Bombay Bites
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📋 Menu
Chicken Entrées
Butter Chicken
Butter chicken is prepared with marinated chicken that's first grilled and then served in a rich gravy (a.k.a. curry) made with tomato, butter, and a special spice.
Chicken Tikka Masala
Chicken tikka masala is a dish of chunks of roasted marinated chicken in a spiced curry
Chicken Vindaloo
Chicken Vindaloo” is a popular Indian curry dish that calls for chicken to be marinated in a highly flavorful spicy mixture with vinegar, then quickly cooked up with potato when you're ready to eat
Chicken Saffron Curry
saffron curry is loaded with flavor. red onion gravy baby spinach, cream, and (of course) saffron bring lovely warmth to an authentic chicken curry
Chicken Korma
Mild Northern Indian dish, chicken is simmered in a creamy fragrant sauce (flavorful almond and cashew curry made with tomato paste, plenty of spices and cream thats buttery and completely delicious.)
Chicken Coconut Curry
Chicken coconut consists of chicken in an onion- and tomato-based sauce, flavored with ginger, garlic,, mustard seeds ,curry leaves, COCONUT MILK and a variety of spices, often including turmeric, cumin, coriander, and so on.
Chicken Karahi
Chicken Karahi or Chicken Kadai is a spicy, homestyle chicken curry with fragrant spices and fresh ginger.
Chicken Saag
chicken Saag is a classic Indian dish classically made with chicken covered in spinach, mustard leaves, and spices
Chicken Kalongi
Chicken kalongi from the Indian subcontinent consists of chicken stewed in an onion- and tomato-based sauce, flavoured with ginger, garlic, tomato puree, chilli peppers and a variety of spices, often including turmeric, cumin, coriander, cinnamon, cardamom and ONION SEEDS OR BLACK SEEDS.
Chicken Madras
Boneless chicken with coconut milk and chili.
Chicken Keema
Chicken keema is a Indian dish with chicken mince, onions,tomatoes, spices and herbs. Minced meat known as keema
Kadhai Chicken Bone-in( For 2)
For two persons. Serve with 2 NAAN
Chicken Curry
Chicken curry from the Indian subcontinent consists of chicken stewed in an onion- and tomato-based sauce, flavoured with ginger, garlic, tomato puree, chilli peppers and a variety of spices, often including turmeric, cumin, coriander, cinnamon, cardamom and so on.
Chicken Chettinad
Chicken Chettinad consists of chicken in an onion- and tomato-based gravy sauce, flavoured with ginger, garlic, dry chilli peppers, mustard seeds ,curry leaves tamarind sauce and a variety of spices, often including turmeric, cumin, coriander, and so on
Indian Tandoori Bread
Garlic Naan
Garlic Naan is a type of naan bread, with minced garlic on top of the bread and baked in the clay oven
Garlic Cheese Naan
Garlic cheese Naan is a type of naan bread, with minced garlic and cheese on top of the bread and baked in the clay oven
Naan
Naan is an Indian yeast-leavened bread, traditionally baked in a clay oven called a tandoor
Cheese Naan
Cheese
Spicy Garlic Naan
Chili on the top and garlic.
Peshawari Naan
Peshwari Naan is a yeast-leavened bread, stuffed with sweet dry fruits and then baked in clay oven.
Aloo Paratha
ALOO PARATHA is whole wheat flatbread stuffed with a spicy potato filling
Mint Paratha
Mint paratha made by stuffing mint and spices into the folds of a flaky, crispy whole wheat flatbread.
Keema Naan
KEEMA Naan is an Indian yeast-leavened bread, stuffed with spicy minced chicken and then baked in a clay oven called a tandoor.
Veggie Cheese Naan
Mushrooms, bell peppers and onion
Veggie Garlic Naan
Mushrooms, bell peppers and onion
Tandoori Roti
Tandoori Roti is an Indian bread which was traditionally made in clay ovens or Tandoor.
Lachedaar Paratha
lachedaar pratha is a popular North Indian flat-bread which is crispy, flaky yet soft in texture.
