Taste of India
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Chicken Specialties
Chicken Tikka Masala
Tender skinless and boneless chicken marinated in a blend of ginger, garlic, yogurt and herbs baked in the tandoor and sautéed with tomatoes and cream.
Chicken Curry
Skinless, boneless chicken cooked in our mildly spiced curry sauce.
Chicken Korma
Boneless chicken cooked in a mild rich sauce, cashews and cream.
Pistachio Chicken Korma
Boneless breast of chicken cooked in pistachio nuts, yogurt, tomatoes and spices.
Chicken Vindaloo
Very hot spiced chicken cooked with potatoes and a touch of vinegar.
Chicken Saag
Chicken chunks cooked in a mild spinach gravy.
Chicken Patia
Mildly spiced chicken cooked in mango, tomatoes and a touch of sugar, lemon juice, herbs and spices.
Chicken Jalfrezie
Tender chicken pieces with freshly ground herbs and spices sautéed with mixed vegetables.
Chicken Mushroom
Boneless pieces of chicken and mushrooms cooked in a mild and rich gravy.
Indian Breads
Garlic Naan
Clay oven baked bread stuffed with fresh garlic and green coriander.
Naan
Unleavened handmade bread baked in a clay oven.
Paneer Naan
Leavened bread stuffed with homemade cheese and herbs, baked in tandoor oven.
Combination Bread Basket
Garlic Naan, Plan Naan and Roti.
Peshawari Naan
Leavened bread stuffed with nuts, raisins and coconut, baked in tandoor oven.
Basil Naan
Leavened bread stuffed with fresh basil and baked in the tandoor oven.
Aloo Naan
Leavened bread stuffed with potatoes mixed with herbs and spices baked in tandoor oven.
Keema Naan
Clay oven bread stuffed with minced lamb with herbs and spices.
Roti
Unleavened whole wheat bread baked in a clay oven.
Plain Paratha
Unleavened multi-layered whole wheat bread.
Aloo Paratha
Layered bread stuffed with potatoes and peas.
Pudina Paratha
Buttered and layered whole wheat bread with dry mint.
Chicken Naan
Clay oven bread stuffed with chopped tandoori chicken and spices.
Poori
Unleavened deep fired puffed bread two pieces.
Onion Kulcha
Clay oven baked bread stuffed with fresh onions, green coriander.
Chef’s Special
Butter Chicken
Boneless chicken leg meat cooked with tomato and cream sauce with mild spices.
Paneer Tikka Masala
Homemade cheese cooked in tomatoes and cream sauce with fresh ginger and garlic.
Mango Chicken
Boneless chicken with fresh cooked onion, green pepper, tomato, herbs and cooked in mango.
Chicken Madras
Boneless pieces of chicken cooked in a special chili sauce with blended spices and coconut.
Vegetables Tikka Masala
Mix of vegetables and homemade cheese cooked in tomatoes and cream sauce with fresh ginger and garlic.
Lamb Madras
Boneless pieces of lamb cooked in a special chili sauce with blended spices and coconut.
Karahi Lamb
Lamb cubes cooked with fresh tomatoes, onions, green peppers and special Indian spices.
Karahi Chicken
Boneless chicken cooked with fresh onions, tomatoes, green peppers and other special Indian spices.
Chicken Chilli
Boneless chicken cooked with fresh diced onions, tomatoes, green pepper, green chili in soya sauce, Worcester sauce, ketchup and other special Indian spices.
Mango Lamb
Boneless lamb sautéed with fresh onion, green pepper, tomato, herbs and cooked in mango.
Goat Vindaloo
Bone-in goat cooked with potatoes, tomato in curry sauce with a touch of vinegar.
Shrimp Madras
Shrimp cooked in a special chili sauce with blended spices and coconut.
Goat Kasmari
Bone-in goat cooked with fresh tomatoes, onions, in a touch of homemade yogurt sauce.
Paneer Chilli
Homemade cheese cooked with fresh diced onions, tomatoes, green pepper, green chili in soya sauce, Worcester sauce, ketchup and other Indian spices.
Karahi Paneer
Homemade cheese cooked in our special Indian style, spiced and sautéed with fresh tomato, onion and green peppers.
Karahi Shrimp
Shrimp cooked with fresh tomato, onions, green peppers and special Indian sauce.
Goat Curry
Tender goat bone-in served with tomatoes, ginger, onions and Indian curry spices.
Shrimp Mango
Shrimp cooked with onions, green pepper, tomatoes, herbs and cooked in mango.
