Sakura Japanese Steak and Seafood House
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Combinations
Filet Mignon & Shrimp
Tender and delicious filet with a shrimp combination.These items are cooked to order or may contain undercooked ingredients consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Filet Mignon & Chicken
These items are cooked to order or may contain undercooked ingredients consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Filet Mignon, Shrimp, Chicken
Filet mignon, shrimp and chicken seasoned with a blend of Japanese herbs and spices.These items are cooked to order or may contain undercooked ingredients consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Shrimp & Chicken
These items are cooked to order or may contain undercooked ingredients consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Rib Eye Steak & Chicken
These items are cooked to order or may contain undercooked ingredients consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Rib Eye Steak & Shrimp
These items are cooked to order or may contain undercooked ingredients consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Filet Mignon & Scallops
Tender and delicious filet with a scallop combination chicken.These items are cooked to order or may contain undercooked ingredients consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Teppanyaki Steak & Shrimp
These items are cooked to order or may contain undercooked ingredients consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Steak, Shrimp, Scallops
Tender and delicious filet with a seafood combination.These items are cooked to order or may contain undercooked ingredients consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Steak & Lobster
Filet mignon and lobster, traditional partners prepared teppanyaki style.
Teppanyaki Steak & Chicken
These items are cooked to order or may contain undercooked ingredients consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Filet Mignon,shrimp,scallop
Steak, Lobster & Shrimp
Tender and delicious filet with lobster and shrimp prepared with a hint of garlic flavor.
Filet Mignon, Lobster ,shrimp
Tender and delicious filet with lobster and shrimp prepared with a hint of garlic flavor. these items are cooked to order or may contain row or undercooked ingredients. consuming row or under cooked met, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Filet Mignon & Lobster
Filet mignon and lobster, traditional partners prepared teppanyaki style.
Roll Sushi
81. Top Secret
Shrimp tempura, spicy imitation crab, cream cheese and avocado inside, shrimp on the top with fame.
50. California Roll (kani, Avocado, Mayo Sauce)
64. Rainbow Roll
California roll with tuna, salmon, avocado on top.These items are cooked to order or may contain undercooked ingredients consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
69. Dynamite Roll
California roll, baked spicy scallops, cream cheese, fish roe.
67. Dragon Roll
California roll whole eel, fish roe on the top.These items are cooked to order or may contain undercooked ingredients consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Shrimp Tempura Roll
Fried Shrimp, Avocado&Cucumber,Kani,Mayo sauce.
76. Hawaii Beach Roll
Shrimp tempura, spicy tuna, onion crunch eel sauce. Spicy mayo.These items are cooked to order or may contain undercooked ingredients consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
77. Volcano Roll
Tuna, avocado, spicy crunchy, imitation crab, tobiko.These items are cooked to order or may contain undercooked ingredients consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
70. Spider Roll (5)
Softshell crab. Cucumber. Avocado, kani, mayo sauce.
53. Salmon & Avocado
These items are cooked to order or may contain undercooked ingredients consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
68. Philadelphia Roll (salmon, Avocado, Cream Cheese)
71. Main Crab California Roll
Lump crab meat, mayo sauce, avocado, and fish roe.These items are cooked to order or may contain undercooked ingredients consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
75. Hawaii Roll
Shrimp tempura with spicy tuna on the top. These items are cooked to order or may contain undercooked ingredients consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
74. Crunchy Shrimp Roll
Shrimp. Cucumber, fish roe, mayo sauce and crunchy outside.These items are cooked to order or may contain undercooked ingredients consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
52. Tuna Jalapeño & Cilantro Roll
These items are cooked to order or may contain undercooked ingredients consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
78. Big Dragon Roll
Shrimp tempura, eel, seaweed salad, squid salad.
73. Sakura Triangle (10)
Shrimp tempura, softshell crab cucumber, avocado, imitation crab, fish roe.These items are cooked to order or may contain undercooked ingredients consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
56. Eel With Cucumber
Non raw fish.
62. Hamachi Roll (yellowtail)
These items are cooked to order or may contain undercooked ingredients consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
57. Eel With Avocado
Non raw fish.
66. San Francisco Roll (california Roll With Ebi On The Top)
These items are cooked to order or may contain undercooked ingredients consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
55. Salmon Skin
Non raw fish.
