Matsutake
Cuisine Type
π Location & Contact
π Hours & Details
Restaurant Details
π Menu
Maki (Roll) Sushi
Spicy Tuna Roll
Shrimp Tempura Roll
Shrimp tempura, cucumber, kani, avocado, Tobiko
Salmon Roll
Fresh salmon
Tuna Roll
Philadelphia Roll
Smoked salmon, Philadelphia cream cheese, avocado
Spicy Yellowtail Roll
California Roll
Kani, avocado, Tobiko
Johnnie Roll (8pcs)
Fresh salmon, avocado, cucumber, cream cheese, shiso (Japanese perilla), garnished with Miso sauce
Avocado Roll
Spicy Salmon Roll
Rock'n Roll
Eel, avocado, cucumber, Tobiko, garnished with eel sauce
Crunch Roll
Tempura crumb, Tobiko, cucumber, Japanese mayo
Yellowtail Roll
Eel Roll
Grilled eel, cucumber garnished with eel sauce
Spicy California Roll
Salmon Skin Roll
Grilled salmon skin, cucumber, eel sauce
Shrimp Roll
Steamed shrimp, avocado, cucumber
Cucumber Roll
Spicy Scallop Roll
Oshinko Maki
Japanese radish pickle
Butter Fish Roll (escolar)
Futo Maki (4pcs)
Japanese omelet, Kampyo, avocado, cucumber, radish pickle
Shitake Maki
Pickled Shitake mushroom
Veggie Roll
Pickled radish, cucumber, Kampyo
Kampyo Maki
Cooked gourd in sweet soy sauce
Tofu Shiso Maki
Fried tofu, Shiso (Japanese perilla), cucumber, topped with Miso sauce
EntrΓ©es
Teriyaki- Chicken
Served on a sizzling cast iron skillet with steamed white rice.
Sushi Moriawase
12 Pieces chef's choice of fresh assorted sushi.*This food item may be served raw or undercooked. Consuming raw or undercooked meats, seafood, shellfish, or eggs, may increase your risk of foodborne illness.
Su/sa Combo
4 Pieces of nigiri sushi, 9 pieces of sashimi & 1 spicy tuna roll.*This food item may be served raw or undercooked. Consuming raw or undercooked meats, seafood, shellfish, or eggs, may increase your risk of foodborne illness.
Sashimi Moriawase
15 Pieces chef's choice of fresh assorted sashimi.*This food item may be served raw or undercooked. Consuming raw or undercooked meats, seafood, shellfish, or eggs, may increase your risk of foodborne illness.
Chicken Katsu
Lightly battered & deep-fried chicken cutlet served with tangy plum sauce & salad.
Poke Special
Choice of tuna or salmon seasoned with spicy or sweet sauce with spring mix and kaiware over rice. *This food item may be served raw or undercooked. Consuming raw or undercooked meats, seafood, shellfish, or eggs, may increase your risk of foodborne illness.
Vegetable Tempura
Vegan. Lightly battered & deep-fried vegetables (12 pieces of sweet potato, onion, green beans, broccoli, & zucchini).
Salmon Combo
2 Pieces salmon sushi, 2 pieces salmon sashimi, & 1 spicy salmon roll.*This food item may be served raw or undercooked. Consuming raw or undercooked meats, seafood, shellfish, or eggs, may increase your risk of foodborne illness.
Spicy Roll Combo
1 spicy tuna, 1 spicy salmon & 1 spicy California rolls.*This food item may be served raw or undercooked. Consuming raw or undercooked meats, seafood, shellfish, or eggs, may increase your risk of foodborne illness.
Shrimp & Vegetable Tempura
Lightly battered & deep-fried shrimps & vegetables (6 pieces & 9 pieces).
Chirashi
Variety of fresh sashimi on bed of sushi rice. *This food item may be served raw or undercooked. Consuming raw or undercooked meats, seafood, shellfish, or eggs, may increase your risk of foodborne illness.
Roll Combo
1 tuna roll, 1 salmon roll, & 1 yellowtail roll.*This food item may be served raw or undercooked. Consuming raw or undercooked meats, seafood, shellfish, or eggs, may increase your risk of foodborne illness.