Vegetable Appetizers
Samosa (2 Pc)
A samosa is a fried or baked triangular pastry with a savoury filling, such as spiced potatoes, onions, peas, or lentils
Samosa Chat
consists of a crushed crunchy potato stuffed samosa that is then topped with channa/chickpeas, yogurt, sweet and tangy chutneys. YUMMY
Palak Chat
Palak patta chaat recipe is crisp and fried spinach fritters topped with spicy green chutney, tangy and sweet tamarind dates chutney and onions, and spice mixes.
Chilli Paneer
Chilli Paneer is an Indian-Chinese Style main course dish of paneer (cottage) and veggies in a tingling, sweet, spicy, and salty sauce
Veg Manchurian
Veg Manchurian is an addictive Indo-Chinese dish of veggie balls dunked into a sauce that explodes with hot, sweet, sour and salty flavors.
Paneer Pakora
Paneer pakora are savory gram flour batter coated Indian cottage cheese fritters
Aloo Tikki
Aloo Tikki is a popular Indian street food which is basically crispy and spicy potato patty.
Veg Pakora
VEG Pakora are a delicious Indian crisp fried snack made with gram flour, spices & any main ingredient like onion, or veggie
Pani Puri
A type of snack that originated in the Indian subcontinent. It consists of a round or ball-shaped, hollow puri (a deep-fried crisp crepe), filled with a mixture of flavored water (known as imli pani), tamarind chutney, chili, chaat masala, potato, onion or chickpeas
French Fries
Chaat Papri
Papri chat is traditionally prepared using crisp fried dough wafers known as papri, along with boiled chick peas, boiled potatoes, dahi (yogurt) and tamarind chutney and topped with chat masala and sev
Aloo Tikki Chat
Aloo Tikki Chaat is a famous Indian Street Food. A crispy Indian potato patty flavored with spices and topped with yogurt and chutneys.
Dehi Bhalla Chat
one of THE most popular street foods in North-India. Creamy and delicious pan-fried lentil fritters are soaked in Indian spiced yogurt and garnished with zesty chutney and tangy chaat masala
Vegetarian Entrées
Palak Paneer
Palak Paneer is one of the most popular paneer dishes. Paneer (Indian cottage cheese) is cooked with spinach and spices in this creamy and flavorful curry.
Paneer Tikka Masala (cheese Tikka Masala)
Paneer tikka masala is an Indian dish of marinated paneer cheese served in a spicy or mild gravy. It is a vegetarian alternative to chicken tikka masala.
Paneer Makhani (butter Cheese)
Paneer makhani is a popular dish made with cheese, butter, tomatoes, spices etc
Aloo Gobhi Masala
Potatoes and cauliflower cooked with onion, tomatoes & spices is a popular Indian recipe
Moong Daal Tadka
Moong Dal Tadka is a simple Indian dal made with split petite yellow lentils. Tempered with mustard, cumin, garlic, ginger & curry leaves this dal is also vegan
Malai Kofta Mix
Malai Kofta is a very popular Indian vegetarian dish where balls (kofta) made of potato and paneer are deep fried and served with a creamy and spiced tomato based curry.
Karahi Paneer
Kadai Paneer is a delicious dish made from firm cottage cheese, onions, tomatoes, capsicum (green bell peppers) and Indian spices
Mutter Paneer
mutter paneer is a vegetarian North Indian dish consisting of green peas and cheeser in a tomato based sauce, AND INDIAN SPICES.
Aloo Palak
Simple and healthy Aloo Palak is a Indian dish where spinach and potatoes are cooked together with spices.
Bengan Burtha
Baingan Bharta is a roasted eggplant dish cooked with onions, tomatoes, chilis and earthy spices, garnished with fresh cilantro
Kadi Pakoda
Tangy and flavorful Punjabi Kadhi Pakora has deep fried pakoras (fritters) dunked in a tangy yogurt based curry! So good with steamed rice
Veggie Tikka Masala
Based tomato, heavy cream and heavy sauce.
