Khukuri Nepali Cuisine

Butter Chicken

Creamy grilled boneless chicken in a mildly tomato spiced curry sauce.

Chicken Tikka Masala

Grilled chicken cooked in a mild creamy tomato and onion curry sauce.

Chicken Vindaloo

Chicken and potatoes cooked in a spicy red chili and vinegar sauce.

Chicken Korma

Chicken cooked with rich gravy of cream, nuts paste, yogurt and spices.

Kadai Chicken

Traditionally spiced chicken cooked with peppers, onions, and cilantro.

Chicken Saagwala

Curried chicken and spinach cooked in ginger and garlic blend gravy.

Garlic Naan

Bread Basket

Garlic naan, onion kulcha and naan.

Naan

Khukuri Special Naan

Flour bread stuffed with nuts and raisins.

Tandoori Roti

Leavened whole wheat bread.

Paratha

Layered whole wheat bread.

Aloo Paratha

Whole wheat bread stuffed with spiced potatoes and peas.

Paneer Kulcha

Leavened bread stuffed with our homemade cheese and spices.

Onion Kulcha

Leavened bread stuffed with spiced onions.

Biryani

Aromatic saffron basmati rice mildly spiced with himalayan herbs and spices.

Tandoori Wings

Chicken wings, ground spices, and grilled brochette.

Chicken Chili

Chicken cubes, bell peppers, onions, and chili sauce.

Samosa

Fried savory pastry, potatoes, and green peas.

Samosa Chaat

Samosa, yogurt, chickpeas, and chutney.

Fish Pakora

Battered deep fried fish and perfectly flaky inside.

Chitwan Taas

Marinated goat, special herbs and spices.

Khukuri Choila

Grilled chicken, ginger, garlic, and himalayan spices.

Aloo Tikki

Crisp and tasty potato patties.

Paneer Chilli

Cottage cheese, peppers, onions, and chili sauce.

Chaat Papri

Flour wafers, chickpeas, and yogurt.

Kathmandu Shrimp

Crunchy shrimp blends of chef’s special spicy.

Mix Vegetable Pakora

Vegetable fritters dipped in a spiced batter.

Bhel Puri

Puffed rice, tomato, onion, and tangy sauces.

Mango Lassi

Mango/yogurt.

Chai Tea

Chicken Tikka

Chicken breast marinated in tandoori spices, yogurt, and grilled in the tandoor oven.

Tandoori Chicken

Chicken leg quarter marinated in yogurt, ground spice, and grilled in the tandoor oven.

Lamb Chops

Lamb chops roast over the grill, yogurt, black peppercorn, ginger and garlic.

Salmon Tikka

Delicious grilled salmon marinated overnight in yogurt and himalayan spices.

Seekh Kabab

Marinated chicken and lamb minced mixed with ginger and grilled in the tandoor oven.

Tandoori Shrimp

Jumbo shrimp marinated in himalayan spices and grilled in the tandoor oven.

Tandoori Mixed Grill

A combination of chicken tikka, tandoori chicken, seekh kabab, and shrimp.

Tandoori Paneer Tikka

Homemade marinated cottage cheese, peppers, and onions grilled in the tandoor oven.

Chow Mein

Stir fried noodles sauteed with onions, carrot, and cabbage with a choice of chicken or vegetables.

Gorkhali Curry

A nepali style curry cooked with himalayan spices, ginger, garlic, onion, tomato and fresh cilantro.

Goat Kadai

Traditionally spiced goat meat cooked with peppers, onions, and cilantro.

Mo: Mo

Steamed dumplings filled with minced chicken or vegetables, served with nepalese chutney.

Lamb Rogan Josh

Lamb chunks cooked with onion based gravy, yogurt, and aromatic spices.

Lamb Vindaloo

Lamb chunks and potatoes cooked in a spicy red chili and vinegar sauce.

Lamb Saagwala

Curried lamb chunks and spinach cooked in ginger and garlic blend gravy.

Lamb Korma

Lamb chunks cooked with rich gravy of cream, nuts paste, yogurt and spices.

Kadai Lamb

Traditionally spiced lamb chunks cooked with peppers, onions, and cilantro.

Saag Paneer

Curried spinach with homemade cottage cheese.

Paneer Makhani

Home-made cottage cheese cooked in a tomato creamy sauce.

Aloo Gobi

Potatoes and cauliflower cooked in onion curry sauce.

Bhindi Masala

Okra sauteed with onions, tomato, and himalayans spices.

Vegetable Korma

Mix vegetables cooked with rich cream gravy, nuts paste, yogurt and spices.

Mutter Paneer

Home-made cottage cheese and green peas cooked with onion and tomato.

Dal Makhani

Lentils and kidney beans spiced and cooked to get a creamy texture.

Chana Masala

Chickpeas cooked with a mixture of garlic, ginger, and onion base sauce.

Dal Tadka

Yellow lentils cooked which are lastly tempered with butter fried spices and herbs.

Baingan Bharta

Roasted eggplant cooked in yogurt, tomato, and onion curry sauce.

Basmati Rice

Side Yellow Lentils

Raita

A refreshing lightly spiced yogurt combination with tomato and cucumber.

Side Chickpeas

Mango Chutney

Achar

Mixed pickles with himalayan spices.

Plain Spinach

Side Black Lentils

Gulab Jamun

Homemade milk balls dipped in honey sugar syrup.

Rasmalai

Cottage cheese patties served in cardamom flavored milk sauce.

Gajar Halwa

A grated carrot cooked in sweet flavorful milk.

Kheer

Traditional himalayan rice pudding.

Mango Mousse

Shrimp Vindaloo

Shrimp and potatoes cooked in a spicy red chili and vinegar sauce.

Kadai Shrimp

Jumbo shrimp cooked with peppers, ginger, onions, and cilantro.

Shrimp Tikka Masala

Jumbo shrimp cooked in a mildly tomato spiced curry sauce.

Salmon Tikka Masala

Fresh salmon chunks cooked in rich tomato creamy sauce.

Fish Curry

Tilapia fish cooked in chef’s special curry sauce and himalayan spices.