Sake Don
Fresh salmon slices on bed of sushi rice. *This food item may be served raw or undercooked. Consuming raw or undercooked meats, seafood, shellfish, or eggs, may increase your risk of foodborne illness.
Veggie Roll Combo
Vegan. 1 avocado roll, 1 kampyo roll & 1 veggie roll.
Bul Go Gi
Korean beef barbecue served on a sizzling cast iron skillet.
Garlic Ginger Prawn
Stir-fried prawn with green and red peppers, garlic, ginger, & Thai basil garnished with cilantro.
Spicy Pork
Korean spicy pork BBQ served on a sizzling cast iron skillet.
Teriyaki - Beef
Served on a sizzling cast iron skillet with steamed white rice.
Teriyaki -salmon
Served on a sizzling cast iron skillet with steamed white rice.
Teriyaki - Tofu
Vegan. Served on a sizzling cast iron skillet with steamed white rice.
Matsutake Platter (serving For 4)
(Serving for 4) 16 pieces nigiri, 16 pieces sashimi, & 4 special rolls (UFO, Dragon, Fire Crunch, & Reston), 1 Edamame appetizer, 1 Tempura appetizer & 4 miso soup. *This food item may be served raw or undercooked. Consuming raw or undercooked meats, seafood, shellfish, or eggs, may increase your risk of foodborne illness.
Sushi & Sashimi Platter (serving For 6)
Daily fresh assortment of Sashimi (42 pcs) and Sushi (36 pcs), 3 Sushi rice bowls , 6 miso soups and fresh wasabi. *This food item may be served raw or undercooked. Consuming raw or undercooked meats, seafood, shellfish, or eggs, may increase your risk of foodborne illness.
Tekka Don
Fresh tuna slices on bed of sushi rice. *This food item may be served raw or undercooked. Consuming raw or undercooked meats, seafood, shellfish, or eggs, may increase your risk of foodborne illness.
Una Don
Broiled fresh water eel on bed of sushi rice.
Zukesake Don
8pcs fresh salmon marinated with Matsutake special sauce, garnished with truffle paste and fresh wasabi
Zuketuna Don
Fresh bulefin tuna marinated in Matsutake special sauce, garnished with truffle paste and fresh Wasabi
Zuke Tuna & Zuke Salmon Donburi
Fresh tuna & salmon seasoned in chef's special sauce garnished with truffle paste and fresh wasabi on bed of sushi rice.
Tonkatsu
Lightly battered & deep fried pork cutlet served with tangy plum sauce & salad.
Ginger Lobster
Two 8 oz lobster tails cutes in bite-size & stir-fried with vegetables & ginger.
Seafood Deluxe
Stir-fried shrimp, scallop, fish cakes, & vegetables seasoned with oyster sauce.
Tofu Tamarind
Vegan. Deep-fried tofu stir-fried with vegetables & thai basil seasoned with tamarind sauce.
Spicy Chirashi
Spicy. Korean-style chirashi with spicy sauce.*This food item may be served raw or undercooked. Consuming raw or undercooked meats, seafood, shellfish, or eggs, may increase your risk of foodborne illness.
Signature Rolls
Fire Crunch Roll
In: kani, avocado, masago Out: fresh salmon, spicy crab, tempura crumb.*This food item may be served raw or undercooked. Consuming raw or undercooked meats, seafood, shellfish, or eggs, may increase your risk of foodborne illness.
Rainbow Roll
In: California roll Out: tuna, salmon, escolar, shrimp & avocado. *This food item may be served raw or undercooked. Consuming raw or undercooked meats, seafood, shellfish, or eggs, may increase your risk of foodborne illness.
Dynamite Roll
In: spicy tuna Out: spicy salmon, red snapper, escolar, mint, spicy mayo.*This food item may be served raw or undercooked. Consuming raw or undercooked meats, seafood, shellfish, or eggs, may increase your risk of foodborne illness.
Md Rolls
In: Shrimp, cucumber, avocadoOut: Chesapeake Blue crab meat, old bay seasoning and garnished with spicy mayo
Nippon Burrito (deep-fried)
In: spicy tuna, cream cheese, onion, avocado Out: lightly battered & deep-fried, spicy mayo & eel sauce.
