Monsoon Restaurant

String Beans with Sweet Potatoes

Snow Pea Vines

Vindaloo Curry

potatoes cooked in a spicy tangy curry sauce with fresh lemon and ginger.

Vegetarian Tikka Masala

chopped garden veggies cooked in a unique and authentic curry sauce.

Vegetarian Sampler

vegetable pakoras, onion bhaji, vegetable samosa and aloo bhaji.

Vegetable Jahl Frezi

potatoes, bell pepper, cauliflower, peas, carrots and zucchini in a sweet and spicy curry.

Vegetable Biryani

Tofu & Peas

tofu and garden peas cooked in a spicy curry sauce.

Tikka Masala Gravy

Tikka Masala Curry

exotic creamy sauce cooked with a blend of spices and fresh garlic.

Tandoori Murgh

globally famous. the original tandoori chicken marinated in roasted garlic, yogurt, ginger and spices for several hours and cooked in a clay oven.

Tandoori Lettuce Wraps

tandoori chicken or tofu, sauteed with chopped veggies.

Tandoori Chicken Caesar Salad

chopped romaine topped with tandoori chicken, parmesan cheese and croutons then finished with our homemade caesar dressing.

Tamarind

pureed sweet tamarind chutney.

Spicy Lentil Soup

a delicious blend of spices, blended with tomatoes and moong lentils.

Shrimp Biryani

Seekh Kebab Tandoori

chefs special. minced lamb skewers with onion, bell peppers, mild green chilies and fresh herbs and spices.

Samosa

crispy chicken or potato and pea stuffed pastries seasoned with mild spices and fried.

Sagwala Curry

fresh spinach cooked in a curry sauce with cherry tomatoes.

Sag Paneer

spinach cooked in a spicy creamy sauce with chunks of our paneer (indian cheese).

Sag Bhaji

fresh spinach cooked in a creamy onion sauce.

Sag Aloo (Spinach & Potato)

fresh spinach cooked with baby new potatoes in a spicy sauce.

Sag

Saffron Rice

rice cooked with the most valued and expensive spice of the world; saffron.

Roghan Josh

cubed lamb cooked in a mildly spiced yogurt and mint sauce.

Raita

plain uygurt mixed with cucumber, dried mint and spices.

Pulao Rice

rice with green peas and clove masala.

Parathas & Whole Wheat Bread

choice of tandoori roti, chapati, aloo paratha, plain paratha, or poori.

Papadum

wafer thin disks of seasoned wheat flour roasted in a tandoori oven.

Pakora

choice of aloo, banana, spinach, zucchini, cauliflower, mushroom, eggplant, paneer, chicken, or shrimp pakora.

Nariyar Curry

a rich coconut sauce simmered with onions and spices.

Naan

choice of plain, garlic, mint, poppy seed, or sesame naan.

Mutter Paneer (Homemade Cheese with Peas)

paneer tossed with garden peas, and then cooked with a curry of mild spices.

Mushroom Masala Curry

mushrooms and peas sauteed with mild herbs and spices. cooked in a creamy sauce.

Mushroom Masala

sliced mushrooms and peas slightly sauteed and cooked in a cream curry sauce.

Mulligatawny Soup

chicken and lentils blended with fresh spices.

Mixed Vegetable Masala

garden vegetables all cooked in an onion garlic sauce.

Mixed Vegetable Korma

creamy saffron sauce cooked with garden veggies.

Mint Chutney

spicy cilantro and mint combined with yogurt and lemon juice.

Methi Mutter Curry

green peas, onions, tomatoes and fenugreek.

Masala Potatoes

Pad Thai (gf)

Thailand's traditional noodle dish.tthin rice noodles, egg, crushed peanuts, bean sprouts, scallions.(This item can not make vegan)

Pad See Ew

Wide rice noodles, egg, Chinese broccoli in a sweet thai soy sauce.

