Taste Of Thai

61. Pad Thai

Rice noodles stir-fried with your choice of meat, bean sprouts, and scallions topped with crushed peanuts.

64. Pad See Ew

Stir-fried rice noodles and egg with Chinese broccoli and choice of chicken, pork, or beef.

69. Fried Rice

Choice of chicken, pork, or beef stir-fried with jasmine rice.

58. Combination Fried Rice

Fried Rice with shrimp, chicken, and beef.

71. Lo Mein

Chicken, pork, beef, or Tofu with mixed vegetables. Shrimp, or Seafood for an additional charge.

62. Kee Mao Noodle

Spicy. Spicy rice noodles stir-fried with Thai basil and choice of chicken, pork, or beef. With Seafood for an additional charge.

60. Ka Prow Fried Rice

Spicy. Choice of chicken, pork, or beef fried rice with Thai basil and fresh chile.

63. Lad Na

Stir-fried rice noodles topped with Chinese broccoli and gravy with your choice of chicken, pork, or beef. With Seafood for an additional charge.

67. Ban Kank Noodle

Spicy. Stir-fried rice noodles with chicken, pork, or beef with a sprinkle of curry powder.

65. Plain Fried Rice

59. Seafood Fried Rice

66. Ba Mee Num

Egg noodle soup with wonton and vegetable.

59. Crabmeat Fried Rice

68. Chef's Special Noodle Soup

Rice noodles served with beef meatballs and steak in our special broth.

70. Chicken Noodle Soup

Rice noodles served with our famous broth and white meat chicken.

5. Satay Chicken

Chicken marinated with Thai seasonings, grilled, and served with peanut sauce.

1. Fried Spring Rolls

(2) Crispy rolls stuffed with pork, bean thread, and vegetables.

2. Thai Garden Rolls

(2) Shrimp wrapped in rice paper with noodles, lettuce, and cucumbers.

8. Fried Tofu

Deep-fried tofu served with sweet and sour sauce.

6. Moo Gra Bueng

Deep-fried pork and shrimp wrapped with wonton skins and served with sweet and sour sauce.

7. Fried Oysters

Deep-fried fresh oysters dipped in our special batter served in sweet and sour sauce.

3. Coconut Shrimp

Jumbo Shrimp dipped in coconut batter and fried till golden crispy.

4. Tod Mun

Fried fish cakes served with sweet and sour sauce.

Broccoli Sesame Chicken

Spicy. Crispy white meat chicken sautéed in spicy sesame sauce. Served with steamed broccoli.

Crispy Beef

Spicy. Fried flank steak sautéed in a spicy ginger sauce. Served with steamed vegetables.

Roasted Duck

Spicy. Half roasted duck served with steamed vegetables and topped with Thai sweet chili sauce.

Lobster Special

Sautéed lobster tails with Thai curry powder. Served with rice and vegetables.

Crystal Walnut Shrimp

Breaded shrimp sautéed with light cream sauce and topped with walnuts embedded with vegetables.

Pasta Kee Mao

Spicy. Penne pasta with fresh Thai basil and spicy sauce with your choice of chicken, pork, or beef. With Seafood for an additional charge.

Broccoli Sesame Jumbo Shrimp

Spicy. Crispy jumbo shrimp cooked with sesame seeds and our sesame sauce served with steamed broccoli.

Soft-shell Crabs

Spicy. Deep-fried soft-shell crabs topped with chef's special sauce.

Seafood Prik Pao

Spicy. Sautéed shrimp, mussels, scallops, crabmeat, and calamari with Thai chili paste and fresh-squeezed lime juice.

Crispy Egg Noodles Lad Na

Crispy egg noodles topped with brown gravy and a medley of vegetables with your choice of chicken, pork, or beef. With seafood for an additional charge.

Haddock Fillet With Ginger Sauce

Crunchy haddock fillet topped with vegetables and fresh ginger sauce.

Shrimp Fantasy

Fried jumbo shrimp in tomato sauce and mixed vegetables.

Grilled Jumbo Shrimp

Accompanied with grilled asparagus and pineapple over curry rice. Topped with Thai basil pesto and plum sauce.

Shrimp Special

Shrimp cooked with Thai seasonings. Served with rice and vegetables.

55. Panang

Spicy. Choice of chicken, pork, or beef with Panang curry paste and coconut milk.

57. Praram

Thai peanut sauce cooked with chicken, pork, beef, or fried tofu served with rice.

56. Massaman

Spicy. Chicken or beef with massaman paste, potatoes, and peanuts in coconut milk.

54. Red Curry

Spicy. Choice of chicken or beef with bamboo shoots, red curry paste in coconut milk. With Seafood for an additional charge.

53. Green Curry

Spicy. Chicken or beef with bamboo shoots, green curry paste in coconut milk. With Seafood for an additional charge.

32. Taste Of Thai Chef's Special Chicken

Spicy. Crispy chicken morsels sautéed with a spicy ginger sauce.

25. Chicken With Cashew

Stir-fried chicken with cashew nuts, onion, and red pepper.

24. Fresh Asparagus Sauté

With shrimp or seafood in a garlic sauce for an additional charge. With chicken, pork, or beef in a garlic sauce.

29. Pad Ped Pa

Spicy. Stir-fried green beans with pork, chicken, beef, or tofu in country-style curry and coconut milk.

22. Pad Krapow

Spicy. Stir-fried chicken, pork, or beef with Thai basil leaves in spicy brown sauce.

36. Pad Ruam Mit

Stir-fried chicken, beef, and shrimp with mixed vegetables.