Tuna Crunch Roll
In: spicy crab, avocado Out: fresh tuna, masago, garnished with scallion. *This food item may be served raw or undercooked. Consuming raw or undercooked meats, seafood, shellfish, or eggs, may increase your risk of foodborne illness.
Hybrid Roll
In: spicy tuna, cucumber out: seared white tuna, wasabi tobiko, sesame seeds. *This food item may be served raw or undercooked. Consuming raw or undercooked meats, seafood, shellfish, or eggs, may increase your risk of foodborne illness.
Ufo Roll
In: shrimp tempura, avocado Out: spicy tuna, jalapeΓ±o pepper with spicy mayo & eel sauce. *This food item may be served raw or undercooked. Consuming raw or undercooked meats, seafood, shellfish, or eggs, may increase your risk of foodborne illness.
Samurai Roll (deep-fried)
In: white tuna, salmon, kani, avocado Out: battered & deep-fried, garnished with wasabi mayo.
Black Spider Roll
In: soft shell crab tempura, cucumber, kaiware Out: eel, avocado, eel sauce & spicy mayo sauce.
Buffalo Shrimp Roll
In: shrimp tempura, cream cheese, cucumber Out: tempura crumbs, spicy mayo, hot sauce.
Dragon Roll
In: California roll Out: eel & eel sauce.
Washington Maki
In: Kani salad, avocadoOut: White tuna, bluefin tuna, Tobiko, garnished with wasabi mayo & spicy mayo sauces
Ca Real Crab Roll (8pcs)
Shrimp Cocktail Roll
In: shrimp tempura, cucumber Out: shrimp, avocado garnished with wasabi mayo.
Cilantro Shrimp Roll
In: steamed shrimp, kani, avocado, cucumber Out: cilantro, sriracha hot sauce.
Spicy Tuna Tempura Roll
In: spicy tuna Out: lightly battered and deep fried, garnished with masago, eel sauce and spicy mayo.*This food item may be served raw or undercooked. Consuming raw or undercooked meats, seafood, shellfish, or eggs, may increase your risk of foodborne illness.
Spider Roll
In: soft shell crab tempura, avocado, cucumber, radish sprouts, masago Out: wasabi mayo & eel sauce.
Aloha Roll
In: salmon, cream cheese, cucumber Out: crab salad*This food item may be served raw or undercooked. Consuming raw or undercooked meats, seafood, shellfish, or eggs, may increase your risk of foodborne illness.
Alaskan Roll
In: Kani & Avocado Out: fresh salmon & salmon roes with spicy mayo*This food item may be served raw or undercooked. Consuming raw or undercooked meats, seafood, shellfish, or eggs, may increase your risk of foodborne illness.
Alligator Roll
In: shrimp tempura, avocado, masago Out: eel, eel sauce & sesame seeds.
Chesapeake Roll
In: Chesapeake blue crab, avocado, radish sprouts Out: tobiko & masago*This food item may be served raw or undercooked. Consuming raw or undercooked meats, seafood, shellfish, or eggs, may increase your risk of foodborne illness.
Dancing Eel Roll (deep-fried)
In: unagi, smoked salmon, kani, avocado, cream cheese Out: lightly battered & deep-fried, eel sauce.
Double Decker
In: spicy tuna.Out: lightly battered & deep fried, spicy tuna, spicy mayo*This food item may be served raw or undercooked. Consuming raw or undercooked meats, seafood, shellfish, or eggs, may increase your risk of foodborne illness.
Lasagna Roll (broiled)
In: salmon, kani, avocado Out: scallop seasoned with matsutake special sauce, masago, garnished with spicy mayo & eel sauce.
Metropolitan Roll
In: Kani, tuna, white tuna, salmonOut: Avocado, mint, splash with Yuzu sauce
Poke Roll
In: spicy tuna seasoned with 7 spice chili powder Out: white tuna (escolar), mint, wasabi mayo.*This food item may be served raw or undercooked. Consuming raw or undercooked meats, seafood, shellfish, or eggs, may increase your risk of foodborne illness.
Stop Drop Roll
In: spicy scallop, cucumber Out: masago, cilantro, wasabi mayo. *This food item may be served raw or undercooked. Consuming raw or undercooked meats, seafood, shellfish, or eggs, may increase your risk of foodborne illness.
