Atrium Korean Tofu & BBQ

A6. Beef Short Ribs

LA Galbi (Korean word for rib) is an exquisite American style Korean ribs marinated with sweet special sauce.

A1. Soft Tofu Soup

Made with freshly curdled soft tofu which has not been strained and pressed, vegetables, sometimes mushrooms, onion, optional seafood or meat, and gochujang or gochugaru.

A4. Regular Bowl Bibimbap

Served with a bowl of warm white rice topped with namul (vegetable) and gochujang. A fried egg and meat are the common addition.

A7 Beef Bulgogi

Marinated slices of beef stir-fried in a pan.Bulgogi means literally "fire meat".Served with white rice.

A8. Pork Bulgogi

Marinated slices of pork stir-fried in a pan with spicy and sweet sauce. Served with white rice.

A12. Japchae

Japchae is savory and slightly sweet dish of stir-fried glass noodles (cellophane noodles) and vegetables.

A14. Crispy Seafood Pancake

A5. Hot Stone Bowl Bibimbap

Served with a bowl of warm white rice on hot stone plate topped with namul (vegetable) and gochujang. A fried egg and meat are the common addition.

A3. Soft Tofu Ramen Soup

Ramen with freshly curdled soft tofu which has not been strained and pressed, vegetables, sometimes mushrooms, onion, optional seafood, meat or both.

A13. Fried Rice

A13. Fried Rice: Choice of shrimp, beef, chicken, or vegetable mixed with rice.

A11 . Stir-fried Chicken Udon

Udon noodle stir-fried in a pan with vegetables with topping.

A15. Fried Or Boiled Mando

Dumpling.

A9. Chicken Bulgogi

Marinated slice of chicken in stir-fried pan.Served with white rice.

A10. Spicy Stir-fried Squid

Fresh squids are cut into bite-sized pieces stir-fried in a pan with gochujang.

A2. Soft Tofu Noodle Soup

Noodle with freshly curdled soft tofu which has not been strained and pressed. Vegetables, sometimes onion, mushrooms, optional seafood or meat.

Egg, Meat & Cheese On Toast

Korean-inspired breakfast sandwich: Egg, meat, and cheese atop. Options include toast, bagel, or croissant; white, honey wheat, rye, or sourdough bread; American, cheddar, provolone, Swiss, or mozzarella cheese.

Egg On Toast

Egg on choice of toast, bagel, or croissant. Options include white, honey wheat, rye, sourdough bread. Korean-inspired breakfast sandwich.

Meat On Toast

Korean-inspired meat atop choice of toast, bagel, or croissant. Selection includes white, honey wheat, rye, sourdough bread.

Egg & Cheese On Toast

Korean breakfast sandwich: eggs and cheese between choice of toast, bagel, or croissant and white, honey wheat, rye, or sourdough bread. Selection of American, cheddar, provolone, Swiss, or mozzarella cheese.

Bagel With Butter

Bagel With Cream Cheese

Pb & Jelly

Peanut butter and jelly, choice of white, honey wheat, rye, or sourdough bread.

Blt

BLT with crispy bacon, fresh lettuce, and tomato. Choice of white, honey wheat, rye, or sourdough bread.

Veggie Omelet

3 vegetables and cheese.

Omelet

3 vegetables, cheese and a meat.

Atrium Breakfast Platter

Meat, egg, 2 slices of toast.

Grilled Cheese

Korean twist on classic grilled cheese. Options include white, honey wheat, rye, sourdough bread; American, cheddar, provolone, swiss, mozzarella cheese.

Meat & Cheese On Toast

Korean-style sandwich: Toast with choice of bread and cheese, topped with savory meat. Options include white, honey wheat, rye, sourdough, and cheeses like American to mozzarella.

Large Coffee

Small Coffee

Tuna Salad

Lettuce, tomato, cucumber, carrot, boiled egg, tuna salad.

Caesar Salad

Lettuce, crouton, Parmesan cheese.

Chicken Caesar Salad

Lettuce, tomato, crouton, carrot, Parmesan cheese & grilled chicken breast.

Garden Salad

Lettuce, tomato, cucumber, carrot, boiled egg, sprout.

Pastrami Sandwich

Korean-style pastrami sandwich with choice of white, honey wheat, rye, or sourdough bread.

Tuna Salad Sandwich

Tuna salad with a Korean twist, served between choice of white, honey wheat, rye, or sourdough bread.

Chicken Salad Sandwich

Chicken salad with choice of white, honey wheat, rye, or sourdough bread.