Shahi Paneer
Shahi paneer is a preparation of (CHEESE) , native to the Indian subcontinent, consisting of a thick gravy of cream, tomatoes and Indian spices
Chole
Chole AKA CHICKPEAS is a spicy curry from the northern region of India. Made from chickpeas, onion, tomatoes, ginger, garlic and Indian spices.
Aloo Mutter
Aloo mutter is a North Indian dish from the Indian subcontinent which is made from potatoes and peas in a mildly spiced creamy tomato based gravy.
Bhindi Masala
Bhindi masala is a healthy dish made of okra, spices, onions & tomatoes etc.
Daal Makhani
Daal makhani is a classic Indian dish made with whole BLACK LENTIL, YELLOW LENTIL, RED KIDNEY BEANS, butter and spices. It is one of the most popular lentil dishes originated in the Punjab region of India and Pakistan
Mushroom Korma
mushroom Korma is a delicious curry made with veggies, nuts and Indian spices and herbs.
Palak Mushroom
Mushrooms are cooked with spices and simmered in spinach gravy.
Navratan Korma
Navratan Korma is a delicious mixed vegetable curry made with veggies, nuts and indian spices and herbs.
Vegetable Coconut Curry
veg coconut curry consists of mix veg in an onion- and tomato-based sauce, flavored with ginger, garlic,, mustard seeds ,curry leaves, COCONUT MILK and a variety of spices, often including turmeric, cumin, coriander, and so on
Mutter Mushroom
Mutter mushroom is a Indian curry made with green peas, mushrooms, onions, tomatoes & spices
Mixed Vegetables
MIX Vegetable masala is a mixture of vegetables like potatoes, carrots, peas and beans cooked with onions & tomatoes adding spices like garam masala(INDIAN SPICES) powder, ginger and garlic powder.
Biryani / Rice Specialities
Chicken Biryani
Chicken Biryani is a savory chicken and rice dish that includes layers of chicken, rice, and aromatics that are steamed together.
Lamb Biryani
lamb Biryani is a savory lamb and rice dish that includes layers of lamb, rice, and aromatics that are steamed togethe
Goat Biryani
GOAT Biryani is a savory GOAT and rice dish that includes layers of GOAT, rice, and aromatics that are steamed together
Veg Biryani
Vegetable biryani is an aromatic rice dish made by cooking basmati rice with mix veggies, herbs & biryani spices.
Shrimp Biryani
SHRIMP Biryani is a savory SHRIMP and rice dish that includes layers of SHRIMP, rice, and aromatics that are steamed together
Lemon Rice (south Indian Style)
Lemon rice recipe is very popular in South India. It's tempered with spices like mustard seeds, curry leaves , peanuts for the crunch,dry chili, lemon and fresh lemon juice for that tangy flavor.
Paneer Biryani
Rice mixed with paneer
Scallops Biryani
Rice, scallops, salad
Mixed Biryani
MIXED biryani is an aromatic rice dish made by cooking basmati rice with mix veggies, chicken, lamb, goat herbs & biryani spices.
Seafood Biryani
SEAFOOD Biryani is a savory SEAFOOD and rice dish that includes layers of SHRIMP, rice, and aromatics that are steamed togetherNOTE : CONTAINS squid rings, tentacles, octopus, shrimp, blanched clam meat, blanched mussel meat and contains crustacean shellfish
Beverages
Mango Lassi
mango lassi is a milkshake or smoothie with yogurt and mango.
Masala Chai
Sweet Lassi
Lassi is a blend of yoghurt, water, spices. Namkeen (salty) OR sweet.
Water (bottle)
Soda
Coca-Cola, Diet Coke and Sprite.
Salty Lassi
Lassi is a blend of yoghurt, water, spices. Namkeen (salty) OR sweet.
Tandoori Specialities
Tandoori Chicken (half)
Tandoori chicken is a chicken dish prepared by roasting chicken marinated in yogurt and spices in a tandoor, a clay oven.