Summer Roll (no Rice)
In: tuna, escolar, crab salad, mango, avocado & tobiko Out: cucumber wrap garnished with sweet sauce. *This food item may be served raw or undercooked. Consuming raw or undercooked meats, seafood, shellfish, or eggs, may increase your risk of foodborne illness.
Va Roll
In: Spicy tuna, shrimp tempura, kani salad, avocado, lettuceOut: Wrapped with soy paper and garnished with eel sauce & spicy mayo
Latino Maki
In: Kani salad, avocadoOut: Tuna, salmon, cilantro, hot chili sauce
Reston Maki
In: Kani salad, avocadoOut: Choice of sea scallop or salmon, chopped onion, Bonito flakes, hint of Ponzu sauce
Tropical Roll
In: shrimp, crab salad, avocado Out: mango, salmon, honey mustard sauce. *This food item may be served raw or undercooked. Consuming raw or undercooked meats, seafood, shellfish, or eggs, may increase your risk of foodborne illness.
Toro Maki
In: crab salad, avocado Out: seared toro, chopped onion, roasted katsuobushi.*This food item may be served raw or undercooked. Consuming raw or undercooked meats, seafood, shellfish, or eggs, may increase your risk of foodborne illness.
Caviar Rainbow
In: tuna, mango, cilantro, jalapeΓ±o pepper Out: a variety of tobiko*This food item may be served raw or undercooked. Consuming raw or undercooked meats, seafood, shellfish, or eggs, may increase your risk of foodborne illness.
Lobster Lasagna(broiled)
In: shrimp tempura, asparagus, avocado Out: lobster, masago, Japanese special mayo sauce.
Noodles & Rice Bowls
Yaki Soba
Vegan. Stir-fried thin Japanese soba noodles with vegetables.
Fried Rice
Hibachi-style of jasmine rice with yum-yum sauce.
Yaki Udon
Vegan. Stir-fried thick Japanese udon noodles topped with vegetables.
Curry Rice
Vegan. Japanese-style curry over rice.
Miso Ramen
Fresh Japanese ramen noodles with miso soup base, topped with vegetables & chashu pork slices.
Tonkotsu Ramen
Fresh Japanese ramen noodles with pork soup base, topped with pork belly slices.
Katsu Don
Lightly battered & deep fried pork cutlet over rice topped with egg sauce.
Vegetable Ramen
Vegan. Fresh Japanese ramen noodles with vegetable soup base, topped with fried tofu & bean sprouts.
Tempura Udon
Thick Japanese udon noodle soup topped with 1 piece shrimp & 2 pieces vegetable tempuras.
Yaki Rice Noodles
Spicy, vegan. Stir-fried rice noodles with Thai basil & vegetables, seasoned with fish & oyster sauces (spicy or mild).
Bulgogi Bibimbap
Mixture of beef with various vegetables, & gochujang (spicy Korean chili paste).
Seafood Bibimbap
Spicy. Shrimp, squid, & scallops with various vegetables.
Pineapple Fried Rice
Singaporean-style jasmine fried rice with egg, vegetables, pineapples & raisins.
Ten Don
Shrimp & vegetable tempura with egg sauce over rice.
Kitsune Udon
Thick Japanese udon noodles soup topped with fried tofu.
Oyako Don
Bite-size chicken over rice topped with egg sauce.
Appetizers
Gyoza
Vegan. 5 Pieces beef & vegetable dumplings (fried).
Crab Wontons
5 Pieces deep fried Wontons filled with cream cheese & kani.
Bulgogi Bun
2 Korean beef BBQ in buns.
Shumai
6 Pieces shrimp dumplings (steamed).
Tempura Appetizer
Vegan. Shrimp & vegetables (2 pieces and 3 pieces).
Edamame
Vegan. Boiled immature soybeans sprinkled with salt.
Ankimo
Smoked monkfish liver salad in ponzu sauce.
Ahi Tower
Tuna tartare with a sesame oil base layered on kani salad, avocado & sushi rice, garnished with eel & spicy mayo sauces. *This food item may be served raw or undercooked. Consuming raw or undercooked meats, seafood, shellfish, or eggs, may increase your risk of foodborne illness.
