Mum Aroi

47. Pad See-ew

Sautéed flat rice noodles with egg and Chinese broccoli in soy sauce.

46. Drunken Noodle / Pad Kee Mao

Sautéed flat rice noodles with basil sauce and fresh chili peppers.

51. Fried Rice

Rice stir-fried with peas, carrots, egg and onion.

48. Pad Woon Sen

Sautéed bean thread noodles, egg, onion, tomato, Chinese celery and ear mushrooms.

52. Lard-nar

Sautéed flat rice noodles in gravy sauce with Chinese broccoli.

45. Pad Thai

Thin rice noodles sautéed with bean curd, bean sprout, chives, peanut and egg.

49. Thai Spicy Basil Fried Rice

Sautéed rice with basil leaves and chili peppers.

50. Pineapple Fried Rice

Rice stir-fried with chicken, shrimp, pineapple, peas, carrots and egg.

7. Thai Curry Puffs Chicken Or Vegetable (3)

Choice of chicken or vegetable. Stuffed with curry chicken, potato and onion, served with cucumber relish.

1. Spring Rolls (3)

Stuffed with bean thread noodles, carrots, cabbage and mushrooms. Served with sweet and sour chili sauce.

8. Crispy Wontons (6)

Minced pork wrapped with wonton skin, served with sweet and sour chili sauce.

12. Sun-dried Beef

Fried marinated beef strips in Thai style. Served with chili sauce.

2. Fresh Garden Rolls (2)

Shrimp, basil, carrots and green leaf wrapped in rice paper. Served with house special light brown sauce.

14. Isaan Sausages

Traditional herbal classic pork sausages served with fresh ginger, fresh chili and roasted peanuts.

15. Fried Chive Dumplings

Fried chive dumplings served with spicy soy vinegar dipping sauce.

4. Thai Dumplings (4)

Marinated ground pork and shrimp wrapped with soft egg wonton skins and steamed. Served with sweet soy sauce.

3. Chicken Satay (4)

Chicken marinated and grilled. Served with peanut sauce and cucumber sauce.

5. Veggie Potstickers (5)

Pot stickers stuffed with vegetables served with sweet soy sauce.

6. Shrimp Rolls (5)

Shrimp wrapped in spring roll skins and deep fried. Served with sweet and sour chili sauce.

11. Deep Fried Crab Meat Rolls (hoi Jaw)

Homemade combination of stuffed crab meat & pork wrapped with crispy tofu skin. Served with plum Sauce.

13. Grilled Meatballs

Grilled skewered pork balls served with spicy tamarind sauce.

9. Fried Calamari

Fresh squid tossed in a light batter and deep fried. Served with sweet and sour chili sauce.

10. Fried Tofu

Fried tofu served with sweet and sour chili sauce.

Sp2. Jumbo Lump Crab Meat Fried Ruce

Stir-fried rice with jumbo lump crab meat, egg, peas and carrots.

Sp 18. Pad Ped Pla Dook With Thai Eggplants

Filet of fresh crispy catfish stir-fried with fresh chili, Thai eggplant, basil leaves and sliced finger root in spicy chili sauce.

Sp 14. Khao Niaow Moo Ping

Thai BBQ pork skewers served with sticky rice and tangy sauce.

Sp6. Crispy Duck Basil

Crispy roasted duck sauteed with fresh chili peppers and basil leaves.

Sp11. Duck Noodle Soup

Thin noodle with duck meat.

Sp12. Boat Noodle Soup (pork Or Beef)

Pork or beef meatballs, bean sprouts, and Chinese broccoli.

Sp9. Yen Ta Fo

Thin noodle in Pink soup served with seafood, fish balls, fried tofu and Chinese broccoli.

Sp15. Spicy Soup With Pork Ribs (tom Saab)

Thai style spicy and sour lemongrass soup with pork ribs.

Sp4. Spicy Shrimp Basil Eggplant

Stir-fried shrimp, Chinese eggplant, fresh chili and sweet basil leaves in garlic and black bean sauce.

Sp5. Pla Muek Krob Kaprow (crispy Squid With Chili Peppers And Basil Leaes)

Sauteed light batter-fried squid with chili peppers and basil leaves.

Sp7. Ped Pa Lo (stewed Duck)

Savory herbal duck stew.

Sp10. Tom Yum Noodle Soup

Thin noodles with spicy and sour soup topped with crunchy peanut .

Sp 17. Tod Mun Pla

Homemade Thai curried fish cakes served with peanut cucumber sauce.

Sp19. Kao Moo Daeng ( Roasted Bbq Pork On Rice)

Sliced roasted pork and hard-boiled egg served with rice topped with BBQ red sauce and house special soy sauce.

Sp20. Ba Mee Pu Moo Daeng ( Egg Noodle With Roasted Pork And Crab Meat)

Thai style egg noodle soup with roasted pork, crab meat, fish balls and bean sprout.

Kao Soi (northern Noodle)*

Northern Thai style coconut curry noodle soup topping with crispy fried egg noodles, sliced shallots, pickled mustard greens and fresh lime.