60. Tekka Roll (tuna)
These items are cooked to order or may contain undercooked ingredients consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
54. Smoked Salmon & Asparagus
These items are cooked to order or may contain undercooked ingredients consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
58. Boston Roll
Ebi, cucumber, masago and mayo sauce. These items are cooked to order or may contain undercooked ingredients consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
61. Sake Roll (salmon)
These items are cooked to order or may contain undercooked ingredients consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
63. Bamboo Roll
Eel, cucumber roll with avocado on the top. These items are cooked to order or may contain undercooked ingredients consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
80. Wasabi Roll
Tuna, salmon, avocado, kani with creamy wasabi sauce wrapped in soy paper.These items are cooked to order or may contain undercooked ingredients consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
79. Tiger Roll
Lump crab, avocado, eel, seaweed salad, squid salad.
51. Tuna & Avocado
These items are cooked to order or may contain undercooked ingredients consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
59. Futo Maki (5)
Teppan Chicken & Steak Entrée
Teriyaki Chicken
Teriyaki chicken tender cooked with teriyaki sauce lemon and a hint of Japanese herbs.
Rib Eye Steak
12 oz of top quality rib-eye steak cooled with care to present the natural favor.These items are cooked to order or may contain undercooked ingredients consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Filet Mignon
Tender and delicious the most popular.These items are cooked to order or may contain undercooked ingredients consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
New York Steak
Thick sirloin strip cooked with care to present the natural flavor.These items are cooked to order or may contain undercooked ingredients consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Appetizers
Edamame
Green soybean with sea salt.
Gyoza (6)
Fried beef dumpling.
Fried Vegetable Spring Roll (2)
Shamai (6)
Crispy Calamari
Wasabi mayo sauce.
Sashimi Appetizer
These items are cooked to order or may contain undercooked ingredients consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Purple Sweet Potato Fries
Vegetable Croquette (2)
Deep Fried Soft Shell Crab
Appetizer Samplers
Gyoza fried beef dumpling two pieces, spring roll, fried vegetable spring roll one piece cut, shumai, steamed shrimp dumpling one-piece, mussels, baked with spicy kani one-piece, ika karange, fried squid leg, and purple sweet potato fries.
Sushi Appetizer
These items are cooked to order or may contain undercooked ingredients consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Tuna Tataki Salad
These items are cooked to order or may contain undercooked ingredients consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Ika Karrage
Fried squid legs.
Kaki Fried (6)
Deep fried oysters with katsu sauce.
Shrimp Tempur Appetizer (2)
Age Dashi Tofu
Deep fried tofu topped with scation bonito.
DINNER- Side Order
Sakura Fried Rice
Without an entree.
Sakura Noodles
Scallops
Tender scallops cooked traditional teppan style.These items are cooked to order or may contain undercooked ingredients consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Shrimp Flambe (6)
Served with special seafood sauce.These items are cooked to order or may contain undercooked ingredients consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Sakura Chicken Livers
Livers cooked traditional teppan style.These items are cooked to order or may contain undercooked ingredients consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Sautéed Mushrooms
Tender mushrooms sauteed with herbs and spices.
Extra Veggie
Veggie cooked traditional teppan style.
Asparagus
Cooked traditional teppan style.
Spicy Maki Sushi
37. Spicy Tuna Roll (with Cucumber)
These items are cooked to order or may contain undercooked ingredients consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
39. Spicy California Roll (with Avocado)
40. Spicy Salmon Roll (with Cucumber)
These items are cooked to order or may contain undercooked ingredients consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
41. Spicy Scallop Roll (with Cucumber)
These items are cooked to order or may contain undercooked ingredients consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
38. Spicy Yellowtail Roll (with Cucumber)
These items are cooked to order or may contain undercooked ingredients consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Vegetable Rolls
48. Fried Purple Sweet Potato Roll
42. Avocado Roll
Sushi roll prepared with avocado.
43. Kappa Roll (cucumber)
45. Kobo Maki (mountain Carrot)
44. Oshinko Roll (pickled Radish)
47. Asparagus Roll
Sushi roll filled with asparagus. note: this description is only to be used asian & sushi menus.