Hot Appetizers (Vegetarian)
Vegetable Samosa
Crispy cone pouches stuffed with mildly spiced vegetable (two per order).
Onion Bhajia
Fresh onion fritters.
Paneer Pakora
Homemade cheese deep fried in chick pea batter.
Aloo Tikki
Mashed potato patties dipped in chick pea batter.
Vegetable Pakoras
Mildly spiced vegetable fritters.
Vegetable Platter
Assorted vegetarian appetizers.
Lamb Specials
Lamb Curry
Tender morsels of lamb served in a robust curry of tomatoes, ginger, onions and spices.
Lamb Vindaloo
Very hot and spiced lamb cooked with potatoes and a touch of vinegar.
Lamb Korma
Lamb cubes cooked in a mild rich sauce, cashews and cream.
Rogan Josh
Lamb cubes cooked with tomatoes in freshly ground spices and yogurt sauce.
Lamb Pasanda
Lamb cubes cooked with lite creamy sauce, herbs, spices and cashew nuts.
Lamb Saag
Tender cubes of lamb cooked with spinach.
Lamb Boti Kebab Masala
A northern delicacy! Juicy pieces of lamb marinated overnight and then simmered in light sauce yogurt, onion and mild spices.
Lamb Patia
Mildly spiced lamb cooked in mango, tomatoes, touch of sugar, lemon juice, herbs and spices.
Lamb Jalfrezie
Tender cubes of lamb and freshly ground herbs and spices sautéed with mixed vegetables.
Lamb Mushroom
A Lamb delicacy in a mild brown sauce with mushrooms.
Lamb Bhuna
Lamb sauteéd in onions, tomatoes, green peppers and a fine selection of Indian spices, herbs and slow-cooked to a flavorsome aromatic dish.
Biryanis, Rice Specialties
Chicken Biryani
Aromatic basmati rice cooked in a special mix of mild spices and nuts.
House Special Biryani
Aromatic basmati rice cooked with shrimp, lamb, chicken, vegetables and nuts.
Lamb Biryani
Aromatic basmati rice cooked in a special mix of mild spices and nuts.
Plain Basmati Rice
Basmati rice served with choice of spice level: mild to extra hot.
Vegetable Biryani
Mixed vegetables cooked in mild spices and nuts with aromatic basmati rice.
Peas Pulow
Basmati rice sautéed with green peas, nuts and raisins.
Shrimp Biryani
Aromatic basmati rice cooked in a special mix of mild spices and nuts.
Goat Biryani
Bone-In Goat cooked with basmati rice in a special mix of mild spices and nuts.
Sadani Pulow
Basmati rice sautéed with eggs, nuts and raisins.
Kebab (Tandoori) Specials
Chicken Tandoori
An Indian favorite! Marinated overnight in yogurt and freshly ground spices, broiled in the tandoor oven.
Chicken Tikka
Boneless chunks of chicken delicately flavored and broiled in the tandoor oven.
Tandoori Mixed Grill
A platter of assorted tandoori delicacies: Chicken Tikka, Seekh Kebab, Boti Kebab, Fish Tikka, Shrimp Tandoori and Chicken Tandoori.
Seekh Kebab
Lamb minced meat seasoned with herbs and spices grilled on skewers.
Shrimp Tandoori
Jumbo shrimp delicately spiced and marinated in yogurt and baked on skewers in the tandoor oven.
Paneer Tikka
Homemade cheese marinated overnight in yogurt.
Boti Kebab
Cubes of lamb flavored with ginger and garlic cooked in the tandoor.
Reshmi Kebab
Very tender pieces of chicken marinated in Indian spices with light creamy sauce.
Fish Tandoori
Fresh Salmon delicately flavored and marinated in yogurt and baked on skewers in the tandoor oven.
Mixed Vegetable Grill
Mixed vegetables marinated in ginger, garlic and Indian spices(broccoli, green pepper, yellow squash, corn, onion and carrots.
Vegetarian Specialties
Saag Paneer
A delicious combination of homemade cheese and spinach.
Chana Masala, Vegan
Chick peas cooked in a spicy thick gravy topped with chopped onions, tomato and cilantro.
Navrattan Korma
Nine vegetables cooked with nine spices, nuts and cream sauce.
Mattar Paneer
Green peas and cheese cooked in a thick curry sauce.
Baingan Bharta
Eggplant baked in an oven and finished with onion, ginger and tomatoes.
Malai Kofta
Vegetable dumpling in a mild creamy sauce with nuts and raisins.
Aloo Gobi, Vegan
Mildly spiced potato and cauliflower.