Drunken Noodle

Wide rice noodles, string beans, bamboo shoots, tomatoes, basil, red peppers, chili, in a spicy garlic sauce. (Spicy Level 3)

Kua Gai

WIDE RICE NOODLE, CHICKEN, 2 EGGS, BEANSPROUT, LIGHT SOY SAUCE, SWEET RADISH, BEDED WITH SPRING MIXED, SRIRACHA SAUCE ON THE SIDE. (NO SPICY) (GLUTEN-FREE)

Kao Soi

Egg noodles, yellow curry sauce, topped with crispy noodles, red onions, cilantro, scallions, pickled cabbage. (Spicy Level 2)

Poo Goong Ob

Cellophane noodles stir-fried with shrimp, fresh ginger, shiitake mushrooms, scallions, Napa cabbage & Cilantro, served in a clay pot topped with crabmeat.

Fresh Rolls(vg)

Spring mixed, avocado, carrots wrapped with rice paper, tamarind peanut sauce. (2 rolls)

Spring Rolls (vg)

Fried veggie rolls with sweet and sour sauce. (4 rolls)

Pork Gyoza

Steamed Pork Gyoza, sweet chili soy sauce.

Cigar Puff

Fried Pastry puff filled with potato curry, carrot and onions, served with sweet sour sauce and cucumber relish ( 3pcs) (Non Gluten Free)

Papaya Deluxe

Julienne green papaya, string beans, tomatoes, peanuts, spicy lime dressing with shrimps skewer, crispy pork belly, salty egg & spring roll(2pcs). (Contain with fish sauce) (Can not make non spicy) (Gluten Free)(This item can not make vegan) (Spicy Level 3)

Sun-dried Beef

Fried thai-style cured beef, on a bed of julienne cabbage with sriracha sauce.

Moo Sam Chan (gf)

Fried crispy pork belly, spring mixed, Sriracha sauce.

Tofu Bomb**(vg)

Fried fresh tofu, Sweet chili sauce, chili pepper, peanut, cilantro, scallions.

House Salad(gf)

Fresh vegetables served with our house ginger dressing.

Ka Pow Chicken With Fried Egg(1)

Chicken, chili, garlic, fresh basil, bell peppers in a spicy garlic sauce, fried egg. (Spicy Level 3)

Ka Pow Beef

Beef sautéed with chili, garlic, fresh basil, bell peppers in a spicy garlic sauce. (Spicy Level 3) (Can not substitute protein.)

Pad Garlic

Fresh garlic sauce, served with steamed broccoli.

Kapow Crispy Pork Belly

Chili, garlic, fresh basil, bell peppers in spicy garlic sauce. (Spicy Level 3)

Crying Tiger

Marinated flank steak, pan grilled, served with a spicy dipping sauce bedded with mix greens.

Pik Pow

Fresh chili, onions, scallions, mushroom, basil, red peppers in a tasty chili paste sauce. (Spicy Level 2)

Ka Pow Mince Chicken With Fried Egg(1)

Minced chicken, chili, garlic, fresh basil, bell peppers in a spicy garlic sauce, fried egg. (Spicy Level 3)

Cashew Nut

Cashew nuts, onions, sprinkled with scallions in a sweet chili paste sauce. (Spicy Level 1)

Fresh Ginger

Fresh ginger, mushrooms, onions, scallions, bell peppers in a light soy bean paste sauce.

Thai Fried Rice (kao Pad)

Jasmine rice stir-fried, egg, onions, carrots, peas, scallions, tomatoes.

Pineapple Fried Rice Chicken & Shrimp

Chicken & Shrimp, Jasmine rice, yellow curry powder, egg, pineapple, peas, tomatoes, onions, carrots, cashew nuts.

Crab Fried Rice

Jasmine rice stir-fried, egg, Crab Meat onions, carrots, peas, scallions, tomatoes.

