot, scallions, onion and egg. Cilantro on top

Bangkok Fried Rice

Stir fried jasmine rice with special chef sauce, egg, carrots, onions, raisins and snow pea.

Pineapple Fried Rice

Stir - fried with jasmine rice, egg, pineapple ,cashew nut, tomatoes, onion, scallions and ginger powder topped with cilantro

Basil Fried Rice ***

Stir-fried with Jasmine rice, basil leaves red pepper and hot chili. Cilantro on top

Spring Roll (4pcs)

Deep fried veggies rolls served with sweet and sour sauce. (V) (Can NOT make it GF)

Kanom Jeeb (6 Pcs)

Crabmeat, minced pork and water chestnuts wrapped in wonton skin, steamed and served with house-made sweet Thai soy sauce and top with cilantro, scallion and fried garlic.(Can NOT make it GF.)

Veggies Dumpling (9pcs)

Filled with Cabbage, onion, scallion, carrot deep fried and served with sweet chili soy sauce (V) (Can NOT make it GF) (9pcs)

Chicken Satay

Marinated chicken breast with satay seasoning, served with peanut sauce and fresh cucumber relish

Crying Tiger

Grilled sliced beef served with chili lime juice sauce topped with scallion and cilantro.

Curry Puff

Diced chicken, potatoes and onions mixed with yellow curry in a puff pastry served with cucumber relish. (Can NOT make it GF.)

Apptizer Platter

combination of 4 spring roll, 4 veggies dumpling, 2 Kanom jeeb(Thai pork dumpling), 1 curry puff and 4 golden triangle (fried tofu).

Shrimp Shu-mai (8 Pcs)

Steamed Shrimp dumpling with Thai soy sauce.(Can NOT make it GF)

Golden Triangles ( 9pcs)

Deep fried tofu served with sweet and sour sauce and crushed peanut (V)

Fried Calamari (12 Pcs)

Fried squid served with sweet chili sauce. (Can’t make it Gluten free)

Lettuce Wraps

Marinated chicken with onion, carrot, served with crispy noodle, bean sprout, fresh lettuce and peanut sauce

Panang Curry *

Cook in curried creamy peanut sauce coconut milk, bell pepper and fresh basil leaves. (GF)*Can't make no spice*

Red Curry ***

Cook in traditional Thai style red curry with coconut milk, basil, bell pepper and bamboo shoot(GF)*Can't make no spice*

Massaman Curry**

Potato, onion,tomato and coconut milk.

Pineapple Curry**

Pineapple Curry: Sweet and tangy curry sauce, choice of chicken, pork, tofu, beef, shrimp, or seafood, mixed with fresh pineapple chunks.

Mango Curry ***

Cook in yellow curry sauce ,coconut milk, broccoli, onion, snow pea, cashew nut and mango. (GF)*Can't make no spice*

Green Curry ***

Cook in traditional Thai style green curry with coconut milk, basil, bell pepper and bamboo shoot(GF)*Can't make no spice*

Pad Cashew Nuts

Sautéed with cashew nuts onion and scallions in savory light brown gravy sauce

Pad Peanut Sauce

Choice of protein sautéed with Thai peanut sauce and onion served with steam broccoli.

Pad Kapow ***

Sautéed with fresh basil leaves, bell pepper, chili pepper and onion in spicy basil sauce

Pad Garlic

Stir-fried with garlic and white pepper, served with steamed broccoli

Pad Pik Sod

Sautéed with fresh chili peppers, bell pepper and onion in a brown sauce

Bangkok Combo

Combination of Shrimp and chicken stir-fried with snow pea, onion, carrot, scallion, bell pepper and cashew nut

Pad Pik Pow *

Sautéed with chili paste, fresh chili, bell pepper, onion, mushroom and basil

Siam Beef

Sliced of beef marinated in sesame oil and exotic spices, stir fried in very high heat, sprinkled with fresh julienne ginger, steamed broccoli.