Chicken Tikka
It is traditionally small pieces of boneless chicken baked using skewers in tandoor(clay oven) after marinating in Indian spices and dahi (yogurt).
Tandoori Chicken (full)
Tandoori chicken is a chicken dish prepared by roasting chicken marinated in yogurt and spices in a tandoor, a clay oven.
Salmon Tandoori
Tandoori salmon is a classic Indian recipe comprising pieces of salmon marinated in Indian spices and yogurt then baked using skewers in tandoor(clay oven)
Lamb Chops
Lamb chops marinated in traditional spices, available in mild, medium, spicy, or extra spicy.
Chicken Malai Tikka
Chicken malai tikka is Tender pieces of boneless chicken are marinated in a unique blend of yogurt, cream, cheese,saffron and spices then cooked in a tandoor(clay oven) using skewers.
Lamb Boti
Lamb tikka is a classic Indian recipe comprising cubes of lamb marinated in Indian spices and yogurt then baked using skewers in tandoor(clay oven)
Chicken Seekh Roasted(kabob)
These KEBABS are skewered ground chicken seasoned with warm tandoori-style Indian spices, grilled to perfection. Seekh (meaning skewer) kebabs are an extremely popular finger food in India.
Shrimp Tandoori
Jumbo shrimp baked using skewers in tandoor(clay oven) after marinating in Indian spices and dahi (yogurt).
Tandoori Platter
Quater chicken tikka, two pieces lamb and chicken tikka, chicken and lamb seekh.
Tandoori Paneer Tikka
Grilled paneer cubes marinated in spices, served with your choice of spice level: mild to extra spicy.
Special Entrées
Aloo Kulcha (2 Pc)
Flatbreads stuffed with POTATOES ginger, chillies and a blend of toasted spices AND then baked in clay oven. served with chole(CHICKPEAS)
Chole Bhature (2 Pc)
Bhatoora is a fluffy deep-fried leavened bread made of all purpose flour. served with chole (chickpeas)
Onion Kulcha (2 Pc)
Flatbreads stuffed with onions, ginger, chillies and a blend of toasted spices AND then baked in clay oven. served with chole(CHICKPEAS)
Paneer Kulcha (2 Pc)
flatbreads stuffed with soft paneer, onions, ginger, chillies and a blend of toasted spices AND then baked in clay oven. served with chole(CHICKPEAS)
Mix Kulcha (2 Pc)
Flatbreads stuffed with mix veg.onions, ginger, chillies and a blend of toasted spices AND then baked in clay oven. served with chole(CHICKPEAS)
Poori (2 Pc)
Poori is a crispy, golden, deep-fried Indian bread served with chole(CHICKPEAS)
Lamb Entrées
Lamb Vindaloo
LAMB Vindaloo” is a popular Indian curry dish that calls for LAMB to be marinated in a highly flavorful spicy mixture with vinegar, then quickly cooked up with potato when you're ready to eat
Lamb Rogan Josh
Rogan josh consists of pieces of lamb braised with a gravy flavoured with garlic, ginger and aromatic spices (cloves, bay leaves, cardamom, and cinnamon), and incorporating onions and sour cream.
Lamb Tikka Masala
Lamb tikka masala is a dish of chunks of roasted marinated Lamb in a spiced curry
Lamb Madras
Lamb MADRAS consists of pieces of lamb braised with a gravy flavoured with garlic, ginger,mustard seeds, fresh dry coconut mix and aromatic spices (cloves, bay leaves, cardamom, and cinnamon) SPICY
Lamb Saag
Lamb boneless with heavy cream and spinach sauce.
Lamb Karahi
Lamb boneless in curry sauce with masala.
Lamb Curry
Lamb curry from the Indian subcontinent consists of Lamb stewed in an onion- and tomato-based sauce, flavoured with ginger, garlic, tomato puree, chilli peppers and a variety of spices, often including turmeric, cumin, coriander, cinnamon, cardamom and so on.