Basil Fried Rice

Jasmine rice, spicy garlic sauce, bell peppers, onions, chili & basil (Spicy Level 3) (Gluten Free)

Hell Fried Rice (spice Level 5)

Minced chicken, chili, bell pepper, string beans, basil, homemade spicy paste, top with red-onions, salty egg & fried crispy onions. very spicy!!!(This item can not make vegan) (Spicy Level 5) (Not recommend to who doesn’t like spicy)

Panang

Panang curry sauce with bell peppers, basil. (Spicy Level 2) (This item can not make without spice)

Green Curry

Traditional style curry with bamboo shoots, basil, green chili, bell peppers. (Spicy Level 4) (This item can not make without spice)

Duck Curry

Red curry, red bell, kaffir lime leaves, pineapple, Asian eggplant, basil. (Spicy Level 3) (This item can not make without spice)

Massaman Curry

Chicken thighs, mini potato, onion, cherry tomato, sprinkling of crunchy peanut. (Spicy Level 1) (This item can not make without spice) (Can not substitute protein)

Kao Moo Tod Kai Dao

Crispy pork belly, Fried egg, crispy garlic, a big bowl of rice, Sriracha sauce dipping sauce. Served with salad and house ginger dressing on the side.

Kapow Crispy Duck Basil

Half boneless crispy duck, Onion, bell pepper, chili, basil, chili garlic sauce. with Bed with Crispy wonton noodle. (Spicy Level 3)

Crispy Duck

Crispy half duck (boneless), steamed veggies, crispy fried onion, spicy soy sauce and spicy mayonnaise on the side.

Crispy Pad Thai

Crispy egg noodle, shrimps, tofu, egg, bean sprouts, scallions, peanut & home-made tamarind sauce. (Limited)

Volcano Noodle (spice Level 4)

Cellophane noodle, egg, shrimps, homemade tamarind chili paste, crushed peanut, beansprout, scallions & on top with crispy shallots.(Spice level 4) (Served minimum spice level 2 only!!!)

Crispy Pork Noodles

Crispy Pork Belly, Egg noodle, Bean sprout, Chinese Broccoli, Scallions, crush peanut, Cilantro.(with slight amount of sauce) (Spicy Level 2)

Hat Yai Noodle

Wide rice noodles, Shrimps, squid, mussels, string beans, onion, basil, red peppers, chili, in a sweet chili paste sauce, Scallions, bed with crispy rice paper, top with crab meat (Spice level 1) (Gluten Free)

Roasted Duck Noodle

Roasted duck, egg noodle, bean sprout, Chinese broccoli, scallions, cilantro, crushed peanut (with slight amount of sauce). (Spicy Level 2)

Basil Soft Shell Crab

Crispy Soft Shell Crab(2), Spicy basil sauce, chili, onions, string bean, red pepper, fresh basil & Bed with rice paper.(Spicy Level 3)

Crispy Flounder

Deep-Fried Filet Flounder Fish (Spicy Level 3) : Choice of sauce- Sweet and Sour sauce, pineapples, onions, scallions, red pepper, cashew nut & bed with crispy rice noodle.- Pad Ped sauce, red curry sauce, bamboo, green bean, red pepper, young pepper corn, Krachai(ginger root) & basil.- Spicy lemongrass sauce, cashew nut, chilis, garlic, red onion, scallions & cilantro.- Spicy lemon mayo sauce (Spicy level 1), fried filet flounder with panko, spicy lemon aioli and spring mixed.

Thai Iced Tea

Thai Iced Tea: Regular or light ice options, available in 16 oz bottle without ice.

Mocktail : Ginger Fizz

Ginger Fizz (Grapefruit Juice, Lime Juice, Agave & Ginger Beer)

Mocktail : Peachy Mango

Fresh Lime Juice, Mango Juice, Peach Puree & Club Soda with Fresh Mints

Coke Can

Can

Thai Iced Coffee

Thai iced coffee, available in regular, with less ice, or in a 16oz plastic bottle.

Diet Coke

CAN

Coke Zero Can

Can

Sparkling Water (perrier)

Perrier

Thai Lemon Iced Tea

Thai tea with limede

Juice

Mango juice pineapple juice or coconut juice .

Arnold Palmer

Mocktail : Blue Lagoon

Blue Lagoon (Blue Curaçao, Lime Juice, Pineapple Juice & Soda)

Shirley Temple

Tonic Water

Cup Of Hot Tea

Hot tea, choice of decaf, gen mai, green, jasmine, or oolong.

Ginger Ale Can

Unsweetened Ice Tea (16 Oz)

served with ice

Sprite Can

Can

Maine Root Ginger Brew

Maine root.

