Frenchman Corner
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Chicken Specialties
Chicken Tikka Masala
Tender skinless and boneless chicken marinated in a blend of ginger, garlic, yogurt and herbs baked in the tandoor and sautéed with tomatoes and cream.
Chicken Curry
Skinless, boneless chicken cooked in our mildly spiced curry sauce.
Chicken Vindaloo
Very hot spiced chicken cooked with potatoes and a touch of vinegar.
Chicken Patia
Mildly spiced chicken cooked in mango, tomatoes and a touch of sugar, lemon juice, herbs and spices.
Pistachio Chicken Korma
Boneless breast of chicken cooked in pistachio nuts, yogurt, tomatoes and spices.
Chicken Saag
Chicken chunks cooked in a mild spinach gravy.
Chicken Korma
Boneless chicken cooked in a mild rich sauce, cashews and cream.
Chicken Jalfrezie
Tender chicken pieces with freshly ground herbs and spices sautéed with mixed vegetables.
Chicken Mushroom
Boneless pieces of chicken and mushrooms cooked in a mild and rich gravy.
Chef's Special
Butter Chicken
Boneless chicken leg meat cooked with tomato and cream sauce with mild spices.
Mango Chicken
Boneless chicken with fresh cooked onion, green pepper, tomato, herbs and cooked in mango.
Paneer Tikka Masala
Homemade cheese cooked in tomatoes and cream sauce with fresh ginger and garlic.
Chicken Madras
Boneless pieces of chicken cooked in a special chili sauce with blended spices and coconut.
Lamb Madras
Boneless pieces of lamb cooked in a special chili sauce with blended spices and coconut.
Chicken Chili
Boneless chicken cooked with fresh diced onions, tomatoes, green pepper, green chili in soya sauce, Worcester sauce, ketchup and other special Indian spices.
Karahi Lamb
Lamb cubes cooked with fresh tomatoes, onions, green peppers and special Indian spices.
Mango Lamb
Boneless lamb sautéed with fresh onion, green pepper, tomato, herbs and cooked in mango.
Goat Kasmari
Bone-in goat cooked with fresh tomatoes, onions, in a touch of homemade yogurt sauce.
Goat Curry
Tender goat bone-in served with tomatoes, ginger, onions and Indian curry spices.
Karahi Chicken
Boneless chicken cooked with fresh onions, tomatoes, green peppers and other special Indian spices.
Karahi Paneer
Homemade cheese cooked in our special Indian style, spiced and sautéed with fresh tomato, onion and green peppers.
Shrimp Madras
Shrimp cooked in a special chili sauce with blended spices and coconut.
Paneer Chili
Homemade cheese cooked with fresh diced onions, tomatoes, green pepper, green chili in soya sauce, Worcester sauce, ketchup and other Indian spices.
Goat Vindaloo
Bone-in goat cooked with potatoes, tomato in curry sauce with a touch of vinegar.
Vegetables Tikka Masala
Mix of vegetables and homemade cheese cooked in tomatoes and cream sauce with fresh ginger and garlic.
Shrimp Mango
Shrimp cooked with onions, green pepper, tomatoes, herbs and cooked in mango.
Karahi Shrimp
Shrimp cooked with fresh tomato, onions, green peppers and special Indian sauce.
Indian Breads
Garlic Naan
Clay oven baked bread stuffed with fresh garlic and green coriander.
Naan
Unleavened handmade bread baked in a clay oven.
Paneer Naan
Leavened bread stuffed with homemade cheese and herbs, baked in tandoor oven.
Peshawari Naan
Leavened bread stuffed with nuts, raisins and coconut, baked in tandoor oven.
Poori (2 Pieces)
Unleavened deep fired puffed bread.
Basil Naan
Leavened bread stuffed with fresh basil and baked in the tandoor oven.
Keema Naan
Clay oven bread stuffed with minced lamb with herbs and spices.
Chicken Naan
Clay oven bread stuffed with chopped tandoori chicken and spices.
Aloo Naan
Leavened bread stuffed with potatoes mixed with herbs and spices baked in tandoor oven.
Roti
Unleavened whole wheat bread baked in a clay oven.
Papadum
Chickpea flour
Plain Paratha
Unleavened multi-layered whole wheat bread.
Aloo Paratha
Layered bread stuffed with potatoes and peas.
Pudina Paratha
Buttered and layered whole wheat bread with dry mint.
Combination Bread Basket
Garlic naan, plan naan and roti.
Onion Kulcha
Clay oven baked bread stuffed with fresh onions, green coriander.