Lamb Korma
Mild Northern Indian dish, lamb is simmered in a creamy fragrant sauce (flavorful almond and cashew curry made with tomato paste, plenty of spices and cream thats buttery and completely delicious.)
Non Vegetable Appetizers
Honey Garlic Shrimp
SHRIMP COOKED IN GARLIC, ONION, HONEY, MUSTARD SEEDS AND CURRY LEAVES WITH TANGY SAUCE.
Keema Samosa
The Keema Samosa is a delicious blend of minced chicken tossed along with spices and chaat masala, covered with a crispy triangular patty
Chilli Chicken
Chilli chicken is a popular Indo-chinese appetizer made by fried chicken in spicy hot chilli sauce with onion and green pepper.
Fish Pakora
Fish Pakora (Indian style #Glutenfree fish fritters) A lightly battered fish fry in Indian spices, ginger+garlic paste and gram flour
Chicken Pakora
Chicken pakora is a crisp fried appetizer made with chicken, gram flour, ginger garlic, spice powders & herbs
Chicken Manchurian
Chicken Manchurian (indo-Chinese recpie)consists of crispy coated boneless chicken pieces served in a spicy, tangy brown or red sauce.
Chicken Nuggets
Chicken Nuggets With Fries
Chicken Wings Buffalo/bbq/honey/lemon Pepper
Chicken Wings + Fries
Soup / Salad
Chicken Soup
Chicken Soup is a comforting spicy soup where tender chicken is cooked in an aromatic sauce made with few earthy spices, herbs and onions
Mixed Pickle
MANGO,CARROT,LEMON,CHILI PICKLES .
Onion & Green Chilli Salad
Mulligatawny Soup
Mulligatawny Soup recipe is spiced with curry and made from creamy lentils,garlic, ginger, green chilli, mix veg.
Cucumber Salad
Dosa Specialities
Masala Dosa
The masala dosa(RICE PANCAKE) is made by stuffing a dosa with a lightly cooked filling of potatoes, fried onions and spices. Served with chutney coconut sauce and sambar( Indian dish consisting of lentils and vegetables cooked with tamarind and other spices)
Idli Sambar (3 Pc)
Idli sambar is a delicious south Indian steamed rice cake that slightly fermented AND SERVED WITH COCONUT CHUTTNEY, TOMATO CHUTTNEY sambar( Indian dish consisting of lentils and vegetables cooked with tamarind and other spices)
Mysore Masala Dosa
A thin and crispy pancake prepared with fermented dosa batter which is topped with red garlic chutney and then filled with a lightly cooked filling of potatoes, fried onions and spices. Served with chutney coconut sauce and sambar( Indian dish consisting of lentils and vegetables cooked with tamarind and other spices)
Chicken Dosa
The CHICKEN dosa(RICE PANCAKE) is made by stuffing a dosa with CHICKEN, fried onions and spices. Served with chutney coconut sauce and sambar( Indian dish consisting of lentils and vegetables cooked with tamarind and other spices)
Plain Dosa
Indigenous to South India, Plain Dosa (CREPE) is a quick meal recipe made with fermented batter of rice.
Desserts
Gulab Jamun (2 Pc)
Gulab Jamun is one of India's most popular sweet. These black/brown deep-fried dumplings/donuts made of dried milk [khoya] are dipped in a flavored sugar syrup and make quite a treat
Whole Wheat Kheer
whole wheat kheer is a popular Indian sweet dessert made with cracked wheat, milk, sugar and saffron.
Falooda
A cold dessert made with syrup, vermicelli, sweet basil seeds, pieces of jelly and milk topped with kulfi. (ICECREAM)..... DELICIOUS
Rasmalai (2 Pc)
Ras Malai is dumplings made from cottage or ricotta cheese soaked in sweetened, thickened milk delicately flavored with cardamom, saffron.
Gajjar Ka Halwa
A Traditional Indian halwa or pudding made by simmering carrots in milk
Malai Kulfi
Malai Kufi is a delicious summer treat! Indian ice cream is flavored with cardamom, dried milk solids and nuts.