Calamari Tempura
Lightly battered & deep fried squid.
Ama-ebi Special
2 Pieces of sweet shrimp sushi & deep fried shrimp head. *This food item may be served raw or undercooked. Consuming raw or undercooked meats, seafood, shellfish, or eggs, may increase your risk of foodborne illness.
Beef Tataki
Fire-flamed & thinly sliced NY steak sashimi with ponzu sauce. *This food item may be served raw or undercooked. Consuming raw or undercooked meats, seafood, shellfish, or eggs, may increase your risk of foodborne illness.
Chicken Kara Ake
Deep-fried boneless chicken brochettes served with tangy sauce.
Spicy Edamame
Vegan. Stir-fried edamame in garlic chili oil.
Ponzu Sashimi
6 Pieces thinly sliced fresh flounder and Bronzino served with ponzu sauce. *This food item may be served raw or undercooked. Consuming raw or undercooked meats, seafood, shellfish, or eggs, may increase your risk of foodborne illness.
Salmon Mango Roll
Mango, cucumber, & avocado wrapped with sliced salmon sashimi, garnished with wasabi vinaigrette (3 rolls) *This food item may be served raw or undercooked. Consuming raw or undercooked meats, seafood, shellfish, or eggs, may increase your risk of foodborne illness.
Takoyaki
6 deep-fried octopus balls, garnished with Japanese mayo & tonkatsu sauce & bonito flakes.
Tuna Tataki
Flame seared tuna chilled & thinly sliced, served with ponzu sauce. *This food item may be served raw or undercooked. Consuming raw or undercooked meats, seafood, shellfish, or eggs, may increase your risk of foodborne illness.
Yellowtail Carpaccio
4 Pieces fresh yellowtail drizzled in yuzu ponzu sauce & topped with jalapeΓ±o & sriracha sauce.
Yummy Crunchy
Spicy tuna & avocado on fried gyoza skin, garnished with eel sauce & spicy mayo. *This food item may be served raw or undercooked. Consuming raw or undercooked meats, seafood, shellfish, or eggs, may increase your risk of foodborne illness.
Spicy Tofu
Vegan. Steamed tofu garnished with Korean sesame soy seasonings.
Vegetable Gyoza
Salmon Carpaccio
4 Pieces of salmon sashimi drizzled in yuzu sesame soy sauce & topped with scallions. *This food item may be served raw or undercooked. Consuming raw or undercooked meats, seafood, shellfish, or eggs, may increase your risk of foodborne illness.
Sashimi Appetizer
6 Pieces of assorted sashimi. *This food item may be served raw or undercooked. Consuming raw or undercooked meats, seafood, shellfish, or eggs, may increase your risk of foodborne illness.
Sunomono
Assorted fresh sashimi & cucumber with vinaigrette sauce. *This food item may be served raw or undercooked. Consuming raw or undercooked meats, seafood, shellfish, or eggs, may increase your risk of foodborne illness.
Takosu
Octopus & cucumber in vinaigrette sauce.
Toro Steak
Fatty tuna seasoned with special sauce and fire flamed.
Agedashi Tofu
Deep fried bean curd with bonito flakes in tempura sauce.
Soft Shell Tempura
Lightly battered & deep fried soft shell crab.
EntrΓ©es - Hibachi
Rib-eye Steak & Chicken
New York Steak (8 Oz.)
Shrimp
Chicken
Extra Yumyum Sauce
Steak And Shrimp
Shrimp And Scallop
Steak And Chicken
Salmon
Scallop
Tofu Hibachi
Vegan.
Chicken & Scallop
Chicken & Shrimp
Rib-eye Steak & Scallop
Rib-eye Steak & Shrimp
Steak And Scallop
Surf & Turf (new York Steak, Shrimp And Scallop)
Surf & Turf (rib-eye, Shrimp & Scallop)
Steak & Lobster (6 Oz. Rib-eye Steak And 8 Oz. Lobster Tail)
Add Rib-eye Steak For Hibachi (8oz)
Add Ny Steak For Hibachi
Add Lobster For Hibachi (8 Oz)
Add Chicken For Hibachi
Add Scallop For Hibachi
Add Shrimp For Hibachi
Extra Hibachi Veggies
Rib-eye Steak (8 Oz.)