21. Pad Pak

Mixed vegetables, stir-fried with chicken, pork, or beef.

27. Pad Kana

Stir-fried chicken, beef, or pork with Chinese or American broccoli.

33. Honey Teriyaki

Chicken, pork, beef, or tofu with mixed vegetables, served with rice. Seafood for an additional charge with mixed vegetables, served with rice.

31. Thai Sweet And Sour

Chicken or pork with cucumber, onion, tomatoes, and pineapple in a sweet and sour sauce.

23. Pad Khing

Chicken, pork, or beef with fresh ginger, onions, and mushrooms.

26. Pad Kratiem Prik Thai

Sautéed chicken, beef, or pork with onions, tomatoes, and peppers in garlic sauce.

30. Pad Goong

Stir-fried shrimp and mixed vegetables in a brown sauce.

28. Pad Sam Sa Hai

Chicken, beef, or pork with carrot, baby corn, and snow peas.

35. Pad Kow Pod On

Stir-fried chicken, pork, beef, or tofu with baby corn, onions, and mushrooms.

34. Spicy Squid

Spicy. Sautéed squid with broccoli and Thai basil in spicy garlic sauce.

37. Shrimp With Cashews

Stir-fried shrimp and cashew nuts, red pepper, and onions.

Thai Iced Tea

Hot Coffee

Soft Drinks

Coke, Diet Coke, Mr. Pibb, Sprite, Orange Fanta, Lemonade, Root Beer.

Iced Coffee

Iced Tea

Coconut Juice

Soybean Milk

Coconut Freeze

Pineapple Freeze

Strawberry Freeze

Hot Tea

Bottled Water

Sparkling Water

17. Tom Kha Gai

Chicken breast cooked in coconut milk with lemongrass, mushrooms, and cilantro.

19. Wonton Soup Thai Style

Shrimp and ground pork wrapped with wonton skins and fresh vegetable soup.

16. Tom Yum Goong

Spicy. Shrimp and button mushrooms cooked in lemongrass soup.

18. Tofu Soup

Fresh tofu with ground pork and shrimp soup.

20. Poh Taek

Spicy. Shrimp, mussels, scallops, crabmeat, and calamari in spicy and sour soup.

51. Spicy Tofu

Spicy. Sautéed fried tofu in spicy sauce with broccoli and bamboo shoots.

46. Pad Thai Tofu

Rice noodles stir-fried with bean sprouts, red tofu, and fried tofu topped with ground peanuts.

44. Pad Woon Sen

Sautéed mixed vegetables with bean thread noodles and eggs.

43. Fried Rice With Vegetables

Sautéed mixed vegetables in brown sauce.

48. Green Curry Tofu

Spicy. Tofu and vegetables in green curry paste and coconut milk.

50. Panang Tofu

Fried tofu or soft tofu in curry paste and coconut milk.

45. Pad Pak

Sautéed mixed vegetables in brown sauce.

52. Pad Kana

Chinese or American broccoli with brown sauce.

47. Red Curry Tofu

Spicy. Tofu and vegetables in red curry paste and coconut milk.

49. Sweet And Sour Fried Tofu

Fried tofu with cucumber, onion, tomatoes, and pineapple in sweet and sour sauce.

12. Larb

Spicy. Chicken, pork, or beef with spicy lime dressing.

15. Papaya Salad

Spicy. Julienne green papayas, roasted peanuts, tomatoes, and spicy lime juice.

10. Yum Woon Sen

Spicy. Clear noodles tossed with ground pork and shrimp, lime juice, onion, and chili.

13. Yum Talay

Spicy. Shrimp, mussels, scallops, crabmeat, and calamari tossed with spicy lime dressing.

11. Nam Tok

Spicy. Grilled beef sliced and tossed with red onion, cilantro, and spicy lime dressing.

14. Yum Pla Muk

Spicy. Steamed calamari mixed with red peppers, red onion, and spicy lime dressing.

Sticky Rice With Egg Custard

Thai sweet rice cooked with coconut milk and topped with Thai Egg Custard.

Peanut Butter Chocolate Pie

A layer of rich chocolate covered with a creamy peanut butter filling, on top of a graham cracker butter crust. Garnished with whipped cream and a peanut butter cup piece.

Gourmet Turtle Cheesecake

New York-style cheesecake resting on a thick layer of fudge, covered with a caramel sauce, garnished with chopped pecans, all in a graham cracker crust.

Midnight Cravings

A rich creamy chocolate fudge icing with a hint of cherry flavor covering three fudge-filled chocolate cakes wrapped in chocolate chips. High and heavenly!

Choc'late Lovin' Spoon Cake

A giant mouthful of chocolate pudding between two layers of dark moist chocolate-drenched chocolate cake.

Gourmet Carrot Cake

Three delicious layers of moist cake loaded with shredded carrots, pecan pieces, and crushed pineapple, finished with a real cream cheese icing and garnished with pecans.

Raspberry Swirl

A fruitful raspberry purée delicately swirled throughout our New York-style cheesecake batter and placed on a graham cracker butter crust.

Brown Rice

Steam Mix Veggies

White Rice

38. Pad Talay

Stir-fried combination of seafood in sweet and sour sauce.

41. Krapow Goong

Spicy. Shrimp with Thai basil, broccoli, peppers, and bamboo shoots.

42. Grilled Salmon

Spicy. Served with panang curry, spicy brown, or spicy lime sauce with steamed vegetables and rice.

39. Pad Talay Prik Pao

Spicy. Stir-fried shrimp, mussels, scallops, crabmeat, and calamari with chili paste and Thai basil.