Pad Broccoli

Sautéed with broccoli in tasty brown sauce

Spicy Eggplant ***

Slices of eggplant stir-fired with choices of meat hot chili, red pepper, garlic and fresh basil leaves

Pad Mix Vegetable

Sautéed mixed vegetable in light brown sauce

Pad Ped **

Sautéed with curry paste, basil leaves, bell pepper, chili, bamboo shoot and red pepper

Deep Sea

Shrimp, squid and mussel stir - fried with celery, bell pepper, onion, scallion and egg in a delicious curry sauce

Ginger Perfect

Sautéed with fresh ginger, onion, bell pepper, scallions in a tasty bean sauce

Crispy Whole Flounder Fish

Whole flounder deep-fried to a crispy served with your choice of chili and garlic sauce or black bean, mushroom and ginger sauce

Pho Noodle Soup

Thin rice noodle soup with onion, scallions combined in a beef broth, served with beansprout, basil leaves and lime.

Thai Noodle Soup

Thin rice noodle in vegetable broth top with beansprout, scallion, and cilantro

Kapow Crispy Chicken

Fried Chicken, string bean, onion, red pepper, serano, basil, in a spicy basil garlic sauce.

Ka Pow Crispy Pork Belly

Pork Belly, bell peppers, onions, String bean, fresh basil stir fry in spicy basil sauce

Duck Curry

Duck, pineapple, tomato, bell pepper, basil in red curry. (GF)*Can't make no spice*

Pepper Steak

Khua Kling Chicken

Simple stir-fry of minced chicken and a Southern Thai-style curry paste.sliced lemongrass, and fresh red chiles

Crispy Chicken With Cashew

Crispy Chicken, onions, Cashew nuts, scallions, bell pepper pepper in a sweet chili tamarind sauce.

Crispy Basil Duck

Deep fried Duck , onion, bell pepper , basil top with crispy basil and chili garlic sauce.

Thai Ice Tea

Soda

Selection of sodas including Coke varieties, Sprite, Ginger Ale, Mr. Pibb, and Dr. Pepper.

Lychee Iced Tea

Thai Ice Coffee

Sherley Temple

Lemonade

Water

Thai Lemon Ice Tea

Sweet Tea

Arnold Palmer

Orange Juice (minute Maid)

Apple Juice

Unsweetened Tea

Sparkling Water

San pellegrino.

Spoon

Chopstick

Fork

Napkin

Papaya Salad *

Julienne green papaya, string beans, tomatoes, peanuts, spicy lime dressing with shrimps. (Contains fish sauce) (GF)*Can't make no spice*

Summer Singha Salad **

Minced chicken, red onions, scallions, fresh ginger and peanut sprinkled with lime juice and exotic spices. (GF)

Beef Num Tok **

Salad Grilled flank beef, tossed with red onions, scallions, cilantro and spicy lime dressing. (GF)

House Salad

Mixed veggies are cabbage, carrot, broccoli, tomato and served with special dressing sauce on the side

Seafood Salad **

Shrimp, squid, mussel, red onion, scallions and cilantro with spicy lime dressing.(GF)

Wonton Soup

Crabmeat and Pork wonton with beansprout, cilantro and scallion

Tom Kha Soup

Coconut milk broth, mushrooms, cilantro, scallions. (GF)

Tom Yum Soup **

Spicy lemongrass broth, mushrooms, cilantro, scallions. (GF)

Mango/sweet Sticky Rice (seasonal)

Pandan sticky rice with mango coconut milk and crispy Yellow Mung beans on top.

Sweet Sticky Rice/custard

Baked Taro Thai Custard

Pumpkin Thai Custard

Fried Banana With Honey

Fried banana with honey and crispy Yellow Mung beans on top.

Singha

Chang

Sapporo 20oz.

Sake

Modelo Especial

Angry Orchard Cider

Three Notch'd Ipa

Corona

Jasmine Rice

Sauce 4 Oz.

4 oz. sauce selection: peanut, sweet and sour, dumpling, cucumber relish.

Fried Egg (2)

Steamed Shrimp(4)

Steamed Noodle

Thin rice noodle and wide rice noodle.

Steamed Chicken

Panang Curry Sauce

Red Curry Sauce

Green Curry Sauce

Steamed Veggies

Assorted or single-choice vegetables: mixed, broccoli, carrot, cabbage, snow pea. Steamed for freshness.

Steamed Tofu

Lamberti Prosecco

Gallo Moscato