Spicy Eggplant

Asian eggplant, tofu, snowpea, chili, red peppers, garlic, fresh basil leaves. In spicy black bean sauce. (Spicy Level 3)

Spicy Crispy Seitan Basil

Deep fried seitan, spicy basil sauce, red pepper, onions, green chili, basil, steamed veggies. (Spicy Level 3)

Pad Pak(vg)

Sautéed mixed vegetables, Tofu (Cabbage, Napa, Carrot, Broccoli, Snow Pea, Bean Sprout & Mushrooms) in a light garlic sauce.

Kapow Jae

Tofu, broccoli, carrots, mushrooms, onions, red peppers, green chili, basil with spicy basil sauce. (Spicy Level 3)

Rama Tofu (vg)(gf)

Fried tofu topped with peanut sauce on a bed of steamed broccoli. Sprinkled with fried onions. (Spicy Level 1)

Ginger Sesame

Fried Tofu stired fried with bean spouts, broccoli, shitake mushroom, carrots, scallions, bellpeppers, sesame garlic soy sauce, topped with fresh ginger & fried garlic (Shellfish free & Vegan)

Mai Thai

White Bacardi, Plantation Reserve 5 Yrs. Rum, Cointreau, Orgeat Syrup Fresh lime juice, Orange Juice & Pineapple Juice. (Classic) (6 oz)

Thai Mule

Plantation Grande Reserve 5 Year Rum, Fresh squeeze Lime juice, Ginger Beer, Basil (6oz)

Lemon Drop

Tito's Vodka, Lemon Juice Lime Juice & Simple Syrup (4.25 oz)

Tennessee Mule

Jack Danile's Old No.7, Lime Juice & Ginger Beer (6oz)

Thailander

Absolut Mango Vodka, Peach Schapps, Mango Juice, Lime Juice, Brut Cava & Basil. (Up - Refreshing) (5oz)

Blazing Smoke Negroni

Del Maguay Vida Mezcal, Dolin Sweet Vermouth, Cappelletti Aperitivo & Ancho Reyes Chile

Mexican Mule

Corazon Tequila Blanco, Cointreau, Lime Juice, Agave, Ginger Beer & Mints

Waikiki

Gosling's Black Seal Rum infused with Coffee Bean, Dekuyper Peachtree Schnapps, Pineapple Juice, Lime Juice, Honey Syrup & Basil

3 Miles Away

Mekhong Spirit of Thailand, Henessy VSOP, Bulleit Rye Whiskey, Lemon Juice, Grenadine & Club Soda

Blood Orange Cosmo

Absolute Citron, Solerno, Lime Juice & Cranberry Juice (Citrus) (4oz)

Moscow Mule

Tito's Vodka, Lime Juice, Ginger Beer ( 5.5 oz)

Large Tom Ka

Sharing

Large Tom Yum

Shearing

Tom Yum

Spicy lemon grass broth, mushrooms, cilantro, scallions.(This item can not make vegan or vegetarian ) (Spicy Level 2)

Tom Ka

Coconut milk broth, mushrooms, cilantro, scallions.(This item can not make vegan or vegetarian )

Mango Sticky Rice

Fresh Mango with sweet sticky rice. Served with coconut milk on the side.

Cheese Cake With Mango

Cheese Cake Top with Fresh Mango. Served with Black Raspberry sauce.

Croissant Bread Pudding

Croissant mixed with wheat flour, cinnamon, half & half and egg, deep fried and topped with honey (Limited) (House Made)

Extra Rice

Steamed Noodle

Brown Rice

Fried Eggs (2 Pc)

Extra Sauce

Please indicated what type of sauce(Spring Roll sauce, Fresh roll, Gyoza or Salad dressing)

Steam Egg Noodle

Peanut Sauce

Steamed Chicken

Shrimp (4 Pc)

Seafood

Steamed Veggies

Steamed Tofu

Tozai Snow Maiden Junmai Nigori 300ml Unfiltered

Must be 21 to purchase. Bright and fresh with a lovely ricey and fruity combination 300 ml. Unfiltered.

Tozai Living Jewel Junmai 300ml Filtered

Must be 21 to purchase. Citrus & Asian Pear Aromas, Clean & Smooth Finish