Hot Appetizers (Non-Vegetarian)
Meat Samosa (2 Pieces)
Crispy patties stuffed with mildly spiced ground lamb meat.
Tandoori Tid Bits
Tandoori mixed appetizer. Seekh kebab, chicken tikka and boti kebab.
Chicken Pakora
Cubes of boneless chicken marinated and dipped in chick pea batter and deep fried.
Shrimp Poori
Fresh shrimp flavored with garlic, mustard seed and curry leaves.
House Special Appetizer - Mixed Platter
Assorted vegetarian and non-vegetarian appetizers.
Vegetarian Specialties
Malai Kofta
Vegetarian. Vegetable dumpling in a mild creamy sauce with nuts and raisins.
Saag Paneer
Vegetarian. A delicious combination of homemade cheese and spinach.
Mattar Paneer
Vegetarian. Green peas and cheese cooked in a thick curry sauce.
Chana Masala
Vegan, vegetarian. Chick peas cooked in a spicy thick gravy topped with chopped onions, tomato and cilantro.
Aloo Gobi
Vegan, vegetarian. Mildly spiced potato and cauliflower.
Vegetable Patia
Vegan, vegetarian. Mixed vegetables cooked in mango and blend of Indian spices.
Dal Saag
Vegetarian. Chick peas lentil with spinach cooked in special blend of Indian spices.
Navrattan Korma
Vegetarian. Nine vegetables cooked with nine spices, nuts and cream sauce.
Bhindi Masala
Vegan, vegetarian. Fresh okra sautéed with onions and spices.
Mattar Mushroom
Vegan, vegetarian. A chef's original vegetarian delight of peas and mushrooms cooked in a mild and rich gravy.
Saag Sabzi
Vegetarian. Delicious mixed vegetables cooked with a spinach sauce.
Aloo Palak
Vegan, vegetarian. Potatoes cooked with spinach in a special blend of spices.
Baingan Bharta
Vegetarian. Eggplant baked in an oven and finished with onion, ginger and tomatoes.
Aloo Matter
Vegan, vegetarian. Green peas and potatoes cooked in a thick curry sauce.
Dal Makhani
Vegetarian. A mix of lentils with kidney beans, flavored with ginger and cilantro.
Baigan Masala
Vegan, vegetarian. Small eggplant stuffed with chef special spices.
Dal Tadka
Vegetarian. Yellow, lentil cooked with ginger, garlic, onion tomato and species.
Aloo Chole
Vegan, vegetarian. Chick peas with potatoes cooked.
Shaahi Mughlai Paneer
Vegetarian. Home made cheese simmered in a tangy tomato sauce with nuts and raisins.
Hot Appetizers (Vegetarian)
Vegetable Samosa (2 Pieces)
Vegetarian. Crispy cone pouches stuffed with mildly spiced vegetable.
Paneer Pakora
Vegetarian. Homemade cheese deep fried in chick pea batter.
Onion Bhajia
Vegetarian. Fresh onion fritters.
Aloo Tikki
Vegetarian. Mashed potato patties dipped in chick pea batter.
Vegetable Pakoras
Vegetarian. Mildly spiced vegetable fritters.
Vegetable Platter
Vegetarian. Assorted vegetarian appetizers.
Kebab (Tandoori) Specials
Chicken Tikka
Boneless chunks of chicken delicately flavored and broiled in the tandoor oven.
Tandoori Mixed Grill
A platter of assorted tandoori delicacies: chicken tikka, seekh kebab, boti kebab, fish tikka, shrimp tandoori and chicken tandoori.
Chicken Tandoori
An Indian favorite! Marinated overnight in yogurt and freshly ground spices, broiled in the tandoor oven.
Boti Kebab
Cubes of lamb flavored with ginger and garlic cooked in the tandoor.
Seekh Kebab
Lamb minced meat seasoned with herbs and spices grilled on skewers.
Paneer Tikka
Homemade cheese marinated overnight in yogurt.
Shrimp Tandoori
Jumbo shrimp delicately spiced and marinated in yogurt and baked on skewers in the tandoor oven.
Reshmi Kebab
Very tender pieces of chicken marinated in Indian spices with light creamy sauce.
Fish Tandoori
Fresh salmon delicately flavored and marinated in yogurt and baked on skewers in the tandoor oven.
Mixed Vegetable Grill
Mixed vegetables marinated in ginger, garlic and Indian spices, broccoli, green pepper, yellow squash, corn, onion and carrots.
Lamb Specials
Lamb Vindaloo
Very hot and spiced lamb cooked with potatoes and a touch of vinegar.