Dal Makhani
A mix of lentils with kidney beans, flavored with ginger and cilantro.
Dal Saag
Chick peas lentil with spinach cooked in special blend of Indian spices.
Vegetable Patia, Vegan
Mixed Vegetables cooked in mango and blend of Indian spices.
Dal Tadka
Yellow, lentil cooked with ginger, garlic, onion tomato and spices.
Shaahi Mughlai Paneer
Homemade cheese simmered in a tangy tomato sauce with nuts and raisins.
Aloo Palak, Vegan
Potatoes cooked with spinach in a special blend of spices.
Aloo Chole, Vegan
Chick peas with potatoes cooked.
Bhindi Masala, Vegan
Fresh okra sautéed with onions and spices.
Baigan Masala, Vegan
Small eggplant stuffed with chef special spices.
Saag Sabzi
Delicious mixed Vegetables cooked with a spinach sauce.
Aloo Matter, Vegan
Green peas & potatoes cooked in a thick curry sauce.
Mattar Mushroom, Vegan
A Chef’s original vegetarian delight of peas and mushrooms cooked in a mild and rich gravy.
Hot Appetizers (Non-Vegetarian)
Meat Samosa
Crispy patties stuffed with mildly spiced ground lamb meat (two piece per order).
Tandoori Tid Bits
(Tandoori Mixed Appetizer) Seekh Kebab, Chicken Tikka and Boti Kebab.
House Special Appetizer / Mixed Platter
Assorted vegetarian and non-vegetarian appetizers.
Shrimp Poori
Fresh shrimp flavored with garlic, mustard seed and curry leaves.
Seafood Specialties
Seafood Tikka Masala
Fish, shrimp, scallop and mussels cooked with very mild tomato and cream.
Shrimp Vindaloo
Very hot and spiced shrimp cooked with potatoes and a touch of vinegar.
Shrimp Tandoori Masala
Tandoori shrimp cooked in golden brown masala sauce.
Scallop Tikka Masala
Scallop cooked with fresh onions in mild tomato and cream sauce.
Shrimp Curry
Shrimp cooked with onions and fresh tomatoes.
Fish Curry
Fresh Salmon cooked in Kerala style sauce with coconut.
Fish Vindaloo
Very hot-spiced Salmon cooked with potatoes and a touch of vinegar.
Fish Tikka Masala
Boneless pieces of Salmon cooked with very mild tomato and cream sauce.
Seafood Vindaloo
Very hot spiced fish, shrimp, scallop and mussels cooked with potatoes and a touch of vinegar.
Scallop Bhuna
Scallop sauteed in onions tomatoes and a fine selection of indian spices herbs and slow-cooked to a flavor some aromatic dish.
Seafood Curry
Salmon, shrimp, scallop and mussels cooked in tomato, ginger, onion and Indian spices.
Shrimp Jalfrezie
Shrimp cooked in thick sauce with mixed vegetables.
Beverages
Mango Lassi
Cool refreshing and delicious yogurt drink.
Masala Tea
Soda
Coke, Diet Coke, Sprite, Fanta, Lemonade, Dr. Pepper
Mango Juice
Mango Shake
Sweet Or Salted Lassi
Cool refreshing and delicious yogurt drink.
Perrier Water
Coffee
Soups
Chicken Soup
Chicken Soup: Seasoned Indian herbs, choice of spice level from mild to extra hot.
Tomato Soup
Tomato soup with customizable spice options: mild, extra mild, hot, extra hot.
Lentil Soup
Lentil soup, choice of spice level: mild to extra hot.
Mixed Vegetable Soup
Mixed vegetable soup with options for mild, extra mild, hot, or extra hot spice levels.
Side Orders
Raita
Yogurt with cucumber sauce.
Mix-pickles
Mango Chutney
Cold Appetizers
Aloo Chaat
Cubes of boiled potatoes in spicy sauce with cubes of cucumber and tomato.
Kutchumber Salad
Indian style salad of freshly chopped vegetables slightly seasoned.
Chicken Chaat
Cubes of marinated boneless chicken cooked in a clay oven tossed in a spicy saucewith cubes of cucumber and tomato.
Desserts
Kheer (rice Pudding)
A famous Indian sweet made from milk, rice dry fruits, flavored with cardamom and blended with raisins.
Ras Malai
Homemade cheese patties served in a sweet cream sauce flavored with cardamom and garnished with pistachios.
Gulab Jamun
Cheese ball dipped in syrup.
Mango Ice Cream
Pistachio Ice Cream
indian homemade ice cream
Chocalate Kulfi
Indian chocolate ice-cream.