49. Vegetable Roll (vegetable Tempura, Cream Cheese)
46. Kampyo Maki (squash)
Children's Menu
Teriyaki Chicken
These items are cooked to order or may contain raw or undercooked ingredients. consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Shrimp Flambe
Shrimp cooked with a hint of lemon and flamed to seal the delicate flavor. these items are cooked to order or may contain raw or undercooked ingredients. consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Filet Mignon
Tender and delicious - the most popular cut. these items are cooked to order or may contain raw or undercooked ingredients. consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
N.y. Strip Steak
These items are cooked to order or may contain row or undercooked ingredients. consuming raw or under cooked met, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Teppan Seafood Entrée
Shrimp Flambe
Flambe shrimp cooked with a hint of lemon flamed to seal the delicate flavor.These items are cooked to order or may contain undercooked ingredients consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Shrimp & Scallops
Shrimp and scallops seafood cooked with a hint of lemon Japanese herbs.These items are cooked to order or may contain undercooked ingredients consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Lobster, Shrimp & Scallops
Seafood combination with uniquely seasoned with special herbs. These items are cooked to order or may contain undercooked ingredients consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Shrimp & Lobster
Lobster and shrimp uniquely seasoned with special herbs. These items are cooked to order or may contain undercooked ingredients consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Lobster
The prince of the sea cooked with special herbs and touch of lemon. These items are cooked to order or may contain undercooked ingredients consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Scallops & Lobster
Scallops and lobster and scallops uniquely seasoned special herbs. These items are cooked to order or may contain undercooked ingredients consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Scallops
Scallops cooked with a hint of lemon and Japanese herbs. These items are cooked to order or may contain undercooked ingredients consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Soup
Miso Soup
Soup that is made from miso paste.
Shoyu Onion Soup
Salad
House Salad
With ginger dressing.
Hawaii Poke
Fresh tuna sea salt sesame oil onion and seaweed salad.
Seaweed Salad
Salad with a seasoned microalgae base.
Ika Sansai Salad
Squid salad.
Asparagus Salad
Asparagus and miso dressing.
Avocado Salad
Avocado and cucumbers, miso sauce.
Sunomono
Shrimp kani, toko cucumber vinegar sauce.
Dinner Entrées
Chicken Teriyaki (white Meat)
White meat comes with steamed broccoli,carrot and steamed rice.
Salmon Teriyaki
These items are cooked to order or may contain undercooked ingredients consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Inariwa Udon
Thin noodle thick noodle is available upon request chicken, two pieces shrimp tempura and vegetable noodle soup.
Beef Teriyaki
Ny. Steak. Includes, Steamed Broccoli, Steamed Carrots and Steamed RiceThese items are cooked to order or may contain undercooked ingredients consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Tonkatsu
Breaded pork chop.
Seafood & Vegetable Tempura
Shrimp, Crab Stick, White Fish with an assortment of vegetables lightly battered and deep fried.
Vegetable Tempura
Assorted of Vegetables, Lightly battered and Deep Fried.
Sushi Special
Sushi Regular
These items are cooked to order or may contain undercooked ingredients consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Jalapeño Popper
Lokaprio, cream cheese spicy tuna win deep-fried with sweer sauce.These items are cooked to order or may contain undercooked ingredients consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Spicy Hamachi (6pcs)
Hardchi slices garnished with jalapeno and cilantro served with chef's house citron sauce.These items are cooked to order or may contain undercooked ingredients consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Tyson's Corner Chef's Special
Tempura shrimp and cucumber roll topped with vocauas. Tempura crunch and eel sauce served with chef's special chels special Dp Maine coon mror and fish eggs in spicy mayo sauce.These items are cooked to order or may contain undercooked ingredients consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Lobster Roll
Steamed lobster avocado spring mix.These items are cooked to order or may contain undercooked ingredients consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Sushi Deluxe
These items are cooked to order or may contain undercooked ingredients consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Chirashi
These items are cooked to order or may contain undercooked ingredients consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Salmon Tataki Salad
Seared salmon avocado spring mix with yuzu dressing. These items are cooked to order or may contain undercooked ingredients consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Salmon Tartar
Tartar chopped salmon with wasabi soy sauce.These items are cooked to order or may contain undercooked ingredients consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Summer Roll Japanese Style
Shrimp, imitation cob meat avocado asparagus spring mic rice paper with wasabi dressing.