Kao Na Ped

Rice with stewed duck and thick gravy sauce side of boiled egg, Chinese broccoli and pickled ginger.

Crispy Chicken Basil

Crispy chicken sauteed with fresh chili peppers and basil leaves

Sp1. Crispy Flounder Fish

Sp8. Potpourri Shrimp (goong Obb Woon Sen)

Shrimp and bean thread noodles cooked in Thai hot pot with herbs and chef’s special sauce.

Kuai Tiao Khua Kai

Thai stir-fried rice noodles with chicken, dried squid, chicken, egg and scallion.

Sp3. Stir Fried Clams With Chili Paste

Stir-fried baby clams with pepper and basil in Chef’s spicy black bean and garlic sauce.

Sp13. Thai Sukiyaki Seafood

Bean thread noodles stir-fried with napa, egg, Chinese celery, and spring onion in homemade bean paste and sesame sauce.

53. Panang Curry

Panang curry sauce and basil leaves in coconut milk.

56. Yellow Curry

Yellow curry paste, onion and potatoes in coconut milk.

55. Red Curry

Red curry pastes with bamboo shoot, straw mushroom and basil leaves in coconut milk.

54. Green Curry

Green curry pastes with bamboo shoot, straw mushroom and basil leaves in coconut milk.

20. Som Tum Pu Plara

Green papaya salad mixed with salted crab, long beans, tomato, lime juice and chili peppers.

17. Lab Gai

Minced chicken mixed with spicy lime dressing, chili peppers, red onion, cilantro and green onion.

18. Num Tok

Sliced grilled marinated flank steak mixed with lime juice, chili, red onion, cilantro and green onion.

19. Green Papaya Salad / Som Tum

Green papaya salad mixed with dried shrimp, peanut, tomato, lime juice and chili peppers.

21. Bean Thread Vermicelli Salad

Bean thread mixed with minced chicken and shrimp, lime juice, fresh chili peppers, red onion, cilantro and peanuts.

23. Fermented Pork And Crispy Rice Salad / Naem Khao Tod

Fermented pork, crispy rice, herbs, lime juice, and fresh chili peppers.

24. Crispy Catfish Salad / Yum Pla Dook Foo

Delicate crispy catfish served with roasted peanut, green mango, red onion and chef's special sauce.

22. Spicy Seafood Salad / Yum Talay

Shrimp, scallop and squid mixed with lime juice, fresh chili peppers, red onion and cilantro.

25. Yum Pla Krob

Sweetened shredded fish tossed mixed with red onion, green mango, cilantro and Thai spicy dressing.

16. House Salad

Mixed greens with cucumber, carrots, tomato and onion. Served with fried tofu and peanut dressing on the side.

28. Poh Tak Soup

Shrimp, scallop, squid and straw mushrooms in an aromatic spicy and sour soup with lemongrass seasoning and basil leaves.

29. Wonton Soup

Pork and shrimp in wonton skin, Napa cabbage, green onion, cilantro in chicken broth.

30. Thai Vegetable Soup

31. Tofu With Minced Chicken Soup

32. Bean Thread Noodle With Minced Chicken Soup

26. Tom Yum Soup

Thai style spicy sour lemongrass soup with straw mushrooms.

27. Tom Kha Soup

Spicy sour galangal soup with coconut milk, lemongrass and straw mushrooms.

33. Pad Prik Krapow

Sautéed with fresh basil leaves, chili peppers and onion in spicy basil sauce.

41. Spicy Seafood

Sautéed shrimp, scallop and squid with carrot, onion and basil leaves in spicy chili paste sauce.

36. Pad Cashew Nut (thai Style)

Chicken sautéed with cashew nuts, onion and water chestnut in light brown sauce.

38. Pad Kra Tiem (garlic Sauce)

Sautéed with brown garlic sauce and served with steamed broccoli.

39. Sweet And Sour (thai Style)

Sautéed with tomato, cucumber, onion, pineapple, green bell pepper in sweet and sour sauce.

43. Prik Khing (string Bean)

Sautéed with chiv paste and string beans in coconut milk.

34. Pad Prik Sod

Sautéed with fresh chili peppers and onion in brown sauce.

37. Pad Khing Sod

Sautéed fresh ginger, ear mushrooms and onion in black bean sauce.

42. Pad Snow Pea

Stir-fried snow peas in light brown sauce.

44. Sautéed Mixed Vegetable

Sautéed mixed vegetables in light brown sauce.

35. Pad Broccoli In Oyster Sauce

Sautéed broccoli, white onion and garlic in light brown sauce.

40. Spicy Squid

Sautéed squid with chili paste, fresh chili peppers and basil leaves in coconut milk.

Steamed Jasmine Rice

Brown Rice (8 Oz)

Sticky Rice (8 Oz)

Steamed Mixed Vegetables

Steamed Noodles

Sweet Sticky Rice

Thai Tea Ice Cream

Thai Offee Ice Cream

Mango With Sticky Rice In Coconut Sauce

Coconut Ice Cream