Extras
Rice
Raita
Raita - yogurt with cucumber, mint and cilantro.
Choley
Chole AKA CHICKPEAS is a spicy curry from the northern region of India. Made from chickpeas, onion, tomatoes, ginger, garlic and Indian spices.
Mixed Pickle
MANGO,CARROT,LEMON,CHILI PICKLES .
Papdum
"Papadams are delicious, spicy Indian crackers usually made from peeled black gram flour.
Mango Chutney
Bhatura
Bhatoora is a fluffy deep-fried leavened bread made of all purpose flour.
Kulcha
Goat Entrées
Goat Karahi
GOAT Karahi or GOAT Kadai is a spicy, home style GOAT curry with fragrant spices, fresh ginger, etc.
Goat Vindaloo
GOAT Vindaloo” is a popular Indian curry dish that calls for GOAT to be marinated in a highly flavorful spicy mixture with vinegar, then quickly cooked up with potato when you're ready to eat
Goat Korma
GOAT meat bone in with heavy cream in curry sauce.
Goat Saag
GOAT meat bone in with some spinach sauce.
Goat Curry
GOAT curry from the Indian subcontinent consists of GOAT stewed in an onion- and tomato-based sauce, flavored with ginger, garlic, tomato , chilli peppers and a variety of spices, often including turmeric, cumin, coriander, cinnamon, cardamom and so on.
Goat Punjabi Style
GOAT curry from the Indian subcontinent consists of GOAT stewed in an onion- and tomato-based sauce, flavored with ginger, garlic, tomato puree, chilli peppers and a variety of spices, often including turmeric, cumin, coriander, cinnamon, cardamom and so on . DRY AND SPICY.
Noodles Indo CHINESE
Chicken Noodles
Chicken noodles with choice of spice level: mild, medium, spicy, or extra spicy. Indo-Chinese style with thin noodles and diced chicken.
Veg Noodles
Indo-Chinese noodles with a choice of spice level from mild to extra spicy.
Chicken & Shrimp Noodles
Chicken and shrimp intertwined with Indo-Chinese flavored noodles. Choose your spice level: mild to extra spicy.
Shrimp Noodles
Indo-Chinese shrimp noodles with customizable spice levels from mild to extra spicy.
Seafood Entrées
Shrimp Masala
JUMBO shrimp in our special curry ,chopped onion, tomato sauce and spices.
Shrimp Korma
Mild Northern Indian dish, SHRIMP is simmered in a creamy fragrant sauce (flavorful almond and cashew curry made with tomato paste, plenty of spices and cream thats buttery and completely delicious.)
Shrimp Curry
SHRIMP stewed in an onion- and tomato-based sauce, flavoured with ginger, garlic, tomato puree, chilli peppers and a variety of spices, often including turmeric, cumin, coriander, cinnamon, cardamom and so on.
Shrimp Vindaloo
SHRIMP Vindaloo” is a popular Indian curry dish that calls for SHRIMP to be marinated in a highly flavorful spicy mixture with vinegar, then quickly cooked up with potato when you're ready to eat
Special From Chef
Rockfish bone in.
Scallop Curry
SCALLOP stewed in an onion- and tomato-based sauce, flavoured with ginger, garlic, tomato puree, chilli peppers and a variety of spices, often including turmeric, cumin, coriander, cinnamon, cardamom and so on.
Scallop Korma
SCALLOP is simmered in a creamy fragrant sauce (flavorful almond and cashew curry made with tomato paste, plenty of spices and cream thats buttery and completely delicious.)
Bengali Fish
FIsh mix with onion gravy then cooked in Kasuri Methi, (fenugreek leaves),mustard seeds,sauf(fennel),Ajwain(carom seeds),curry leaves,kalongi(onion seeds),garlic ,ginger and cilantro.
Scallop Vindaloo
SCALLOP to be marinated in a highly flavorful spicy mixture with vinegar, then quickly cooked up with potato when you're ready to eat