Diamond Roll
These items are cooked to order or may contain undercooked ingredients consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Kabuki Roll
These items are cooked to order or may contain undercooked ingredients consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Sashimi Regular
These items are cooked to order or may contain undercooked ingredients consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Sashimi Deluxe
These items are cooked to order or may contain undercooked ingredients consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Omakase
These items are cooked to order or may contain undercooked ingredients consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Sakura Deluxe
These items are cooked to order or may contain undercooked ingredients consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Chef's Special Sushi & Sashimi For 2
These items are cooked to order or may contain undercooked ingredients consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Nigiri Sushi & Sashimi
14. Maguro (tuna)
These items are cooked to order or may contain undercooked ingredients consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
15. Hamachi (yellowtail)
These items are cooked to order or may contain undercooked ingredients consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
30. Unagi (fresh Water Eel)
33. Ikura (salmon Roe)
These items are cooked to order or may contain undercooked ingredients consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
32. Tobiko (flying Fish Egg)
These items are cooked to order or may contain undercooked ingredients consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
25. Tamago (egg)
21. Saba (mackerel)
These items are cooked to order or may contain undercooked ingredients consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
22. Ama Ebi (sweet Shrimp)
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
23. Inari (fried Bean Curd)
These items are cooked to order or may contain undercooked ingredients consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
24. Hotategai ( Scallop)
26. Ebi (shrimp )
27. Kani (imitation Crab)
28 Tako (octopus)
20. Hokkigai (surf Clam)
These items are cooked to order or may contain undercooked ingredients consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
22. Ama Ebi (with Fried Shrimp Head)
These items are cooked to order or may contain undercooked ingredients consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
29. Smoked Salmon
These items are cooked to order or may contain undercooked ingredients consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
31. Masago( Smelt Roe)
These items are cooked to order or may contain undercooked ingredients consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
35. Escolar (white Tuna)
These items are cooked to order or may contain undercooked ingredients consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
36. Aji (japanese Horse Mackerel)
These items are cooked to order or may contain undercooked ingredients consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
16. Sake (salmon)
These items are cooked to order or may contain undercooked ingredients consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
19. Ika (squid)
These items are cooked to order or may contain undercooked ingredients consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Sushi & Sashimi Entrées
87. Omakase
A meal consisting of dishes selected by the chef 15 pieces of sushi.
93. Unagi Donburi
Sushi rice topped with broiled eel.
89. Chirashi
Sushi rice topped with sliced fish.These items are cooked to order or may contain of undercooked ingredients consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
94. Tuna Lover
Two pieces sushi two pieces sashimi, two pieces tuna roll, two pieces spicy tuna pop.these items are cooked to order or may contain undercooked ingredients consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
84. Sashimi Regular
Twelve pieces sashimi.
83. Sushi Deluxe
Eight pieces sushi, six pieces California roll.
82. Sushi Regular
Six pieces sushi, six pieces of tuna roll.
85. Sashimi Deluxe
18 pieces sashimi.
86. Sakura Deluxe
Five pieces of sushi, 16 pieces sashimi.
90. Sakura Chirashi
One bowl of sushi rice with pickled vegetables and one sashimi dish with the chef's choice. These items are cooked to order or may contain undercooked ingredients consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
92. Sake Donburi
Sushi rice topped with sliced salmon.these items are cooked to order or may contain undercooked ingredients consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
95. Salmon Lover
Two pieces sushi, two pieces sashimi six pieces salmon roll two pieces spicy salmon pop.These items are cooked to order or may contain undercooked ingredients consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
91. Tekka Donburi
Sushi rice topped with sliced tuna.these items are cooked to order or may contain undercooked ingredients consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
97. Sakura Boat
20 pieces sushi 30 pieces sashimi eight pieces special roll. These items are cooked to order or may contain of undercooked ingredients consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
88. Chef's Special Sushi & Sashimi For 2
Six pieces sushi, six pieces rainbow roll, 30 pieces sashimi.
96. Yellowtail Lover
Two pieces sushi, two pieces sashimi six pieces yellowtail roll two pieces of spicy yellow pop.These items are cooked to order or may contain undercooked ingredients consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Vegetable Entrée
Sakura Vegetable Dinner
Assorted vegetable.