Lobster (12 Oz. Lobster Tail)
Soup and Salads
Side Hibachi Veggies
Stir-fried various vegetables (brocolli, carrot, onion, zuccini) in Hibachi sauce
Miso Soup
Traditional Japanese soup made with miso paste & hondashi soup stock.
Garden Salad (small)
Vegan.
Seaweed Salad
Vegan. Seaweed salad seasoned with sesame oil.
Chicken Salad
Chicken teriyaki on mixed greens served with ginger dressing.
Garden Salad (lg)
Vegan.
Gyoza Soup
Beef & vegetable dumpling soup.
Shrimp Gyoza Soup
Shrimp & vegetable dumpling soup.
Veggie Gyoza Soup
Odeng Soup
Japanese ODeng (fish cake) soup, serving for 4.
Hawaiian Poke Salad
Composed of tuna, masago, cucumber, kaiware, spring mix & spicy or sweet poke dressing.*This food item may be served raw or undercooked. Consuming raw or undercooked meats, seafood, shellfish, or eggs, may increase your risk of foodborne illness.
Salmon Salad
Grilled salmon on fresh garden salad & avocado slices.
Avocado Salad
Vegan. Slices of fresh avocado garnished with miso dressing.
Seafood Soup
Shrimp, scallop, kani, egg, shitake mushroom garnished with scallion & a hint of sesame oil.
Nigiri Sushi (2pcs per order)
Uni (sea Urchin) - Hokkaido
From hokkaido
Maguro (bluefin Tuna)
Bluefin tuna, nigiri or sashimi style, served in pairs.
Fresh Hamachi (yellowtail)
Two pieces of fresh hamachi, available as sushi or sashimi.
Sake (salmon)
Salmon served as nigiri or sashimi, two pieces per order.
O Toro
O toro nigiri, choice of sushi or sashimi, 2pcs.
Chu Toro (3pcs)
Medium fatty tuna belly, 3-piece nigiri set. Option for sushi or sashimi preparation.
Suzuki (japanese Sea Bass)
Japanese sea bass nigiri, available as sushi or sashimi.
Wagyu (a-5 Wagyu Beef)
Torched A-5 Wagye beef, topped with truffle paste & gold flakes
Albacore
Albacore, 2pcs per order, available as sushi or sashimi.
Seared Salmon
Fresh samlom, torched & garnished with truffle oil, truffle paste and Kizami Washabi
Ebi (steamed Shrimp)
Steamed shrimp over vinegared rice, choice of sushi or sashimi style.
Kani (imitation Crab)
Imitation crab atop vinegared rice, available as sushi or sashimi, 2 pieces.
Hotate Gai (sea Scallop)
Sea scallop nigiri, 2pcs. Option for sushi or sashimi.
Ikura (salmon Roe)
Salmon roe delicately placed atop vinegared rice, available as sushi or sashimi. Two pieces per order.
Inari (seasoned Bean Curd)
Seasoned bean curd, sushi or sashimi, 2pcs.
Branzini (european Bass)
European bass, available as nigiri or thinly sliced sashimi, 2 pieces per order.
Dorade (sea Bream)
Sea bream nigiri, 2pcs, options of sushi rice or sashimi-style slices.
Hiramasa (yellowtail Amberjack)
Hiramasa nigiri: Two pieces, choice of sushi or sashimi, with yellowtail amberjack.
Isaki (three Line Grunt)
Isaki nigiri, two-piece order, available as sushi or sashimi, featuring three-line grunt fish.
Ishidai (rock Bream)
Ishidai (rock bream) nigiri, 2pcs. Option for sushi or sashimi preparation.
Itoyori (golden Threadfin Bream)
Golden threadfin bream nigiri, available in sushi or sashimi, 2pcs.
Iwashi
Iwashi nigiri, 2 pieces, available as sushi or sashimi.
Kanpachi (greater Amberjack)
Greater amberjack, available as sushi or sashimi, 2pcs.
Kinmedai (alfonsino)
Kinmedai nigiri, two pieces, offering both sushi and sashimi preparation choices.