Lamb Saag
Tender cubes of lamb cooked with spinach.
Lamb Korma
Lamb cubes cooked in a mild rich sauce, cashews and cream.
Lamb Bhuna
Lamb sauteed in onions, tomatoes, green peppers and a fine selection of Indian spices, herbs and slow-cooked to a flavorsome aromatic dish.
Lamb Pasanda
Lamb cubes cooked with lite creamy sauce, herbs, spices and cashew nuts.
Lamb Boti Kebab Masala
A northern delicacy! Juicy pieces of lamb marinated over night and then simmered in light sauce yogurt, onion and mild spices.
Rogan Josh
Lamb cubes cooked with tomatoes in freshly ground spices and yogurt sauce.
Lamb Jalfrezie
Tender cubes of lamb and freshly ground herbs and spices sautéed with mixed vegetables.
Lamb Patia
Mildly spiced lamb cooked in mango, tomatoes, touch of sugar, lemon juice, herbs and spices.
Lamb Curry
Tender morsels of lamb served in a robust curry of tomatoes, ginger, onions and spices.
Lamb Mushroom
A lamb delicacy in a mild brown sauce with mushrooms.
Biryanis, Rice Specialties
Plain Basmati Rice
Served with raita.
Lamb Biryani
Aromatic basmati rice cooked in a special mix of mild spices and nuts.
Goat Biryani
Bone-in goat cooked with basmati rice in a special mix of mild spices and nuts.
Chicken Biryani
Aromatic basmati rice cooked in a special mix of mild spices and nuts.
Vegetable Biryani
Mixed vegetables cooked in mild spices and nuts with aromatic basmati rice.
House Special Biryani
Aromatic basmati rice cooked with shrimp, lamb, chicken, vegetables and nuts.
Shrimp Biryani
Aromatic basmati rice cooked in a special mix of mild spices and nuts.
Sadani Pulow
Basmati rice sautéed with eggs, nuts and raisins.
Peas Pulow
Basmati rice sautéed with green peas, nuts and raisins.
Seafood Specialties
Shrimp Vindaloo
Very hot and spiced shrimp cooked with potatoes and a touch of vinegar.
Fish Vindaloo
Very hot-spiced salmon cooked with potatoes and a touch of vinegar.
Seafood Tikka Masala
Fish, shrimp, scallop and mussels cooked with very mild tomato and cream.
Fish Tikka Masala
Boneless pieces of salmon cooked with very mild tomato and cream sauce.
Seafood Vindaloo
Very hot spiced fish, shrimp, scallop and mussels cooked with potatoes and a touch of vinegar.
Scallop Tikka Masala
All entrees are served with saffroned basmati rice.
Shrimp Curry
Shrimp cooked with onions and fresh tomatoes.
Fish Curry
Fresh salmon cooked in Kerala style sauce with coconut.
Shrimp Korma
Shrimp Tandoori Masala
Tandoori shrimp cooked in golden brown masala sauce.
Scallop Bhuna
All entrees are served with saffroned basmati rice.
Shrimp Jalfrezie
Shrimp cooked in thick sauce with mixed vegetables.
Seafood Curry
Salmon, shrimp, scallop and mussels cooked in tomato, ginger, onion and Indian spices.
Soups
Chicken Soup
Tomato Soup
Lentil Soup
Mixed Vegetable Soup
Cold Appetizers
Aloo Chaat
Cubes of boiled potatoes in spicy sauce with cubes of cucumber and tomato.
Kutchumber Salad
Indian style salad of freshly chopped vegetables slightly seasoned.
Chicken Chaat
Cubes of marinated boneless chicken cooked in a clay oven tossed in a spicy sauce with cubes of cucumber and tomato.
Side Orders
Mix Pickles
Raita
Yogurt with cucumber sauce.
Mango Chutney
Desserts
Kheer (rice Pudding)
A famous Indian sweet made from milk, rice dry fruits, flavored with cardamom and blended with raisins.
Ras Malai
Homemade cheese patties served in a sweet cream sauce flavored with cardamom and garnished with pistachios.
Gulab Jamun
Cheese ball dipped in syrup.
Chocalate Kulfi
Indian chocolate ice-cream.
Mango Ice Cream
Pistachio Ice Cream
Beverages
Mango Lassi
Indian Chai Tea
Soda
Coke diet coke sprite fanta lemonade or dr. pepper.
Mango Juice
Masala Tea
Sweet Lassi
Cool refreshing and delicious yogurt drink.
Salted Lassi
Cool refreshing and delicious yogurt drink.