Madai (sea Bream)
Sea bream nigiri, 2 pieces per order, choice of sushi or sashimi.
Shima-aji (striped Jack)
Shima-aji nigiri: striped jack, available as sushi or sashimi, 2pcs.
White Tuna (escolar)
Escolar, available as sushi or sashimi, served as nigiri - two pieces.
Smoked Salmon
Smoked salmon atop vinegared rice, 2 pieces. Options: sushi style or sashimi cut.
Ama Ebi (sweet Raw Shrimp)
Sweet shrimp, 2-piece nigiri. Option for sushi or sashimi preparation.
Saba (marinated & Smoked Mackerel)
Saba nigiri: marinated and smoked mackerel, available as sushi or sashimi, served in pairs.
Tako (octopus)
Octopus nigiri, 2 pcs, option for sushi or sashimi preparation.
Ika (squid)
Two-piece nigiri featuring ika, available as sushi or sashimi.
Hokki Gai (hokki Clam)
Hokki Gai nigiri: two pieces, choice of sushi or sashimi preparation.
Extra Quail Egg (on Fish Roes)
Two-piece nigiri sushi topped with delicate quail egg on a bed of fish roes. Option to choose between sushi or sashimi preparation.
Tamago (sweet Egg Omelet)
Two-piece nigiri featuring sweet egg omelet, available in sushi or sashimi style.
Zuke Tuna
Fresh tuna seasoned with special sauce, truffle paste, Kizami Wasabi on top
Unagi (fresh Water Eel)
Broiled fresh water eel
Tobiko (flying Fish Roe)
Two-piece nigiri sushi featuring vibrant tobiko. Options include sushi style or sashimi.
Zuke Sake (salmon)
Fresh salmon marinated in special sauce, topped with truffle paste & Kizami Wasabi
EntrΓ©es - Dinner Box
Sashimi
9 pieces sashimi assortment. *This food item may be served raw or undercooked. Consuming raw or undercooked meats, seafood, shellfish, or eggs, may increase your risk of foodborne illness.
Bul Go Gi
Korean beef BBQ.
Chicken
Salmon
Beef Teriyaki
8 oz ny steak & vegetables on a hot skillet served with steamed rice.
Tofu
Vegan. With avocado roll, 5 pieces veggie tempura.
Extra - Kitchen
Extra Ginger Dressing
Extra Teriyaki Sauce
Spicy Oil
Extra Yum Yum Sauce
Cook With Gluten Free Sauce
Extra - Sushi Bar
Extra Wasabi
Add Cucumber
Add Jalapeno
Add Mango
Add Real Crab
Add Scallion
Add Avocado
Extra Ginger
Extra Spicy Mayo
Extra Ponzu Sauce
Gluten Free Sauce
Oshinko - Japanese Radish Pickle
Soy Paper For Roll
Sushi Rice
Fresh Wasabi
Add Cream Cheese
Add Crunch Ko
Desserts & Beverages
Mango Sticky Rice
Sweet sticky rice topped with coconut cream served with mango slices.
Guava Delight
Guava, orange, pineapple, lemon juices, a splash of ginger ale, & orange zest.
Mochi Ice Cream
Japanese sweet sticky rice cake filled with ice cream, choice of strawberry, green tea, mango or red bean.
Soda
Choice of Coke, diet Coke, ginger ale, sprite, iced tea, pink lemonade, club soda.
Ice Cream
Choice of red bean, green tea, mango, strawberry, or ginger.
Tempura Ice Cream
Deep-fried vanilla ice cream.
Tempura Cheesecake
Deep-fried cheesecake topped with vanilla ice cream.
Hot Tea
Choice of green, lemon green decaf, jasmine green, organic decaf green, ginger-pineapple, pomegranate green, or chamomile herbal tea.
Sparkling Water
Water that sparkles.
Bora Bora
Pineapple, passion fruit, lemon juice, & a splash of grenadine.
Banana Tempura Ice Cream
Deep fried banana on vanilla ice cream, whipped cream & chocolate syrup.
Non-alcoholic Daiquiris
Choice of strawberry, pina colada, lychee, guava, melon, peach, mango, and ube.